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4-7 pm
monday- fr iday
happy hour
bites
parmesan tru ff le fr ies 6
pretzel b i tes 6 chipotle cheddar sauce, jalapenos,
bacon, sour cream
boiled peanut hummus 8 fresh market vegetables, flatbread, roasted garlic
chicken salad toast 8
roasted chicken, red grapes, celery, walnuts, rustic bread
m+o wings 8
choice of: peach chipotle bbq, sweet chili, honey buffalo served with ranch or blue cheese dressing
caprese f latbread 1 0
fresh mozzarella, oven dried tomatoes, basil, georgia olive farms olive oil, balsamic fig syrup
smoked salmon devi led eggs 1 0
shaved radish, capers, garlic, chives
booze
draft beers 5
Canvas wine by the glass 5
wel l cocktai ls 6
GF = gluten free = roof top herbs = roof top honey bees
derby day
makers mark bourbon, fresh mint,
honey, lemon 13
savannahattan local savannah 88 bourbon, sweet vermouth,
peach bitters 13
georgia mule local ghost coast vodka, peach schnapps, st.germain,
fresh lime juice, ginger beer 13
hendrick’s lemonade hendrick’s gin, strawberries, cucumber, lemonade
14
cherry blossom bombay sapphire gin, cherry syrup, lemon, soda
14
azalea absolut vodka, st. germain, lemon, blackberries
13
co
ck
tails
= roof top herbs = roof top honey bees
raspberry lemondrop absolut citron vodka, chambord,
fresh lemon juice 13
southern 75 local ghost coast ginger whiskey, limoncello, fresh
lemon juice, fresh rosemary, champagne 13
river street rendezvous malibu rum, cruzan mango rum, pineapple juice,
grenadine, midori 12
tequila old fashion don julio anejo tequila, honey,
orange bitters, old fashion bitters 15
blueberry smash corralejo tequila, blueberries, lemon, honey
14
the honeymooner cathead honeysuckle vodka, aperol,
pineapple, bubbles
13
co
ck
tails
= roof top herbs = roof top honey bees
DR AFT ABV 16OZ
20OZ
Bud Light Pilsner 4.2% 6 7.5
Guinness Stout 4.3% 7 8.5
Yuengling Lager 4.4% 7 8.5
*Rally Point Pilsner 4.6% 7 8.5
*Tybee Island Blonde Kölsch 4.7% 7 8.5
Angry Orchard Cider 5.0% 7 8.5
Stella Artois Pale Lager 5.0% 7 8.5
Blue Moon Belgian Wit 5.4% 7 8.5
*Sweetwater 420 Extra Pale Ale 5.7% 7 8.5
*Southbound Hopplin’ IPA 6.3% 7 8.5
*Southbound Seasonal
BOTTLE/CAN
Budweiser 5
Bud Light 5
Coors Light 5
Miller Lite 5
Michelob Ultra 5
Heineken 5.5
Corona Extra 5.5
Corona Light 5.5
Amstel Light 5.5
*Red Hare Long Day Lager 5.5
*Service Ground Pounder Pale Ale 5.5
*Southbound Mountain Jam Lager 5.5
Dogfish Head IPA 5.5
be
er
*Regional Beer
SINGLE M ALT SCOTC H
Glenlivet 12 Speyside 12
Glenfiddich 12 Speyside 12
Macallan 12 Speyside 12
Macallan 18 Speyside 26
Oban 14 Highland 14
Glen Garioch 12 Highland 14
Talisker 10 Island 13
Lagavulin 16 Islay 15
Laphroaig 10 Islay 12
Auchentoshan 12 Lowlands 14
BOURBO N
Hudson Baby 14
Four Roses 10
Bulleit 12
Savannah 88 10
Jim Beam 8.5
Maker’s Mark 11
Woodford Reserve 12
Knob Creek 10.5
WHISKEY
Bulleit Rye 12
Canadian Club 8.5
Crown Royal 11
Jack Daniels 10
Jameson 10
Seagrams VO 8.5
13th Colony Southern Whiskey 11
bo
ur
bo
n / s
co
tch
/ wh
isk
ey
sparkling 5oz/8oz/ bottle canvas sparkling, California 9 /----/ 41
moet imperial Champagne 140
riesling the seeker Germany 9.5 /13/ 42
trimbach France 56
pinot grigio canvas Italy 8.5 /12/ 38
castello banfi Italy 10 /13.5/ 48
willamette valley vineyards Oregon 55
sauvignon blanc murphy-goode, CA 9 / 12/42
decoy Sonoma, CA 49
cloudy bay New Zealand 69
chardonnay canvas California 8.5/12/ 38
j.lohr Monterey County, CA 10 /13.5/46
sonoma cutrer Sonoma, CA 60
franciscan Napa Valley, CA 52
cakebread Napa Valley, CA 125
win
e / w
hite
moscato 5oz/ 8oz / bottle
99 vines California 8.5 /12/ 38
pinot noir canvas California 8.5 /12/ 38
macmurray, Central Coast, CA 11 /14.5/ 48
meiomi Santa Barbara, CA 55
merlot canvas California 8.5 /12/ 38
j.lohr “Los Osas” Paso Robles, CA 10 /13.5/ 43
cabernet sauvignon canvas California 8.5 /12/ 38
drumheller Columbia Valley, CA 12 / 15.5/52
louis martini Napa Valley, CA 55
paul dolan Mendocino, CA 58
beringer Knights Valley, CA 65
other reds Red Blend charles & charles , WA 10 / 13.5/42
Malbec catena Fista Lores, Argentina 9 /12.5/ 40
Zinfandel 1000 stories California 12 /15.5/ 52
Petite Sirah stags’ leap cellars Napa Valley, CA 90
Grenache shatter Maury, France 65
win
e / r
ed
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your
risk of foodborne illness.
GF = gluten free = roof top herbs = roof top honey bees
All parties 6 persons or more will have an 18% service charge added to the check.
simple starts boiled peanut hummus 1 0
fresh market vegetables, flatbread, roasted garlic
pretzel b i tes 8 chipotle cheddar sauce, jalapenos,
bacon, sour cream
fr ied green tomatoes 9
pimento cheese, bacon, tomato relish
moss & oak nachos 1 2 diced prestige farms chicken, roasted corn, bacon,
tomato black eyed peas, avocado, fresh coriander,
nacho cheese sauce
savannah bee honey glazed hot wings 1 2 GF chicken drumettes and wings, celery, blue cheese
choice of: sweet chili, peach chipotle BBQ
or honey buffalo
chicken salad toast 1 2
roasted chicken, sliced red grapes,
celery, walnuts, rustic bread
4p
m-12
am
4p
m-1
2a
m
breads
served with choice of house salad, fries or sweet tots
add bacon , avocado, or fried onion string 2
smash burger 1 6 * two grassfed patties, pimento cheese,
thick cut hickory smoked benton bacon,
onions straws spicy aioli
turkey burger 1 6 * artichokes, goat cheese, spinach,
roasted tomato blend
georgia peach & chipotle bbq pulled pork 1 4 mojo braised pork, rocket, apple mostarda
moss + oak oven caprese f latbread 1 4
fresh mozzarella, oven dried tomatoes, basil, georgia
olive farms olive oil, balsamic fig syrup
blue crab flatbread 1 6
shaved fennel, artichokes, red onion, lemon dill sauce
roasted chicken & local feta flatbread 1 5 balsamic braised sweet onion, crispy petite greens,
bell pepper relish
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your
risk of foodborne illness.
GF= gluten free = roof top herbs = roof top honey bees
All parties 6 persons or more will have 18% service charge added to check