Instruction manual and guarantee - cata.es€¦ · dify the operation wi-thout validation on ro-cook control itself.-do not disconnect the machine by pulling the cable. it is better

Instruction manual and guarantee

IM-rocook-EN.indd 1 8/7/16 11:40


Using the ManualCongratulations on your purchase of ROCOOK Induction.

Before the first use, please read this user manual and pay special attention to safety warnings.We recommend you to keep the manual for consultation and we hope you enjoy the experience of cooking at low temperatures.

Instruction manual




SAFETY INSTRUCTIONSThe ROCOOK Induction meets all requirements for electrical safety and electromagnetic compatibility of appliances required by directives and re-gulations.- THE MAINTENANCE OF THE

APPLIANCE MUST BE PER-FORMED BY QUALIFIED PER-SONNEL. THE REPAIR BY UN-QUALIFIED PERSONNEL CAN CAUSE PERSONAL INJURY AND SERIOUS DAMAGE TO THE DEVICE. CONTACT OFFI-CIAL ASSISTANCE CENTRE IN CASE OF BREAKDOWN. NOT FOLLOWING THESE INS-TRUCTIONS MAY VOID THE WARRANTY OF USE.

IF THE POWER CORD IS DA-MAGED, IT MUST BE REPLA-CED BY THE MANUFACTU-RER, BY AN AUTHORIZED SERVICE CENTRE OR BY A QUALIFIED ELECTRICIAN IN ORDER TO PREVENT ALL KINDS OF RISKS.

- DO NOT USE EXTENSION FOR THE POWER CABLE.

- DO NOT INSTALL THE UNIT IN EXCESSIVELY HUMID, POSSIBLE OIL VAPOURS OR DUST. AVOID EXCESSIVE EX-POSURE TO DIRECT SUNLI-

GHT OR RAIN. DO NOT INSTA-LL OUTDOORS.

- THE APPLIANCE IS NOT IN-TENDED FOR INSTALLATION IN YOUR CAR, CARAVAN OR SIMILAR.

- CHILDREN UNDER 8 SHOULD STAY AWAY UNLESS THEY ARE UNDER CONSTANT ADULT SUPERVISION.

- THIS APPLIANCE CAN BE USED BY CHILDREN UNDER 8 YEARS OLD AND PEOPLE WITH REDUCED PHYSICAL, SENSORY OR MENTAL ABILI-TIES OR LACK OF EXPERIEN-CE AND KNOWLEDGE IF THEY HAVE BEEN GIVEN SUPERVI-SION OR APPROPRIATE INS-TRUCTION REGARDING THE USAGE OF THE DEVICE IN A SAFE WAY AND THEY UN-DERSTAND THE DANGERS THAT INVOLVES.

- CHILDREN SHOULD NOT PLAY WITH THE APPLIANCE.

- THE CLEANING AND MAIN-TENANCE BY THE USER SHOULD NOT BE PERFOR-MED BY CHILDREN WITHOUT SUPERVISION.

THIS PRODUCT IS DESIGNED FOR DOMESTIC USE AND NON-INTENSIVE PROFES-SIONAL USE.


- IT CAN BE USED IN FARMS, KITCHENS IN OFFICES OR SHOPS, IN HOTELS; MOTELS AND SIMILAR RESIDENTIAL APARTMENTS.

- BE AWARE THAT COOKING WITH GREASE OR OIL CAN PROVE DANGEROUS, CAU-SING OVERHEATING AND/OR FIRE. ALWAYS COOK WITH ANOTHER PERSON PRESENT.

WITHOUT A PERSON BEING PRESENT BECAUSE THEY COULD OVERHEAT AND CAU-SE A FIRE.

- THE COOKING PROCESS MUST BE MONITORED. A COOKING PROCESS OF SHORT DURATION MUST BE MONITORED CONTINUALLY.

- DO NOT ATTEMPT TO EXTIN-GUISH THE FLAMES WITH WATER. UNPLUG THE DEVI-CE AND USE A FIREPROOF BLANKET OR A CLOTH.

- DO NOT USE EITHER THE PROBE OR THE TEMPERA-TURE SENSOR COOKTOPS OTHER THAN ROCOOK AND DO NOT PLACE THEM INSIDE THE CONTAINER IN CASE OF COOKING POWER LEVELS. IN THIS INSTANCE, THE TEM-PERATURE COULD EXCEED THE ESTABLISHED LIMITS

AND DAMAGE THE SENSOR AND TEMPERATURE PROBE.

