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HORS D ‘OEUVRES Vegetable Tray w/Fresh Dips $18/pound
Fruit Tray $20/pound
Antipasto Tray
-Includes Meat, Cheese & Vegetables $20/pound
Cheese Tray w/Crackers:
-Domestic $20/pound
-Imported $25/pound
-Domestic & Imported $23/pound
Smoked Salmon $25/pound
Mini Sandwiches $125/100 pieces
Phyllo Wrapped Brie w/Raspberry
Almond Topping $190/100 pieces
Canapés $300/100 pieces
Vegetable Hummus Mini Wraps $80/100 pieces
Mexican Chicken Mini Wraps $125/100 pieces
Prosciutto Wrapped Asparagus $200/100 pieces
Beef or Chicken Kabob $150/100 pieces
Beef or Chicken Sate $125/100 pieces
Beef & Mushroom Brochette Marinated
w/Red Wine Sauce $180/100 pieces
Rare Sirloin of Beef on Toasted Baguettes $250/100 pieces
Buffalo Wings (Mild or Hot) $130/100 pieces
Crab Rangoon $125/100 pieces
Oriental Egg Rolls w/Sweet & Sour Sauce $125/100 pieces
Vegetable or Southwest Spring Rolls $125/100 pieces
Spanakopita $125/100 pieces
Gourmet Meatballs w/Assorted Sauces $100/100 pieces
Battered Mushrooms w/Dip $100/100 pieces
Toasted Ravioli w/Marinara Sauce $85/100 pieces
Cheddar & Bacon Potato Skins $140/100 pieces
Mini Crab Cakes $300/100 pieces
Stuffed Mushrooms:
-Spinach & Cream Cheese $200/100 pieces
-Crab & Cream Cheese $200/100 pieces
Spicy Italian Sausage Mushroom Caps $130/100 pieces
Bruschetta w/Tomatoes & Mozzarella $150/100 pieces
Coconut Shrimp w/Orange Jalapeño
Marmalade Market Price
Scallops Wrapped in Bacon Market Price
Shrimp Wrapped in Bacon Market Price
Peeled Shrimp w/Cocktail Sauce Market Price
DISPLAY HORS D ‘OEUVRES Mediterranean Antipasto Display – $21/pound
-Sliced Italian Cold Cuts & Cheese, Marinated Artichoke Hearts,
Roasted Tomatoes & Peppers w/Focaccia Bread & Garlic Toast
Cheese Display – $25/pound
-Imported & Domestic Cheeses, Green Grapes, Cracker Basket &
Sliced French Bread
Fruit Display – $25/pound (minimum 10 pounds)
-Colorful Seasonal Fruit w/Assorted Dipping Sauces
Cocktail Shrimp Display – Market Price
-Peeled Shrimp w/Cocktail Sauce
Smoked Salmon Display – $290 (50 people)
-Garnished w/Capers, Red Onions, Cucumbers, Boiled Eggs, Red
Peppers & Tomatoes
Chocolate Fondue Display – $400 (100 people)
-Chocolate Fondue w/Pretzels, Pound Cake, Strawberries, Melon,
Grapes, Bananas & Marshmallows
Gourmet Dessert Display – $350 (100 people)
-Assorted Miniature Desserts, Petite Fours or Assorted Cakes & Pies
ALL PRICES ARE SUBJECT TO CHANGE
INTERACTIVE STATIONS Create A Station -Showcase your personal style and taste by creating a unique
culinary experience for your guests. Please ask for details!
