Marquee Corporate Package 2012

8/2/2019 Marquee Corporate Package 2012

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Lot 18, Raby Road Kearns NSW 2558 - P: 02 9820 4599 - F: 02 9820 4399 - E: [email protected]

www.thegrangemarquee.com.au

MarqueeTheGrangeCorporate

.com.au

Package


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Corporate Package

Macarthur Grange Function Centre is located in the beautiful Varroville Valley

of the Macarthur region, just 45 minutes from Sydney's CBD.

Both the main function room and The Grange Marquee are surrounded by

magnificent panoramic views of the valley and the championship

Links-style golf course.

The Grange Marquee offers the perfect setting for your next event, with modern

fixture, stylish chandeliers, climate-controlled air-conditioning, room drapery

and a unique setting that is only limited by ones imagination.

Whether you require a themed function, product launch, conference or Seminar,

let Macarthur Grange add that touch of class to your function.

Catering can be tailored for small or large groups in our marquee or other

function facilities, or our exquisite restaurant, with fully Licensed Bar, all based

in a luxurious Country Club atmosphere.

Our high standards of customer service, attention to detail, and Gold licenced

catering provide an incomparable and unique experience for any occasion.

Contact our Functions Coordinator to help you plan your next event.


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Room Hire

CEDAR ROOM

(up to 30 attendees) at front (facing car park)

$200.00 (up to 3 hours) / $300.00 full day

MAPLE ROOM

(30-70 attendees) rear of building (overlooking lakes with balcony)


CYPRESS ROOM

(50-200) - Cypress Room (combines both Cedar and Maple Rooms)


THE GRANGE MARQUEE

(100+ Guests) Located left side of building

Quoted on Request

Depending on tables & room configuration, additional numbers can be accommodated

Included in the Room Hire:

Room Set up & Clean Up

Full Linen Services for Tables

Standard Fixed Features in the Function RoomsProfessional Food & Beverage Staff

Floor Plan designed to suit your personal requirements

Presentation Tables


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Conference MenusAll day seminar packages $40 per person

(From 8am - 5pm)

*Welcome Tea & Coffee, fresh orange juice, mineral water*Morning Teasee below menu

*Lunch served with fresh orange juice and mineral water

*Afternoon tea

Half day seminar $34 per person

(From 8am2pm)

*Welcome Tea & Coffee, fresh orange juice, mineral water

*Morning or Afternoon Teasee coffee break menu

*Lunch served with fresh orange juice and mineral water

Individual Options

Arrival service

$4.00 per person

Coffee & a variety of Teas or Orange Juice on arrival

Served during registration

Morning tea or Afternoon tea

$6.50 per person

Freshly brewed coffee and a variety of teas

Served with your selection of 2 varieties from the Coffee Break menu

Working Lunch

$25p.p (Select 5)

Please select from below menu


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Coffee Break MenuIncluded with Conference Packages

Freshly brewed Coffee or Tea

Please select 2 of the following

Seasonal sliced fruit

Assorted friends

Mini fruit muffins

Scones with jam & cream

Assorted Danish

Chocolate brownies

Baby lamingtonsSelection of cookies

Assorted finger sandwiches

Assorted savoury croissants

Assorted hot savouries

Working Lunch (Select 5)

Selection of Gourmet SandwichesAssorted lavash wraps (Incl. Vegetarian fillings)

Roasted vegetable frittata

Antipasto platter

Cajun chat potatoes and pancetta salad

Assorted garden leaves

Seasonal fresh fruit platter

Variety of sushi and sashimi

Variety of rice paper rolls (fish, chicken or vegetable)

Chicken, Beef or Vegetable lasagna

Mediterranean pasta salad

Assorted mini-cakes


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Golf Day Packages

Package 1

Includes Green Fees, Cart Hire and Lunch option 1

$50.00 per person

Lunch Option 1

Please choose 2 options to be served alternately

Chicken Caesar Salad

Cos lettuce, parmesan, bacon bits and croutons

Penne Boscaiola

Bacon, mushroom, onion with a white wine cream sauce

Chicken Schnitzel

with salad fries and gravy

Beef Burger

With salad and fries

BBQ Breakfast Available

Bacon & Egg Rolls, Tea & Coffee extra $5.00pp


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Golf Day Packages

Package 2


$60.00 per person

Lunch Option 2

Please choose 2 options to be served alternately

Roast Beef

Served with roast seasonal Vegetables and gravy

Roast Chicken


Rump Steak

with salad & fries

Char-grilled vegetable stack

with shaved parmesan & herbed olive oil

BBQ Breakfast available



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Golf Day PackagesPackage 3


$70.00 per person

Lunch Option 3

Entre

Choose two options to be served alternately

Penne Boscaiola

Bacon, mushroom, onion with a white wine cream saucePenne Napoletana

Chicken Caesar Salad

Cos lettuce, parmesan, bacon bits and croutons

Mains

Choose two options to be served alternately

Roast Beef


Roast Chicken


Rump Steak

Served with salad and fries

Char-grilled vegetable stack

with shaved parmesan & herbed olive oil

BBQ Breakfast available



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Christmas Parties

Christmas decorations included to set the festive mood!

