MERAND HENGEL GUYON PHILIBERT SAVOURS TRADE Dough processing equipment manufacturer for all kind of bread. TARGET Craft bakeries, Supermarkets, wholesales bakeries SOME NUMBERS Year Established : 1954 Staff numbers : 30 Export : more than 60 countries SPECIAL SIGN 60 years of experience is a fantastic recognition to serve all bakers in the world. Innovation at the service of bakers and in respect to the Bakery Tradition TRADE French designer, innovator and manufacturer for over 30 years developing premium equipment of deep-freezing, storage (negative and positive) and retarder proving TARGET Craft and artisanal food, the super and hypermarket chains, and the industries SOME NUMBERS Year Established : 1983 Staff numbers : 30 Export : more than 30 countries SPECIAL SIGN Standard or customized equipment suitable for all production volume, TRADE Manufacturer of bakery and pastry ovens TARGET Catering professions: Artisans, supermarkets, Industrials SOME NUMBERS Year Established : 1864 - 150 years ! Staff numbers: 40 Export : more than 80 countries SPECIAL SIGN Manufacturing 100% French TRADE Designer and engineer of solutions for the food manufacturing industry creates gustative, technological and functional solutions injecting productivity and artisanal quality. TARGET Food processing industry. SOME NUMBERS Year Established : 1984 Staff numbers : 40 Export : more than 30 countries SPECIAL SIGN Philibert Savours’ expertise is the product of more than 30 years of experience in the field making him the leader in the French liquid sourdough market.

MERAND HENGEL GUYON PHILIBERT SAVOURS · MERAND HENGEL GUYON PHILIBERT SAVOURS ... manufacturer for all kind of bread. TARGET Craft bakeries, ... Manufacturer of bakery and pastry

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MERAND HENGEL GUYON PHILIBERT SAVOURS

TRADEDough processing equipment manufacturer for all kind of bread.

TARGETCraft bakeries, Supermarkets, wholesales bakeries

SOME NUMBERSYear Established : 1954Staff numbers : 30Export : more than 60 countries

SPECIAL SIGN60 years of experience is a fantastic recognition to serve all bakers in the world. Innovation at the service of bakers and in respect to the Bakery Tradition

TRADEFrench designer, innovator and manufacturer for over 30 years developing premium equipment of deep-freezing, storage (negative and positive) and retarder proving

TARGETCraft and artisanal food, the super and hypermarket chains, and the industries

SOME NUMBERSYear Established : 1983Staff numbers : 30Export : more than 30 countries SPECIAL SIGNStandard or customized equipment suitable for all production volume,

TRADEManufacturer of bakery and pastry ovens

TARGETCatering professions: Artisans, supermarkets, Industrials

SOME NUMBERSYear Established : 1864 - 150 years !Staff numbers: 40Export : more than 80 countries

SPECIAL SIGNManufacturing 100% French

TRADEDesigner and engineer of solutions for the food manufacturing industry creates gustative, technological and functional solutions injecting productivity and artisanal quality.

TARGET Food processing industry.

SOME NUMBERSYear Established : 1984Staff numbers : 40Export : more than 30 countries

SPECIAL SIGNPhilibert Savours’ expertise is the product of more than 30 years of experience in the field making him the leader in the French liquid sourdough market.