10
“The good messmates newspaper” Las Arenas, Getxo WELCOME TO THE EMBARCADERO Is the perfect place to board in a gastronomic journey with high quality products and an exquisite kitchen

Las Arenas, Getxo WHAT ABOUT A DESSERT? WELCOME TO THE ... · Cod coulant “ajoarriero” style with prawns Creamy rice with Bay of Biscay Lobster (2 pax) Stir fried wokfresh vegetables

  • Upload
    others

  • View
    2

  • Download
    0

Embed Size (px)

Citation preview

Page 1: Las Arenas, Getxo WHAT ABOUT A DESSERT? WELCOME TO THE ... · Cod coulant “ajoarriero” style with prawns Creamy rice with Bay of Biscay Lobster (2 pax) Stir fried wokfresh vegetables

“The good messmates newspaper”

Las Arenas, Getxo

WELCOME TO THE EMBARCADERO

Is the perfect place to board in a gastronomic journey with high quality

products and an exquisite kitchen

DESSERTS

WHAT ABOUT A DESSERT?

We offer you our homemade delicious desserts menu.

Page 2: Las Arenas, Getxo WHAT ABOUT A DESSERT? WELCOME TO THE ... · Cod coulant “ajoarriero” style with prawns Creamy rice with Bay of Biscay Lobster (2 pax) Stir fried wokfresh vegetables

MENUMENUTO SHARE OR NOT TO SHARE...

23,00€

19,00€

24,00€

20,00€

18,00€

18,00€

20,00€*

17,00€

16,00€

23,50€

18,00€

19,00€

26,00€

16,00€

18,50€

15,00€

Finest Iberian cured ham from Extremadura

Iberian cured pork loin from Extremadura

Grilled or boiled white prawns from Huelva

Grilled or boiled tiger langoustine from Huelva (6 uts)

Onion leaves in tempura with foie gras and Moscatel sauce

Cod coulant “ajoarriero” style with prawns

Creamy rice with Bay of Biscay Lobster (2 pax)

Stir fried wokfresh vegetables with small Norway lobster

Fish and shellfish traditional soup

Roasted octopus leg with potatoes

Embarcadero fried starters, squid in batter, croquettes,prawns and vegetables

Seasonal wild mushrooms with foie gras mousse and crispy egg

Lobster salad with mangos and avocados

Octopus carpaccio with salad and violet potato vinaigrette

Homemade Mi-cuit foie on figs sponge cake

Terrine of rockfish and shrimps with anchovies

* Serving

Page 3: Las Arenas, Getxo WHAT ABOUT A DESSERT? WELCOME TO THE ... · Cod coulant “ajoarriero” style with prawns Creamy rice with Bay of Biscay Lobster (2 pax) Stir fried wokfresh vegetables

MENUMENU

(Price according to market)

IN THE MOOD FOR FISH?

OR MAYBE MEAT?

Grilled acorn-fed Iberian “long and narrow” cut of meatwith peaches cream and figs sauce

Roasted rack of lamb from Castile Rosemary scented

Grilled sirloin with crystallized red peppers and potatoes

Finest beef steak with potatoes and pepperrs

23,00€

24,00€

24,00€

40€/Kg

Cod cooked in three styles (PilPil, Vizcaina, Club Ranero)

Hake loin with Green sauce, clams and asparagus

Red tuna “tataki” with corn crust, sesame and seaweed salad

Stewed squid in its own ink sauce with wild rice

Fish of the day

23,00€

24,00€

24,00€

24,00€

Page 4: Las Arenas, Getxo WHAT ABOUT A DESSERT? WELCOME TO THE ... · Cod coulant “ajoarriero” style with prawns Creamy rice with Bay of Biscay Lobster (2 pax) Stir fried wokfresh vegetables

“The good messmates newspaper”

Las Arenas, Getxo

WELCOME TO THE EMBARCADERO

Is the perfect place to board in a gastronomic journey with high quality

products and an exquisite kitchen

DESSERTS

WHAT ABOUT A DESSERT?

We offer you our homemade delicious desserts menu.

