/AUT

UMN2

019

CRUAUTN19

The average adult daily energy intake is 8700kJ.

W Wheat G Gluten M Milk PNUTS Peanuts TNUTS Tree Nuts SOY Soy L Lupin B Barley Egg Fish/Seafood Ss Sesame Seeds Sp May contain Sulphites Spicy GF Gluten Free GF* Gluten Free Toppings EVOO Extra Virgin Olive Oil

$5 delivery charge. Minimum delivery order $25. Surcharge applies for credit card payments made by phone. Surcharge applies on all Public Holidays. All pizzas contain Gluten in the base and in some toppings. For Gluten Free requirements choose

GF* pizza and request a Gluten Free base. Gluten Free bases contain Soy. We go to great lengths to identify allergens in the food we prepare, however we cannot guarantee that they have been created in a 100% allergen free environment. All products may contain traces of allergens:

gluten, milk, nuts, soy, fish/seafood, egg, sesame seeds & sulphites and other ingredients: meat & meat products, olive pits, onion, garlic and chilli. Menu correct at time of print, but is subject to change without notice. Visit crust.com.au for detailed nutrition and allergen

information, catering portal and store trading hours.

ORDER ONLINE AT CRUST.COM.AU

LOW CARB PIZZAS*

*30% less carbs when compared to the same base of Crust’s standard dough. #Upper Crust, Gluten Free & Kids Pizza not available on Low Carb base.

Enjoy your favourite Crust Pizza# on a Low Carb* base.

Traditional S 9” $15 • M 11” $17 Gourmet S 9” $19 • M 11” $23 Seafood S 9” $20 • M 11” $24

TraditionalMargheritaM: 4690kJ • L: 6700kJ (W, G, M) GF*Mozzarella and Oregano on a Tomato base.

CapricciosaM: 4540kJ • L: 6310kJ (W, G, M, ) GF*Ham, Mushrooms and Olives on a Tomato base. (Anchovies optional)

HawaiianM: 4432kJ • L: 6170kJ (W, G, M) GF*Ham and Pineapple on a Tomato base.

M 11” $15 L 13” $17

Kids MealsSelect your toppings from Cheese, Ham, Chicken & Pineapple (W, G, M, PNUTS) Not available on Gluten Free or Low Carb* bases.

9” Pizza & Drink $9.50

Upper Crust PIZZASNEW MOO SHU PORK $26 7650kJ (W, G, M, B, SOY, Ss, ) Slow Cooked Pulled Pork, Purple Cabbage, Shiitake Mushrooms and Egg on a Garlic Oil base, topped with Hoisin Aioli and Sesame Seeds, garnished with chopped Red & Green Chilli and a Lemon Wedge.

Peking Duck $257500kJ (W, G, M, PNUTS, TNUTS, Ss, , )Marinated Duck Breast, Shallots, on a Tomato & Hoisin base, garnished with Sesame Seeds, fresh chopped Chilli & dressed with Orange Glaze. Served with a side of Cucumber, Shallot and Coriander Slaw.

Truffle Beef ‘Rossini’ $2510200kJ (W, G, M, PNUTS, TNUTS, SOY, Ss, Sp, , )Wagyu Beef, Wild Mushroom Medley and Caramelised Onions on a Béchamel base, garnished with fresh Parsley & Basil, topped with Buffalo Mozzarella and Truffle Aioli.

Moroccan Lamb $25 7000kJ (W, G, M, SOY, Ss)House Cooked Lamb roasted in aromatic spices, Spanish Onions and Baby Spinach on a Tomato base, garnished with Mint Yoghurt and a Lemon wedge.

Pulled Pork & Slaw7680kJ (W, G, M, PNUTS, SOY, ) $25Twice Cooked Shredded Pork and Caramelised Onions on a BBQ base, topped with fresh Pear, Slaw and Garlic Aioli.

15” x 9” Premium Rectangular Pizza

NEW Lemon & Goats Cheese Gnocchi $162080kJ (W, G, M, L, )House Cooked Gnocchi tossed with fresh Goats Cheese, Lemon & wilted Baby Spinach, garnished with Lemon Zest, served with shaved Parmesan, fresh Herbs and a Lemon wedge.

Prosciutto Blanco $154120kJ (W, G, M, SOY, )Prosciutto & Wild Mushroom Medley with Parmesan & Garlic Blanco Crème sauce, served with shaved Parmesan & fresh Herbs. Made with House Cooked Linguine.

