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How To Make
Doner Kebap
Recipes – Essentials – Optional – Ingredients
Example of our Recipes
For more information and recipes visit www.fiRecipes.com
or scan the following QR-Code
Essentials – what you really need
Doner Kebap Skewer Plate: Ø 300 mm Top hole: Ø 7 mm Sleeve with Spike: 12 x 12 x752 mm
€ 59.00*
Doner Kebap Trolley Available in: Two Levels – Stainless Steel € 799.00* Three Levels – Stainless Steel € 935.00*
Doner Sleeves [Cardboard] Aluminum coated inside and outside Available Lengths: 350 mm – 750 mm
from € 23.20 per carton of 224 sleeves*
For more products visit: www.fiSundries.com
Essentials – what you really need
Spike (Skewering Aid) Available in: Round Tube [15 x 15 x 70 mm] Square Tube [Ø 21,5 mm x 70 mm] € 19.50*
Star Base Square Tube Manufacturing aid for Doner Kebap Dimensions: 350 x 350 x 120 mm Sqaure Tube: 30 x 30 mm
€ 57.50*
Footplate Footplate to carry Doner skewers Dimension: 251 x 251 x 128 mm Thickness: 4 mm € 95.50*
For more products visit: www.fiSundries.com
Optional – for a more professional use
Transport Trolley Stainless Steel Space for ca 800 sleeves (15 x 15 mm) Six compartments, drainage holes in base
€ 440.00*
Knife ProfiLine S-150 Plus by Potis Electric rotating knife Includes: Spare knife, sharpening tool, grease for moving € 649.00*
Grill Unit E3 by Potis Stainless-Steel grill unit Max. height of meat spit: 700 mm Max. weight of meat spit: 50 kg
€ 1,098.00*
For more products visit: www.fiSundries.com *Prices are subject to confirmation! Check for current prices online @ www.ingredients.de
Ingredients
Item Description Usage Rate Beef &
Veal
Chicken &
Turkey
Kebap Seasoning [52.051]
Kebap seasoning with visible pieces of Oregano.
10 g / kg Yes Yes
Döner Beef Seasoning [10.476]
Authentic seasoning for Doner Kebap.
21 g / kg Yes
Döner Poultry Seasoning [10.477]
Blend of spices for Doner Kebap.
30 g / kg Yes
Binder for Poultry Döner [10.478]
Perfect binder for production of Doner Kebap made from chicken and turkey meat.
20 g / kg Yes
Döner Combi [10.479]
Complete blend of spices and functional ingredients. Optimum water and fat binding.
46 g / kg Yes
AGAGEL 371 [11.176]
Salt-free function compound. Improves tenderness, texture and provides moderate yield increase.
5 - 10 g / kg Yes Yes
AGAGEL 372 [11.152]
Functional compound. Improves tenderness, texture and provides high yield increase.
18 g / kg Yes Yes
For more ingredients visit: www.ingredients.de/en
Company Profile
friedrich ingredients is specialized in supplying food ingredients, sausage casings and sundries items to professional meat and food processors and caterers worldwide. The company was established in 1997.
Innovative food ingredients are developed, produced and marketed from the company’s location in Konstanz, Germany.
GCC and MENA customers enjoy premium customer service from the company’s office in Dubai, UAE which was established in 2014.