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Fat Test: A Lesson Students Have to See to Believe
(Actual lesson done and taken from http://lessonplansos.blogspot.com/2011/03/fat-test-lesson-
students-have-to-see-to.html)
Begin by sending this note home with the students:
I encouraged my students to bring their FAVORITE snack, even though it might not be the most
healthy snack...bring the snack food that they would eat everyday if they could! I explained that
my favorite snack was the powdered sugar Donuts and even though I only eat them once in a
while...they are definitely my favorite snack!
The next day, boy did they ever come with their favorite snack proudly tucked away in their
backpacks! Doritos, cookies, Krispy Kreme Donuts, Dunkin Donuts, Pringles, muffins, M &
M's...if it had sugar, it was in our room!
We started the lesson by having everyone gather on the carpet and explain what snack they
brought and why it was their favorite snack. (Good thing I had a few kiddos bring extra treats for
those who forgot!)
After drooling over our snacks, I introduced the food pyramid to the students. They were so
surprised to learn that their snack was full of fat and not even considered a food group! Not good
news...
Students placed their snack in the correct food group and we ended up with a very unbalanced,
unhealthy food pyramid! (This would need to be modified into MyPlate- there is no place for
fats/sugars so students would see that their snacks are not even what they should be eating
everyday)
I then told students that their snack would be getting the FAT TEST!!!
The Fat Test started by the students placing a measured portion of their food on the circle on the
brown paper bag. (I drew the circles to save time!)
Students then made a prediction about what they thought would happen when the food was left
on the baggie overnight. I was surprised that none of my third graders predicted that the brown
baggie would leave a grease stain. Instead they predicted that the snack would become stale,
change colors, shrink, or disappear!!!
Before they left the classroom at the end of the day, all snacks were neatly lined up on the table.
All students wrote their prediction about what would happen on the sticky note.
Look! You can already see the grease stain starting to form from the Pringles on the paper bag! It
was not even an hour before the grease stain started! They were in awe. (So was I!)
Food Plate (My Plate) Game
Grades: Kindergarten to 5th Grade
Lesson Plan Summary: Make necklaces with food items written on index cards, then find
appropriate place on the food plate to stand. This game is for elementary aged students. It is
meant to familiarize them with the food plate.
Materials: Masking tape
Stop watch or timer
Index cards
String
Single hole punch
Felt markers
Set up: With the felt markers, write different foods on the index cards (ex. milk, rice cake,
banana, bacon, etc.) You can make just enough for the number of students in your class, or make
a few extra for variety. When you have enough, punch a hole in the top of each card and thread
some string through to make a necklace.
Using the masking tape, choose a spot on the floor and mark out a food plate. It must be large
enough for the entire class to fit on. If you don't have enough room on your classroom floor for
this, you can make signs to designate different parts of the classroom as different sections of the
plate.
Playing: Hand out the food necklaces to each student randomly. Once each student knows their
food and is wearing their necklace, explain that they must put themselves in the proper place on
the food plate (ex. the student wearing "milk" would need to stand in the dairy section.) Count
down, then start the timer. Once all the students are in the plate, stop the timer and check them. If
there are students in the wrong spot, restart the timer and tell them to correct themselves (you can
adjust the difficulty of the game by either telling them which particular students are incorrect, the
number of students that are incorrect, or by giving them no information at all.) Once all the
students are in the right order, tell them their time. The next time you play, the objective will be
to beat their last time.
I like this game because, rather than the students competing against each other, the entire class
competes against themselves. When they beat their time, they all win.
“Gregory the Terrible Eater” Lesson
(Actual lesson done and taken from http://www.superhealthykids.com/healthy-kids-
recipes/classroom-lesson-fruits-and-vegetables.php) (Done with first graders but appropriate for
pre-k through third)
Read the story, "Gregory the Terrible Eater"
This is an adorable story about a goat that would not eat anything but fruits, vegetables, bread,
and butter. This disappointed his parents terribly, as they wished he would eat tires, shoelaces,
tin cans, and cardboard. Every time I said a food that was good or delicious, they would pat their
tummies and say, "Yum, yum". When I would mention a "food" that was not good, like boots,
and coats, they would stick their finger in their mouth and give me a disgusting look.
I brought a bowl of all the things that Gregory ate, and pretended to eat it.
Discussion about the book: What foods could Gregory eat if he wants to be healthy? When
Gregory enjoyed all foods, why did he get sick? Who wants to taste some shoelaces and a tin
can? Will those make us strong? Use hand weights and one helper. Did anyone have any fruit or
vegetables yet today? When we eat fruits and vegetables, we are strong!! When we eat food
without vitamins and minerals, we are weak!!
