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Leisure and Cultural Services Department Planting Herbs in School Scheme 2017/18 Peppermint Mentha × × × piperita Sweet Marjoram Origanum majorana Lemon Balm Melissa officinalis

Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

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Page 1: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Leisure and Cultural Services Department

Planting Herbs in School Scheme

2017/18

PeppermintMentha ×××× piperita

Sweet MarjoramOriganum majorana

Lemon Balm Melissa officinalis

Page 2: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Peppermint

Scientific Name: Mentha × piperita

Common Name: Peppermint

Family: Lamiaceae (Labiatae)

Genus: Mentha

Place of Origin: Unknown

Distribution: Widely cultivated all over the world,

including Europe, North Africa and the

United States.

Mentha × piperita

Page 3: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Characteristics

• A perennial herb

• Peppermint stops growing in

winter.

• It is tolerant of low temperatures

and is suitable for year-round planting in Hong

Kong.

Mentha × piperita

Page 4: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Growth Habits and Care

Mentha × piperita

• Peppermint thrives in a sunny

environment, preferably with sunlight

that is not too intense.

• It should be placed in a cool, shady

and well-ventilated spot on sizzling summer days.

• It grows best in well-drained soil with organic matter.

• Adequate soil moisture is essential for its proper

growth.

• Water moderately and avoid waterlogging to prevent

infestation and infection.

Page 5: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Propagation

Mentha × piperita

• By division

• By rhizome cuttings

Page 6: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Prevention and Treatment of

Pests and Diseases • The stem of Peppermint is susceptible to rust in an

environment with low temperatures, excessive moisture

and poor ventilation.

• Watch out for attacks from aphids, snails, slugs and fungi.

• The plant should be pruned in a timely manner to ensure

good ventilation.

• Keep the environment clean and well-ventilated.

• If pests or diseases are found, remove the infected parts

and apply appropriate insecticide or fungicide

immediately.

Mentha × piperita

Page 7: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Horticultural Application and

Economic Value Peppermint has wide applications:

• Horticulture – most suitable for

cultivation in

gardens or on rooftops

• Medicinal use

• Culinary use – cooking (as an ingredient)

and tea-making

• External use – production of essential

oils

Mentha × piperita

Page 8: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Points to Note

• Given the invasive nature of its underground

rhizomes, Peppermint is often planted in pots to

prevent the plant from growing rampant like

weeds.

• After the growth of the plant becomes stable, gradual pruning can

be performed to improve ventilation.

• Harvesting should generally be done in the morning before

Peppermint blooms.

• Additional fertiliser, especially nitrogen, should be applied as

appropriate after harvest.

• The plant is not suitable for use or consumption by pregnant

women.

Mentha × piperita

Page 9: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Sweet Marjoram

Scientific Name: Origanum majorana

Common Names: Sweet Marjoram,

Marjoram, Knotted Marjoram

Family: Lamiaceae (Labiatae)

Genus: Origanum

Place of Origin: The Mediterranean coast

Distribution: Europe, Turkey and

North Africa

Origanum majorana

Page 10: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Characteristics

• A perennial herb

• Usually grown as an annual in

cold regions

• Suitable for planting all year

round in Hong Kong

Origanum majorana

Page 11: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Growth Habits and Care

• Sweet Marjoram thrives in a dry and

warm environment with full sunlight.

• It grows best in well-drained and slightly chalky

loams with rich organic matter.

• A wet and cold climate is not conducive to the

growth of this frost-intolerant plant.

• It is drought-tolerant.

• If the soil in the pot is soggy or waterlogged, the

plant will grow poorly and the roots may even rot.

Origanum majorana

Page 12: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Propagation

• Mainly by cutting

Origanum majorana

Page 13: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Prevention and Treatment of

Pests and Diseases• Sweet Marjoram rarely suffers from

pests and diseases.

• If it is grown in soil that is over-watered

or too wet, the roots may rot, causing

the plant to wilt.

• Infestation and infection can be

prevented by keeping the environment

clean and well-ventilated.

Origanum majorana

Page 14: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Horticultural Application and

Economic Value Sweet Marjoram has wide applications:

• Horticulture – most suitable for

cultivation in gardens or

on rooftops

• Medicinal use

• Culinary use – cooking (as an ingredient

or sauce)

• External use – production of essential

oils and beauty

enhancement

Origanum majorana

Page 15: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Points to Note

• Sweet Marjoram should be brought indoors

during cold snaps in winter.

• Keep it in a well-ventilated and properly shaded place to

prevent the leaves from being burnt in the scorching heat of

summer.

• Harvest the stems by snipping them at 10 to 15 cm from the

ground before flowering.

• Additional fertiliser, especially nitrogen, should be applied as

appropriate after harvest.

• The plant is not suitable for use or consumption by pregnant

women.

Origanum majorana

Page 16: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Lemon Balm

Scientific Name: Melissa officinalis

Common Name: Lemon Balm

Family: Lamiaceae (Labiatae)

Genus: Melissa

Place of Origin: Uncertain

Distribution: Once widely grown in the eastern

Mediterranean region; now grown

throughout southern Europe, Asia and

other parts of the world.

Melissa officinalis

Page 17: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Characteristics

• A perennial herb

• While Lemon Balm is tolerant

of low temperatures, it stops

growing in winter.

• It is suitable for planting all

year round in Hong Kong.

Melissa officinalis

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Growth Habits and Care

• Lemon Balm thrives in areas with full sunlight.

• The plant prefers partial shade in hot summer.

• It grows best in well-drained loam containing

organic matter.

• Adequate soil moisture is essential for its proper

growth.

Melissa officinalis

Page 19: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Propagation

• Lemon Balm can be propagated

by seed sowing, cutting or

division.

• To sow, simply sprinkle the tiny,

light-loving seeds over the

surface of the soil.

Melissa officinalis

Page 20: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Prevention and Treatment of

Pests and Diseases• Lemon Balm has no serious pest

or disease problems.

• It is susceptible to diseases if light

penetration or ventilation is poor.

• Pay attention to ventilation and prune as necessary.

• If pests or diseases are found, remove the infected

parts and apply appropriate insecticide or fungicide

immediately.

Melissa officinalis

Page 21: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Horticultural Application and

Economic Value Lemon Balm has wide applications:

• Horticulture – most suitable for

cultivation in gardens or

on rooftops

• Medicinal use

• Culinary use – cooking (as an ingredient)

and tea-making

• External use – production of essential

oils and beauty

enhancement

Melissa officinalis

Page 22: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Points to Note

• Frequent pruning can improve ventilation and,

more importantly, encourage development of

new buds bearing leaves with a stronger fragrance.

• The herb grows fast and should be planted in pots to avoid

affecting other plants.

• Harvest the leaves before flowering.

• Apply additional fertiliser, especially nitrogen, as appropriate

after harvest.

• The plant should not be used or consumed by pregnant

women.

Melissa officinalis

Page 23: Leisure and Cultural Services Department Planting Herbs in ... · Leisure and Cultural Services Department ... • Culinary use –cooking (as an ingredient or sauce) • External

Information leaflets on the herbs and the relevant

presentation materials will be uploaded to the

following web page in due course:

• http://www.lcsd.gov.hk/en/green/education/

greeningschool/plant.html

PeppermintMentha ×××× piperita

Sweet MarjoramOriganum majorana

Lemon Balm Melissa officinalis