Biryani DishesBiryani are dry dishes cooked with basmati rice and flavoured

with special spice served with a separate vegetable curry

Chicken Biryani £5.95

Chicken Tikka Biryani £6.95

Lamb Biryani £6.45

Lamb Tikka Biryani £7.45

Tiger Prawn Biryani £7.95

King Prawn Biryani £8.95

Vegetable Biryani £5.75

Tandoori Chicken Biryani £6.95

Vegetable Main DishesVegetable Rogan £4.45Cooked in a rich onion and tomato sauce

Vegetable Korai £4.45Spices and herbs, green peppers, tomatoes and cubed onions, moisturised on irons korai (souk) (medium)

Vegetable Jalfrezi £4.45Cooked with onions, tomatoes and green chillies

Vegetable Korma £4.45Very mild

Chana Palak Panir £4.45Chick peas cooked with spinach and Indian cheese

Flavoured Spinach and Lentil Curry £4.45Spiced spinach and lentil cooked with fresh garlic and ginger in a mild butter

Vegetable Dansak £4.45Cooked in Lentils, hot, sweet and sour sauce

Vegetable Pathia £4.45Hot, sweet and sour sauce

Side DishesAloo Gobi £2.45Potatoes and cauliflower cooked lightly spiced and dry

Bombay Aloo £2.45Potatoes cooked in spice

Sag Aloo £2.45Spinach cooked with potatoes and coriander

Niramish £2.45Variety of vegetables with spices, fairly dry

Bhindi Bhaji £2.45Freshly chopped okra cooked with garlic, herbs and spices

Tarka Dall £2.45Lentils garnished with spices and chopped garlic

Chana Masala £2.45Chick peas with spice

Palak Ponir £2.45Lightly spiced spinach with cheese

Bringal Bhaji £2.45Fresh aubergine cooked in spices and herbs

Cauliflower Bhaji £2.45Fresh cauliflower cooked in spices and herbs

Mushroom Bhaji £2.45Fresh mushrooms cooked in spices and herbs

Vegetable Curry £2.45

SundriesPilau Rice £2.05Flavoured basmati rice

Plain Basmati Rice £1.95

Special Fried Rice £2.35Basmati rice fried with eggs

Mushroom Fried Rice £2.35Basmati rice fried with mushroom

Kasmiri Rice £2.35Basmati rice with fruits

Lemon and Ginger Rice £2.35

Lemon Rice £2.35

Vegetable Rice £2.35

Garlic Rice £2.35

Spinach Rice £2.45

Plain Nan £1.75

Garlic Nan £1.95 Baked with fresh chopped garlic

Peshware Nan £2.05Stuffed with almonds, coconut and raisins

Cheese Nan £2.05Stuffed with cheese

Keeama Nan £2.05Stuffed with spicy mince meat

Malai Nan £2.05

Chapati £1.45Thin unleavened bread

Paratha £1.75Leavened bread made of whole wheat flour

Chips £1.95

Plain Papadom or spicy .60p each

Mango Chutney, Mixed Pickle, Onion Salad, Mint Sauce .50p each

Opening Hours:

12.00 - 2.00 pm & 5.30pm - midnightSun - Thurs

12.00 - 2.00 pm & 5.30pm - 12.30amFri - Sat

Tel: 02392 779797 / 02392 877575www.india-gate.co.uk

1 & 3 Kingston Road, Portsmouth PO1 5RX

Portsmouth

Takeaway MenuWelcome to India Gate...Welcome to India Gate, a chain of restaurants bringing the taste of authentic cuisine of the Grand Moghuls in a contemporary, modern, stylish setting.

We invite you to join us and sample some of the finest traditional and contemporary dishes, created by our award winning chefs, using only the finest fresh herbs and spices. The extensive menu really pushes the boundaries. Fancy something a little different to your usual Chicken Madras? Want to explore dishes such as Ostrich Tikka, Crab Malibar or Swordfish Bhuna? Then beat a path here. For, as well as all your favourites, India Gate boasts dishes you just won’t find anywhere else in the area!

India Gate restaurants have long been at the heart of the fine dining scene in the area. Our restaurants offer visitors a dining experience not to be forgotten!

