Fd Chem. Toxic. Vol. 26, No. 10, p. 882, 1988 Pergamon Press plc. Printed in Great Britain FORTHCOMING PAPERS It is hoped to publish the following research papers and other communications in the next issue of Food and Chemical Toxicology: Effects of human diets on biotransformation enzyme activity and metabolic activation of carcinogens in rat liver. By G. M. Alink, P. L. M. Reijven, R. Sijtsma, W. M. F. Jongen, R. J. Topp, H. A. Kuiper and J. H. Koeman. Carcinogenicity and toxicity study of m-phenylenediamine administered in the drinking-water to (C57BL/6 x C3H/He)F t mice. By H. Amo, M. Matsuyama, H. Amano, C. Yamada, M. Kawai, N. Miyata and M. Nakadate Comparison of the responses of male rats to dietary sodium saccharin exposure initiated during nursing to exposure initiated at weaning. By R. L. Anderson, F. R. Lefever and J. K. Maurer. The induction of rat hepatic cytochrome P-450 proteins by the antimutagen anthraflavic acid. By A. D. Ayrton, C. Ioannides and R. Walker. The effects of the nitrosopeptide N-(N-acetyl-L-prolyl)-N-nitrosoglycine (APNG) on Salmonella typhimurium TA100 in the host mediated assay in mice. By S. D. Blowers, M. H. Brinkworth and D. Anderson. Allergic contact sensitization potential of hydroxycitronellal in humans. By R. A. Ford, A. M. Api and R. R. Suskind. Inhibition of the serosal sugar carrier in isolated intestinal epithelial cells by saccharin. By G. A. Kimmich, J. Randles and R. L. Anderson. Safety evaluation studies of SGF gum--a potential food additive from the seed of Sesbania eannabina. By Li Xili, X. R. Yi and X. G. Cheng. Non-mutagenicity of capsaicin in albino mice. By Muralidhara and K. Narasimhamurth (Short paper). Formation of mutagenic N-nitroso compounds in vegetable extracts upon nitrite treatment: a comparison with the glucosinolate content. By H. G. M. Tiedink, J. A. R. Davies, L. W. van Broekhoven, H. J. van der Kamp and W. M. F. Jongen. Tea, aluminium and Alzheimer's disease. By T. P. Flaten and M. Odeg~rd. (Letter). 882

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Fd Chem. Toxic. Vol. 26, No. 10, p. 882, 1988 Pergamon Press plc. Printed in Great Britain

FORTHCOMING PAPERS

It is hoped to publish the following research papers and other communications in the next issue of Food and Chemical Toxicology:

Effects of human diets on biotransformation enzyme activity and metabolic activation of carcinogens in rat liver. By G. M. Alink, P. L. M. Reijven, R. Sijtsma, W. M. F. Jongen, R. J. Topp, H. A. Kuiper and J. H. Koeman.

Carcinogenicity and toxicity study of m-phenylenediamine administered in the drinking-water to (C57BL/6 x C3H/He)F t mice. By H. Amo, M. Matsuyama, H. Amano, C. Yamada, M. Kawai, N. Miyata and M. Nakadate

Comparison of the responses of male rats to dietary sodium saccharin exposure initiated during nursing to exposure initiated at weaning. By R. L. Anderson, F. R. Lefever and J. K. Maurer.

The induction of rat hepatic cytochrome P-450 proteins by the antimutagen anthraflavic acid. By A. D. Ayrton, C. Ioannides and R. Walker.

The effects of the nitrosopeptide N-(N-acetyl-L-prolyl)-N-nitrosoglycine (APNG) on Salmonella typhimurium TA100 in the host mediated assay in mice. By S. D. Blowers, M. H. Brinkworth and D. Anderson.

Allergic contact sensitization potential of hydroxycitronellal in humans. By R. A. Ford, A. M. Api and R. R. Suskind.

Inhibition of the serosal sugar carrier in isolated intestinal epithelial cells by saccharin. By G. A. Kimmich, J. Randles and R. L. Anderson.

Safety evaluation studies of SGF gum--a potential food additive from the seed of Sesbania eannabina. By Li Xili, X. R. Yi and X. G. Cheng.

Non-mutagenicity of capsaicin in albino mice. By Muralidhara and K. Narasimhamurth (Short paper).

Formation of mutagenic N-nitroso compounds in vegetable extracts upon nitrite treatment: a comparison with the glucosinolate content. By H. G. M. Tiedink, J. A. R. Davies, L. W. van Broekhoven, H. J. van der Kamp and W. M. F. Jongen.

Tea, aluminium and Alzheimer's disease. By T. P. Flaten and M. Odeg~rd. (Letter).

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