Game: For the game, I made a big dice with all the colors on the sides. We talked about how all
fruits and vegetables come in all the colors of the rainbow.
The kids would roll the dice and think of a fruit or vegetable that was that color. Then I would tell them
what was good about the fruit or vegetable, such as "Spinach makes our brains work better, so we can be
smart!" Then we would sing for every single food item: (to the tune of "Are you sleeping?", from
www.fruitsandveggiesmorematters.org)
“We love (oranges). We love (oranges)
They're so sweet. They're so sweet.
(Oranges) are delicious, and they're so nutritious
Yum, yum, yum. Yum, yum, yum”
Then we talked about different ways to get fruits and veggies:
Fresh, dried, canned, frozen, and as juice
Then we took a survey, they could only vote once. How many like fresh the best, frozen,
etc. Decided which way most of the 1st graders liked to eat fruits and veggies.
Then we pulled out food cut out of a newspaper and put them in Breakfast, lunch, dinner, or
snack, and talked about how we could add fruits and vegetables to each meal in order to get 5 in
the day.
Then, in conclusion, I handed out a page from this (page 21, the word search about fruits and
veggies)
“I Will Never Not Ever Eat a Tomato” Book
Ages 4-8
Lola is a fussy eater. A very fussy eater. She won’t eat her carrots (until her brother Charlie
reveals that they’re orange twiglets from Jupiter). She won’t eat her mashed potatoes (until
Charlie explains that they’re cloud fluff from the pointiest peak of Mount Fuji). There are many
things Lola won’t eat, including - and especially - tomatoes. Or will she? Two endearing siblings
star in a witty story about the triumph of imagination over proclivity.
"Youngsters will never - not ever - pass up a second helping." - PUBLISHERS WEEKLY
Sorting Junk Food and Healthy Food Activity
Bring in flyers from your local grocery store. Let the children sort, cut out and glue the junk food
in one group and the healthy food in the other group. This is a great fine motor activity as well as
a pre-math activity (good for preschool and kindergarten).
My Plate Go Fish
Instructions (K-3) Playing Pyramid Go Fish
Divide the students into groups of four.
Give each group 30 of the My Plate Go Fish cards (equally distributed among
the food groups.
The dealer shuffles the cards and deals out four cards to each student, and
places the rest in the middle.
The first student (let’s call him Michael) asks the student sitting to his left,
“Kayla, do you have a fruit?” If Kayla has a fruit she says, “Yes, I do,” and
hands it to Michael, who then places his pair on the table. Michael is then
able to ask the next student a question.
If Kayla doesn’t have a fruit, she replies, “No I don’t have a fruit. Go fish,”
and Michael can take a card from the pile in the middle. It is then Kayla’s
turn to ask the student on her left for a card. The students continue to ask
questions and match cards until all the pairs are found.
The student with the most pairs wins.
Adaptation
Get rid of the food group name (fruits, grains, etc.) on the cards to
challenge the students more by having them distinguish if the picture is of a
fruit, grain, protein, etc. (same rules just the students won’t have fruit,
grain, etc. written on the card)
Pyramid Go Fish Instructions
Getting ReadyPrint copies of the Pyramid Go Fish food cards.At least two sets of cards are needed for a classof 25 students; one set is adequate for a classof 10 – 12 students. Cut out the cards alongthe dotted lines. To make the cards sturdier,print onto card stock, laminate the cards, orpaste the printed cards onto indexcards or playing cards.
Playing Pyramid Go Fish Divide the students into groups of four.
Give each group 30 cards.
The dealer shuffles the cards and deals out four cards to each student, and places the rest in the middle.
The first student (let’s call him Michael) asks the student sitting to his left, “Kayla, do you have a fruit?” If Kayla has a fruit she says, “Yes, I do,” and hands it to Michael, who then places his pair on the table. Michael is then able to ask the next student a question.
If Kayla doesn’t have a fruit, she replies, “No I don’t have a fruit. Go fish,” and Michael can take a card from the pile in the middle. It is then Kayla’s turn to ask the student on her left for a card. The students continue to ask questions and match cards until all the pairs are found.
The student with the most pairs wins.
