Main Menu Final Lite

8/14/2019 Main Menu Final Lite

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Pehli Pesh - Starters

Kuch Thanda - Refreshing Coolers

Suryavanshi £2.50 -

Rose flavoured orange juice

Yadoon Ki Bahar £2.50 -

Honey flavoured pineapple juice

Lassiassi £2.50 -

Churned yoghurt served salted orsweet with cumin spice or rose syrup



Kuch Chatpate - Crunchy Starters

Delhi Samosa Chaat £3.25 -

Deep fried crispy pastry cones, stuffed with mildly spiced

potatoes & green peas, served with spiced chickpeas.

Aloo Tikkiya Chaat £3.25 -

Deep fried potato cakes stuffed with

spiced lentils &piced lentils & green peas.

Garam Garam Pakore £2.95 -Vegetable fritters

Hare Bhare Kabab £2.95 -

Minced vegetable cakes stuffed with cottage cheese

Makkai Paneer Ke Pakore £3.25 -

Golden corn kernel & cottage cheese fritters

Maachhi Chatpati £3.95 -

Battered & fried fish - traditionally fish koliwada Taley Huye Jhinge £4.95 -

Masala fried prawns served on

a puri - deep fried whole wheat bread

Murg Hari Mirch £3.95 -

Morsels of chicken, stir-fried with

green chillies in a delicate sauce



Lazeez Kababs - From the Tandoor

Kababs - Sea Food

Machhi Amritsari £6.95 -

Charcoal grilled Pomfret

Tandoori Jhinga £12.50 -

Platter of tandoori prawns with fresh dill orLemon butter gaemon butter garlic

Tandoori Jhinga Achari £12.50 -

Prawns in Pickle spices, charcoal grilled

Machli ke Tukde Raiwale £6.95 -

Chunks of fish with pounded mustard & green chilli

Machli Chutneywali £6.95 -

Chunks of fish in a marinade of coriander &

mint puint puree, charcoal grilled



Kababs - Chicken

Tandoori Murg Angaar £5.75 -

Traditional Tandoori Chicken

Lasooni Murg £5.95 -

Charcoal grilled morsels of garlic chicken

Murg Tikka Shole £5.95 -

Chaharcoal grilled chunks of chicken with a special spice mix

Murg Tikka Hara Bhara £5.95 -

Morsels of chicken marinated in yoghurt & spice with

fenugreek, mint & fresh Coriander, charcoal grilled

Murg Tikka Achari £5.95 -Boneless chicken pieces marinated in pickled spices, charcoal grilled

Reshmi Kabab £5.95 -

Breast of chicken richly marinated, charcoal grilled

Murg Sheekh Nawabi £5.95 -

Mildly spiced chicken minced on a skewer



Kababs - Lamb

Sheekh Kabab £5.75 -

Lamb mince with spices & herbs, skewered & cooked

in the tandoor

Adraki Chaamp £6.95 -

Lamb chops Charcoal grilled with ginger

Boti Tikka Kandharioti Tikka Kandhari £6.25 -

Tender Pieces of lamb marinated in yoghurt enriched

with nuts & mild spices, gently cooked in a tandoor.