- TO CLEAN THE COUNTER-TOP DO NOT USE ANY STEAM CLEANER, NOR GASOLINE, ALCOHOL OR THINNER.

- METALLIC OBJECTS SUCH AS KNIVES, FORKS, SPOONS AND LIDS SHOULD NOT BE PLACED ON THE ROCOOK SURFACE TO PREVENT THE HEATING.

- IF THE SURFACE OF THE HOB BREAKS, DISCONNECT THE DEVICE FROM THE NETWORK IMMEDIATELY TO AVOID THE POSSIBILITY OF SUFFERING ELECTRIC SHOCK.

- DO NOT USE THE CONTAINER’S DETECTOR TO SHUT DOWN THE DEVICE. USE THE PROPER KEY.

- THIS APPLIANCE IS NOT DE-SIGNED TO WORK BY MEANS OF AN EXTERNAL TIMER OR SEPARATE REMOTE CON-TROL SYSTEM, HOWEVER WE CAN COMMUNICATE WITH ROCOOK THROUGH AN APP THAT ALLOWS US TO ENTER RECIPES IN THE ROCOOK. THESE CAN BE EXECUTED BY PRESSING THE PLAY BU-TTON ON THE ROCOOK. THE APP ALSO ALLOWS YOU TO MONITOR THE USE BUT IN NO CASE TO REMOTELY MO-


DIFY THE OPERATION WI-THOUT VALIDATION ON RO-COOK CONTROL ITSELF.

- DO NOT DISCONNECT THE MACHINE BY PULLING THE CABLE. IT IS BETTER TO PULL THE PLUG.

- USE ONLY THE TOP PROTEC-TORS DESIGNED BY THE MA-NUFACTURER OF THE COOKING APPLIANCE OR INDICATED BY THE MANUFACTURER IN THE INSTRUCTIONS FOR PROPER USE OR THE PROTECTORS COUNTER INCORPORATED IN THE APPARATUS. THE USE OF IMPROPER PROTECTORS CAN CAUSE ACCIDENTS.

ELECTRICAL SAFETY

- If the device is damaged, broken or has a malfunction, turn off the ROCOOK, unplug it and call the official assis-tance centre.

- Do not use a transformer.

- Unplug the appliance if it is not used for long periods of time.

- Unplug the device during thunderstorms.

INSTALLATION SAFETY

- The installation position must

be set up to ensure the applian-ce can easily be unplugged.

- Do not install the unit near heat sources or flammable materials.

- Do not install the appliance enclosure where there can be potential gas leaks.

- Install the unit on a flat sur-face that can support the weight of the device. If indi-cations are not respected the operation of apparatus can produce vibration or noise.

- Do not place the unit on sur-faces with little stability, fra-gile or glass.

SAFETY DURING USE

- Pay special attention when connecting any device to nearby outlets. Cables and plugs of the ROCOOK and other appliances must never touch the cooking surfaces or containers.

- Clean the hotplate after use.

- Do not place combustible substances on the hob.

- Do not use aluminum foil sheets or support wrapped with aluminum products di-rectly on the cooking plate.

- Danger of fire: Do not store items on the cooking surfaces.


- Do not use this product to heat the air.

- Do not use it for drying clo-thes or other items.

- The appliance and its acces-sible parts may become hot during operation.

- Users with pacemakers must respect a minimum distance between the chest area and the cooker while it is running. (In case of doubt, consult the pacemaker manufacturer or your doctor).

- Do not unplug the device du-ring operation.

- Do not fill the pan or sauce-pan in use until the limits to prevent spillage of liquid du-ring cooking.

- Do not use pots or pans who-se base protrudes from RO-COOK Induction or cover the control area.

- Place pots or pans always well centered on the cooking zone and never focused on one of the edges since they could overturn the machine and pour the contents of the pot.

- If external substances enter inside the ROCOOK, unplug it and contact the technical assistance official centre.

- Do not use the probe tempe-rature at temperatures abo-ve 130 °. The plastic may de-

grade if you use for lengthy periods of times above this recommended temperature.

- Danger: when removing the pot inside the sensor or the tempe-rature probe, these can burn.

- Caution: When we are using the temperature sensor, the level of the liquid medium must not exceed the line marked as MAX.

- During operation keep away the material that can be magnetized as credit cards, disks, calculators, etc.

- In traditional cooking with power levels, when food may stick to the bottom of the container, start at a mi-nimum power and increase while stirring frequently.