Carving Station
Pit Ham $5/person
Prime Rib $7/person
Pork Loin $4/person
Top Round $5/person
Turkey $5/person
Tenderloin $10/person *add to cost of buffet
MISCELLANEOUS Stage - $400 (Full) $200 (Half) Podium w/Wired Microphone - $75
Wireless Microphone - $75 Lapel Microphone - $75
Magnolia Screen - $100 Portable Screen - $75
LCD Projector - $250 Overhead Projector - $50
Flip Chart w/Markers - $25 Easel - $15
A/V Cart - $25 Sound Port - $25
LCD TV - $75 DVD/VCR Player - $50
Ice Sculpture – Prices Vary Dance Floor - $200
Cake Cutting - $1.25/piece Bar Set-Up Fee - $100 each
Bartender - $30/hour Butler Service - $30/hour
Chair Cover - $8 each Chair Cover w/Sash - $12 each
Special Order Linens - Table Cloth - $4 each Napkin - $1 each
422 Monroe Street
Jefferson City, MO 65101
(573) 636 5101
www.JeffersonCity.DoubleTree.com
THEMED BREAKS Take Me Out to the Movie – $12.95/person
-Freshly Popped Popcorn, Large Warm Soft Pretzels w/Assorted
Dipping Sauces, Assorted Candies, Assorted Soda & Lemonade
Take Me Out to the Ballgame – $12.95/person
-Freshly Popped Popcorn, Nachos w/Cheese, Choice of Ice
Cream Treat: Drumstick, Ice Cream Sandwich or Eskimo Pie,
Assorted Soda & Fruit Punch
Central Dairy Ice Cream Sundae Bar – $10.95/person
-Central Dairy Ice Cream served w/Chocolate, Caramel &
Strawberry Sauce and Assorted Toppings, Coffee, Iced Tea
& Fruit Punch
Fruit Stand – $9.95/person
-Granola Bars, Fruit Parfait w/Yogurt, Fresh Strawberries &
Blueberries topped with Granola, Assorted Whole Fruit, Coffee,
Iced Tea & Lemonade
SNACKS Goldfish $15/pound
Snack Mix $18/pound
Mixed Nuts $15/pound
Pretzels $15/pound
Whole Fruit $24/dozen
Cookies or Cookie Bars $28/dozen
Cookies - DoubleTree $30/dozen
Chips (Assorted) $24/dozen
Granola Bars $24/dozen
DIPS Spinach Artichoke w/Tortilla Chips $140/1.5 gallon
Queso w/Tortilla Chips $140/1.5 gallon
Crab Rangoon w/Wontons $180/1.5 gallon
Salsa w/Tortilla Chips $30/gallon
Guacamole w/Tortilla Chips $40/gallon
DESSERTS Assorted Mini Sweet Treats $1 each
Miniature Cheesecakes $1.50 each
Tartlets w/Choice of Filling $3 each
Crème Brulée $6 each
Brownies $30/dozen
Lemon Bars $15/dozen
Truffles $22/dozen
Chocolate Dipped Strawberries Seasonal
BEVERAGES Assorted Fruit Juice $28/gallon
Milk $12/gallon
Coffee $30/gallon
Starbucks Coffee $45/gallon
Iced Tea $25/gallon
Assorted Hot Tea $2 packet
Lemonade $30/gallon
Punch $30/gallon
Champagne Punch $46/gallon
Hot Chocolate $30/gallon
Bottled Water $2 bottle
Assorted Soda $2 can
Milk $2 carton
Assorted Juice $3 bottle
Frappuccino $3.50 bottle
Gatorade $3.50 bottle
ALL PRICES ARE SUBJECT TO CHANGE
DINNER Plated Served w/Sapphires’ Salad, Chef’s Choice Vegetable & Starch, Rolls,
Dessert, Coffee & Iced Tea
Chicken
Grilled Chicken w/Brandy Mushroom Cream Sauce $26/person
Chicken Pancetta w/Sautéed Mushrooms $27/person
Alice Chicken w/Honey Mustard, Sautéed
Mushrooms & Cheese or Caribbean Chili Glaze $27/person
Pork
Roasted Pork Loin w/Choice of Sauce $26/person
(Port Demi-Glaze, Amaretto Apple Cranberry or Peppercorn Cream)
BBQ Ribs** $30/person
Pork Tenderloin Medallions Wrapped in Bacon
w/Pancetta Cream Sauce $30/person
Beef Prime Rib - 10 oz $29/person
Prime Rib - 12 oz $32/person
