9
Belt Cleaning Technology Portable Brushless System Portable Brush System For flat belts © Keith Handy Design Limited, UK KHD Belt Cleaners Belt Cleaning Technology for the food industry - Portable Brush and Brushless Systems Page 1 Independent laboratory testing Chocolate (before) Same test (after 1 x pass))

KHD Brush- Brushless EmailVersion

Embed Size (px)

Citation preview

Page 1: KHD Brush- Brushless EmailVersion

Belt Cleaning Technology

Portable Brushless SystemPortable Brush System

For flat belts

© Keith Handy Design Limited, UK KHD Belt Cleaners

Belt Cleaning Technology for the food industry - Portable Brush and Brushless Systems Page 1

Independent laboratory testing Chocolate (before) Same test (after 1 x pass))

Page 2: KHD Brush- Brushless EmailVersion

Portable Belt CleanersBrush and Brushless Systems

System Components

© Keith Handy Design Limited, UK KHD Belt Cleaners

Belt Cleaning Technology for the food industry - Portable Brush and Brushless Systems Page 2

Steam boiler (typically 18kw).Note: vacuum hose connects to the vacuum at the rear

Belt cleaning headNote: supplied with a low profile tray that slips under the belt to provide positive location and easy set-up

Page 3: KHD Brush- Brushless EmailVersion

Brush System Belt CleanerExample installations

© Keith Handy Design Limited, UK KHD Belt Cleaners

Belt Cleaning Technology for the US - Portable Brush and Brushless Systems Page 3

Cereal Plant (sugars)

Cereal Plant (customer supplied lifting device)

Page 4: KHD Brush- Brushless EmailVersion

Confectionery Plant (chocolate)

Brush System Belt CleanerExample installations

© Keith Handy Design Limited, UK KHD Belt Cleaners

Belt Cleaning Technology for the food industry - Portable Brush and Brushless Systems Page 4

Page 5: KHD Brush- Brushless EmailVersion

Brush and Brushless System Belt Cleaner

Product Features• Full width steam clean• Vacuum removes debris and moisture leaving belt dry• Portable and fully adjustable for use on different belts• Good for dry environments• Minimal water usage – from only 13 litres per hour• FDA contact materials• Quick and easy set up• Robust and hygienic design

Benefits• Improves line productivity (availability)• Speeds-up belt cleaning• Saves on maintenance and labor costs• Frees-up sanitation staff• Improves sterility – kills microorganisms• Maintains or increases product shelf life• Extends life of conveyor belts

DescriptionThe Brush and Brushless Systems are designed for cleaning flat belts (webs) in a wide range of environments, from dry environments where wet cleaning has to be avoided, to damp and wet environments. The systems use steam to break down debris and oils, sanitising as it works. An efficient vacuum draws away the debris and moisture to leave the belt dry.

The Brushless System is best suited to cleaning light debris, oils and many confectionary products such as chocolate. The Brush System has a rotating food grade brush to help shift more stubbornly adhered debris, such as thicker deposits of caramel and pastry. The speed and ease in which the belt cleaners fit to each belt makes this a very cost-effective and useful belt cleaning solution for multiple belts.

The cleaning heads use the power of steam from portable steam boiler technology without resorting to chemicals, using as little as 13 - 26 litres of tap water per hour. These are powerful and environmentally attractive tools for the food industry.

© Keith Handy Design Limited, UK KHD Belt Cleaners

Belt Cleaning Technology for the food industry - Portable Brush and Brushless Systems Page 5

Page 6: KHD Brush- Brushless EmailVersion

Portable Brushless System Portable Brush System

Power supply(cleaning head)

(No electrics for Brushless model)) Three-phase (typically 200 Watts) various voltage options. Built to order.

Cleaning characteristicsSteam manifold across full width. Rotating food grade brush. Vacuum debris removal and drying.

Steam manifold across full width. Vacuum debris removal and drying.