- Care should be taken not to touch the heating elements.

- Do not handle flammable ma-terials near the appliance.

- Do not insert any objects into the air vents of the appliance.

- Do not use airtight containers because they may explode.

- Unplug the appliance if any liquid enters in it.


- If the appliance produces a strange noise, or smell of smoke, disconnect the plug and contact the authorized service.

- After use, turn off the corres-ponding device and do not rely on the cookware detector.

- Do not try to extinguish a fire with water, unplug the applian-ce and then cover the flames e.g. with a lid or a sheet.

SAFETY DURING CLEANING

- Unplug the device prior to cleaning and follow the ins-tructions in this manual.

- Clean the cooking surface often to remove grease, oil and other liquids.

- Do not use sponges or abra-sive pads; try to avoid using harsh chemical detergents or stain removers.

- Do not immerse the ROCOOK, the temperature sensor or temperature probe connec-tions in liquid in any case.

- Do not put the ROCOOK, the temperature sensor or micro USB cable probe directly un-der the tap connection

- The ROCOOK, the sensor and temperature probe cannot be washed in the dishwasher.

- Do not use sprays on the de-vice or its vents

- Be careful not to drop water on it or not to allow the entry of liquids into the micro USB connections of the sensor and temperature probe.

The manufacturer declines any responsibility in case of any damage to property or people deriving from failure to follow safety rules or in the event of incorrect installation and improper use.


Index

1 Installation

2 ROCOOK Induction. Devices, components and parts.

3 Before the first use

4 Cooking containers (pots and pans)

5 Use. Operation 5.1 Cooking with temperature control 5.1.1 Cooking with medium temperature + time 5.1.2 Cooking with medium temperature + core temperature 5.2 Traditional cooking with power levels 5.3 Functions and indicators 5.4 Temperature sensor. Load and operation 5.5 APP. Application for mobile phones and tablets.

6 Maintenance and cleaning.

7 Frequently Asked Questions and Troubleshooting

8 Guarantee and assistance

9 Technical data


1- Installation Do not place or use the ROCOOK on an incli-ned or uneven surface, Similarly, do not place on a surface that – if subject to temperature variations – could easily break.

Do not obstruct the air inlet which is located at the bottom of the ROCOOK nor the output which can be found on the back of the appliance.Do not block these openings for ventilation with any object.

Respect the security dimensions described in figure.

100 mm

100 mm

100 mm

100

mm

Before making the electrical connection, check that the nominal voltage corresponds to the ins-tallation as indicated in the nameplate ROCOOK located at the bottom.

2- ROCOOK Induction: Devices, parts and equipment parts.

ROCOOK Induction is a portable induction pla-te with precise control of cooking temperature, which works with the same utensils (pots and pans) than those used today for induction plates and has the following parts and associated de-vices:

- 23 cm diameter cooking zone. Power 1500 W with booster 2000W.

65 mm

360 mm

290 mm


- Touch control panel slider for easy handling and keys + / - for precise adjustment.

00:15

ONOFF

Bluetooth LockSlider control(- +)

Coretemperature

Cooking time

Medium cookingtemperature

205500

Power levelscooking

PLAYCooking

ON / OFF button to turn on and off ROCOOK Induction.

Core temperature button and display. Used to set the temperature in the inner part of the food in case of using the core probe (optional).

Medium cooking temperature button and display. For setting a constant temperature inside the cooking container.

Time button and display. To program the to-tal cooking time at a given temperature of the cooking system.

Play button and indicator. Start a cooking process once the temperature and time en-tered. The standby indicator flashes and is fixed in cooking.

Power levels button and indicator. In case of traditional cooking, it allows cooking with 9 power levels.

Bluetooth indicator. It indicates the mat-ching of the ROCOOK with the temperature sensor of the cooking system.

Lock button and indicator. It allows you to control blocking, so the device cannot be manipulated unintentionally or for chil-dren’s safety reasons. When you press the lock key for 1 second, the control is locked, the status of all parameters before the lock are maintained and all keys remain disa-bLED except the ON / OFF key and the lock key (press again 1 second to unlock).

Plus / Minus key and slide sensor. It allows you to introduce temperatures and times quickly and accurately.


- USB port. It allows charging battery temperatu-re sensor using the USB charging cable.