Grains
Bagel
Fruits
Baked Apple
Meat & Beans
Baked Beans
Vegetables
Baked Potato
Fruits
Apple
Fruits
Banana
Meat & Beans
Beef Jerky
Grains
Biscuit
Meat & Beans
Black Bean Soup
Fruits
Blueberries
Vegetables
Broccoli
Grains
Brown Rice
Grains
Brownie
Fruits
Pears
Fruits
Pineapple
Fruits
Cantaloupe
Grains
Cereal
Vegetables
Carrot Sticks
Vegetables
Cauliflower
Vegetables
Celery
Grains
Cereal
Grains
Cereal
Grains
Cereal
Grains
Cereal
Grains
Cereal
Vegetables
Cherry Tomatoes
Grains
Chex Mix
Vegetables
Chef Salad
Grains
Chocolate ChipMuffin
Milk
Chocolate Pudding
Grains
Wild Rice
Milk
Yogurt
Vegetables
Collard Greens
Vegetables
Corn
Vegetables
Corn
Grains
Cornbread
Grains
Crackers
Fruits
Dried Apricots
Grains
Whole WheatDinner Roll
Grains
Whole WheatToast
Grains
English Muffin
Vegetables
French Fries
Meat & Beans
Fried Chicken
Fruits
Fried Plantains
Fruits
Frozen FruitJuice Bar
Milk
Frozen Yogurt
Fruits
Fruit Salad
Fruits
Applesauce
Fruits
Fruit Leather
Fruits
Apple Juice
Grains
Garlic Bread
Grains
Graham Crackers
Grains
Granola Bar
Fruits
Grape Juice
Vegetables
Green Beans
Fruits
Green Grapes
Vegetables
Green Peas
Grains
Grits
Meat & Beans
Grilled Fish
Meat & Beans
Grilled Chicken
Meat & Beans
Ham
Fruits
Honeydew
Milk
Ice Cream
Fruits
Kiwi
Milk
2% Milk
Vegetables
Mashed Sweet Potatoes
Fruits
Mango
Milk
Cottage Cheese
MilkMilk MilkMilk
Fat Free MilkFat Free Milk 2% MilkChocolate Fat Free Milk
Milk MilkMilk Vegetables
StrawberryFat Free Milk Whole Milk Milkshake Mixed Vegetables
Grains FruitsFruits
Orange Juice Orange SlicesOatmeal
Grains
Animal Crackers
Grains FruitsFruits Meat & Beans
PeanutsPapayaPancakes Peaches
Vegetables Grains Meat & Beans
Peas & Carrots Popcorn Pork Chop
Fruits
Pear
Grains VegetablesFruits Fruits
Pretzels Raisins Red GrapesRed & GreenPepper Slices
VegetablesMeat & Beans Meat & Beans Meat & Beans
Salmon Sausage Links Scrambled Eggs Side Salad
Grains Vegetables VegetablesMeat & Beans
Soft Pretzel Spinach Salad Steak Steak Fries
Milk VegetablesVegetablesFruits
Strawberries String Cheese Summer SquashBaked
Sweet Potato
GrainsVegetables VegetablesVegetables
Tater Tots Tomato Juice Tomato Soup Tortilla Chips
MilkVegetables Vegetables
Tossed Salad Vanilla Pudding Vegetable SoupTrail Mix
Meat & Beans
GrainsGrainsGrains Fruits
Waffles WatermelonWhole Wheat
BagelWhole Wheat
Crackers
USDA, Food and Nutrition Service 2005teamnutrition.usda.gov
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
KidsHealth.org/classroom
PreK to Grade 2 • Personal Health Series
BreakfastIt’s the age-old saying you hear all the time: “Breakfast is the most important meal of the day!” The following articles, discussion questions, and activities will help your students understand why a healthy breakfast is an important part of good nutrition and what they can do to start every day off on the right track!
Related KidsHealth Links
Articles for Kids:
Ready, Set, Breakfast!KidsHealth.org/kid/nutrition/food/breakfast.html
Go, Slow, and Whoa! A Kid’s Guide to Eating RightKidsHealth.org/kid/stay_healthy/food/go_slow_whoa.html
The Food Guide PyramidKidsHealth.org/kid/nutrition/food/pyramid.html
Be a Fit KidKidsHealth.org/kid/nutrition/weight/fit_kid.html
How to Read a RecipeKidsHealth.org/kid/nutrition/food/read_a_recipe.html
RecipesKidsHealth.org/kid/recipes/index.html
Oh-So-Delicious OatmealKidsHealth.org/kid/nutrition/recipes/oatmeal.html
Discussion Questions
Note: The following questions are written in language appropriate for sharing with your students.
When you wake up in the morning, what are the first things you do? Do you feel hungry when you wake up? Why do you think your body wants you to eat in the morning?