Homestyle Bolognese $132810kJ (W, G, M, SOY, )House Cooked Beef Bolognese, Bacon, Garlic & Basil served with shaved Parmesan & fresh Herbs. Made with House Cooked Linguine.

HOUSE COOKED PASTAS

Lemon & Goats Cheese Gnocchi

order online at crust.com.au

/AUT

UMN2

019

NEWMoo Shu PorkUpper Crust

VEGAN? ADD VEGAN CHEESE FOR $3. Our Vegan Cheese is Lactose/Gluten/Soya FreE.

GLUTEN FREE? Change to a GF BASE ON ANY GF* TOPPED PIZZA FOR $4.

AVAILABLE IN MEDIUM ONLY.

Vegan Starter BreadsNEW Caramelised Onion & Balsamic Fig Squares$11.50 5690kJ (W, G) Caramelised onion on a Garlic Oil base, topped with a Fig & Date Reduction, drizzled with Balsamic Glaze and finished with fresh Thyme.

Herb & Garlic Sourdough$6.50 2422kJ (W, G) Sourdough Loaf with Herb & Garlic Butter topped with Polenta.

ChickenVietnamese Chilli ChickenM: 5400kJ • L: 7130kJ (W, G, M, PNUTS, TNUTS, SOY, Ss, , ) House Cooked Chicken topped with Shallots, on a Tomato, Hoisin, Sweet Chilli & Garlic base, garnished with Slaw, fresh Coriander, Chilli & Coriander Aioli.

Pesto Chicken ClubM: 5920kJ • L: 8190kJ (W, G, M, TNUTS, SOY, ) GF*House Cooked Chicken, thinly sliced Prosciutto, Spanish Onions and Tomatoes on a Tomato & Garlic base, garnished with fresh Avocado, Rocket and Pesto Aioli.

Peri-PeriM: 6050kJ • L: 8400kJ (W, G, M, SOY, ) GF* House Cooked Chicken, Roasted Capsicum, Caramelised Onions, Shallots and Bocconcini on a Tomato base, topped with Peri-Peri sauce.

BBQ M: 4980kJ • L: 6900kJ (W, G, M, PNUTS) House Cooked Chicken, Mushrooms, Spanish Onions and Shallots on a BBQ base. (Feta optional / Add Avocado for $2)

M 11” $19 L 13” $23

To FinishBelgian Waffles $124770kJ (W, G, M, SOY, )Served with your choice of drizzle sauce. (Choose from Pure Canadian Maple Syrup, Salted Caramel or Chocolate Fudge)

Hot Sticky Cinnamon Buns $126230kJ (W, G, M, TNUTS, Sp, contains Walnuts)

Black Forest Crumble $128510kJ (W, G, M, TNUTS, SOY, )

NEW Mango Sorbet 100mL $5 (W, M, TNUTS) Caramelita 100mL $5 (W, M, TNUTS, )Swiss Chocolate 100mL $5 | 900mL $17 (W, M, TNUTS, ) Vanilla Dream 100mL $5 | 900mL $17 (W, M, TNUTS, )

POPULAR PIZZAS

VISIT CRUST.COM.AU TO BECOME A V.I.P.P AND

RECEIVE EXCLUSIVE OFFERS.

VISIT CRUST.COM.AU FOR OUR FULL MENU

Thai Wagyu Beef Bowl $14.50 739kJ (W, G, SOY, TNUTS, Ss) Tender oven roasted Wagyu Beef, Cashew Nuts, Cherry Tomatoes, Spanish Onions, Cucumber, fresh Chilli and Mixed Leaves tossed with a Thai Sweet Chilli Dressing and topped with crispy Fried Shallots.

Peking Duck Bowl $14.50 756kJ (W, G, SOY, Ss)Succulent oven roasted Peking Duck Breast, Asian Slaw, Cucumber, Coriander and Mixed Leaves tossed in Hoisin and Sweet Chilli, dressed with an Orange Glaze and topped with crispy Fried Shallots.

Middle Eastern Falafel Bowl $13 2430kJ (W, G, Ss) Traditional oven roasted Falafels, Tabouli, Harissa Hummus, Cherry Tomatoes and Rocket dressed with fresh Lemon.

Garden Salad Bowl $8.50356kJ (Sp) GF* Mixed Leaves, Spanish Onions, Cherry Tomatoes and Cucumber tossed with EVOO, Lemon and dressed with Balsamic.