KC Strip – 8 oz $29/person
Filet Mignon – 8 oz $40/person
Seafood – Fish
Salmon w/Choice of Cream or Glaze $28/person
(Mango Salsa or Pineapple BBQ Glaze)
Mahi Mahi w/Caribbean Salsa $32/person
Shrimp Skewers Market Price
Lobster Market Price
Combination Entrées
Filet Mignon (4 oz) w/Choice of:
Grilled Chicken $34/person
Grilled Salmon $38/person
Shrimp Skewers Market Price
Lobster Tail Market Price
Buffet (minimum 30 people) Choice of Entrée(s), Two Salads, Two Accompaniments, Rolls, Dessert,
Coffee & Iced Tea
One Entrée Buffet $22/person
Two Entrée Buffet $26/person
Three Entrée Buffet $30/person
Entrées
Chicken Pancetta w/Sautéed Mushrooms
Grilled Chicken w/Brandy Mushroom Cream Sauce
Alice Chicken w/Honey Mustard, Sautéed Mushrooms & Cheese
or Caribbean Chili Glaze
Roasted Pork Loin w/Choice of Sauce
Pork Tenderloin Medallions Wrapped in Bacon w/Pancetta Cream
Sauce**
BBQ Ribs**
Prime Rib**
**Additional Cost/Person – Please Ask for Details
Salads
Sapphires’ Salad Pasta Salad
Italian Salad Caesar Salad
Tomato, Basil & Mozzarella Salad Marinated Vegetable Salad Waldorf Salad Fruit Salad
Accompaniments
Roasted Red Potatoes Rice Pilaf
Garlic Mashers Seasoned Skin Baked Potato
Twice Baked Potato Casserole Potatoes Au Gratin
Baked Sweet Potatoes Old Fashioned Green Beans
Broccoli w/Cheese Sauce Corn O’Brien
Honey Glazed Baby Carrots Steamed Vegetable Medley
Asparagus*
*Additional $2 per person
Desserts
Assorted Cheesecake Lava Cake
Pound Cake w/Fresh Strawberries Crème Brulée
Peanut Butter Cream Cake Assorted Cobblers & Pies
BREAKFAST Plated Served w/Breakfast Potatoes, Coffee & (2) Juice
2 Farm Fresh Scrambled Eggs, Choice of Bacon,
Sausage or Ham $13/person
Texas Style French Toast $16/person
Scrambled Eggs Benedict: Two Scrambled Eggs on an
English Muffin w/Canadian Bacon & Hollandaise Sauce $15/person
Buffet (minimum 30 people)
Choice of Entrée, Breakfast Potatoes, Bacon, Sausage, Assorted Fresh
Pastries, Coffee & (2) Juice
One Entrée Buffet $14.95/person
Two Entrée Buffet $16.95/person
Three Entrée Buffet $18.95/person
Entrées
Farm Fresh Scrambled Eggs French Toast
Western Omelet Pancakes
Fresh Quiche Waffles
Cheese Blintzes
Omelet/Waffle Station
Omelets Cooked to Order, w/Fresh Condiments to include: Bell
Peppers, Onions, Mushroom, Tomatoes, Sausage, Ham & Assorted
Cheese
Omelet Station add $5/person
Waffle Station add $5/person
Omelet & Waffle Station add $7/person
Breakfast Continental
Seasonal Fresh Fruit, Assorted Fresh Pastries, Coffee & (2) Juice
$12/person
Bagel Connection
Assorted Bagels w/Assorted Cream Cheese & Preserves, Seasonal
Fresh Fruit, Coffee & (2) Juice $13/person
Lox, Capers, Sliced Tomato & Onion add $3/person
Additional Breakfast Items
Cinnamon Rolls $26/dozen
Assorted Donuts $28/dozen
Assorted Pastries $28/dozen
Assorted Bagels $30/dozen
Assorted Muffins $35/dozen
Yogurt Parfait $3 each
Ham & Cheese Croissant $3 each
Sausage, Egg & Cheese Biscuit $3 each
Egg & Cheese English Muffin $3 each
Mini Quiche $1 each
Biscuits & Gravy $2.50/person
ALL PRICES ARE SUBJECT TO CHANGE
LUNCH Plated Served w/Sapphires’ Salad, Chef’s Choice Vegetable & Starch, Rolls,
Dessert, Coffee & Iced Tea
Chicken – $18.95/person
Chicken Cordon Bleu Honey Grilled Chicken
