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Buyer Behaviour& Relationships
MKT207
Matthew BraileyWord Count - 1467
The Complexity Of Culture As An Influencer On Consumer Behavior: A
Literature Review On Hofstede’s Framework And Its Limitations Over Time.
Over the last century various theories and studies distinguishing culture and
cultural values have been developed. During this time many have attempted
to define culture although, accomplishing this has proven much more complex
than first anticipated. In the words of Erikson (1979) ‘Culture consists of the
beliefs, behaviors, objects, and other characteristics common to the members
of a particular group or society’. However, Kroeber and Kluchhohn (1952)
thoroughly reviewed culture in the attempt to discover the true meaning. This
research uncovered the broad nature of culture with 164 different definitions
from a diversity of countries. Research demonstrates numerous elements
between how cultural values affect factors of an individual such as attitudes,
behavior, norms and routine (e.g. Hofstede 1980; Schwartz 2006; Ronen and
Shenkar 1985; Barsade and O'Neil, 2016). Due to the impact culture has, it is
fundamental to understand when considering consumer behavior. One of the
most well-known and influential studies in culture is Hofstede’s theory on
‘Cultural Dimensions’. The scope of this literature review will focus on the
reception of Hofstede's model and the increasing importance and
understanding micro-level influences in culture have on consumer behavior.
As cultural environments change so to does the need to evolve models
defining cultural influence and consumer behavior (Lindblad, 2007).
The Dutch researcher Geert Hofstede unintentionally began conducting his
empirical research towards cultural dimension in 1967, this occurred while
working in an international role at IBM (Hofstede, 2001, P.41). He started
interviewing colleagues of different cultures and noticed individuals from the
same ethnic group often answered questions in a similar way (Hofstede,
1997, p.13–15). Further investigations into cultural dimensions prolonged as
Hofstede created a survey sample with a size of 116,000 IBM employees
(geert-hofstede.com, 2010). After collecting and analyzing the results,
Hofstede concluded his theory and published the 4 cultural dimensions in
1980.
Cultures Influence On Consumer Behavior 2
Figure 1 – Hofstede’s Cultural Dimensions (Hofstede, 2001)
It is believe that over the last 35 years ‘Cultural Dimensions’ has proven a
successful model helping businesses develop a greater understanding of
cultural behavior and traits (Stajkovic and Luthans, 2002). Despite the
benefits Hofstede has had on understanding culture in business, an
increasing number of people are criticizing his research (Portugal Ferreira et
al. 2014). Bergiel et al. (2012) describes it as outdated, invalid and unreliable
when implemented with modern civilizations. These allegations are due to a
rapidly changing multi-cultural environment and a range of new and changing
reference groups. Harrison and McKinnon (1999) reinforce this and believe
that younger Europeans can no longer be distinguished into one common
segment of values.
With a pessimistic attitude Hofstede (1999) addressed the point by arguing
that ‘cultures change slowly’ and attempted to eliminate uncertainty through
further research. A study was carried out and surveyed 1,335 business
students of multiple cultures (Contiua et al., 2012). This research in
attempting to disprove the limitation actually uncovered that European
countries have become more multi-cultural which has resulted in reference
groups becoming more diverse. The result was Hofstede revisiting the model
to strengthen the theory and added a 5th dimension called ‘Time Perspective’
in 2001 (Maclachlan, 2013). Finally, in 2010 a final dimension was added
called ‘Indulgence versus Restraint’, this is still to be adopted by intercultural
management and cultural specialists (Maclachlan, 2013). These additional
two dimensions support the prior claim that an evolving model is required
Cultures Influence On Consumer Behavior 3
when defining cultural influence and consumer behavior. See figure 2 for
additional Dimension.
Figure 2 – Hofstede’s Cultural Dimensions (Hofstede, 2001)
With aspects of culture being so broad and continuously fluctuating many
anthropologists are skeptical about Hofstede’s cultural dimensions believing
that he has oversimplified culture (e.g. Magala, 2004; McSweeney, 2002;
Baskerville, 2003). Hofstede’s model supports culture on a macro level
however, it fails to take into account the changing role of micro stimuli of an
individual within that culture (Marsiglia, 2010). Group influence on individuals
is commonly known as the power of reference groups (Erez and Gati, 2004).