Page 5: Las Arenas, Getxo WHAT ABOUT A DESSERT? WELCOME TO THE ... · Cod coulant “ajoarriero” style with prawns Creamy rice with Bay of Biscay Lobster (2 pax) Stir fried wokfresh vegetables

Sweet desserts by Embarcadero

DESSERTS

Homemade curd with sheep milk and honey

Brulee cream with vanilla, chocolateand strawberry ice cream

Idiazabal cheesecake with blueberry creamand raspberry sorbet

Rice pudding mousse with cinnamon and caramelice cream

Chocolate coolant with hazelnut ice cream

Caramel coated french toast with vanillaice cream

Homemade milkshakes (chocolate, strawberry, yogurt)

Assorted ice creams and sorbets

6,00€

6,50€

6,50€

6,50€

7,00€

7,00€

7,50€

6,00€

Homemade milkshakes (chocolate, strawberry,

Assorted ice creams and sorbets

Page 6: Las Arenas, Getxo WHAT ABOUT A DESSERT? WELCOME TO THE ... · Cod coulant “ajoarriero” style with prawns Creamy rice with Bay of Biscay Lobster (2 pax) Stir fried wokfresh vegetables

VINOS VINOSVINOS TINTOS CAVAS

CHAMPAGNES

VINOS ROSADOS

Bodegas Roda

Roda Reserva

Sela

Bodegas Remelluri

Remelluri Reserva

Bodegas Luis Alegre

Luis Alegre Crianza

Luis Alegre Selección Especial

Bodegas Sierra Cantabria

Sierra Cantabria Crianza

Sierra Cantabria Reserva

Sierra Cantabria Cuvée

D.O. Ribera de Duero

Bodegas Hacienda Monasterio

Hacienda Monasterio Crianza

Hacienda Monasterio Reserva

Bodegas Emilio Moro

Cepa 21

Parxet

Juve Camps

3/8 Mumm Cordon Rouge Brut

Mumm Cordon Rouge Brut

Mumm Rosé

Taittinger Brut Réserve

Möet Chandon Brut Imperial

D.O. Navarra

Bodegas Julián Chivite

Gran Feudo Rosado

Lambrusco

Bodegas Gavioli (Italia)

Lambrusco dell´Emilia

41,00€

23,00€

26,00€

19,00€

31,00€

19,50€

28,50€

31,00€

43,00€

55,50€

28,00€

18,00€

27,00€

18,00€

36,00€

49,00€

52,00€

58,00€

14,00€

15,00€

14,00€

Page 7: Las Arenas, Getxo WHAT ABOUT A DESSERT? WELCOME TO THE ... · Cod coulant “ajoarriero” style with prawns Creamy rice with Bay of Biscay Lobster (2 pax) Stir fried wokfresh vegetables

VINOS VINOSVINOS BLANCOS VINOS TINTOS

País Vasco Txakolí

Mikel Astobiza

Itsasmendi

Itsasmendi Nº7

D.O. Bierzo

Godello Baloiro

D.O. Rioja

Bodegas Cune

Monopole

D.O. Rías Baixas

Pazo Pondal

D.O. Rueda

Bodegas Dos Victorias (Nava del Rey)

Jose Pariente Verdejo

Jose Pariente Sauvignon Blanc

Bodegas Marqués Riscal

Marqués Riscal Verdejo

Bodegas Finca La Fuente

Finca La Fuente Verdejo

D.O. Rioja

Bodegas Cune

Cune 1/2 Crianza

Cune 1/2 Reserva

Cune Crianza

Cune Reserva

Imperial Reserva

Bodegas Rioja Alta

Viña Ardanza 1/2 Reserva

Viña Alberdi Crianza

Viña Arana Reserva

Viña Ardanza Reserva

Bodegas Marqués Riscal

Marqués Riscal Reserva

Bodegas Marqués de Vargas

Marqués de Vargas Reserva

D.O. Rioja Alavesa

Viña Salceda Crianza

15,50€

18,50€

23,00€

18,50€

15,00€

19,50€

17,00€

21,00€

22,00€

16,00€

11,00€

15,00€

18,00€

26,50€

37,50€

18,00€

23,00€

28,00€

32,00€

30,00€

30,00€

15,00€

15,50€

18,50€

23,00€

18,50€

15,00€

19,50€

Bodegas Marqués Riscal

Page 8: Las Arenas, Getxo WHAT ABOUT A DESSERT? WELCOME TO THE ... · Cod coulant “ajoarriero” style with prawns Creamy rice with Bay of Biscay Lobster (2 pax) Stir fried wokfresh vegetables

