Creating hospitality professionals since 1999.Registered training provider No. 6871.

PARTIAL CERTIFICATE III IN HOSPITALITYA Statement of Attainment will be awarded as a partial SIT30713 Certificate III in Hospitality upon course completion.

Course Induction Wednesday 7 DecemberSITXFSA001 Use hygienic practises for food safety Wednesday 7 DecemberSITHFAB204 Prepare and serve espresso coffee (theory) Wednesday 4 JanuarySITHFAB204 Prepare and serve espresso (prac) group 1 Thursday 5 JanuarySITHFAB204 Prepare and serve espresso (prac) group 2 Friday 6 JanuarySITHFAB201 RSA - Provide responsible service of alcohol Monday 9 JanuarySITHGAM201 RCG - Provide responsible gambling services Tuesday 10 January SITHFAB303 Prepare and serve cocktails Wednesday 11 JanuarySITHGAM202 Attend gaming machines Thursday 12 JanuarySITHFAB307 Provide table service of food and beverage Friday 13 January

LIMITED PLACES AVAILABLE - CALL (02) 9559 0025

FAST TRACK INTO A CAREER FOR THE NEW YEAR!A great opportunity to learn in a fun environment and get the skills required to start working in hospitality.Includes RSA, RCG, Barista & Cocktail Skills!

FREEHOSPITALITY

TRAINING*PLUS

JOB INTERVIEW &WORK EXPERIENCE

OFFERRED TO SUITABLE CANDIDATES UPON COURSE COMPLETION AT

8 DAY HOSPITALITY COURSE 7 DECEMBER - 13 JANUARY

LUNCH PROVIDED

(02) 9559 0025 chpsoh.com.au rto@chpsoh.com.auLower level, Canterbury-Hurlstone Park Rsl Club, 20-26 Canterbury Rd Hurlstone Park

*To enrol for Smart and Skilled training you need to meet certain conditions including; you must NOT hold any prior qualifications or statements for the above units listed, and you must be an Australian citizen or permanent resident.

Eligible students MUST provide a USI number. Create your USI at www.usi.gov.au

SMART & SKILLED TRAINING COURSES ARE FULLY FUNDED BY THE NSW GOVERNMENT