Plated Christmas Menu

(Entre and Dessert served alternate)

Entre

Grilled chicken & mango salad

Spinach & ricotta ravioli with pesto cream sauce

& parmesan shavings

Main

Roast Turkey Breast & Leg Ham served

with seasonal roasted vegetables & Berry Port jus

DessertChristmas pudding with Brandy Cream Anglaise

Fresh fruit pavlova with vanilla cream

Freshly brewed Coffee & Tea

3 COURSE MENU - $49p.p

2 COURSE MENU - $45p.p


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Christmas Buffet Menu

Adults - $44.00p.p

(Seafood selection $25p.p extra)

Salads

Farm house potato salad

Garden salad

Roast pumpkin & sweet potato

Green bean & mushroom salad

(Includes bakers basket)

Seafood Selection (Optional)

Smoked Salmon Platter with red onion & capers

Freshly shucked Oysters with Lemon & cocktail sauce

Blue swimmer crabs

King Prawns

Select 2 only

Baked honey ham

Roasted pork neck

Roast Turkey Breast

Garlic & rosemary lamb leg

Roast beef with mustard crust

(Includes Seasonal Roast Vegetables)

Dessert

Fresh fruit Pavlova with vanilla cream

Christmas pudding with Brandy cream an glaze

Fresh Fruit platter


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Function and Events Menu

3 Course Menu - $59p.p

2 Course Menu - $50p.p

(Alternate menu select 2 from each course)

Entree

Antipasto plate with a selection of cold meats, char-grilled vegetables,

smoked salmon and eggplant dip

Spinach ravioli with a pumpkin & oregano cream sauce

Gingered chicken with kaffir, honey, lime sauce on fragrant jasmine riceChar-grilled vegetable stack with shaved parmesan & herbed olive oil

Thai beef salad with crispy Asian vegetables, coriander and lime dressing

Roasted pumpkin & chilli tart on a balsamic dressed rocket salad

Main

Herb infused chicken breast on a potato, rosemary frittata & pesto cream sauce

Slow cooked lamb shanks on garlic mash with Middle Eastern lentils

Roasted vegetable pasta stack with a herbed tomato puree & parmesan shards

Slow cooked pork belly on potato gnocchi with fig balsamic & caramalised appledressing

Roast beef with mustard butter & Paris mash on a bed of garlic spinach

(Bread rolls and butter served with meals)

DessertSticky date pudding served with warm butterscotch sauce and double cream

Lemon, lime tart with double cream

Vanilla & Cardamon infused pannacotta with berry compote & pastry fingers

Dark chocolate mousse with fresh cream and chocolate shards

Individual pavlova topped with cream & berry compote


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Function Buffet Menu

Buffet package A - $39p.p

Buffet package B - $49p.p

Buffet package C - $59p.p

COLD SELECTION

Package A - select 2

Package B - select 3

Package C - select 5

Selection of antipastoPasta and salami salad

Spanish char-grilled vegetable frittata

Fresh assorted sushi rolls with soy wasabi

Salad nicoise

Greek salad

Farmhouse potato salad

Octopus with lime, chilli, lemon grass, coriander, watercress & endive salad

Mediterranean pasta salad

Middle Eastern chickpea salad

Cos lettuce with Caesar salad condiments

Selection of tossed garden leaves with assorted dressings

Rocket lettuce & Parmesan salad

Tomato and pesto salad

Red cabbage with apple balsamic salad with walnut oil dressing

Inclusive with cold selection:

Bakers Basket with butter


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HOT SELECTION

Package A - select 2

Package B - select 4

Package C - select 6

Poached Tasmanian Salmon with roast garlic & dill compound butterAngnelotti stuffed with ricotta in a rich tomato sauce

Catch of the day coated in Tandoori spices accompanied by raita

Mild Thai red seafood curry braised in coconut milk

Baked pasta in a light cream sauce with Parmesan shavings

Chicken stuffed with wild mushroom duxel in pink peppercorn sauce

Beef or Vegetarian Moussaka

Middle Eastern lentils in rich tomato sauce

Vegetable Lasagna

Eggplant gnocchi

Stir-fry Hokkien Noodles with vegetables, tofu and oyster sauce

Hungarian Veal Goulash with baby potatoes

Lamb stew with spring vegetables

Beef bourgion with basmati rice

Tofu & vegetable Marsala with basmati rice

Butter Chicken with basmati rice

Lamb Korma with basmati rice

Sweet & sour pork with basmati rice

Pork belly with sweet & salty Asian greens

Grain-fed sirloin of veal in red wine jus

Slow roasted leg of lamb (Greek style)Honey roasted leg of ham

Pork loin

Inclusive with the Hot selection are:

An assortment of seasonal fresh vegetables & potatoes

A selection of accompanying sauces & garnishes


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DESSERT

Package A includes

Fruit Platter

Package B includes

Fresh fruit platterMini cakes

Package C includes

Fresh fruit platter

A selection of Cheeses, with selection of crackers and dried fruits

Variety of mini cakes

Please contact us if you require additional menu selections

or Beverage Package options:

Cocktail menus

Platter menus

Set menus


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Additional Services

Professional DJ (up to 5 Hour services) $450.00

Coloured Up-lightsQuoted on Request

Entertainment/Entertainers - Quote on Request

AccommodationProjector and Screen

Taxi, Bus & Coach Pick up and Drop offQuoted on Request

Data Projector and Screen - $400.00

Guest Speakers/EntertainersChocolate Fountain - Quote on Request

Corporate Golf Days (9 or 18 holes) including CartsQuoted on Request

Additional services can be arran ed on re uest

Documents

Marquee Corporate Package 2012