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 Isolati on and characte rization of anthocya nin transcri ptional activat or genes ... 33  Jurnal Biotek nologi Pertani an, Vol. 9, No. 2, 2004, pp. 33-40 ABSTRAK Biosintesis antosianin secara temporal dan spasial pada  ja rin gan ta naman dik end ali kan ole h gen pen gak ti f tr ans kri psi antosianin (GPTA). Peran GPTA sebagai pengaktif biosintesis antosianin belum dikaji secara intensif pada tanaman ubi jalar. Suatu kajian dilaksanakan untuk mengisolasi dan meng- karakterisasi GPTA dari jaringan umbi ubi jalar berwarna ungu. GPTA tipe myb  dari  Peri lla fru tes cens  digunakan sebagai  probe untuk mengisolasi GPTA dari pustaka cDNA daging umbi ubi  jal ar ber war na ungu . Dua dar i 14 klo n menu njuk kan kes ama an dengan gen pengaktif transkripsi tipe myb , termasuk GPTA dari jagung. Dua klon tersebut merupakan klon yang sama karena mempunyai urutan basa yang sama. Klon yang diper- oleh diberi nama sp4 dan berukuran 1253 bp. Pengkodean urutan tentatif dimulai dari nt. 97 sampai nt. 933, sehingga klon sp4 mempunyai 278 residu asam amino. Klon sp4 me- ngandung dua DNA binding domain pada terminal N dan domain asam pada carboxyl  terminal . Fitur ini umumnya dijumpai pada GPTA tipe myb . Oleh karena itu, klon sp4 diperkirakan berperan sebagai gen pengaktif transkripsi antosianin pada ubi jalar. [  Kat a kun ci : Ubi jalar, antosianin, gen pengaktif transkripsi,  pus ta ka cDNA] ABSTRACT Temporal and spatial biosyntheses of anthocyanin in various  pla nt ti ssu es ar e coo rd ina te ly con tr oll ed by the exp re ssi on of anthocyanin transcriptional activator genes (ATAG). So far, ATAG has not been extensively studied on sweet potato in spite of its high anthocyanin content. A study was undertaken to isolate and characterize the ATAG from the purple-fleshed tuberous root of sweet potato. The my b type ATAG fragment of  Per ill a fru tes cen s (ao-jiso) was used as a probe to isolate the myb  type ATAG from the cDNA library of the purple- fleshed tuberous root of sweet potato. Fourteen positive  pla que s wer e det ec ted fro m the cDN A l ibr ar y. Two clo nes out of the 14 clones revealed homology to the myb  type trans- criptional activator gene, including the myb  type ATAG in maize. The nucleotide sequence of the two clones were the same, hence, they belonged to the same clone. The clone was named as sp4 and had a size of 1253 bp. Putative coding sequence started from nt. 97 to nt. 933. Thus the clone had 278 amino acid residues. The clone contained two DNA  bind ing doma in at its N ter mina l and aci dic reg ion at car boxy l terminal, which were the features commonly observed in the myb  type ATAG. Therefore, the clone was probably a trans- criptional regulatory gene of anthocyanin biosynthesis in sweet potato. [  Ke ywo rds : Sweet potatoes, anthocyanins, transcriptional activator gene, cDNA library] INTRODUCTION Temporal and spatial biosyntheses of anthocyanin in various plant tissues are coordinately controlled by the expression of anthocyanin transcriptiona l activa- tor g enes (AT AG) (Ludwi g et al  . 1989; Goff et al  . 1992; Radicella et al . 1992; Hu et al . 1996; Sainz et al . 1997; Bradley et al . 1998). ATAG falls into two classes, myb  and myc  types. The product of these two ATAG types interact each other to regulate the expression of anthocyanin structural genes (Grotewold et al . 2000). The myb type anthocyanin transcriptional activator is featured by the presence of the DNA binding domain at the N terminal and acidic region at the carboxyl terminal, and the myc type contains a basic helix-loop- helix region (Ludwig and Wessler 1990; Gong et al . 1999a and 1999b). A T AG studies have been extensi vely held on several  pl an t sp eci es su ch as mai ze, ri ce, pe tu ni a, sn ap - dragon, and Perill a (Goodrich et al . 1992; Lloyd et al . 1992; Quatrocchio et al . 1993; Gong et al . 1999a and 1999b, Spelt et al . 2000). Previous investigators (Shi et al . 19 92; Yoshimoto et al . 1999; Yoshinaga et al . 1999) reported that anthocyanin was also found at high concentration in the purple-fleshed tuberous root. However, the studies of ATAG on sweet potato have not been extensively undertaken. Liu (2000) initially studied the ATAG on sweet potato by employing the AFLP. A primer designed from the conserved sequence of the my b  type ATAG and Isolation and characterization of anthocyanin transcriptional activator genes from cDNA library of sweet potato  Is ola si dan kar akt er isa si gen pen gak tif tra nsk ri psi ant osi ani n dar i pus tak a cDN A ubi jal ar Muchdar Soedarjo 1  and Koshun Ishiki 2 1  Ind one sia n Leg ume and Tube r Crop s Res ear ch Ins ti tut e, PO Box 66, Mal ang 651 01, Ind one si a,  E-m ail : muc hda r_s oed arj o@y aho o.c om 2  Jap an Int ern ati ona l Res ear ch Cen ter for Agr icu ltu ral Sci enc es, Ok ina wa Sub tro pic al Sta ti on, Mae zat o 109 1-1 , Is hig aki , Okinawa, 907-0002, Japan, E-mail: [email protected]

Jurnal Antosianin

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 Isolation and characterization of anthocyanin transcriptional activator genes ... 33

 

 Jurnal Bioteknologi Pertanian, Vol. 9, No. 2, 2004, pp. 33-40

ABSTRAK 

Biosintesis antosianin secara temporal dan spasial pada

 jarin gan tanaman dikendali kan ole h gen pengaktif transkri psi

antosianin (GPTA). Peran GPTA sebagai pengaktif biosintesis

antosianin belum dikaji secara intensif pada tanaman ubi jalar.

