FUNCTIONS & EVENTS AT

When looking for a venue for your event, you’ll want to know the facilities are first class, that the service is slick and food quality is good enough to show your mum…At Cofton Holidays you can take advantage of our expertise in running events, we cater for a wide range of occasions such as private parties, birthdays, weddings and funerals, we even host meetings.

Our main function room is the Warren Retreat, this is generally available through the winter months as we offer entertainment to our holiday guests in the summer season. Amelia’s Pantry is our cafe - bar and our flagship for locally sourced food, handcrafted coffee and home-made cakes.

LOCATIONWe are located on the A379 between Exeter and Dawlish, we have plenty of onsite parking.

ACCOMMODATIONOne of the huge advantages Cofton has is its selection of quality accommodation, all of which can be tailored to make your event run smoothly and give you that comfortable space to relax.

Conferences and Events at Cofton Holidays

Our SpacesThe Warren Retreat

Available for private hire, the Warren Retreat is finished to an exceptional standard, oak furniture and a timeless colour scheme gives this room a great head start when dressing for events. The dance floor area looks fabulous with big round banquet tables and the raised seating area adds a sense of character to the space… it also has a well stocked bar boasting local beers and regional gins.

Half Day £275 Full Day £375

Amelia’s

Amelia’s Pantry is our Cafe and the hub of the hospitality here at Cofton, located next to the indoor pool with spectacular views of the park across the outdoor pool. The Cafe is open to all every day, so it is not possible to private hire, however the centre area surrounding the fireplace can host 36 people seated and this area can be reserved subject to availability, in addition to this we have screens that we use for meetings and parties so you can take full advantage of the venue and facilities. If you pre-book a menu or package there is no hire charge.

Services

• Function planning• Projector screen• Flip chart• PA system• DVD Blu-Ray player• Free Wi-Fi

Three Course Menus

ROAST TOMATO & BASIL SOUPPesto & Croutons

POTTED CHICKEN LIVER PARFAITCaramelized Onion Chutney, Sour Dough Crisps

HOME CURED SALMONHoney & Brandy Dressing, Capers, Soft Herb Salad

ROAST CHICKEN BREAST IN PARMA HAM Parmentier Potatoes, Roast Broccoli,

Confit Garlic & Thyme Cream

BRAISED BEEF BLADE Dauphinoise Potatoes, Roast Onion, Greens, Red Wine Pan Jus

BAKED COD LOIN Creamed Mash, Greens, White Wine & Parsley Cream

TOMATO, SPINACH & GOATS CHEESE FRITTATA Balsamic & Citrus Dressed Leaves, Roast New Potatoes

COCONUT PANACOTTA Raspberries, Lime & Coconut Biscuits

CHOCOLATE & HAZELNUT TART Honeycomb Ice Cream

LOCAL CHEESE BOARD Crackers & Chutney

WILD MUSHROOM THYME & CONFIT GARLIC SOUP Blue Cheese Beignets, Truffle Oil

CHINESE SPICED DUCK SPRING ROLLS Orange Honey Soya Dipping Sauce, Pak Choi Salad

CRAB CHILLI RISOTTOTomato & Lime Salsa, Coriander, Garlic Sour Dough Crisp, Parmesan

5oz ASHCOMBE SIRLOIN STEAK Braised Beef Ravioli, Roast Root Vegetables, Onion Puree,

Red Wine Reduction

PORK TENDERLOIN WRAPPED IN PARMA HAM Fondant Potato, Braised Leeks, Apple & Ginger Puree,

Black Pudding, Cider & Sage Cream

SALMON & CHORIZO WELLINGTON Ratatouille, Rocket, Pesto Cream, Charred Lemon

TOMATO, AUBERGINE, MUSHROOM & MOZZARELLA TIAN Filo, Olive Tapenade, Parmesan Tulle, Tomato Basil Fondue

LEMON & STEM GINGER CHEESECAKE Italian Meringue, Raspberries

WHITE CHOCOLATE & MANGO DELICE Pineapple, Rum, Tulle Biscuit

LOCAL CHEESE BOARD Crackers & Chutney

Option 1 - £35per person Option 2 - £30per person

Option 1 - £25per person Option 2 - £20per person

CIDER-BRAISED PORK BELLYSage Mash, Roast Chantay Carrots, Pan Jus & Crackling

ROAST DEVON TOPSIDEChateaux Potatoes, Onion Puree, Crispy Onion, Yorkshire

Pudding & Red Wine Gravy

OVEN BAKED CODOlive Crushed New Potatoes, Broccoli, Pea & Bacon Dressing

ROAST ONION, CAULIFLOWER & PARMESAN TARTRoast Pepper & Tomato Fondue, Rocket & Pickled Shallots

