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IPC-based Food Security Phase Classification Experiences from Nepal. Hem Raj Regmi Under Secretary(Head; food security monitoring unit) Ministry of Agriculture Development Nepal Peshawar, Pakistan March 2014. PRESENTATION OUTLINE. General Background of the Country: - PowerPoint PPT Presentation
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Hem Raj RegmiUnder Secretary(Head; food security monitoring unit)
Ministry of Agriculture Development Nepal
Peshawar, PakistanMarch 2014
IPC-based Food Security Phase Classification IPC-based Food Security Phase Classification Experiences from NepalExperiences from Nepal
22
PRESENTATION OUTLINE
1. General Background of the Country:
2. Methodology Adopted by MOAD on measuring food
security
3. New Interventions on food security IPC; Acute vs
Chronic
4. Data Generation, Management, Analysis and Products
Details
5. Lesson Learned and Way Forward:
Nepal: General Background• A country of 27.5 million between India and China, with
high ethnic and cultural diversity
• Share of agriculture in total GDP is about 35% with 66% of the population having Agriculture as main occupation
• Sluggish economic growth ranging from 3-5%
• Physically divided into Mountains , hills and Terai (low land).
• The elevation ranges from 80 m to 8848 m( highest peak of the world; the mount Everest)
• Politically divided into 5 development regions, 14 zones and 75 districts.
• Major Agriculture commodities are paddy, maize, wheat as cereal, sugarcane, cardamom, ginger, tea as cash and fruits and vegetables as well as livestock.
Food security: constitutional provisionFood security: constitutional provision
• The Interim Constitution 2007 has given The Interim Constitution 2007 has given recognition to food-security, as a basic recognition to food-security, as a basic human right human right
55
Few years ago; in Nepal
• Food security meant– Food availability through own production
So MoAD started to calculate Food Balance Sheet (FBS)
First Component was the AvailabilityFirst Component was the Availability• Production Estimate of 5/6 major Cereal CropsProduction Estimate of 5/6 major Cereal Crops
– PaddyPaddy– MaizeMaize– WheatWheat– MilletMillet– BarleyBarley– Buckwheat; Buckwheat;
Balance over the years
-9424
132179
-188390
-341598
-138610
-485155
-34351
-106548-150728
-181879
68496830518002275646
213027
162843
-21553
-179910
22367
-132910
-329972
443057
886307
408442
-600000
-400000
-200000
0
200000
400000
600000
800000
1000000
year
M t
on
Food Self Sufficiency by districts
Figure 15: Edible cereal balance at regional level and food self-sufficiency at district level. (Source: MoAD)
Now: food security is
When all people at all times have both physical When all people at all times have both physical and economic access to sufficient food to and economic access to sufficient food to meet their dietary needs for a productive and meet their dietary needs for a productive and healthy life.healthy life.
UN FAOUN FAO• Four DimensionsFour Dimensions
– Food availabilityFood availability– Food AccessFood Access– Food Utilization andFood Utilization and– StabilityStability
Adaptation of IPC
An adapted version of IPC was used for Nepal for analyzing and presenting food security.
This was necessary because the food balance sheet approach focused only on Availability and did not consider other dimensions of Food Security
FS Phase Classification FS Phase Classification Reference TableReference Table Five PhaseFive Phase
Generally food secureGenerally food secure Moderately food Moderately food
insecureinsecure Highly food insecureHighly food insecure Severely food Severely food
insecureinsecure Humanitarian Humanitarian
emergency/ famineemergency/ famine
Threshold for each Threshold for each indicators for respective indicators for respective five FS phasesfive FS phases
12 Indicators12 Indicators
Twelve Indicators for Acute food security analysis
1. Crop production/situation
2. HHs food stocks
3. Stock of staples in market
4. wage employment opportunities within district or neighboring VDC
5. Sale of NTFP, cash crops, other agr. Products, livestock
6. Market price of rice
7. Natural disasters
8. Out-migration
9. Coping
10.Acute child malnutrition status
11.Disease
12.Civil security
In
form
atio
n
Current Institutional FrameworkCurrent Institutional Framework
District Food Security Network(DAO, DADO, DDC,DHO, DLSO, WCO, NGOs, CCI, FECOFUN)
Monitoring ofMonitoring of
• CropCrop• Market and Market and
PricePrice• LivestockLivestock
MoADMoAD
Key surveysKey surveys
NLSSNLSS Labour forceLabour force CensusCensus
CBSCBS
NFCNFC
StocksStocks Subsidized Subsidized
rice provisionrice provision
MoCSMoCS
DHMDHM
Weather Weather
reports reports
Mo Env.Mo Env.