- Cooking medium temperature sensor, for tem-perature control of the cooking liquid medium (water, broth, oil, sauces...) contained inside the container. It should be placed in the pot or pan and ensure that the sensor tip is within the li-quid medium. It has a Mini-USB port where you can connect both the temperature sensor and the USB cable to charge the battery which has a total duration of 30 hours when fully charged.

Loading port. It allows the sensor to charge the battery using the USB port of ROCOOK Induction or an external universal charger. It is recommended to fully charge it the first time it is used.

ON/OFF button. It allows you to turn on or off the sensor.

Indication LED. It allows you to know the status of the battery.

- Signaling of cooking phase display

Intermittent blue light. Waiting for manual operation

Fixed blue light. Cocción en proceso

Fixed purple light. Standby

Fixed red light. Error

Fixed green light. Cooking finished

Signaling of cooking phase display


- Core temperature probe of the food (optional accessory). It is used to control the temperatu-re in the inner part (core) of the food. To use it, you must connect to the Mini-USB port located on the temperature sensor.

- Tongs for pans. It allows you to set the tem-perature sensor in pans or saucepans.

- Power cable.

- USB charging cable. It allows you to charge the battery of the temperature sensor through the ROCOOK USB port or through a mobile external universal charger.

- Bag (optional accessory). To properly store the temperature sensor, the

probe and cables.

Optimal placement of accessories inside the bag


3- Before the first useCarefully unpack the ROCOOK Induction and de-vices. Place the device on a flat surface and with sufficient distance to adjacent walls.

First connect the ROCOOK power plug and then to the network connection.

Fully charge the battery temperature sensor using the ROCOOK Induction power point or an external universal adapter. You can use the mobile phone, tablet or other devices charger, as long as the charger does not exceed 5V and 1000mmA.

Enjoy the ROCOOK experience!

4- Cooking containers (not included):The ROCOOK Induction works with all kinds of pots/pans/saucepans suitable for induction with a diameter of 130 mm base minimum and a maximum of 260 mm.Pots and pans declared suitable for induction cooking with a thick flat bottom are preferred.If approaching a magnet to the bottom of a container remains attracted, this pot may be suitable for induction cooking.Do not use containers that exceed the limits of the hob nor that clog the control display area. They should be always placed in the cen-tre of the cooking zone.The following containers are not suitable: glass, ceramics, clay, aluminum, copper or nonmagnetic stainless that has no dissemi-nator basis. If you want to use a special pot as pressure cooker or wok, carefully read the manufactu-rer’s instructions.

5- Usage . Operation.The ROCOOK Induction allows you to cook in two main ways:- Cooking with temperature control, it allows

you to cook with a precise and constant tem-perature. In this case we need to use the tem-perature sensor to control the temperature of the cooking medium.

- Traditional cooking with power levels, it is the same way inductions works nowadays, we do not need any accessory in this case.

5.1 Cooking with temperature control We control the cooking medium temperature to cook food for a specific period of time.

5.1.1 Cooking with temperature as a medium + time.

The steps to follow are:1- Press the ON / OFF button. When turning

ROCOOK on, the cooking status LED will be lit in purple.


2- Turn on the temperature sensor by pressing the ON / OFF button located on the sensor itself. The sensor’s LED flashes in green un-til ROCOOK and the sensor become linked with each other, at that moment the LED will be fixed (green, orange or red depen-ding on battery level) and the Bluetooth LED will light in the display of temperature.

If it does not work because the battery’s sensor is depleted, connect the sensor ca-ble to the USB jack and repeat.

3- Place the temperature sensor in the contai-ner. The sensor contains two magnets that allow us to fix this sensor to the pot.

max

If cooking with water, we recommend using hot water to reduce the cooking time.4- Select the desired temperature of the liquid

medium with which we want to cook. The ROCOOK allows you to program from 20 to 180°. In case the temperature sensor was at a temperature above 20° it will allow you to program from that temperature up to 180°.

5- Select the time during which you want to cook. You can select from 1 minute up to 48 hours.

Depending on the temperature level that we select the maximum time is lower, for example, at 180° we can program a maxi-mum of 1 hour. See timesheets in Chapter 9 Technical Data.

6- Press PLAY. The ROCOOK LED turns blue fixed and the liquid medium heating cycle starts in order to reach the desired temperature.

7- When the liquid medium reaches the se-lected temperature, the ROCOOK warns us with a flashing blue LED on the cooking sta-tus bar, and an intermittent beep. It’s time to introduce food into the liquid medium.