What do you usually eat for breakfast? Which breakfast foods are good for you? Which breakfast foods should you only eat a little of?
People sometimes skip breakfast because they don’t have enough time in the morning. What are some things you can do to make sure you have time to eat a healthy breakfast every morning?
Describe your favorite breakfast(s).
1.
2.
3.
4.
Teacher’s GuideThis guide includes:
Standards
Related Links
Discussion Questions
Activities for Students
Reproducible Materials
•
•
•
•
•
StandardsThis guide correlates with the following National Health Education Standards:
Students will:Comprehend concepts related to health promotion and disease prevention to enhance health.Demonstrate the ability to use interpersonal communication skills to enhance health and avoid or reduce health risks.Demonstrate the ability to use decision-making skills to enhance health.Demonstrate the ability to use goal-setting skills to enhance health.Demonstrate the ability to practice health-enhancing behaviors and avoid or reduce health risks.Demonstrate the ability to advocate for personal, family, and community health.
•
•
•
•
•
•
Your state’s school health policies:nasbe.org/HealthySchools/States/State_Policy.asp
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Activities for Students
Note: The following activities are written in language appropriate for sharing with your students.
Breakfast Buffet
Objectives:Students will:
Describe what a healthy breakfast includes.Distinguish between healthy and unhealthy breakfast choices.
Materials:Chart paperArt supplies (colored pencils, markers, crayons)Grocery advertisements or magazine pictures of different breakfast foods Breakfast Buffet handout (available at: KidsHealth.org/classroom/prekto2/personal/nutrition/breakfast_handout1.pdf) or large sheets of plain paperBreakfast Tracker handout (available at: KidsHealth.org/classroom/prekto2/personal/nutrition/breakfast_handout2.pdf), for extension activity
Class Time:45 minutes
Activity:What do you eat for breakfast? As a class, make a list of the different foods kids eat for breakfast. Your teacher can write down all the foods on chart paper. Be specific — for example, don’t just say “fruit,” but name the kind of fruit, like “apple” or “banana.”
Some foods are healthier than others. “Go? foods are good to eat almost anytime because they are healthy (like skim milk). Other foods are “Slow” foods. It’s okay to eat them, but not every day (like waffles). Finally, there are “Whoa” foods. These are the foods that are not very healthy at all, and you should only eat them once in a while (like hash browns and donuts). Which breakfast foods on the chart are “Go” foods? Which ones are “Slow” foods? Which ones are “Whoa” foods?
Now, imagine you are a restaurant owner setting up a breakfast buffet. Draw pictures of the foods you would serve for breakfast. (Or, you can cut pictures out of magazines and grocery advertisements and paste them onto a big sheet of paper). Be sure to include lots of “Go” foods, some “Slow” foods, and only a few “Whoa” foods. When you’re finished, share your breakfast buffet with a classmate.
Extensions:Use the Breakfast Tracker handout to record (with words and/or pictures) what you eat for breakfast every day for a week. At the end of the week, draw a circle around the “Go” foods, a triangle around the “Slow” foods, and a square around the “Whoa” foods. How many foods did you eat from each group?
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1.
PreK to Grade 2 • Personal Health Series
Breakfast
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
KidsHealth.org is devoted to providing the latest children’s health information. The site, which is widely recommended by educators, libraries, and school associations, has received the “Teachers’ Choice Award for the Family” and the prestigious Pirelli Award for “Best Educational Media for Students.” KidsHealth comes from the nonprofit Nemours Foundation. Check out www.KidsHealth.org to see the latest additions!
Adventures of Captain B. Fast!
Objectives:Students will:
Understand and explain the importance of eating a healthy, well-balanced breakfast.Suggest ways to make healthy breakfast choices.
Materials:Plain paperArt supplies (colored pencils, markers, crayons)
Class Time:40 minutes
Activity:If it weren’t for Captain B. Fast, the caped breakfast crusader, kids around the world would be eating really unhealthy breakfasts! Just the other day, the Captain caught a kid about to chow down on 4 stacked pancakes covered with butter and drenched in maple syrup! In the blink of an eye, before the kid could even take a sip of his chocolate milk, Captain B. Fast had swooped into the kitchen and swapped his plate for one with 2 pancakes topped with fresh blueberries and a glass of skim milk on the side. Why did Captain B. Fast do that?