HMISHMIS
Growth Growth
monitoringmonitoring Disease Disease
EpidemicsEpidemics NDHSNDHS
MoHPMoHP
Monitoring ofMonitoring of
Economics Economics
and financial and financial indicatorsindicators
NRBNRB
National Planning CommissionNational Planning CommissionNepal Food Security and Nutrition Coordination CommitteeNepal Food Security and Nutrition Coordination Committee
Information
Seventy Two among 75 (except Kathmandu Valley Seventy Two among 75 (except Kathmandu Valley district) district) DFSNs trained on FS MonitoringDFSNs trained on FS Monitoring
DFSN consist development agencies working in the DFSN consist development agencies working in the districtsdistricts
GON line agencies - Agriculture, Livestock, GON line agencies - Agriculture, Livestock, Forestry, District Development Committee, Forestry, District Development Committee, Infrastructure, District Health Office, District Infrastructure, District Health Office, District Administration office, Women and Child OfficeAdministration office, Women and Child Office
CBOs/NGOs/INGOs CBOs/NGOs/INGOs Networks – FECOFUN, FNCCINetworks – FECOFUN, FNCCI
District FS NetworkDistrict FS Network
Products – Food Security BulletinProducts – Food Security Bulletin
Products: District Food Security BulletinsProducts: District Food Security Bulletins
Products: Crop SituationProducts: Crop Situation
Products: Market WatchProducts: Market Watch
Name of
District
Phase I VDCs
Phase II
VDCs
Phase III
VDCs
Affected Populatio
n
% of Affected
PoP.
Dolpa
3 20 0 0
Jumla
23 7 0 0
Humla
9 7 11 22146 100%
Kalikot
21 7 2 10100 100%
Mugu 7 12 13 16446 100%
Total VDCs
63 53 26 48692 100%
Out-Look
Main influencing Indicators;-HHs Food Stock.Lean period of crop harvest. stock of main staples in the main market.Market price (coarse rice 20% - 40%)sale of NTFP, cash crops, other agr. Products.acute child (<5 years) malnutrition ( 10% to 19%)
Highly Food insecure Population; -Total PoP = 366848.Population at Risk= 48300 (13%)
Overall Food Situation is moderately food insecure and outlook will remain same.
Field Monitors’ De-briefing Meeting
Jan-Mar Apr-Jun Jul-Sep Oct-Dec2008
2009
2010
2011
Neksap Review
Expected outputs:
• Revision of Indicators and Methodology towards greater relevance, based on consultations with stakeholders at community, district, regional, and central levels;
• Streamlining of NeKSAP Food Security Phase Classification and IPC version 2.0;
• Synchronization of Monitoring/Reporting with the GoN reporting system;
Recommended Indicators
1. Food Consumption food and dietary diversity, food groups)2. Acute child malnutrition (6-59m), wasting as per the prevalence of
Global Acute Malnutrition (GAM)3. Crop production situation4. Food stock at household level 5. Stock of main staples in key markets (food availabiltiy in the market)6. Employment opportunities within and neighboring districts7. Income through sales: NTFP, cash/high value crops, and small
enterprise8. Income: meat, milk, egg, fish, honey 9. Market price of main staple like rice, wheat flour, and others. 10. Remittances11. Human disease incidence, and epidemics12. Water supply for drinking, sanitation (ODF)13. Climatic hazards: floods, landslides, dry spell, snowfall, hailstorm , and
strong wind14. Disaster: Earthquake, fire15. Out-migration (stress induced)16. Coping strategies17. Civil security (social violance, and bandh/blockade)
Minimal Food Insecure
Moderately Food
Insecure (or Stressed)
Highly Food Insecure(or Crisis)
Severely Food insecure (or Emergency)
Humanitarian Emergency, (or Declared famine)
Households with secure food and non-food needs without shifting or changing livelihood strategies . These households are capable of adjusting small scale stresses caused by hazards, disasters, shocks, epidemics and conflicts or violence by means of existing social, natural and economic capital.