Suatu kajian dilaksanakan untuk mengisolasi dan meng-

karakterisasi GPTA dari jaringan umbi ubi jalar berwarna ungu.

GPTA tipe myb  dari Peri lla frutescens  digunakan sebagai  probe

untuk mengisolasi GPTA dari pustaka cDNA daging umbi ubi

 jalar berwarna ungu. Dua dari 14 klon menunjukkan kesamaan

dengan gen pengaktif transkripsi tipe myb , termasuk GPTA

dari jagung. Dua klon tersebut merupakan klon yang sama

karena mempunyai urutan basa yang sama. Klon yang diper-

oleh diberi nama sp4 dan berukuran 1253 bp. Pengkodean

urutan tentatif dimulai dari nt. 97 sampai nt. 933, sehingga

klon sp4 mempunyai 278 residu asam amino. Klon sp4 me-

ngandung dua DNA binding domain  pada terminal N dan

domain asam pada carboxyl   terminal . Fitur ini umumnya

dijumpai pada GPTA tipe myb . Oleh karena itu, klon sp4

diperkirakan berperan sebagai gen pengaktif transkripsi

antosianin pada ubi jalar.

[ Kata kunci: Ubi jalar, antosianin, gen pengaktif transkripsi,

 pus taka cDNA]

ABSTRACT

Temporal and spatial biosyntheses of anthocyanin in various

 pla nt tissues are coordina tely con troll ed by the expression of 

anthocyanin transcriptional activator genes (ATAG). So far,

ATAG has not been extensively studied on sweet potato in

spite of its high anthocyanin content. A study was undertaken

to isolate and characterize the ATAG from the purple-fleshed

tuberous root of sweet potato. The myb type ATAG fragment

of  Per ill a fru tes cens (ao-jiso) was used as a probe to isolate

the myb   type ATAG from the cDNA library of the purple-

fleshed tuberous root of sweet potato. Fourteen positive

 plaques wer e detected from the cDNA l ibrary. Two clones out

of the 14 clones revealed homology to the myb   type trans-

criptional activator gene, including the myb   type ATAG in

maize. The nucleotide sequence of the two clones were the

same, hence, they belonged to the same clone. The clone was

named as sp4 and had a size of 1253 bp. Putative coding

sequence started from nt. 97 to nt. 933. Thus the clone had

278 amino acid residues. The clone contained two DNA

 bind ing doma in at its N termina l and acidic region at carboxyl

terminal, which were the features commonly observed in the

myb   type ATAG. Therefore, the clone was probably a trans-

criptional regulatory gene of anthocyanin biosynthesis in

sweet potato.

[ Keywords : Sweet potatoes, anthocyanins, transcriptional

activator gene, cDNA library]

INTRODUCTION

Temporal and spatial biosyntheses of anthocyanin in

various plant tissues are coordinately controlled by

the expression of anthocyanin transcriptional activa-

tor genes (ATAG) (Ludwig et al . 1989; Goff et al .

1992; Radicella et al . 1992; Hu et al . 1996; Sainz et al .

1997; Bradley et al . 1998). ATAG falls into two classes,

myb  and myc  types. The product of these two ATAG

types interact each other to regulate the expression of 

anthocyanin structural genes (Grotewold et al . 2000).

The myb type anthocyanin transcriptional activator is

featured by the presence of the DNA binding domain

at the N terminal and acidic region at the carboxyl

terminal, and the myc type contains a basic helix-loop-

helix region (Ludwig and Wessler 1990; Gong et al .

1999a and 1999b).

ATAG studies have been extensively held on several

 plant species such as maize, rice, petunia, snap-

dragon, and Perilla (Goodrich et al . 1992; Lloyd et al .

1992; Quatrocchio et al . 1993; Gong et al . 1999a and

1999b, Spelt et al . 2000). Previous investigators (Shi

et al . 1992; Yoshimoto et al . 1999; Yoshinaga et al .

1999) reported that anthocyanin was also found at

high concentration in the purple-fleshed tuberous

root. However, the studies of ATAG on sweet potato

have not been extensively undertaken. Liu (2000)

initially studied the ATAG on sweet potato by

employing the AFLP. A primer designed from the

conserved sequence of the myb  type ATAG and

Isolation and characterization of anthocyanin transcriptional activator

genes from cDNA library of sweet potato

 Isolasi dan karakterisasi gen pengaktif transkripsi antosianin dar i pus taka cDNA ubi jalar 

Muchdar Soedarjo1 and Koshun Ishiki2

1 Indone sian Legume and Tuber Crops Research Ins ti tute, PO Box 66, Mal ang 65101, Indonesia,

 E-mail : muc hdar_soedarj [email protected] om2 Japan Int ernationa l Research Center for Agr icu ltural Scienc es, Okinawa Subtropic al Sta tion, Maezat o 1091-1 , Ishigaki ,

Okinawa, 907-0002, Japan, E-mail: [email protected]

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