00:15 2055


8- Press PLAY to start the cooking process. The temperature of the liquid medium will be maintained at the previously selected temperature for the time entered in the time display. The ROCOOK LED remains on fixed blue.

9- When the cooking is done ROCOOK will warn you with a beep, with the end message and the green LED on, then remove the food and serve it.

5.1.2 Cooking with temperature medium + core temperature

This option needs the optional core tempera-ture probe and it is the most advanced control mode.

It allows you to control the end of cooking through the core probe so that the ROCOOK cooks until the core of the food reaches the temperature that we have pre-established.

The steps to follow are:1- Press the ON / OFF button. When you turn

the ROCOOK on, the LED will be lit in purple in the cooking status bar.

2- Turn on the temperature sensor by pressing the ON / OFF button located on the sensor itself. The sensor LED flashes in green un-til ROCOOK and sensor become linked with each other, at that moment the LED will be fixed (green, orange or red depending on battery level) and the Bluetooth LED will li-ght up in the display of temperature.

If it does not work because the sensor’s ba-ttery is depleted, connect the sensor cable to the USB jack and repeat the operation.

00:15 205500


3- Place the temperature sensor in the contai-ner, which will be with the selected medium.

4- Select the desired temperature of the liquid medium with which you want to cook (as in the previous case 20-180°).

5- Select the core temperature at which you want to reach the desired cooking point for your food. The ROCOOK allows you to pro-gram a minimum core temperature of 40° and a maximum of 85°.

6- Press PLAY to start heating the liquid me-dium to the desired temperature. The sta-tus LED of the cooking bar lights blue fixed.

7- When the liquid medium reaches the selec-ted temperature, the ROCOOK warns you with a flashing blue LED on the cooking sta-tus bar, and an intermittent beep. It is time to connect the core probe in the temperatu-

re sensor, to poke the core probe in the food and insert the food into the liquid medium.

8- Press PLAY to start the cooking process. The temperature of the liquid medium will be kept at the previously selected tempera-ture until the inner part of the food (poked with the probe) reaches the core tempera-ture that we have previously scheduled.

9- When the ROCOOK is done it will warn you with a beep, with the final message and the green LED on, remove the food and serve it.

5.2-Traditional cooking with power levelsThe ROCOOK also allows you to cook with power levels (traditional), selecting the desi-red power. Power levels range from 0 to 9 / P


-The steps to follow are:1- Press the ON / OFF button. When you turn

ROCOOK on, the LED bar from the cooking status will be lit in purple.

2- Press the Traditional cooking by levels button.

3- Select the desired power using the slider or

the + or - buttons (it will remain active after 3 seconds).

0 9/P 2

4- Place the container on the ROCOOK to start the cooking process. the LED bar from the cooking status will be lit in fixed blue.

Once you have selected a power level if we want to change this level to increase or de-crease the power, press the Traditional coo-king by levels button again.

The Traditional Cooking option also allows you the opportunity to work with a timer that, at the end of established time, it will turn the hob off.

The steps to follow are:1- Once we have selected the power level, you

must press the button and select the desi-red time using the slider or + or -.

2- Once the selected time is over, the ROCOOK

will stop and emit an intermittent beep and the LED on the cooking status bar will be lit in fixed green and the digits of the displays that we used, will flash indicating that the cooking process is over.

- Booster level (P) From the power level 9, you can access the

Booster level by pressing the + key. This level is displayed with a ‘P’ on the power display and provides extra power that can reach up to 2000W.

There is also direct access to Booster level (P) from level 0, by pressing the - key.While the power selection is on, the display stops flashing and the decimal point remains flashing. 3 seconds after the last keystroke, the selected power value is set, the decimal point disappears and the inductor starts.

The use of this function is limited to a maxi-mum of 10 minutes. After this time, the power level will automatically drop to level 9. After these 10 minutes, you can activate the boos-ter function again if you have not exceeded the temperature limit.


NOTES:

- The power density obtained with the boos-

ter function can be excessive for heating oil

or frying. The base of the container may su-

ffer overheating.

- Not all containers are suitable to maximize

the power of the booster function (due to its

magnetic and electrical characteristics).

5.3 Functions and additional indicators

- Residual heat

If, with the focal point off, the glass tempe-

rature exceeds the threshold of 50 (due to

residual heat), the digit furthest to the right

on the Temperature medium display shows

the warning ‘H’ symbol to warn of danger of

burning.