Households meet minimal food with traditional coping, but are unable to afford some essential non-food expenditures without engaging in irreversible coping strategies.
Households with food consumption gaps high or above usual acute malnutrition. Or meet minimal food needs only with accelerated depletion of livelihood assets - lead to food consumption gaps.
Households unable to meet food and non-food needs without losing livelihood assets. This induces very high acute malnutrition leading to high morbidity, mortality and shortened life expectancy. Probable high level of violence and movement restriction due to conflict. Some immediate interventions and assistance required.
Almost all households have an extreme lack of food and other basic needs where starvation, destitutions, irreversible loss of capital resources and loss of lives are evident. Households of the whole areas are challenged by acute shortage of food and other basic needs - hazards, disasters, epidemics or destruction of infrastructure, disturbances of services. Immediate humanitarian assistance required.
NPC Nutrition and Food Security Steering Committee
MoAD Food Security Monitoring Unit
NPC Nutrition and Food Security Coordination
Committee
Reporting- Situation Update- Recommendation
District Council/District Development Committee (DDC)District Periodic Plan; Annual
Plan; Budget Allocation
• Chair: CDO; Vice Chair: LDO• Secretariat: DADO• MembersGovernment Offices including District Livestock Office; District Health Office; Meteorological Office; District Administration Office; District Development Office; District Office of Small Cottage and Industries; NFC, District Education Office; NRCs; District Forest Office; District Soil Conservation Office; Statistics OfficeUN/I/NGOs/Donors;Civil Society including District Chamber of Commerce; Farmers’ AssociationOther agencies as relevant and decided by the DFSNs
NeKSAP District Food Security Network
Programme Implementation Ministries
Annual Plan / Budget Allocation• Ministry of Federal Affairs and Local Development;• Ministry of Agriculture and Development• Ministry of Health and Population;• Ministry of Commerce and Supplies;• Ministry of Irrigation;• Ministry of Physical Planning ,Woks; and Transport• Ministry of Women and Social Welfare• Ministry of Home Affairs
NPC Five Year/Interim Plan; Annual Budget Allocation
National-level Strategic Plan; Programming; Budget Allocation
Reporting- Situation Update- Recommendations
Technical Backstopping/Coordination
Verificati
on/F
eedback
Bu
dg
et
Allo
catio
n
Central (technical) Structure
Central (policy) Structure
(dotted line) Proposed structure
Legend
District-level Structure
NPC Nutrition and Food Security
SecretariatNational Technical Coord Committee
Reporting
Secretariat Support
Institutional Arrangements and Flow of Information
Chronic Food Insecurity
Chronic food insecurity
“Conditions of persistent inability to meet minimum quality and quantity of food consumption requirements as is evident even in the absence of a shock/hazard” IPC V2
Piloting Response Analysis
FSRA Framework
Activities indicated in Red text are not required for immediate FS Response Analysis
Deciding Type of FS Response Analysis
Lessons Learned Lessons Learned • Capacity building at the local level is key to generate
commitments for the effectiveness of the FSM system
• Stakeholders benefited by the information for decision making–
• FS monitoring needs multi-sectoral coordination and support at the national and local level
• Time taking process • FS concept not fully understood (only food sufficiency) • Importance of build agencies’ awareness and have them
engaged in the process (more than a nice reference table!), • They want to keep monitoring at a “technical level” and have an
inclusive structure to do that
Any Questions, Comments, Suggestions?
Thank YouThank You