SALAD BOWLS

To StartNEW Bourbon BBQ Pork Ribs $14.50 3260kJ (W, G, M, Ss, SOY, )Succulent, Sticky Pork Ribs marinated in our signature Bourbon BBQ sauce, served on a bed of Rocket.

NEW Prosciutto Wrapped Chicken Tenders $14.502470kJ Served with your choice of dipping sauce. (Choose from Peri-Peri, Pesto Aioli or Mint Yoghurt)

NEW Caramelised Onion & Goats Cheese Squares $9.505730kJ (W, G, M)

Herb & Garlic Squares $8.507279kJ (W, G, M) GF*

Herb & Garlic Sourdough $6.502422kJ (W, G)

SeafoodGarlic PrawnM: 4890kJ • L: 6420kJ (W, G, M, Sp, ) GF*Marinated Prawns, Sun-dried Tomatoes, Shallots, Roasted Capsicum and Feta on a Tomato base, garnished with fresh Herbs and a Lemon wedge.

Szechuan Chilli PrawnM: 4100kJ • L: 6180kJ (W, G, M, ) Spicy Szechuan Seasoned Prawns, Green Capsicum, Shallots and Bocconcini on a Sweet Chilli base, garnished with fresh Chilli and a Lemon wedge.

M 11” $20 L 13” $24

MeaT Mediterranean LambM: 4890kJ • L: 6250kJ (W, G, M, SOY) GF*House Cooked Lamb roasted in Mediterranean spices, Tomatoes, Green Capsicum, Spanish Onions, Feta and Oregano on a Garlic Infused base, garnished with Mint Yoghurt and a Lemon wedge.

Crust Supreme M: 4910kJ • L: 6680kJ (W, G, M, SOY) GF*Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Green Capsicum, Spanish Onions, Pineapple and Kalamata Olives on a Tomato base.

Meat DeluxeM: 5580kJ • L: 6940kJ (W, G, M, PNUTS, SOY, Sp)Smoked Ham, Pepperoni, Italian Sausage, House Cooked Chicken & Ground Beef and Bacon on a BBQ base.

PepperoniM: 6730kJ • L: 7670kJ (W, G, M, SOY, Sp) GF* Pepperoni, Spanish Onions, Green Capsicum, House Cooked Ground Beef, Olive Tapenade and Garlic on a Tomato base. (Chilli optional).

M 11” $19 L 13” $23

VegetarianNEW TANDOORI MUSHROOMM: 4230kJ • L: 5810kJ (W, G, M, TNUTS, Ss)Chunky Mushrooms marinated in Tandoori Spices, diced Tomato, Spanish Onion and Roasted Capsicum on a Tomato base, topped with Mint Yoghurt, garnished with Coriander & fresh chopped Chilli.

Vegetarian SupremeM: 5310kJ • L: 7170kJ (W, G, M, TNUTS, SOY, Sp, ) GF*Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sun-dried Tomatoes and Bocconcini on a Tomato base, topped with Pesto Aioli.

c. 1889 MargheritaM: 4550kJ • L: 6420kJ (W, G, M) GF*Originating in 1889, a genuine Margherita with Buffalo Mozzarella and Roasted Cherry Tomatoes on a Tomato base, garnished with fresh Basil, served with Cracked Pepper and Sea Salt.

M 11” $19 L 13” $23

NEWTandoori

Mushroom

Peking DuckSalad Bowl

Belgian Waffles

VeganNEW Sweet Peppered PineappleM: 5110kJ • L: 6730kJ (W, G, PNUTS, SOY) GF* Peppered Pineapple, Caramelised Onion & Baby Spinach on a Sweet Chilli base garnished with Vegan Aioli & fresh Basil.

NEW Pesto Pear w/ Balsamic FigM: 5120kJ • L: 7260kJ (W, G, Sp, PNUTS, TNUTS, SOY) Freshly sliced Pear and Caramelised Onions, with a Balsamic Fig & Date Reduction on a Vegan Pesto base drizzled with EVOO and garnished with fresh Basil and Rocket.

Smokey BBQ Pulled JackfruitM: 4300kJ • L: 5930kJ (W, G, SOY) Smokey BBQ Pulled Jackfruit, Spanish Onions and Roasted Capsicum on a Tomato base, garnished with Vegan Aioli, Parsley and freshly chopped Chilli & Sea Salt.

M 11” $19 L 13” $23

The average adult daily energy intake is 8700kJ.