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IRON RONIN 699 Chicken fillet, fillet mignon, pork loin, grilled vegetables, 700 g
APACHI 555 Pork loin, chicken steak, beef ham, homemade sausages, served with potato slices, 850 g
700g 850g
MEGA PLATES
CULTURE MIX 699 Beef ham, pork ribs, red pork, giy tataki (japanes styly beef) with spicy vegetables fried in a wok, 850 g
850g
KING SUPER SET Mega board with 7 different types of meat – 3 types of pork, 2 kinds of beef2 types of chicken, two side dishes and 2 sauces - Serving at 4 or for a good two
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2,2kg
1221
-10%from 11 to 18
for those whoTEACHING and LEARNING
PLANSHA AMIGOS
for a two NEW!
PLANSHATRES AMIGOS 1,2 kg 699THREE TYPES OF MEAT(Chicken, pork and beef), two types Mexican salats,two tipes of mexican potatos- slices and baked potatoes with chili butter, spicy grilled vegetables, two types of chef cabbage- two sauces - spicy Mexican chili and sour cream.
1,2kg
MENUASIA & GRILL
SHANGHAI CHICKEN 99 Salad mix with orange and grilled chicken with honey-mustard sauce, 200g
SHANGHAI BEEF 111 Roast beef with salad mix, vegetables, seasoned with soy sauce and Tabasco, 200g
MAFIA GRILL 151 Lettuce and grilled vegetables with croutons and feta with dressing “ T.G. Italian Herbs”, 200g
CAESAR AMERIKA 121 Mix salad with croutons, chicken, cucumbers and sauce “Caesar”, 250g
SALAD FREE AMERICA 121 Vegetables and chicken, fries with sweet-sour sauce, salad mix, 200g
SALADS
GARNISHWHITE RICE 33150g
POTATO SLICES IN ASIAN STYLE 69180g
POTATO SLICES TEXAS 39with garlic, 150g
T.G. STEAK FREE 39Large fries, 150g
BAKED POTATOES 39150g
MASHED POTATOES WITH CHEESE 39200g
STEWED BEANS BY MEXICO STYLE 88200g
GRILLED VEGETABLES 77200g
SNACKS
HOME SAUERKRAFT PLATE 88 Assorted of homemade sauerkraut, cucumber, tomato, kryzhavky, 435 g
AMIGOS- CHIPS 69 with Salsa Rocha sauce, 150 g
VEGETABLE PLATE 69Sliced the freshest seasonal vegetables. 200 g
SEVICHE FROM WHITE FISH (prepare 30 minutes) 199Fillet of white fish, marinated in lime juice, with cilantro,chili pepper and red onion, 150g
REAL MEAT PLATE 200 g 77AMIGOS CHINESE STYLE SMASHED CUCUMBER 69 in spicy Asian marinade, 100g
YAM-TEM CUCUMBER SALAD 55refreshing cucumber and basil saladwith refueling on a rice vinegar mirin basis,170g
ASIA - BEEF - SALAD 149 grilled beef with ribbon, arugula, red onion and sesame oil-based filling, 170 g
ASIA-NOODLE BUNE SALAD 121 (3 species) Chicken Curry / beef nem pancakes / Pork Teriyaki (lettuce, cucumber, bell pepper, daikon, thin rice noodlesseasoned with sauce with the addition of your choice, 250 g
ENSALADA CHILENA 55 refreshing, tomato, spicy salad from America, 150 g
CHICKEN IN CRUMBS 111 Chicken fillet breaded in a mix of bread crumbs, parmesan cheese and thyme, with salad and honey-mustard sauce, 250g
MEAT PLATE 299200/30gJAMON, per 50 g 77SUJUK, per 50 g 77 BASTURMA, per 50 g 77
FAJITAS BEEF/CHICKEN/SALMON 121/169/249 + grilled vegetables, 250 g
KRAFT CHEESE PLATE MAGUR 249Four Kraft Unique Magur-Normandy Cheeses with Cuttlefish Ink, Frankfurter Crème, Normandy Chicken, Walnut Duck Nuts with Walnuts, 200/50 g
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MINI STEAKS GRANDFATHER HO
NEW!TOMAHAWK NEW!STEAK COWBOYPEPPER STEAK T-BONE
BG MEAT PLATA 333Smoked pork sausages, smoked chicken sausages, served with homemade potato slieces and two sauces - garlic and BBQ, 800 g
800g
STEAKS
SIRLOIN NEW YORK 111T-BONE 77Just a classic
TOMAHAWK 77Real American steaks on long bone! Feel yourself Winnetou
FILLET MIGNON 131BEEFSTEAK 131with green butter
CHINESE HONEY 69 RIBS BBQ 55 PORK SIRLOIN 69
STEAK COWBOY 77 Ribay as you like-with bone
CHATEAUBRIAN 131
PEPPER STEAK 131 REAL IN PEPPERS!!!!!