Chicken Parmesan
Fish – $19.95/person
Seared Tuna w/Five Citrus Glaze Tilapia w/Orange Chili Glaze
Atlantic Cod w/Lemon Caper Sauce
Pork – $17.95/person
Glazed Pit Ham Pulled Pork
Pasta – $17.95/person
Lasagna Pasta Primavera
Chicken Fettuccine Alfredo Spaghetti w/Meatballs
Spinach & Cheese Ravioli
Beef – $20.95/person
BBQ Brisket Sliced Roast Beef
Flank Steak w/Burgundy Mushroom Sauce
Buffet (minimum 30 people) Choice of Entrée(s), Salad, Two Accompaniments, Dessert, Rolls,
Coffee & Iced Tea
One Entrée Buffet $20/person
Two Entrée Buffet $22/person
Three Entrée Buffet $24/person
Entrées
Chicken Cordon Bleu Honey Grilled Chicken
Chicken Parmesan Pulled Pork
Glazed Pit Ham Pasta Primavera
Lasagna Spaghetti w/Meatballs
Chicken Fettuccine Alfredo Meatloaf
BBQ Brisket Sliced Roast Beef
Flank Steak w/Burgundy Mushroom Sauce
Salads
Sapphires’ Salad Pasta Salad
Italian Salad Caesar Salad
Tomato, Basil & Mozzarella Salad Marinated Vegetable Salad Waldorf Salad Fruit Salad
Accompaniments
Roasted Red Potatoes Rice Pilaf
Garlic Mashers Seasoned Skin Baked Potato
Twice Baked Potato Casserole Potatoes Au Gratin
Baked Sweet Potatoes Old Fashioned Green Beans
Broccoli w/Cheese Sauce Corn O’Brien
Honey Glazed Baby Carrots Steamed Vegetable Medley
Asparagus*
*Additional $2 per person
Desserts
Cookies Brownies
Lemon Bars Rice Krispie Treats
Cheesecake Assorted Cobblers & Pies
(additional desserts available for up charge)
Boxed Lunch - $14.95
Deli Sandwich or Wrap, Chips, Cookie & Bottled Water
THEMED BUFFETS (minimum 30 people) Fajita – $22/person
-Choice of Chicken or Beef Fajitas, Cheese Enchiladas, Spanish
Rice, Refried beans, Chips & Salsa, Chef’s Choice Dessert,
Coffee & Iced Tea
Italian – $22/person
-Choice of Two Pastas: Lasagna, Tortellacci, Chicken Fettuccine
Alfredo, Spaghetti w/Meatballs, Toasted Ravioli, w/Tossed
Italian Salad, Tuscan Vegetable Medley, Breadsticks, Chef’s
Choice Dessert, Coffee & Iced Tea
Soup & Sandwich – $18/person
-Choice of Two Soups & Sandwiches w/Chef’s Choice
Dessert, Coffee & Iced Tea (please ask for details)
Deli – $20/person
-Choice of Three Deli Meats & Cheeses, w/Pasta Salad, Potato
Salad, Chips, Lettuce, Onion, Tomato, Pickle, Chef’s Choice
Dessert, Coffee & Iced Tea
BBQ – $24/person
-Choice of Pulled Pork, Brisket or Smoked Chicken w/Potato
Salad, Coleslaw, BBQ Beans, Chef’s Choice Dessert, Coffee
& Iced Tea
Pizza – $18/person
-Choice of Three Pizzas: Pepperoni, Italian Sausage, Cheese or
Vegetarian; Toasted Ravioli, Breadsticks, w/Caesar Salad,
Chef’s Choice Dessert, Coffee & Iced Tea
Tail Gate – $22/person
-Choice of Two Entrées: Hot Dogs, Brats, Hamburgers, or
Buffalo Wings; w/Potato Salad, BBQ Beans, Chips, Chef’s
Choice Dessert, Coffee & Iced Tea
Our elaborate catering menu includes
many popular items designed to simplify
the planning process, however DoubleTree
by Hilton Jefferson City’s Chef and
Culinary Team is here to help customize
your menu, to perfectly enhance any
personal taste and whether it is a special
dietary requirement or a particular
cuisine, the options are virtually limitless.
Contact the Sales Office for more
information on how we can provide you
with a truly unique experience for your
next event.
