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Starters Calamari Margherita Buttermilk fried calamari, ciliegine, marinated tomato, basil, and lemon oil $10 Beef Brisket Nachos Fresh Tortilla, jalapenos, tomato, with Vermont white cheddar $9 Artisan Board Di Parma Prosciutto, Genoa salami, pepperoni, marinated tomatoes, olive mix, parmesano reggiano (Add Chianti wine jelly $3) $17 Spicy Shrimp Skewers Grilled Cajun shrimp, arugula salad, bistro sauce $10 Soup House Soup Tomato Raviolette crostini Cup $3 Bowl $5 Soup Du Jour Cup $3 Bowl $5 Salads Chef Salad Mixed greens, onion, egg, tomato, cucumber, and deli meats $10 Marquard Mediterranean Romaine, roasted red peppers, olive, artichoke, feta, balsamic vinaigrette $9 Caesar Classico Romaine heart, parmesianno reggiano, croutons, Caesar dressing (Add chicken $5, Add salmon $8) $7

Grill Room Menu

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Grill Room Menu

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Page 1: Grill Room Menu

Starters

Calamari Margherita Buttermilk fried calamari, ciliegine, marinated tomato, basil, and lemon oil

$10

Beef Brisket Nachos Fresh Tortilla, jalapenos, tomato, with Vermont white cheddar

$9

Artisan Board Di Parma Prosciutto, Genoa salami, pepperoni, marinated tomatoes, olive mix, parmesano reggiano

(Add Chianti wine jelly $3) $17

Spicy Shrimp Skewers Grilled Cajun shrimp, arugula salad, bistro sauce

$10

Soup

House Soup Tomato Raviolette crostini

Cup $3 Bowl $5

Soup Du Jour Cup $3 Bowl $5

Salads

Chef Salad Mixed greens, onion, egg, tomato, cucumber, and deli meats

$10

Marquard Mediterranean Romaine, roasted red peppers, olive, artichoke, feta, balsamic vinaigrette

$9

Caesar Classico Romaine heart, parmesianno reggiano, croutons, Caesar dressing

(Add chicken $5, Add salmon $8) $7

Page 2: Grill Room Menu

Entrees

Casino Stuffed Chicken Grilled airline cut, fried parmesan green beans, natural pan jus

$18

Black Pearl Chop Grilled 8 oz frenched pork chop, with au gratin potatoes, pineapple bbq sauce

$20

Filet Charbroiled with roasted redskins, port reduction

$28

Prime Strip Coffee crusted, button mushroom and beef jus, Brunois jalapenos

$30

Scallops Charbroiled divers with grilled asparagus, red pepper glaze

$22

BBQ Pork Linguini White Vermont cheddar with scallions and topped with a dollop of sour cream

$17

All Entrée have a choice of side, salad, or cup of soup

Au Gratin $3 Roasted Redskins $3 Side Linguini $3 Grilled Asparagus $3 Fried Parmesan Green Beans $3 Fresh Cut Fries $3

Consumer Advisory: These items served raw are undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shell-fish, or eggs may increase your risk of food borne illness

Page 3: Grill Room Menu

Sandwiches All deli sandwiches are served with chips and pub pickles

That’s a Wrap

Choice of chicken salad, buffalo, turkey, or Caesar wrap (Choice of jalapeno cheddar or plain wrap)

$8

B.E.L.T Thick Applewood smoked bacon, fried egg, leaf lettuce and beefsteak tomato

served on sourdough bread, with caramelized onion aioli $8

Thunder Club

Turkey, ham, bacon, Swiss, leaf lettuce, beefsteak tomato on sourdough bread $8

Italian Sub

Salami, pepperoni, prosciutto, provolone on an Italian hoagie with lettuce, tomato and Italian dressing $9

Ham N Cheese

Pretzel roll, sliced ham and hot cheddar $8

Sides

Fresh Cut Fries $3 Vegetable Cole Slaw $3 Fresh Fruit $3 Applesauce $3

Consumer Advisory: These items served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shell fish, or egg may increase your risk of food borne illness.

Page 4: Grill Room Menu

Grinders All Grinders served with chips and pub pickles

Rosemont Burger Leaf lettuce, tomato, onion, and your choice of cheese

$8

Salmon Burger Arugula, roasted garlic remoulade

$12

Pork Burger Fire roasted peppers and onions with buffalo straws and a ancho aioli

$9

Baja Burger Vermont white cheddar, Napa cabbage, slaw and chipotle aioli

$9

Carne Diablo Ciabatta, grilled skirt steak, port salute, buffalo straws , caramelized onion aioli

$10

Dessert

Waffle Cannoli Ice cream, ricotta dried date whipped cream, with chocolate drizzle

$7

Tears of Mango Sponge Cake, white chocolate mango mouse, mango gelee, fresh berries and whipped cream

$7

Sorbet Cabernet, with whipped cream

$6

Consumer Advisory: These items served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shell fish, or egg may increase your risk of food borne illness.