BAKED VANILLA CHEESECAKERaspberries, Clotted Cream

STEAMED CHOCOLATE ORANGE PUDDINGAnglaise, Vanilla Ice Cream

LOCAL CHEESE BOARD Crackers & Chutney

Two Course Menus

PAN ROAST CHICKEN SUPREMEWild Mushroom Bacon & Blue Cheese Gnocchi, Chicken Crackling

ROAST LAMB RUMPConfit Lamb Breast, Rosti Potato, Charred Broccoli, Stone Fruit

Compote, Hazelnut & Orange Jus

OVEN BAKED SALMON BARRELPomme Parisian, Charred Courgette, Lemon & Chive Beurre Blanc

ROAST ONION & THYME RISOTTOCauliflower Steak, Parmeson, Crispy Onion, Rocket, Confit Dressing

ASSIETTE WITH LEMONLemon Poppy Seed Drizzle Cake, Lemon Posset, Lemon Tart,

Lemon Curd, Raspberries & Meringue

ASSIETTE OF CHOCOLATEWarm Chocolate Brownie, Chocolate Mousse, Chocolate Salted

Caramel Tart, Honeycomb Ice Cream

LOCAL CHEESE BOARD Crackers & Chutney

Buffet Menus

Choice of 2TANDOORI CHICKEN, Masala Sauce, Basmati Rice

GREEN THAI CHICKEN CURRY, Pak Choi, Basmati Rice

CHICKEN, LEEK & MUSHROOM PIE, Mash or Roast Potatoes

COFTON SLIDERS, Brioche Bun (vegetarian option available)

STEAK, ALE & BACON CASSEROLE, Herb Dumplings

LAMB & SQUASH TAGINE, Spiced Apricot & Almond Cous Cous

HOUSE SMOKED FISH PIE, Gruyere Cheese

MUSHROOM, SPINACH & GOATS CHEESE CANNELLONI, Parmesan & Confit Garlic Cream, Garlic Bread

STUFFED AUBERGINE, Chickpea & Squash Curry, Basmati Rice, Riata

Choice of 1POSH DOGS, Local Sausages in Soft White Finger Rolls with BBQ Pulled Pork, Chilli Beef, Cheese, Onion, Chutneys, Mustards, Skinny Fries

COFTON KEBABS, Lamb Kofta, Beef, Chicken or Falafel with Pitta Bread, Slaw, Iceberg Lettuce & Sauce Selection

HOME STYLE PIZZA, A Selection of Homemade Flat Breads, Toppings include BBQ Pulled Pork, Beef Chilli, Pulled Perri Chicken, Prawn, Anchovy, Marmite Root Veg, Goats Cheese

Choice of 3HONEY MUSTARD HAM HOCK & SOFT HERB TERRINE

PRESSED CHICKEN & SMOKED BACON TERRINE

PRESSED PORK BELLY, CIDER & FIG TERRINE

CHICKEN LIVER PARFAIT

SMOKED SALMON & HORSERADISH TERRINE

GOATS CHEESE & SUN BLUSHED TOMATO PARFAIT

PRESSED MEDITERRANEAN VEGETABLE TERRINE

COLD CUTS, CURED MEATS, SCOTCH EGGS

LOCAL CHEESE BOARD

OLIVES, PICKLES, CHUTNEYS & DIPS, HOMEMADE BREADS, CRACKER

Cofton Table - £17.95per personOur flagship local produce buffet, great for most informal occasions, especially when you want to make a good impression. Minimum 25 covers.

Hot Buffet - £15.95per personIdeal for relaxed formal occasions, where guests may wish to take their time and dine in between networking. Minimum 40 covers.