Other India Gate Branches:

India Gate MerstonIndia Gate ArundelIndia Gate Chichester

Tel: 02392 779797 / 02392 877575

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Happy Hour(Eat in only)

5.30 pm - 7.30 pm (3 Course Meal £8.50)

Lunch Platter£6.95 & £5.95

Kingston Road

StartersOnion Bhaji £1.95Sliced onions mixed with carom seeds, coriander and gram flour

Somosa (meat or vegetable) £1.95Triangular pastry

Garlic Mushrooms £2.75Baby button mushrooms stir fried in garlic and cream with a touch of coriander

Sheek Kebab £3.25Minced baby lamb coated with herbs

Chicken or Lamb Tikka £3.35Diced chicken or tender filleted lamb, marinated in yoghurt with medium spices, bar-be-qued in clay oven

Tandoori Chicken £3.351/4 Piece of chicken, marinated in yoghurt with medium spices, bar-b-qued in clay oven

Lamb or Chicken Chat £2.95Small juicy pieces of lamb or chicken with cucumber, spiced with a hot and sour taste

Mussels £3.25Cooked with garlic in a light creamy sauce

Paneer Tikka £3.35Marinated in yoghurt with medium spices, bar-be-qued in clay oven

Nizami Kathi Kebab £3.95Sweet and sour chicken tikka cooked with chick peas,onion, cherry tomato, capsicum rolled in thin puri wrap

Crab Malibar £3.95Minced crab prepared with onions, green peppers and potatoes

Tiger Prawns Puree £3.85Tiger prawns cooked with spice and herbs, served on thin fried bread

King Prawn Sabzy £3.95Cooked with fresh garlic, red and green pepper with white cabbage and worcester sauce

King Prawn Butterfly £3.95King prawn deep fried in butter

King Prawn Suke £3.50Cooked in tamarind sauce to create a sweet and sour flavour to tantalise your taste buds

Ostrich Tikka £4.95Marinated and grilled in tandoori

Mix Kebab £3.95Chicken tikka, lamb tikka, sheek kebab & salmon tikka

Squid Amritsari £3.75Light garlic flavoured batter, deep fried, served with salad and sauce

Garlic Chilli King Prawns £7.65King prawns cooked with freshly chopped chillies, spice and fairly hot

Honey Roasted Spicy Lamb £6.95Tender pan fried lamb in medium and spicy curry leaf sauce topped with honey

Hash Chilli Massala £7.95Fresh pieces of tender lean duck cooked with fresh green chillies, onions, tomatoes, green peppers & fresh herbs (hot)

Shahi Rajnia Chicken £6.95Chicken and curried red kidney beans tenderly cooked in rich tomato sauce

Ostrich Bazar £8.95Marinated tandoori grilled medium spice sauce with yoghurt

Chicken Tikka Flamby £7.95Chicken tikka tossed with tomatoes, mushrooms, green peppers and spring onions, flavoured with lime leaf and white wine, flambayed style

Hash Jalfrezi £7.95Tender pieces of duck cooked in onions, tomatoes and green chillies

Hash Makhani £7.75Tandoori grilled duck tossed in butter, yoghurt, fresh cream and mild spices with an exotic sauce

Gosth Kata Masala £6.95Tender lamb tikka immersed over night in a marinate of freshly ground spices, prepared in a delicate sauce with chopped garlic, ginger and worcester sauce, medium hot

Chicken or Lamb Au-gratin £6.25Diced bar-b-qued chicken or lamb, cooked in chef’s special mild sauce with butter, topped with cheese

Chef's RecommendationsChicken Tikka Massala £5.45Tender chicken cooked in a clay oven, coated in a tandoori sauce of herbs, spice and cream (mild)

Lamb Tikka Massala £5.95Tender lamb cooked in a clay oven, coated in a tandoori sauce of herbs, spice and cream (mild)

Spiced Crab with Mushroom £7.25Crab meat and mushrooms cooked with fresh garlic, onion in a spicy thick sauce (medium)

Tandoori King Prawns Massala £7.25King prawns marinated and cooked on skewers over charcoal and served in a specially flavoured rich cream sauce (mild)

Chicken or Lamb Pasanda £6.25Tender pieces of chicken or lamb cooked in a mild sauce with almond, sultanas and fresh cream (mild)

Chicken Khadary £6.85Chicken marinated in yoghurt, baked in the tandoori then gently cooked with mince meat, tomatoes, onions, green peppers and oriental spices (medium)

Lamb Khadary £7.15Lamb marinated in yoghurt, baked in the tandoori then gently cooked with mince meat, tomatoes, onions, green peppers and oriental spices (medium)

Chicken or Lamb Jalfrezi £6.25Chicken or lamb pieces cooked with green peppers, fresh green chillies and onions in a thick tasty sauce (hot)

King Prawn Jalfrezi £7.75Spicy king prawns cooked with onions, tomatoes and green chillies

Chicken or Lamb Shatkora £6.75A medium spiced dish served with shatkora (IndianLime Fruit) in thick aromatic sauce with coriander, ginger and garlic (medium)