WeightDepends on sizeApproximately 10kg for 850mm model

Depends on sizeApproximately 25 kg for 850mm model

Washdown (No electrics for Brushless model)) Stainless steel IP66 motor

Belt contact materials Squeegees - FDA approved PU and silicone

Squeegees - FDA approved PU and siliconeBrush - Blue Polyester, open fill pattern for easy cleaning

Steam hoseSilicone insulated stainless steel reinforced PTFEHigh temperature Hansen quick release collarsSilicone insulated stainless steel reinforced PTFEHigh temperature Hansen quick release collars

Conveyor belt widths (not structure)

Virtually any size, and can be used on similar sized belts, to about 250” of the maximum designed width belt.Example: A belt cleaner designed to clean a maximum 850 belt will be suitable to clean belts around 600mm to 850mm wide. Note steam will be delivered over the vacant width, resultant moisture normally extracted by the vacuum.

Virtually any size, and can be used on similar sized belts, to about 250” of the maximum designed width belt.Example: A belt cleaner designed to clean a maximum 850 belt will be suitable to clean belts around 600mm to 850mm wide. Note steam will be delivered over the vacant width, resultant moisture normally extracted by the vacuum.

Mounting onto conveyor structure - width

Standard arrangement uses a slim tray inserted under the belt and clamped to the conveyor structure. Unless otherwise specified the tray is supplied to fit a structure 200mm wider than the maximum designed belt width. The standard tray overhangs the maximum conveyor structure width by 100mm each side.Example: The standard arrangement for a belt cleaner designed to clean a maximum 850mm belt will clamp against the sides of a maximum 1050mm wide structure. The overall length of tray would be approximately 1250mm.Please note that the tray can be made to other proportions.

Standard arrangement uses a slim tray inserted under the belt and clamped to the conveyor structure. Unless otherwise specified the tray is supplied to fit a structure 200mm wider than the maximum designed belt width. The standard tray overhangs the maximum conveyor structure width by 100mm each side.Example: The standard arrangement for a belt cleaner designed to clean a maximum 850mm belt will clamp against the sides of a maximum 1050mm wide structure. The overall length of tray would be approximately 1250mm.Please note that the tray can be made to other proportions.

Compatible steam boilers (minimum specification)

Minimum: Supervap 9kW (KHD belt cleaning spec*)Typical specification: Galaxy 18kW (KHD belt cleaning spec*)Minimum: Supervap 9kW (KHD belt cleaning spec*)Typical specification: Galaxy 18kW (KHD belt cleaning spec*)

Boiler power supply Depends on modelDepends on model

Water usage(driest setting)

Supervap 13 L/hrGalaxy 26 L/hrSupervap 13 L/hrGalaxy 26 L/hr

Water usage(wettest setting)

Supervap 18 L/hrGalaxy 35 L/hrSupervap 18 L/hrGalaxy 35 L/hr

Steam characteristics 9-10 Bar operating pressure9-10 Bar operating pressure

Technical Specifications

* KHD Belt Cleaning Specification for Doman boilers preserves the general cleaning functionality of the boiler, but adds additional performance and functionality.

© Keith Handy Design Limited, UK KHD Belt Cleaners

Belt Cleaning Technology for the food industry - Portable Brush and Brushless Systems Page 6

Page 7: KHD Brush- Brushless EmailVersion

ApplicationsApplications Suitability Comments

Belt Type Plastic Mesh - Fine ✘ Use other models

Consider using the Jet System for these types of belts

Plastic Mesh - Open ✘ Use other modelsConsider using the Jet System for these types of beltsMetal Mesh ✘ Use other models

Consider using the Jet System for these types of belts

Wire (ladder style) ✘ Use other models

Consider using the Jet System for these types of belts

Modular Closed Flat-Top Unknown

Early prototypes successfully cleaned the contact surface of modular flat-top belts. Note, the reverse side cannot be adequately cleaned and may require a special version.

