L AKE HOOD

HOUSERESTAURANT BAR & VENUE

LAKE

LAKE HOUSELUNCHFISH N CHIPS Market battered or pan fried fish,handcut fries, lemon and garden salad

CANTERBURY ANGUS RIBEYEServed with smoked butter, red wine jus,hand cut duck fat fried chips and a garden salad

PULLED PORK FICELLETorpedo bun filled with pulled pork, melted cheese,BBQ bourbon sauce, mesclun and waffle fries

CRUMBED FISH BAP BURGERCos lettuce, tomato, tartare sauce and waffle fries

Focaccia meltLightly toasted focaccia with chicken thigh,apricot relish, brie, lettuce and tomato

MOROCCAN SPICED LAMB RAGOUTSlow braised lamb, authentic spices, apricot anddates served with creamy hummus, grilled flat bread and lemon

MANUKA scallop skewers Plump scallops wrapped in manuka smoked baconserved with a chilli and mango salsa

duck liver pateServed with red onion jam, toasted sour doughand pepperdews

SEAFOOD CHOWDERScallops, prawns, mussels and fish in a creamyvegetable chowder, served with toasted bread

Ham Hock TerrineBaked with fennel and spices a pepperdews,cornichons, crusty ciabatta and dijon mustard

5

$27

$36

$22

$24

$23

$28

$17

$19

$18

Bread&dipsA selection of artisan breads served with house madedips $1511-3.30pm

$19

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Bread & dipsA selection of artisan breadsserved with house made dips

PARMESAN FLAT BREADServed hot with basil pesto and parmesan

duck liver pateServed with red onion jam,toasted sour dough and pepperdews

STARTERS$15

$9

$15

$12

$17

$14

$14

ENTREESSEAFOOD CHOWDERScallops, prawns, musselsand fish in a creamy vegetable chowder,servedwith toasted bread

Manukascallop skewers Plump scallops wrapped in manuka smokedbacon served with a chilli and mango salsa

ham hock terrine Baked with fennel and spices. Served with pepperdews, cornichons, crusty ciabatta and Dijon mustard

MOROCCAN SPICEDLAMB RAGOUTslow braised lamb, authentic spices, apricot and dates served with creamy hummus, grilled flat bread and lemon

5

IS OR CAN BE MADE GLUTEN FREE*

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LAKE HOUSEDINNER

CAN BE MADE MAIN SIZE [ ]

CAN BE MADE MAIN SIZE [ ]

FROM 5pm

HOROPITO RUBBED CHICKEN Horopito rubbed chicken thigh on cous couswith sweet mango korma curry and broccolini

CHARGRILLED SWORDFISH Swordfish loin, on kumara rosti, apple andfig jam, roast vine tomato and burnt plum sauce

MOUNTAIN RIVER VENISON Venison rack served with roasted parsnips &baby carrots, morello cherry jus and watercress

FISH AND CHIPSBattered or pan fried, handcut fries and a garden salad

CANTERBURY ANGUS RIBEYEServed with potato dauphinoise, onion jam,portobello mushroom, smoked butter, red wine jus

AORAKI SALMON FILLETServed with kiwifruit & champagne puree,glazed baby carrots, radish and turnipsand polenta fries

CARDRONA MERINO LAMBOn parsnip puree with baked figs,cherry tomato, baby carrots and coffee jus

GRILLED PARMESAN POLENTA CAKE With wild mushroom ragout, roasted vine tomatoesand watercress

5KENTUCKY PORK BELLY Twice cooked and glazed, smokey bourbon sauceon a pumpkin puree, pak choy and beetroot relish

$32

$28

$32

$36

$36

$34

$32

$34

$29

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DESSERTCREME BRULEEChai flavoured brulee served with almond biscotti

LEMON AND RHUBARB TART Served with a banana and passionfruit sorbet

TARTUFO Dark chocolate ice cream rolled in roasted hazelnuts, covered with a chocolate dome and melting hot salted caramel sauce

TRIO OF SORBETS Served with a raspberry coulis and almond biscotti

WHITE CHOCOLATE CHEESECAKE Served with balsamic strawberries and cream

LOADED DONUTLoaded with hersheys chocolate sauce, chocolateraisins, drops, buttons, flake, marshmallows andchocolate brownie

Talbot Forest Cheese Board A selection of award winning Geraldine crafted cheeses with quince paste and lavosh bark - serves 2

5

$12

$14

$14

$13

$13

$10

$20

A DECADENT CHOCOLATE HIT [ ]

IS OR CAN BE MADE GLUTEN FREE*

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TO FOLLOW

COFFEE Cappuccino Flat White LatteShort Black Long Black AmericanoMochaccino Macciato Chai Latte Hot Chocolate Fluffy Extra Shot

ICED SELECTIONIced Coffee Iced Chocolate Iced Mocha

Add a SYRUP

PORTBarros Tawny, Portugal Barros Ruby, Portugal De Bortoli ‘Old Boys’ 21 y.o

DESSERT WINES Lake Chalice ‘Sweet Beak’ Tresillian Cerelia

LIQUEURS Baileys KahluaFrangelico Drambuie Grand Marnier Tia MariaCointreau Vanilla GallianoLiqueur Coffee

TEABrilliant Breakfast Original Earl Grey Pure Peppermint Green Tea with Jasmine Flowers Pure Chamomile Flower

HazelnutCaramelVanilla

4.804.804.804.304.30

4.804.005.20

2.501.00

5.205.205.20

4.805.30

5.20

all 4.50

all 6.50

all 1.00

101014

88

9999999912.50

REGULAR LARGE

5

BATTERED FISH Fresh fish with salad, tomato sauce and our waffle chips

MINI CHEESE BURGER Beef pattie with cheese, lettuce, tomato sauceand our waffle chips

DONUT Cinnamon dusted donut with chocolate, caramelor passionfruit

ICE CREAM SUNDaeNZ’s favourite ice cream with chocolate, caramelor passionfruit sauce,100s and 1000s

CHOCOLATE BROWNIE Warmed chocolate brownie with cream

CRUNCHY CHICKENCrumbed chicken tenders with salad, tomato sauce and our waffle chips

SOMETHING SWEET

MAINS

KIDS CLUB

$15

CHILDRENS MEALS INCLUDEMAIN, DESSERT AND A FREE DRINK ALL FOR ONLY

IS OR CAN BE MADE GLUTEN FREE

chooseyour drinkOrange, Apple, CranberryPineappleLemonade,Lift or Coke

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