Mishra (2015) defines a reference group as ‘a person or a group of people
who have a significant influence towards an individual’s behavior’. The lens in
which a consumer will perceive and process marketing material will vary on
the reference groups they belong to (Rijken and Louw, 2004). Reference
groups influence consumer behavior in three different ways: Informational,
Utilitarian and Value-Expressive (Figure 3).
Figure 3 – Influencing Reference Groups (Mishra, 2015)
With culture being defined as beliefs, values, knowledge and customs within a
group of people (Szmigin & Piacentini, 2015), it suggests that the framework
Cultures Influence On Consumer Behavior 4
of reference groups are intertwined with culture. With such close correlations
between the two, it is no surprise that reference groups have such an impact
on consumer behavior (Childers and Rao, 1992). Sherif (1936) demonstrated
the effect of reference groups and how they can influence behavior through
an experiment. This consisted of seeing how the subject would answer a
question when his reference group all gave an opposing answer. It soon
became apparent that the subject’s opinion would follow his peers in the
attempt to fit in with the group’s opinion. This illustrates how an individual’s
cultural context impacts behaviour.
Since the introduction of Hofstede's model the key trends of globalization and
the rise in multi-cultural societies have impacted cultures and their
subsequent influence on behavior. Marketers commonly encounter problems
when people of one culture migrate to another country. This creates an array
of cultures in one location and presents the impossible advertising challenge
to create a ‘one size fits all’ creative. Reference groups enable marketers to
create adverts that appeal to that target audience and eliminates the stress of
cross-cultural differences as the reference groups create their own micro
culture (Douglas and Craig, 2011). An example of this on a macro scale is
advertisements in Japan verses USA, the Japanese population would react
completely differently to Americans when viewing American ads and vice
versa. This is a result of both countries being opposite ends of the
‘individualistic vs collectivism’ scale causing different responses in behavior.
In depth examples of how culture creates differences in consumer behavior
would warrant an even more in-depth, independent review that is beyond the
scope set. However, here follows some examples that help establish the
importance. In America it is deemed normal and polite to leave a service tip of
10% - 20%. However, in Japan this would create employee confusion in
thinking that you have over paid or could possibility insult. Other studies show
that generation Y In Mexico is more likely to seek advice with their parents
and also have a higher positive response when parental figures are presented
in the advertisement of products compared to United States (Bush, A., Martin,
C. and Bush, V. 2004). The reasoning for this differential in consumer
behavior is due to values towards the family. In America family is not
Cultures Influence On Consumer Behavior 5
cherished as much due to the individualistic nature of the culture whereas in a
more collectivism country such as India family is highly valued (Bush, Martin
and Bush, 2004).
Hofstede helped establish the importance of culture on behavior. His model is
considered macro-level and over-simplified. It misses important micro-level
influences, as illustrated by changes in reference groups, difficulties in
effective messaging across multi-cultural groups and differences in cultural
values held across countries. A key trend in literature debate is how best to
map an individuals context, within and, across cultures. The development of
online has accelerated and changed the way human’s precede and interact
on a day-to-day basis (Hermeking, 2005). Greater exposure to a wide range
of cultures has become apparent through the power of social media. It has
merged geographic locations which where once isolated and has accelerated
collaboration between cultures forming groups known as crowdcultures (Holt,
2016). Friendships in the Y and Millennial generations have becoming more
reliant on Social media and mobiles resulting in an atmosphere of a new
culture to form and thrive (Li, Xianzhong and Mingsheng, 2011). Within this
online environment, language has evolved, new symbols created and rituals
emerged. Emojis hold symbolic meanings and have been adopted globally in
all cultures creating a common understanding and reducing language barriers
(Sternbergh, 2014).
In conclusion, it is clear that culture has a very important influence on
consumer behaviour. Equally, culture itself is multifaceted. It operates at a
macro (ie. Hofstede's model), micro (ie. reference groups) and individual level
(ie. social media). Updates made to Hofstede's original model as a result of
critique, illustrates the broadening debate of cultural influence on consumer
behaviour. It also illustrates the complexity of capturing the many levels of
cultural influence in any one model. Big Data is important to marketing today
(HBR, 2012). There is a clear opportunity, even marketing imperative, to map
cultures and cultural values to group and individual behaviours. Our ability to
see beyond Hofstedes original model illustrates its importance and its
limitations in better understanding culture's influence on consumer behaviour.
Cultures Influence On Consumer Behavior 6
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