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African Specialties

Menu triple x african restaurant

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Page 1: Menu triple x african restaurant

African Specialties

Page 2: Menu triple x african restaurant

Ghana Kelewele GHc 5 Banku & Tilapia GHc 15 Fufu and goat light soup GHC 10 Fufu and fish light soup GHc 10 Red Red GHc 10 Nigeria Eba and Egussi soup GHc 12 Coconut rice and chicken GHc 15 Roasted Yam and pepper sauce GHc 8

Togo Akume and Ademe sauce GHc 12 Koklo meme, Grilled chicken with chili sauce and fried rice GHc 15

Page 3: Menu triple x african restaurant

Ivory Coast Akoumain salé GHc 15 A chicken, maize and vegetable stew spiced with anisseed and ginger. Served with plain rice.

Akpessi de bananes GHc 12 A dish made with smoked fish, chili peppers, plantains and prawns. Served with plain rice

Burkina Faso Riz Gras with beef GHc 12

Benin Ago glain GHc 20 Fresh crabs cooked with vegetables, peanut butter, herbs and spices . Served with plain rice

Desserts

Caramellized pineapple with Vanilla Icecream GHc 10

Home made apple pie GHc 12

Mixed icecream GHc 10

Recommended Drinks Palmwine 2 Fresh juices: 4 - Pineapple - Mango - Orange

African Lulliby 8 liqueur, coconut milk, milk, nutmeg and ice

East African Cardamom Tea 8 cold water, earl grey tea, green cardamom pods, honey and milk

South African Smoothie 8 liqueur, banana and chocolate ice cream

Page 4: Menu triple x african restaurant

Adjosec Hotel Budumburam