Final Course

38 Industrial Park Drive :: Amherst, NS B4H 4R5 • (902) 664-3700© 2012 GFS Canada Company, Inc.® • www.gfscanada.comv1_122012_ATL

Ready To Bake PiesThe sweet aroma of freshly baked fruit pie is too tempting to resist. A flaky crust loaded with high quality fruits gives these gives these GFS® Ready To Bake Pies that homemade taste. Bake from frozen and ready to serve.

Baking instructions for Frozen/Unbaked Pies:1. Preheat Oven: Conventional Oven: 375° – 400°F (191° – 204°C) Convection Oven: 325° – 350°F (163° – 177°C)2. Place frozen pies on lined baking sheets.3. Bake approximately 55-65 minutes (45-55 minutes in convection oven) or until pastry crust is uniformly golden brown. Do not thaw - mist with water.4. Allow to cool thoroughly before slicing or packing.

Our blueberry pie is bursting with plump, fresh blueberries. Succulent blueberries are encased in a delicate, tender pastry crust. Zero trans fat per serving.

For a vegetable that tends to act more like a fruit, rhubarb sure has what it takes to make a fantastic dessert! This delightful combination of tender, ripe rhubarb and subtly sweet strawberries give this pie incredible flavour in each bite. These pies are made year around and we use frozen rhubarb and strawberries. Zero trans fat per serving.

gordon food service®*serving suggestion

from gordon food service ®

zero trans fat

from gordon food service ®

zero trans fat

Packed full of sweet, crisp Northern spy apples folded into a delicate flaky crust, this fruit pie could only be better with a scoop of GFS ice cream on top. Zero trans fat per serving.

This old fashioned apple pie is rich in Northern Spy apples. Enjoy our delicious apples in every bite! The tender and flaky crust is just like Grandma used to make. Our Apple slices are peeled in-house. Bake time is 60-70 minutes (50-60 minutes in a convection oven). Zero trans fat per serving.

from gordon food service ®

zero trans fat

from gordon food service ®

zero trans fat

Fully Cooked and Crème PiesMelt in your mouth pies with no baking required! Highest quality ingredients and tantalizing flavours distinguish these pies from the rest. Individually boxed (baked pies) or packaged in a resealable plastic dome (crème pies) for optimum protection and presentation. Pair a slice with a cup of Mosaic® coffee or milk and you’ve got the perfect after-dinner delight. Simply thaw and serve cooked pies. Thaw crème pies in refrigerator. For easier slicing, cut while not completely thawed.)

Our premium lemon filling is topped with a smooth golden baked meringue. The meringue is airy and crisp, and complements the creamy lemon filling perfectly! Light and sweet, it is an unforgettable way to end a meal. Zero trans fat per serving.

A golden baked peaked meringue topping is stacked high on top of our tart lemon filling. Our Old Fashion Lemon Meringue pie is upscale with hand peaked meringue on the top (with peaks and valleys). The heavenly meringue will simply melt in your mouth! A flavourful combination, intensely sweet and sharp at the same time. Zero trans fat per serving.

Every sweet tooth will enjoy this Sugar Crème Pie! A lavishly rich sugar crème filling over a tender and flaky crust. The brown sugar, whipping cream and whole milk help to make this sweet filling part of an unforgettable taste experience!

Get a taste of the tropics with this delectable pie! A perfect blend of creamy coconut filling over a graham cracker crust with a fluffy whipped topping. Sprinkled with toasted coconut shavings.

A tasty graham cracker crust forms the base for this delicious pie. It’s filled with our chocolate filling under a blanket of whipped topping and garnished with cocoa powder.

Tempt your tastebuds with this classic pie. With a sweet caramel filling, topped with plenty of whole pecans, this is a delicious dessert to enjoy anytime. Every bite delivers a satisfying, nutty crunch.

There’s no better way to welcome in the fall season than with this time-honoured dessert. Our smooth and creamy pumpkin filling is spiced just right and gently sits on top of a tender and flaky crust. Top it off with some GFS® Aerosol Whipped Cream and you’ve got a real treat that will be hard to pass up! Seasonal availability only.

*serving suggestion

from gordon food service ®

zero trans fat

from gordon food service ®

zero trans fat

Dessert Name

PIE CHOC CREAM T/S 10 INPIE COCONUT CREAM T/S 10 INPIE LEMON MERINGUE T/S 10 INPIE LEMON MERINGUE OLD FASHIONED T/S 10 INPIE PECAN T/S 10 IN PIE PUMPKIN T/S 10 IN (*Seasonal)PIE SUGAR CREAM T/S 10 INPIE APPLE U/BKD 10 INPIE APPLE OLD FASHIONED U/BKD 10 INPIE BLUEBERRY U/BKD 10INPIE STRAWBERRY RHUBARB U/BKD 10 IN

Pack Size

6 x 725 g6 x 725 g6 x 1100 g4 x 1100 g6 x 940 g6 x 1012 g6 x 1000 g6 x 1250 g6 x 1250 g6 x 1250 g6 x 1250 g

Slices Per Unit

10 slices10 slices10 slices10 slices10 slices10 slices10 slices10 slices10 slices10 slices10 slices

Allergen Information

milk/soy/wheatmilk/soy/wheatmilk/egg/wheatmilk/egg/wheategg/soy/wheat/tree nutsmilk/egg/soy/wheatmilk/soy/wheatsoy/wheatwheatwheatwheat

Item #

11273501127351112735211273531127354112735511267451127356112735811273591127360

Shelf Life

210 days210 days180 days180 days180 days120 days180 days365 days365 days365 days365 days

Pies