SALSA STEAK 131 Tenderloin with real salsa from fresh vegetables!
PORK CHOPS STEAK 77RED PORK BY VIETNAMESE 77in hot and spicy sauce from the chef
BEEF per 100 g
PORK per 100 g
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Price for 100 g of raw meat, all steaks from 300 gYield depends on frying
cooking time - 25 min and more.
Steaks directly from Hong Kong Super delicious steak in sweet sauce hoisin and garnished from Chef, 150/100 g
GRANDFA HO MINI STEAKS PLATE 299serving on two of the best two kinds of meat and chicken, 500 g
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CHICKEN HIPS HONG KONG 99with eggplant and zucchini bakedin the sharp author’s sauce, 150 g
BEEF ROLLSWITH VEGETABLES in Hoi Sin Sauce 159Vegetables wrapped in juicy beefand baked in spicy sauce, 200 g
CHICKEN STEAK HANOI in Vietnamese 59baked chicken breast grilled,per 100 g (from 300 g)
FISHFILLET OF SIBAS 200in lime-coconut sauce with rice100/150 / 40g
CHRYSANTHEMUM FISH 249Pike perch in red-spicy sauce, 250 g
TROUT ON A PAN 99real delicacy, per 100 g, (from 300 g)
SAIGON PHO BO 90Vietnamese beef soup, 300 ml
SAIGON PHO GA 88Vietnamese chicken soup 300 ml
BALTIKA SOUP 121delicate soup of cream and cheese with crab meat and pesto sauce, 250 ml
MALAISIAN LAKSA SOUP 199spicy and slightly sharp soupwith seafood, noodles and coconut milk, 300 ml
MEXICAN SOUP 99spicy soup with vegetables, lard and beans, 250 ml
WINTER TEXAS SOUP 121with parmesan, broccoli and chicken, 300ml
MINESTRONE 77vegetable soup with white mushrooms and grated parmesan, 250 ml
SOUPS
HARUSAME COLOREDWITH CHICKEN CURRY 131thin rice noodles stuffedin natural juice, 350 ml
HARUSAME WITH CHICKENAND VEGETABLES 121in walnut sauce, 300 ml
HOT MEALS
MUSHROOMS CREAM-SOUP 88just a classic, 250 ml
TOFU-VEHI RAMEN 88vegan soup ramen, 300 ml
TORI-TERIYAKI RAMEN 99ramen with teriyaki chicken, 300 ml
TONKATSU RAMEN 111 ramen with chops, 300ml
SEYU RAMEN 121ramen with bakedpork, 300ml
TOM YAM THALI 179with seafood, 300ml
TOM-YAM KHA 121with chicken, 300ml
TOM-YAM KUNG 199with chicken and shrimp, 300ml
BULGOGI 121(korean style beef)meat with rice on salad leaves, 100 / 50g
HANOI SPRING ROLL 88roles of 2 species with peanutsauce, 120/20 g
PANCAKES NEM 88/88/77 with chicken \ pork \ vegetableserved with fresh sauce (vegetables with rice noodles and an addition of your choice wrapped in rice paper and deep fried, 100/30 g
NOODLE SOBA CATSCHAP MANIS 99buckwheat noodles with chicken and vegetables roasted in sauce of ketchup manis, 250 ml
PAD-TAIWITH BEEF 88Egg noodle with beef,vegetables and egg, 230 ml
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