A mild delicacy from kandhar

Tarah Tarah ke Kabab £12.95 -

Assortment of kababs - seafood, lamb, chicken,

vegetables



Kababs - Charcoal grilled Vegetarian Selections

Paneer Tikka Kastoori £5.50 -

Cottage cheese marinated with yoghurt

nuts & fenugreek, charcoal grilled

Paneer Boti Achari £5.50 -

Pan-grilled skewers of cottage cheese

cubes in a piubes in a pickle marinade

Tandoori Subz-e-Bahar £6.95 -

An interesting assortment of vegetarian

delicacies cooked in the tandoor



Machiare ke Jaal Se - From the Fisherman’s Net

Jhinge - Shrimp Curries

Tave se Jhinga Masala £7.50 -

Prawns stir-fried on the griddle with fresh

tomatoes, garlic & pounded spices

Zungtachi Kari £7.50 -

Traditional Goan prawn curry - best with

steamed rice

Jhinga Rasedar £7.50 -

Shrimps gently simmered in tempered tomato gravy

Jhinga Kalimirch £7.50 -

Prawns stir fried with spring onions, crushed

black pepper & fresh coriander leaves

Chingre Malai Curry £7.50 -

Traditional Bengali prawn malai curry

- best with steamed rice

Bhape Chingre 7.95 -

Prawns steamed with fresh mustard,

served with rice

Jhinge Hahinge Hara Masala 7.50 -Prawns simmered in a puree of fresh

tomatoes, coriander mint &

coconut milk



Machhli Ki Pesh - Fish Selections

Machhi Achari £6.95 -

Fish cooked in a special home-made

curry flavoured with pickle spices

Malabar Meen Kari £6.95 -Spicy fish curry from kerala

- best with steamed ricebest with steamed rice

Meen Moilee £6.95

From kerala - slices of fish simmered in

coconut milk, delicately spiced

- best with steamed rice

Masaledar Machhi Ke Tukde £6.95 -

Chunks of fish, stir-fried with pounded spices,

tomato puree, fresh coriander

Machhi Rai Tamatar £6.95 -

Slices of fish, gently cooked with fresh

tomatoes tempered with mustard seeds

Goan Fish Cuoan Fish Curry £6.95 -

Seasonal fish curry, Goan home-style

preparation - best with steamed rice

Machhi Abhi Abhi £6.95 -

Slices of fish marinated with a

home-made spice mix, shallow-fried



Murg - Chicken

Murg Mashooq £9.95 -

Charcoal grilled morsels of chicken, skewed withonions, tomatoes & green peppers, Served with pulao

& Seasonal vegetables - a Gourmet’s Fantasy

Murg Tava Masala £6.75 -

Bonelessoneless chicken, sautéed on the griddle with

tomatoes, green peppers, herbs & spices

Kadai Murg Karachiwala £6.50 -

Morsels of boneless chicken cooked in a kadai

with fresh tomatoes, pounded spices & fresh coriander

Murg Tikka Jhalfrazie £6.50 -Grilled morsels of chicken, stir-fried with

green peppers, onions, tomatoes, flavoured

with fresh pepper & cinnamon powder

Murg Tikka Hyderabadi £6.50 -

Chicken morsels cooked with golden fried onions,

whole spices & tomatoes



Murg Korma £6.50 -

Mildly spiced chicken curryenriched with coconut & nuts

Murg Makhan Masala £6.50 -

Butter Chicken - Favourite of all

Murg Saag Masala £6.50 -

Pieces oieces of chicken simmered with

spinach, fresh cream & mild spices

Murg Tikka Hara Masala £6.50 -

A Moghlai treat - recipe from the

kitchens of Nawabs

Chicken Achari Masala £6.50 -

Chicken morsels cooked with yoghurt &pounded pickled spices

Chicken Vindaloo £6.50 -

A Goan speciality, best with steamed

rice or pulao

Chihicken Tikka Masala £6.50 -

Charcoal grilled morsels of chicken,

simmered with onions, tomatoes & spices

Bhoona Murg Hari Mirch £6.50 -

Morsels of charcoal grilled chicken, stir-friedwith golden fried onions & green chillies

Pahadi Kukkad £6.50 -

Traditional chicken curry



Ghost Ke Deg Se - Lamb from the Casserole

Elaichi Raan (minimum 48 hours notice) £26.50 -

Leg of lamb marinated overnight with yoghurt,

cardamom & fresh herbs. Pot-roasted & served

sliced with puloa rice & spiced vegetables

Mutton Xacutti £6.75 -A Goan specialitGoan speciality, best with pulao

Bhoona Gosht £6.75 -

Meat gently cooked with tomatoes, spices & herbs



Rogan Josh £6.75 -

From Kashmir - tender pieces of lamb gently

cooked in a mild curry & Ratanjog (a selected spice)

