25
Stephen Orton, PhD North Carolina Institute for Public Health UNC Gillings School of Global Public Health Financially Sustainable Health Departments

Financially Sustainable Health Departments

  • Upload
    others

  • View
    7

  • Download
    0

Embed Size (px)

Citation preview

Stephen Orton, PhD North Carolina Institute for Public Health

UNC Gillings School of Global Public Health

Financially Sustainable Health Departments

Poll Question

How much business planning experience do you have? A. A lot – I’ve written several business plans B. Some – I’ve helped with a business plan C. A little – I’ve seen a business plan D. None – What’s a business plan?

Best Use of a Public Health Business Plan:

Create/redesign a product or service… for a Priority Community Need… working with Partner(s)… that generates Revenue

cc

context

Community Health

Assessment

Community Health

Improvement Plan

Action, Business Plans

Community Health

Assessment

Community Health

Improvement Plan

Action, Business Plans

One by one…and all at the same time

Get idea

Define idea

Study feasibility Share

Develop business plan

www.leancanvas.com

Lean Canvas is adapted from The Business Model Canvas (BusinessModelGeneration.com) and is licensed under the Creative Commons Attribution-Share Alike 3.0 Un-ported License.

Define Idea: Lemonade Stand

Existing alternatives List how these problems are solved today

Problem List your top 1-3 problems

Solution Outline a possible solution for each problem

Key metrics List the key numbers that tell you how your business is doing

Cost structure List your fixed and variable costs

Revenue streams List your sources of revenue

Unique value proposition Single, clear, com-pelling message that turns an unaware visitor to an interested prospect

High-level concept List your x for y analogy (e.g., YouTube=Flickr for videos)

Unfair advantage Something that can’t be easily copied or bought

Channels List your path to customers

Customer segments List your target customers and users

Early adopters List the characteristics of your ideal customers

1 2

3 4

5

6 7

8

9

Define Idea: Lemonade Stand

• How did that go? • What are you learning?

Lemonade Stand

Existing alternatives Going to the pool Buying a Coke

Problem Thirst Heat Summer blahs

Solution Cool place to stop Cool, homey drink

Key metrics Quarters per minute

Cost structure Marketing (F) Lemonade, lemons, ice, cup (V) – in kind Table, yard space – in kind

Revenue streams Lemonade, ice, etc. – in kind Fifty cents per cup Donations Table, yard space – in kind

Unique value proposition Cold, homemade lemonade and a little slice of American nostalgia

High-level concept Classic lemonade stand

Unfair advantage We’re young and cute!

Channels Location Sign on the corner

Customer segments People going to the pool People driving through the neighborhood

Early adopters Grandmom and Granddad

Canvas for Public Health

Existing alternatives List how these problems are solved today

Problem List your top 1-3 problems

Solution Outline a possible solution for each problem

Partners List key community allies

Cost structure List your fixed and variable costs

Revenue and resources List your sources of revenue for startup, sources of revenue for maintenance, and other resources

Unique value proposition Single, clear, com-pelling message that turns an unaware visitor to an interested prospect

High-level concept Evidence-based, best, or promising practice models

Unfair advantage Something that can’t be easily copied or bought

Channels List your path to customers

Customer segments List your target customers and users

Early adopters List the characteristics of your ideal customers

1 2

3 4

5

6 7

8

9

Key metrics List the key numbers that tell you how your business is doing

Evaluation List methods and measures to show stakeholders that you are achieving your mission

Poll Question

Do you have an idea for a public health business plan? A. Yes, want to rework an existing program B. Yes, have a clear, new idea I’m working on C. Yes, have a rough new idea: napkin-stage D. Yes, have a lot of vague ideas, but nothing

ready to share

Brainstorming

Put one idea for a public health business plan into the chat. Initial ingredients • Priority need • A partner or partners • Revenue

Revenue and resources List your sources of revenue for startup, sources of revenue for maintenance, and other resources

High-level concept Evidence-based, best, or promising practice models

Existing alternatives List how these problems are solved today

Problem List your top 1-3 problems

Solution Outline a possible solution for each problem

Partners List key community allies

Cost structure List your fixed and variable costs

Unique value proposition Single, clear, com-pelling message that turns an unaware visitor to an interested prospect

Unfair advantage Something that can’t be easily copied or bought

Channels List your path to customers

Customer segments List your target customers and users

Early adopters List the characteristics of your ideal customers

1 2 3 4

5

6 7

8

9

Key metrics List the key numbers that tell you how your business is doing

Evaluation List methods and measures to show stakeholders that you are achieving your mission

Revenue and resources List your sources of revenue for startup, sources of revenue for maintenance, and other resources

High-level concept Evidence-based or best/promising practices

What Are We Learning?

• Local knowledge is critical • So are national models • The boxes are connected • Linear? Not really – it is an

iterative process • Public health agency might be

involved only for start-up…

What Are We Learning?

• How might business planning help meet our goals?

• What support do we need to use this approach?

Some Examples

Executed Projects • A Mother’s House • Highland Health Center • Learning Outside • Eat Smart Move More • Flu Plan • Diabetes Plan

Other Outcomes • Galvanized partners! • Planned additional projects! • Built buildings! • Launched careers! • Created community health!

• Scrapped unfeasible plans • Handed off smoothly

More at http://maph.unc.edu

Next Steps

www.box.com/s/u5psagncpb5tsczvfzk0

What Can Go Wrong?

Planning Missteps • Budget like a grant • Lose local-national balance • Lose customer focus

Implementation Barriers

Easy barriers to see • Time, money constraints

Harder barriers to see • Lack of leader support • Reliance on one individual • Timing/speed • Too successful

Final Thoughts

• Tell the truth • Use 4-D glasses (things change over time) • Get started, because…

– You have the skills – You can build as you go

Let’s Keep Talking...

Stephen Orton [email protected]

919.966.8125 www.box.com/s/u5psagncpb5tsczvfzk0

Management Academy for Public Health