Continuous Flat ✔ ExcellentThe Brush and Brushless belt cleaners were specifically designed to clean these types of belts

Belt Speed Slow ✔ Excellent The greater the contact time for steam the better and faster the debris removal. The type of debris has a significant impact on clean-ability. Lightly adhered debris and dust type debris can be removed at higher belt speeds.

Medium ✔ Excellent

The greater the contact time for steam the better and faster the debris removal. The type of debris has a significant impact on clean-ability. Lightly adhered debris and dust type debris can be removed at higher belt speeds.

Fast ✔ Excellent

The greater the contact time for steam the better and faster the debris removal. The type of debris has a significant impact on clean-ability. Lightly adhered debris and dust type debris can be removed at higher belt speeds.

Environment Dry ✔ Excellent The Jet System was specifically designed to clean in this difficult environment

Damp ✔ Excellent As a general rule, if the cleaning regime is a factory wide foam clean and hose down there is limited potential. Using the system in this environment will not eliminate need for wet cleaning with chemical.

Wet ✔ Excellent

As a general rule, if the cleaning regime is a factory wide foam clean and hose down there is limited potential. Using the system in this environment will not eliminate need for wet cleaning with chemical.

Markets Bakeries ✔ Excellent

Dry Goods ✔ Excellent

Confectionery ✔ Excellent

Fruit and Vegetables Unknown

Pharmaceutical Unknown

Raw Meats and Fish ✘ Very Limited

As a general rule, if the cleaning regime is a factory wide foam clean and hose down there is limited potential. Using the system in this environment will not eliminate need for wet cleaning with chemical.

© Keith Handy Design Limited, UK KHD Belt Cleaners

Belt Cleaning Technology for the food industry - Portable Brush and Brushless Systems Page 7

Page 8: KHD Brush- Brushless EmailVersion

Benefits in more detail

Improves line productivity (availability)

• Quicker cleaning cycles• Rapid top-up cleaning of contact surface possible• Opportunity for extended production• Dry cleaning action leaves belts ready for use• Reduces risk of shutdown due to quality and sanitation issues• Eliminate cross-contamination, allowing faster product changeover

Saves on maintenance and labor costs

• Cleaning in place• Portable and easy to set-up on multiple belts• Device works tirelessly without supervision• Significant reduction in labor to clean belts• Visually clean belts gives greater confidence in cleaning progress• Technology designed for unskilled staff

Frees-up sanitation staff

• Staff deployable to other sanitation duties• Manual belt cleaning normally requires multiple staff at the same time, not required for

automated cleaning

Improves sterility – kills microorganisms and removes debris

• Proven in Independent lab tests by Campden BRI (formerly known as CCFRA - Campden and Chorleywood Food Research Association)

• Steam kills microorganisms• Does not require chemicals• Environmentally attractive technology

Maintains or increases product shelf life

• A powerful tool for maintaining environmental quality especially on high risk side of production• Targeted cleaning of contact surfaces eliminates cross-contamination

© Keith Handy Design Limited, UK KHD Belt Cleaners

Belt Cleaning Technology for the food industry - Portable Brush and Brushless Systems Page 8

Page 9: KHD Brush- Brushless EmailVersion

Extends life of conveyor belts

• Reduces energy for running belts• Cleaner belts work better; clean and trouble-free belts not on the radar for expensive

replacement• Belts benefit from regular cleaning for proper traction and alignment, especially oil and sugar

based contamination

Improved customer credibility

• Visually cleaner belts• Visible use of new technology that directly benefits product quality• Higher quality with fewer product returns• Demonstrating commitment to improved quality, especially in difficult to clean dry environments

Design

• Robust high quality components and construction• Easy to use, quick to set up• Portable and adjustable to fit multiple belts• Designed as a tool for consistent application of HACCP principles• EHDG approach to design characteristics (European Hygienic Design Group)

© Keith Handy Design Limited, UK KHD Belt Cleaners

Belt Cleaning Technology for the food industry - Portable Brush and Brushless Systems Page 9