Dum Kheema Kofta £6.75 -

Meatball curry - best with steamed rice

Tave Se Kheema Mutter £6.75 -

Lamb mince &amb mince & green peas cooked on the griddle

Tave Se Gosht Hari Mirch £6.75 -

Tender pieces of lamb stir-fried on the griddle

with tomatoes, green chillies, crushed spices &

fresh coriander

Nilgiri Khorma £6.75 -

Meat Cooked in rich gravy, flavoured with

fresh coriander & coconut cream

Gosht Jhalfrazie £6.75 -

Pieces of lamb, stir-fried with tomatoes,

onions & green bell peppers flavoured

with fith fresh black pepper & cinnamon

Saagwala Gosht £6.75 -

Tender pieces of lamb cooked with

fresh spinach

Safed Gosht £6.75 -

Tender pieces of lamb cooked in stock

enriched with nuts & cream



Subzion Ki Numaish - Vegetarian Selection

Paneer Mutter Tava Masala £4.50 -

Cottage cheese stir-fried on the tava with

green peas, tomatoes, spices

& fresh coriander

Kadai Paneer £4.50 -

Cottottage cheese cooked with tomatoes,fresh herbs & spices

Kofta Malmali £4.50 -

Delicate cottage cheese & vegetable balls

simmered in gravy, enriched with nuts

Saag Paneer Adraki £4.50 -

Cottage cheese, sautéed with delicately

spiced spinapiced spinach & fresh ginger

Paneer Tikka Lababdar £4.50 -

Marinated & grilled cottage cheese,simmered in an enriched tomato gravy

Makkai Khumb Jhalfrazie £3.95 -

Baby corn & mushrooms stir-fried with onions,

tomatoes, green peppers. Flavoured with

cinnamon & fresh pepper powder

Bhoona Aloo aur Mushrooms £3.95 -

Potatoes & mushrooms stir-fried with

freshly pounded spices

Kaju Ananas Ki Kadhi £4.25 -

Cashew nuts & pineapple chunks simmered in

mildly spiced coconut milk

Makkai Nilgiri £3.95 -

Tender kernels of corn simmered with coriander,

mint & spices

Subzi Masubzi Maskewali £3.95 -

Vegetable makhanwala - everyone’s favourite



Subzi Achari Korma £3.95 -

Vegetables simmered in a creamy sauce

with pickle spices

Sikki Subz-e-Bahar £3.95 -

Combination of vegetables, mushrooms

& corn, blended with delicately spiced

spinapinach, baked with cheese sauce

Baigan Bharta £4.25 -

Smoked eggplant, mashed & cooked with

fresh tomatoes, coriander & mild spices

Bhindi Masaledar £4.25 -

Okra stuffed with a spice, mix stir-fired

Kadai Subzi Bikaneri - £4.25 -

Combinombination of fresh vegetables, cooked

with tomatoes, green peppars & spices

Gobi Simla Mirch £3.95 -

Cauliflower florets, steamed & stir-fried

with fresh tomatoes & green pepper

Chholay £3.95 -

Village-style preparation of chick peas

Aloo - Achari/Jeera/Hari Mirch £3.75 -

Steamed potteamed potatoes, stir-fried to you taste

Dal Makhani £3.75 -

Buttery Maa di dal - cooked with motherly love

Dal - Tadkewali £3.50 -

Yellow lentils with a fresh tempering of

garlic & spices





Hindustani Roti Ki Tokri - Indian Breads

Naan Makhani £1.95 -

Enriched bread, made from fermented dough

Lasooni Naan £2.25 -

Naan with garlic flakes

Peshawari Naan £2.75 -Naan baan bread, stuffed with chopped nuts

Murg Kulcha Reshmi £2.95 -

Bread stuffed with spiced chicken mince

Paneer Kulcha £2.75 -

Bread stuffed with cottage cheese

Paratha - Lachedar/ Pudina / Jeera £2.25 -

Whole wheat Indian flaky bread made

plain/mint/cuminlain/mint/cumin

Bharwan Paratha £2.50 -

Paratha with a spiced potato & vegetable mix

Tandoori Roti £1.95 -

Whole-wheat flour bread baked

in the tandoor



Meethi Baten - For the Sweet Palate

Kulfi £3.50 -

Traditional Indian Ice Cream.

Choice of three different flavours -

Malai/ Kesar Pista/ Pista

Kesar Badam Bahar £3.95 -

Kulfi topped with a rich saffron sauce &

sliced almonds

Phallon Ki Kulfi £3.95 -

Kulfi served with a combination of fruits

Rasmalai £3.95 -

Cottage cheese cakes in a saffron-flavoured

condensed milk

Gululab Jamun £3.50 -

Condensed milk balls in rose flavoured

sugar syrup



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Main Menu Final Lite