VINOS VINOSVINOS BLANCOS VINOS TINTOS

País Vasco Txakolí

Mikel Astobiza

Itsasmendi

Itsasmendi Nº7

D.O. Bierzo

Godello Baloiro

D.O. Rioja

Bodegas Cune

Monopole

D.O. Rías Baixas

Pazo Pondal

D.O. Rueda

Bodegas Dos Victorias (Nava del Rey)

Jose Pariente Verdejo

Jose Pariente Sauvignon Blanc

Bodegas Marqués Riscal

Marqués Riscal Verdejo

Bodegas Finca La Fuente

Finca La Fuente Verdejo

D.O. Rioja

Bodegas Cune

Cune 1/2 Crianza

Cune 1/2 Reserva

Cune Crianza

Cune Reserva

Imperial Reserva

Bodegas Rioja Alta

Viña Ardanza 1/2 Reserva

Viña Alberdi Crianza

Viña Arana Reserva

Viña Ardanza Reserva

Bodegas Marqués Riscal

Marqués Riscal Reserva

Bodegas Marqués de Vargas

Marqués de Vargas Reserva

D.O. Rioja Alavesa

Viña Salceda Crianza

15,50€

18,50€

23,00€

18,50€

15,00€

19,50€

17,00€

21,00€

22,00€

16,00€

11,00€

15,00€

18,00€

26,50€

37,50€

18,00€

23,00€

28,00€

32,00€

30,00€

30,00€

15,00€

15,50€

18,50€

23,00€

18,50€

15,00€

19,50€

Bodegas Marqués Riscal

Page 9: Las Arenas, Getxo WHAT ABOUT A DESSERT? WELCOME TO THE ... · Cod coulant “ajoarriero” style with prawns Creamy rice with Bay of Biscay Lobster (2 pax) Stir fried wokfresh vegetables

VINOS VINOSVINOS TINTOS CAVAS

CHAMPAGNES

VINOS ROSADOS

Bodegas Roda

Roda Reserva

Sela

Bodegas Remelluri

Remelluri Reserva

Bodegas Luis Alegre

Luis Alegre Crianza

Luis Alegre Selección Especial

Bodegas Sierra Cantabria

Sierra Cantabria Crianza

Sierra Cantabria Reserva

Sierra Cantabria Cuvée

D.O. Ribera de Duero

Bodegas Hacienda Monasterio

Hacienda Monasterio Crianza

Hacienda Monasterio Reserva

Bodegas Emilio Moro

Cepa 21

Parxet

Juve Camps

3/8 Mumm Cordon Rouge Brut

Mumm Cordon Rouge Brut

Mumm Rosé

Taittinger Brut Réserve

Möet Chandon Brut Imperial

D.O. Navarra

Bodegas Julián Chivite

Gran Feudo Rosado

Lambrusco

Bodegas Gavioli (Italia)

Lambrusco dell´Emilia

41,00€

23,00€

26,00€

19,00€

31,00€

19,50€

28,50€

31,00€

43,00€

55,50€

28,00€

18,00€

27,00€

18,00€

36,00€

49,00€

52,00€

58,00€

14,00€

15,00€

14,00€

Page 10: Las Arenas, Getxo WHAT ABOUT A DESSERT? WELCOME TO THE ... · Cod coulant “ajoarriero” style with prawns Creamy rice with Bay of Biscay Lobster (2 pax) Stir fried wokfresh vegetables

e m b a r c a d e r o N 43º 19’ 59” O 3º 0’ 43”

TASTING MENU AUTUMN 2019

House aperitif

Octopus carpaccio salad with violet potato vinaigrette

Layers of spring onions in tempura with foie gras and muscatel candy

Cod coulant with “ajoarriero" sauce and prawns

Red tuna “tataki” with corn crispy crust and sesame seaweed salad

Grilled sirloin with crystallized peppers and potatoes

Crème Brule vanilla scented with chocolate cake and strawberry ice cream

Price: 58 Euros (VAT included) Drinks not included

Price: 67 Euros (VAT included) with House Wines

( Rioja Salceda Vintage, Verdejo Finca la Fuente, Txakoli Txabarri ,

Cava Parxet Brut)