Chicken or Lamb Korai £6.25Spices and herbs, green peppers, peeled tomatoes and cubed onions, moisturised on irons korai (souk) (medium)

Garlic Chilli Chicken or Lamb £6.25Tender chicken or lamb cooked with freshly chopped chillies, spice, fairly hot

Goan Chicken or Lamb £6.95Cooked with green chilli, garlic, green peppers, coriander, mint, coconut and fine spices

Chicken or Lamb Tikka Bhuna £6.75Chicken or lamb cooked in tomatoes, onions and peppers

Tandoori Specialities(all dishes are served with salad)

Tandoori Chicken £6.15Half spring chicken marinated in special tandoori sauce with delicate herbs and spices bar-be-qued over charcoal

Chicken or Lamb Shashlik £7.15Chicken or lamb marinated in chef’s special spice grilled with onions,tomatoes and peppers, cooked on skewers over charcoal

Paneer Shashlik £6.75Paneer marinated in chef’s special spice grilled with onions tomatoes and peppers, cooked on skewers over charcoal

Tandoori King Prawn £8.95King prawns marinated with special herbs and spices, cooked on a skewer over charcoal

Chicken Tikka £5.95Diced chicken marinated and bar-be-qued over charcoalChicken marinated in yoghurt, baked in the tandoori then gently cooked with mince meat, tomatoes, onions, green peppers and oriental spices (medium)

Lamb Tikka £6.45Diced lamb marinated and bar-be-qued over charcoalChicken marinated in yoghurt, baked in the tandoori then gently cooked with mince meat, tomatoes, onions, green peppers and oriental spices (medium)

Duck Shashlik £8.95Diced duck marinated and bar-be-qued over charcoal with onions, tomatoes and mushrooms

Tandoori Mixed Grills £7.95Tandoori chicken, lamb tikka, chicken tikka sheek kebab

Sea Food Platter £9.95A combination of Tandoori king prawns, green salmon tikka, baja machli,crab cake

Balti DishesThese spicy dishes originate from the state of Punjab. They are cooked with the freshest herbs and spices,

served with Nan bread

Chicken Balti £6.45

Lamb Balti £6.75

Vegetable Balti £5.75

Balti Chicken Tikka Massala £7.75

Balti Chicken Tikka Sag £7.75

King Prawns Balti £9.95

Sea Food SpecialitiesMacher Jhol £8.95A bangali household speciality with tiger prawn and scallops cooked with ginger and garlic in a fairly spicy sauce

Salmon Peri Peri £7.95Salmon fillet cooked with medium spice in a thick bhuna sauce

Ayre Jalfrezi £8.25Fillet of ayre in a fairly hot spicy sauce of green chillies, garlic and ginger

Machli Kate Masala £7.95Salmon chunks cooked with onions, sliced ginger, garlic, mustard seed marinated in pre-mixed special spice (medium)

Swordfish Bhuna £7.95Cooked with medium spice, tomatoes, green peppers

Machli Biran £7.95Sea bass marinated in mustard oil, mixed spices, fried and served with onions (medium)

Bengali Fish Curry £6.95A very popular household dish of Bengal monk fish, cooked with potato, aubergine and fresh coriander (medium)

Traditional Curry Dishes Chicken Lamb Prawn King PrawnCurry £4.45 £4.75 £5.55 £6.95 Curry dishes are spiced with medium strength

Madras £4.45 £4.75 £5.55 £6.95Fairly hot

Korma £4.55 £4.95 £5.75 £6.95Very mild

Dupiaza £4.55 £4.95 £5.75 £6.95Tossed with onions, tomatoes and peppers

Sag £4.55 £4.95 £5.75 £6.95Cooked with spinach and fenugreek leaves

Dansak £4.55 £4.95 £5.75 £6.95 Cooked in lentils, hot, sweet and sour sauce

Rogan £4.55 £4.95 £5.75 £6.95Cooked in a rich onion and tomato sauce

Bhuna £4.55 £4.95 £5.65 £6.95 Moist medium spicy curry

Pathia £4.55 £4.95 £5.75 £6.95Hot, sweet and sour sauce

We also serve Deserts please ask for details

House SpecialitiesKalia £6.95A highly spiceed lamb or chicken dish cooked in medium sauce whit onion,ginger,pepper and fresh garlic

Chicken Karnakata £6.95Chicken with herbs and spice, mango, chopped onions, green peppers (fairly hot)

Padina Chicken or Lamb £6.95Tender pieces of chicken or lamb cooked whith garlick, ginger and fresh mint

Chicken or Lamb Hariyali £6.35Chicken or lamb cooked with greens herbs, mint garlic,coriander (mild)