422 Monroe Street
Jefferson City, MO 65101
(573) 636 5101
www.JeffersonCity.DoubleTree.com
422 Monroe Street
Jefferson City, MO 65101
(573) 636 5101 www.JeffersonCity.DoubleTree.com
Top Shelf Liquor $8.50 per glass
Grey Goose Ketel One
Glenfiddich 12yr Belvedere
The Balvenie 12 year Glenlivet
Tanqueray Ten Makers 46
Knob Creek Chivas Regal 12 year Johnnie Walker Black
Hennessy
Premium Liquor $7.50 per glass
Wild Turkey Gentleman Jack
Stolichnaya Makers Mark
Crown Royal Bombay Sapphire Courvoisier VS Seagrams VO
Call Liquor $6.50 per glass
Absolut Bacardi
Jim Beam Tanqueray Dewar’s
Captain Morgan Canadian Club Jack Daniels
Johnnie Walker Red Seagrams 7
J & B
Artisan Cocktails Show your unique style by
creating your own “signature drink”. Let our Mixologist personalize
your next event. Please Ask for Details!
Premium Beer $4.75 per bottle
Corona Dos XX Amber
Guinness Heineken
Domestic Beer
$3.75 per bottle Budweiser Bud Light Bud Select Miller Lite Coors Light
Michelob Ultra
Premium Keg $450
Heineken Stella Artois Boulevard
Samuel Adams
Domestic Keg $375
Budweiser Bud Light Miller Lite Coors Light
Champagne Fountain $75 per gallon
Freixenet (Cava) Champagne $24.95 per bottle
Non-Alcoholic $2 per glass
Chardonnay Sapphires’ House
5.50 / 24 Bogle “California”
6.50 / 23
Chateau St.Jean “Sonoma” 7.50 / 30
Carmel Road “Monterey” 30
Seven Falls “Wahluke Slope”
8 /31
Wente Vineyards “Riva Ranch”
36
Sterling Vineyards “Napa Valley” 10 / 40
Sauvignon Blanc Bonterra “Organically Grown”
7.25 / 28 Whitehaven “Marlborough”
30
Pinot Grigio Kris “ Delle Venezie”
7.50 / 30 J Vineyards “California”
8 / 32 Santa Margherita “Trentino”
36
Additional White Wine Beringer “California” White Zinfandel
5 / 16 Mirassou “Monterey County” Riesling
6.50 / 24 Vertikal Blue “Mosel” Riesling Spatlese
7 / 25
Martin & Weyrich “California” Moscato 7 / 25
Cabernet Sauvignon Sapphires’ House
5.50 / 24 Louis Martini “Sonoma County”
7.75 / 29 J.Lohr “Seven Oaks-Paso Robles”
7.50 / 30
Josh Cellars “North Coast”
30
Liberty School “Paso Robles” 34
Sterling Vineyards “Napa Valley” 40
Alexander Valley Vineyards “Wetzel Estate” 10 / 40
Merlot Dynamite Vineyards “North Coast”
7 / 28 Kunde Family Estate “Sonoma Valley”
9.50 / 37
Pinot Noir
Bridlewood “California” 7.50 / 27
Edna Valley Vineyards “Paragon Vineyard” 35
Rain Storm “Oregon” 38
Additional Red Wine
Marques di Riscal “Rioja” Proximo Spanish Red Blend
6 / 22
Alamos “Mendoza” Malbec 7 / 25
Cline Cellars “California” Cashmire Red Blend
35
Chateau Ste Michelle “Indian Wells” Red Blend
36
Stone Hill Winery “Estate Bottled” Norton
38
Francis Coppola “Diamond Series” Claret
39
Murrieta’s Well “Livermore Valley” The Spur Red Blend
40
Faustimo “Rioja” Gran Riserva (Spain)
60
Sparkling Wine
Freixenet Cordon Negro 24
Roederer “Anderson Valley Estate” Brut
45
Moet & Chandon “Imperial” 100
Dom Perignon 299
Cellar Selections
Marques de Caceres “Rioja” Gran Reserva 75
Gary Farrell “Russian River Valley” Pinot Noir 80
Duckhorn Vineyards “Napa Valley” Merlot
110
Joseph Phelps “Napa Valley” Cabernet Sauvignon 120
Silver Oak “Alexander Valley” Cabernet Sauvignon 125
BAR
ALL PRICES ARE SUBJECT TO CHANGE