SANDWICHES: Choice of 4BLT on Soft Bloomer

HAM SALAD, Mustard & Honey Mayo on Soft Bloomer

PRAWN, LIME CHILLI & CORIANDER on Soft Bloomer

CRISPY CHICKEN, Halloumi, Harissa Mayo & Roast Red Pepper Wrap

GOATS CHEESE, Marmite Glazed Roasted Root Vegetable Wrap

PULLED SOFT HERB & LEMON FLAT BREAD, Sour Cream, Avocado, Bacon & Mozzarella

MEDITERRANEAN VEGETABLE, Pesto & Rocket Flat Bread

ON THE SIDE Selection of Olives, Crisps, Crudités, Hummus, Dressed Salad & Coleslaw

SELECTION OF BITE SIZE CAKES & TRAY BAKES

FRESH FRUIT PLATE WITH YOGURT & GRANOLA

TEA, COFFEE & JUICE

Buffet Menus

A SELECTION OF COLD SLICED MEATS, Roast Beef, Ham, and Turkey Breast

DRESSED MIXED LEAVES

RED ONION COLESLAW

MOROCCAN COUS COUS

POTATO & BACON SALAD

ROAST ROOT VEG & PYE LENTIL SALAD

SELECTION OF BREADS, OLIVES & DIPS

Choice of 3 TANDOORI CHICKEN SKEWERS, Riata

HALLOUMI, CHERRY TOMATO & CHARD COURGETTE SKEWERS, Harissa Dipping Sauce

PASTIES OR SAUSAGE ROLLS

QUICHE LORRAINE OR BROCCOLI & STILTON

SPICY WINGS

PIZZA SELECTION, Hawaiian, Margherita or Chorizo

Choice of 2 ROAST POTATOES with Rosemary & Sea Salt

POTATO WEDGES OR MINI JACKETS

DRESSED WHOLE SALMON (at additional cost of £2 per person)

Fork Buffet - £15.95per personOur largest buffet, boasting a huge variety of both hot and cold foods… works well for a formal occasion. Minimum 40 covers.

Working Lunch - £13.95per personQuick lunch in-between a meeting or a training session… let us lay on a great lunch so you don’t have to think about it. Minimum 10 covers.

SANDWICHES: Choice of 3• Rare Roast Beef, Horseradish & Rocket • Ham, Tomato, Leaves & Mustard Mayo • Roast Chicken, Watercress & Soft Herb Mayo • B.L.T • Tuna Mayo, Cucumber • Mature Cheddar, Chutney, Leaves • Mature Cheddar & Coleslaw • Prawn, Roast Pepper & Coriander Lime Mayo • Smoked Salmon, Chive Crème Fresh & Rocket• Curried Egg Mayonnaise

CIABATTA OPEN SANDWICH: Choice of 2• Rare Roast Beef or Rump Steak, Onion Jam • Wild Mushroom, Rocket & Parmesan• Pulled Asian Pork, Honey & Soya Asian Slaw • Jerk/ Cajun Spiced Chicken, Pineapple Salsa, Pea Shoots • Roast Root Vegetable, Marmite, Sour Cream & Cheddar • Prawn & Crab Chilli Mayo, Roast Pepper & Mango • Smoked Salmon, Rocket & Crème Fresh • Crispy Belly Pork, Devon Chutney, Smoked Cheddar • Welsh Rarebit

HOT SELECTION: Choice of 3• A Selection of Homemade Pork & Vegetable Spring Rolls • Homemade Sausage Rolls • A Selection of Mini Frittata or Scotch Eggs (meat & veggie options) • Mini Cofton Slider Burgers • Cocktail Pasties • Olive, Halloumi, Cherry Tomato Skewers • Harissa Chicken & Vegetable Kebabs • Lamb or Falafel Koftas with Mint Yogurt • Mini Fish & Chips • A Selection of Savoury Tart Titan• A Selection of Fish & Vegetable Noir Rolls • Prawn Cocktail, or Caesars Salad Cups

DESSERT OPTIONS: Choice of 3• Mini Tray Bakes • Brownie • Flapjack • Bakewell Tart • Millionaires Short Bread• Chocolate Tart• Fresh Fruit Pavlova• Fruit Platter

Finger Buffet - £14.95per personTotally informal dining where guests can get stuck into some favorites, great for large parties. Minimum 40 covers.

Buffet Menus

COFTON HOLIDAYS Starcross Nr Dawlish South Devon EX6 8RP01626 890111 info@coftonholidays.co.uk

www.coftonholidays.co.uk

facebook.com/cofton @Cofton_Holidays instagram.com/coftonholidays

All information subject to change and correct at the time of going to print. E&OE