- Detection of containers

If, with the focal point running, the system

detects that there is no container or it is not

adequate enough, the digit furthest to the

right on the Temperature medium display

shows the ‘U’ symbol (alternately with the

temperature value that is showing, or per-

manently if there was none).

The focal point turns off automatically after

10 minutes if it does not recognize any sui-

table container.

- Protection against accidental activation of

the keys

If any key is held down for more than 10 se-

conds, the device automatically turns off.

- Safety auto-disconnection

Although safety regulations do not require

this, there are two tables that limit the maxi-

mum operating time of the cooking zone. Af-

ter this time, the cooking zone will automati-

cally turn off and 3 short beeps will be issued

(as when the OFF button is pressed).

In case of conflict with the value of the ti-

mer that had been selected, automatic dis-

connection times have priority of this sec-

tion.

The value of this time limit depends on the

power level or temperature selected accor-

ding to the following tables:

Power Time off Level (hours) 1 6 2 6 3 5 4 5 5 4 6 1,5 7 1,5 8 1,5 9 1,5 P 10 min

Medium Temperature Time off (ºC) (hours)

20-65 48 >65-85 36 >85-90 10 >90-100 6 >100-180 1

5.4 Cooking medium temperature sensor

operation

The cooking medium temperature sensor

is a temperature measuring device that

connects to ROCOOK via BlueTooth and

sends the temperature of the liquid me-

dium to ROCOOK so you can adjust the

power in order to keep it stable


- To match the sensor with the ROCOOK turn the temperature sensor on by pressing the ON / OFF button located on the sensor itself. The sensor LED flashes in green until the ROCOOK and sensor become linked with each other, at that moment the LED will remain fixed (green, orange or red depending on battery level) and the Bluetooth LED will light in the display of temperature. If it does not work because the sensor’s battery is depleted, connect the sen-sor cable to the USB jack and repeat it.

- In order to unlink the sensor in case you want to use it with another ROCOOK, you can press the ON / OFF button for more than 3 seconds which will turn it off and unlink it from the first ROCOOK. The sensor LED will be lit in red and ROCOOK Bluetooth indica-tor will turn off.

Battery state during usage:-During usage the sensor’s LED will always be off as long as the battery is greater than 15%.A quick press of the ON / OFF button has the effect of reporting the battery level:

0-20% 20-50% 50-100%Red between 0 and 20 Orange between 20 and 50 (minimum 4 hours’ usage)Green between 50 and 100 (24 hours’ minimum usage)- If during usage of the battery happens to

have a level lower than 15% the LED will flash to indicate that you should charge it. When the level becomes less than 2% the sensor automatically shuts down.

Battery state during charging:Less than 20% of battery: fixed red LED. Battery between 20% and 90%: fixed orange LED.Battery above 90%: fixed green LED.

<20% 20-90% >90%To charge the sensorThe charging function will always be disabled as long as the ON button is deactivated (turn off, standby or standby + lock modes) in order to obey the European standards ErP which limit the standby consumption to <0.5W. Whenever the key is turned ON, the charger will be enabled. With the ROCOOK on connect the sensor to the USB port with the USB charging cable ca-ble and start charging the battery. If you press the ON/OFF button the sensor will be decou-pled with ROCOOK and it will display the Char message until the charging is complete.

00:15 2055


6- Maintenance and cleaningROCOOK Induction:Clean the glass using a special liquid for glass ceramic or stainless steel plates, then a damp cloth to remove detergent residue and dry with a paper towel or dry cloth.

In case of stubborn dirt, use a suitable scra-per for the glass-ceramic crystals. In some cases, do the operation when the glass surfa-ce is still slightly warm.

Do not use sponges or abrasive pads. Avoid using harsh chemical detergents or stain re-movers, too.

Clean ROCOOK surface with a damp cloth, and dry it with a paper towel or dry cloth without leaving any residue.

Never immerse the ROCOOK in liquid or put it directly under the tap.

The ROCOOK cannot be washed in the di-shwasher. It should be washed with a damp cloth and mild soap or use specific products for the glass ceramic.

Temperature sensor (medium):Clean the area of the sensor using a suitable sponge and the common liquid for cleaning the dishes and the removal of fat, limescale and other debris. Carefully clean the metal sensor of the end.

For part of the sensor body where they lodge electronics and connections, carefully clean with a damp cloth avoiding liquids may enter inside.

Temperature sensor (heart):Clean the area of the sensor using a suitable sponge and the common liquid for cleaning the dishes and the removal of fat, lime and other debris. Carefully clean the metal sensor.

