Financial and Econimic Impact of Services

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    McGraw-Hill 2000 The McGraw-Hill Companies

    Chapter 17

    THE FINANCIAL ANDECONOMIC IMPACT OF

    SERVICE QUALITY

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    Objectives for Chapter 17:The Financial and Economic

    Impact of Service

    Examine the direct effects of service on profits

    Consider the impact of service on getting newcustomers

    Evaluate the role of service in keeping customers Examine the link between perceptions of service and

    purchase intentions

    Emphasize the importance of selecting profitablecustomers

    Discuss what is know about the key service drivers ofoverall service quality, customer retention andprofitability

    Discuss the balanced performance scorecard to focus

    on strategic measurement other than financials

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    Figure 17-1

    The Direct Relationship betweenService and Profits

    Profits?ServiceQuality

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    Figure 17-2

    Offensive Marketing Effects ofService on Profits

    ProfitsMarketShare

    Reputation Sales

    PricePremium

    ServiceQuality

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    Figure 17-3

    Defensive Marketing Effects ofService on Profit

    Margins

    Profits

    CustomerRetention

    Costs

    PricePremium

    Word ofMouth

    Volume ofPurchasesService

    Quality

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    Figure 17-5

    Perceptions of Service,Behavioral

    Intentions and Profits

    CustomerRetention

    Costs

    PricePremium

    Word of

    Mouth

    Margins

    Profits

    Volume ofPurchases

    Service BehavioralIntentions

    Sales

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    Figure 17-6

    The 80/20 Customer Pyramid

    Most Profitable

    Customers

    Least Profitable

    Customers

    What segment spends more withus over time, costs less to maintain,

    spreads positive word of mouth?

    What segment costs us intime, effort and money yet

    does not provide the returnwe want? What segment is

    difficult to do business with?

    Other

    Customers

    BestCustomers

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    Figure 17-7

    The Expanded Customer Pyramid

    Most Profitable

    Customers

    Least Profitable

    Customers

    What segment spends more withus over time, costs less to maintain,

    spreads positive word of mouth?

    What segment costs us intime, effort and money yet

    does not provide the returnwe want? What segment is

    difficult to do business with?

    Gold

    Iron

    Lead

    Platinum

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    Figure 17-8

    The Key Drivers of Service Quality,Customer Retention, and Profits

    Key Drivers

    ServiceQuality

    ServiceEncounter

    ServiceEncounter

    ServiceEncounter

    CustomerRetention

    BehavioralIntentions Profits

    ServiceEncounter

    Service Encounters

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    Figure 17-9

    Sample Measurements for theBalanced Scorecard

    Adapted from Kaplan and Norton

    Innovation andLearning Perspective

    Customer

    Perspective

    Service Perceptions

    Service Expectations

    Perceived Value

    Behavioral Intentions:

    OperationalPerspective:

    Right first time (% hits)Right on time (% hits)Responsiveness (% on

    time)Transaction time (hours,

    days)Throughput timeReduction in wasteProcess quality

    Financial Measures

    Price Premium

    Volume Increases

    Value of Customer

    Referrals

    Value of Cross Sales

    Long-term Value of

    Customer

    % Loyalty

    % Intent to Switch# Customer

    Referrals# Cross Sales# of Defections

    Number of new productsReturn on innovationEmployee skillsTime to marketTime spent talking tocustomers

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    Figure 17-10

    Service Quality Spells Profits

    ServiceQuality

    CustomerRetention

    Costs

    PricePremium

    Word ofMouth

    Margins

    Profits

    DefensiveMarketing

    Volume ofPurchases

    Market

    Share

    Reputation

    Sales

    Price

    Premium

    OffensiveMarketing