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800.
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FEATURES· CREATES AN AESTHETICALLY PLEASING &
UNIQUE CRISP, DRY LAYER OF FROST ON BARTOP
· IDEAL FOR PATRONS TO REST BEER MUGS &COCKTAILS UPON
· BUILT IN HEATING SYSTEM ELIMINATES ANYUNWANTED CONDENSATION
· CUSTOMIZED TO FIT YOUR BAR NEEDS· PLEASE CONTACT FACTORY FOR SPECIAL
APPLICATIONS
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Heater System
Control Box
Electrical
Outlet
115V 10 AMP
Drain Lines
Heater Cable
Insulated Copper
Tubing
Insulated Copper
Jumper
Minimum 4" Chase
Drain
Top Cap
Ice Area
Bar Top
Minimum 4"
Space Needed
4" Minimum
Clearance
Bartender Side
Customer Side
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Drain
Frost Rail
Insulated
Copper
Tubing
Insulated Copper
Jumper
Drain Tubing
Heater System
Control Box
(10"x8"x3")
4" Min
Chase
Heater Cable
Bolts
(4 Per Section)
Die Wall
Drain
75' Max
Run From
Frost Rail
To Chiller
ICE-75 Unit
4" Min
Chase
5
8
" Insulated
Suction Line
1
2
" Liquid Line
Copper
Tubing
800.
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2190
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HILLR
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NU
FA
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HO
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D O
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2in
5
1
4
in
1
8
inch Layer
of Silicone
Ice Layer
REQUIREMENTS· SIGNED APPROVAL DRAWINGS ARE REQUIRED BEFORE
MANUFACTURING CAN BEGIN· FROST RAIL MUST BE PLACED ON BARTENDER SIDE OF
THE DIE WALL· MINIMUM CLEARANCE UNDER BOTTOM OF BAR TOP OF
4" REQUIRED FOR ALL SECTION SEEMS· (1) 115V RECEPTACLE UNDER BAR FOR HEATING SYSTEM
CONTROL BOX· ICE-75 SERIES CONDENSING UNIT IS USED FOR ALL
FROST RAIL APLICATIONS· MAX 75' BETWEEN FROST RAIL AND CHILLING UNIT
Die Wall
1
8
Layer On
Bottom For
Leveling
4" Chase
Required
28in
15
1
4
in
20in