Avoid wetting the end with the micro USB con-nection since the entry of water in that area could prevent proper connection and subse-quent use.

The sensor and temperature probe cannot be washed in the dishwasher. It should be was-hed with soap and water.

5.5 APP. App for mobile phones and tablets.The ROCOOK app is an application (available for Android and iOS) to delve into the world of gourmet cuisine in a comfortable and intui-tive way, allowing users to discover recipes, send them from the application to the RO-COOK, control the process and finally taste the result. A fast and dynamic solution to get to slow cook. Many applications are built to monopolize the time of each user. This app is designed to save time and facilitate the coo-king process. This is a completely new design that not only provides information but also guidance and possibility to cook the recipes. The app includes a record of gourmet recipes with ingredients and steps.

From the application itself the exact time and temperature can be accurately controlled to get the best result. It also has a section to learn where it indicates different options for cooking meat, fish, vegetables and other foods. Every detail is designed to optimize and facilitate the development, always seeking the pleasure of cooking the most simple, convenient and ac-curate way.

More information: www.ROCOOK.com


7- Frequently Asked Questions and TroubleshootingPlease, follow these instructions if small errors or warning messages appear on your ROCOOK. Do not try to make other repairs if these instructions are of no help.

If you check an error, unplug the ROCOOK for about 15-20 seconds and plug it back. Use ROCOOK again checking if the problem per-sists.

- What do I do if the ROCOOK does not turn on? Make sure the power cord is correctly in-

serted and pressed into the ROCOOK socket and the wall outlet.

Make sure there is power at the outlet by connecting another device and checking if it works. Be careful that the glass surface is completely clean and dry.

Be sure not to have activated the security lock, if so, keep it pressed to turn it off.

- What do I do if the ROCOOK LED flashes in red and blue appears on the display?

Press the ON/OFF button sensor to match with ELR. If that does not work plug it into the USB port and try it again.

- What do I do if when I press the button on the temperature sensor the LED is not lit?

The most likely thing is that it has run out of battery, plug it into the USB port and press the button to match the plate and start charging automatically. Char has to be shown on the ROCOOK display.

- What is the battery life? The battery lasts for 30 hours with a con-

tinuous use. While paused or turned off, it can last a total of one week. If you do not use frequently ROCOOK it is convenient that at the beginning of the usage you plug the sensor directly to the USB port to start charging at the same time that you start the cooking process.

- Is it normal that I hear a noise when using some pots?

Some containers can emit a beep when used with ferritic ROCOOK due to the com-position of the container, it does not corres-pond to a malfunctioning of the devices and there is no influence on their good perfor-mance which is normal and have no fault.

Additionally, ROCOOK Induction has an in-ternal fan to ensure that the temperature of the internal parts is always within proper limits. The functioning is not continued and the noise is absolutely normal.

- What do I do if ROCOOK fan continues to operate after use?

Sometimes after prolonged usage the RO-COOK fan runs after the end of cooking to keep the internal parts at reduced tempe-rature, this situation is absolutely normal. Keep ROCOOK plugged until the fan turns off.


- What do I do if the following messages appear on the display?

Message Reason Solution

Sens1 The ROCOOK detects that there has been an ano-maly in cooking, it may be that you extracted the temperature sensor from the cooking medium, that we have left us without liquid and the sensor has been exposed.The error may appear as a warning and ROCOOK can turn off the device and avoid overheating sa-fety.

Restarting the ROCOOK and cooking, respect the rules and sequence of usage. If the problem persists, take note of the circumstances in which the problem oc-curs and call the technical service.

Sens2 Temperature sensor failure. Properly clean the sensor, charge the ba-ttery and start the operation again. If the problem persists, call the technical service.

Sens3 The ROCOOK does not detect variation in core probe temperature.

Ensure that the core probe is properly positioned and the ROCOOK is properly programmed.

Sens4 / Red LED ROCOOK

Failure of the temperature sensor (core). Make sure the temperature probe is pro-perly connected to temperature sensor and it has a charge sensor.Start cooking again, if the problem per-sists call the technical service

Sens5 The temperature sensor is hotter than the set temperature. The sensor could be misplaced.

Check position of temperature sensor, ensure the battery is charging, check the medium temperature programmed. Start cooking again.

U The pot or cooking container is not detected. Verify that the pot or pan is suitable for induction and has a minimum diameter of 13 cm at the base.

Batt Sensor battery is not sufficient to complete the cooking cycle introduced

Connect the sensor to the USB port to charge the battery and start cooking with the connected sensor

Lo Batt The sensor battery is running out of battery and will stop working.

While using it and without moving it from its position, plug it into the USB port for charging.

Char The sensor is charging. Leave the sensor connected until the message disappears at which the char-ging will be completed.

Blu1 / LED Red ROCOOK

The ROCOOK does not detect the temperature sensor.

Press the ON/OFF button temperature sensor to couple it with the plate until the sensor LED stops flashing and the ROCOOK display LED lights with a blue-tooth symbol.If this does not work, connect the tempe-rature sensor cable to the USB port and repeat the operation.

H It indicates that the cooking zone is hot as a Sa-fety Warning.

We can continue cooking with ROCOOK but do not store or place flammable objects on the surface until the H disa-ppears.


8- Guarantee and assistance.Before heading to the repair shop for repair see chapter FAQ and troubleshooting.

If the problem persists note the specific pro-blem and the conditions in which it appears. Note the date of manufacture on the data pla-te located on the bottom of the device and call the technical service.

The repair of the device must only be perfor-med by a qualified technician.

THE MANUFACTURER guarantees the confor-mity of this product for a period of 2 years for a domestic use and one year for professional use, counting from the date of invoice, ticket purchase or delivery note (in cases of distance selling) where it is duly noted the apparatus acquired. This guarantee covers both material and labor, and if applicable the displacement of the clo-ser technical staff of the Official Service (ex-cept in the case of products that by its sma-ll size and mobility should be carried by the user to the Official Technical Service).

In case of failure of the product, for the application of this warranty, the consumer should contact the distributor.

The manufacturer may exercise their right to decision to repair or replace the defective product when the cost of one of the two op-tions considered disproportionate. If repair or replacement is not possible or inappropriate, the consumer may opt for a price reduction or purchase cancellation (as specified in Articles 120 et seq of the RD 1/2007 and the Article 12 of Law 7/1996).

EXCLUSION CLAUSESThis guarantee does not apply in the following assumptions: • Failure of the reflected indications in the

manual. • Tampering of the appliance by an unautho-

rized person.• Lack of cleaning or maintenance periodic

operations of the product.• Breakdowns or damage caused by chemical

effects or electrochemical water or the ina-ppropriate contact with substances, outsi-de the provisions of the instruction manual.

• Incidents resulting from a physical disrup-tion, not attributable to a manufacturing defect (glass, plastics, and accessories).

This guarantee does not affect the rights of the consumer in accordance with the provi-sions of Royal Decree 1/2007 of 16 November.

The symbol on the product or its pac-kaging indicates that this product can not be treated as household waste. This product should be delivered to the point of collec-tion of electrical and electronic equipment for recycling. By ensuring that this product is disposed correctly, you will help to prevent potential negative consequences for the envi-ronment and public health, which could occur if this product is not handled appropriately. To get more detailed information about recy-cling this product, contact your local city offi-ce, your service household waste or the shop where you purchased the product.


9-Technical data.- Dimensions of the device: 290 mm width 360 mm deep 65 mm height

- Weight : 3,7 kg.

- Voltage and net frequency: 220 / 240 V - 50/60Hz

- 2000W high power

- Temperature sensor: Minimum program-mable liquid medium temperature 20° / Maximum programmable liquid medium temperature 180°.

- Core probe: Minimum programmable core probe temperature 40° / Minimum pro-grammable core probe temperature 85°.

- Time setting. Maximum programmable coo-king time versus temperature:

Medium Temperature Time off (ºC) (hours)

20-65 48 >65-85 36 >85-90 10 >90-100 6 >100-180 1

- Maximum amount of cooking liquid medium admitted 20 liters . Minimum height of liquid 2 cm/ Maximum liquid height 35 cm.

- Communication temperature sensor -ROCOOK- App via Bluetooth Smart.

- Battery Life 30 hours when fully charged.

- Designed according to standards: IEC 60335-1; IEC 60335-2-9; Ecodesign

66/2014; EMC Electromagnetic compatibility certificate.


[email protected]. +34 938 594 100Ter, 2 · 08570Torelló · Barcelona · EspañaES B62734983

www.cata.es 6081

5945

.16.

06.2

016


Documents

Instruction manual and guarantee - cata.es€¦ · dify the operation wi-thout validation on ro-cook control itself.-do not disconnect the machine by pulling the cable. it is better