Now for the captain’s next adventure! Think of your favorite “Slow” or “Whoa” breakfast. What might Captain B. Fast do to that meal? Draw a BEFORE and AFTER picture of your favorite breakfast. Be sure to label the foods, and show the healthy changes that the Captain makes. When you’re finished, share your “new” breakfast with the class. You could even make a class book of the new-and-improved breakfasts!
Reproducible MaterialsHandout: Breakfast BuffetKidsHealth.org/classroom/prekto2/personal/nutrition/breakfast_handout1.pdf
Handout: Breakfast TrackerKidsHealth.org/classroom/prekto2/personal/nutrition/breakfast_handout2.pdf
Quiz: BreakfastKidsHealth.org/classroom/prekto2/personal/nutrition/breakfast_quiz.pdf
Answer Key: BreakfastKidsHealth.org/classroom/prekto2/personal/nutrition/breakfast_quiz_answers.pdf
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PreK to Grade 2 • Personal Health Series
Breakfast
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Name:
Date:
Personal Health Series
Breakfast
Breakfast BuffetInstructions: Draw pictures of the foods you would include on your “Breakfast Buffet” table. Be sure to include lots of GO foods, some SLOW foods, and only a few WHOA foods. When you’re fi nished, share your buffet with a classmate.
BUFFET TABLEBUFFET TABLE
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Name: Date:
Personal Health Series
Breakfast
Breakfast TrackerInstructions: Write or draw a picture of what you eat for breakfast, every day, for one week (including Saturday and Sunday!). Draw a “ ” around the GO foods. Draw a “ ” around the SLOW foods. Draw a “ ” around the WHOA foods. At the end of the week, count how many foods you ate from each group.
DAYS WHAT I ATE FOR BREAKFAST
MONDAY
TUESDAY
WEDNESDAY
THURSDAY
FRIDAY
SATURDAY
SUNDAY
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Name: Date:
Personal Health Series
Breakfast
QuizInstructions: Is this food a GO food, a SLOW food, or a WHOA food for breakfast? Look at the picture and the word, and then mark an “X” in the correct column.
FOOD GO SLOW WHOA
apple
bagel
breakfast burrito with eggs and bacon
chocolate milk
pineapple in light syrup
jelly doughnut
oatmeal
low-fat yogurt
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Personal Health Series
Breakfast
Quiz Answer Key
FOOD GO SLOW WHOA
apple X
bagel X
breakfast burrito with eggs and bacon X
chocolate milk X
pineapple in light syrup X
jelly doughnut X
oatmeal X
low-fat yogurt X
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
KidsHealth.org/classroom
PreK to Grade 2 • Personal Health Series
Energy BalanceEnergy is what helps you do the things you like to do. When you eat or drink, energy goes into your body. And when you do things like run a race or draw a picture, you use up energy. To be healthy, you have to balance the energy your body takes in with the energy it uses up. The following discussion questions and activities will help your students understand what they can do to “balance” their energy.
Related KidsHealth Links
Articles for Kids:
Learning About Carbohydrates KidsHealth.org/kid/nutrition/food/carb.html
Learning About Proteins KidsHealth.org/kid/nutrition/food/protein.html
Learning About Calories KidsHealth.org/kid/nutrition/food/calorie.html
Why Exercise Is Cool KidsHealth.org/kid/exercise/fit/work_it_out.html
Eating for Sports KidsHealth.org/kid/nutrition/food/sports.html
School Lunches KidsHealth.org/kid/nutrition/food/school_lunches.html
When Snack Attacks Strike KidsHealth.org/kid/nutrition/food/snack_attack.html
The Real Deal on the Digestive System KidsHealth.org/kid/body/digest_noSW.html
Discussion Questions
Note: The following questions are written in language appropriate for sharing with your students.
When you have lots of energy, how do you feel? What do you do? When you don’t have lots of energy, how do you feel? What do you do?
Have you ever felt really sleepy or tired in the middle of the day? What do you do to get your energy back?
Running in a race uses lots of your body’s energy, but sitting in front of the television does not. What other kinds of activities use up lots of energy? What kinds of activities do not?
1.
2.
3.
Teacher’s GuideThis guide includes:
Standards
Related Links
Discussion Questions
Activities for Students
Reproducible Materials
•
•
•
•
•
StandardsThis guide correlates with the following National Health Education Standards:
Students will:Comprehend concepts related to health promotion and disease prevention to enhance health.Demonstrate the ability to access valid information and products and services to enhance health.Demonstrate the ability to use interpersonal communication skills to enhance health and avoid or reduce health risks.Demonstrate the ability to use decision-making skills to enhance health.Demonstrate the ability to use goal-setting skills to enhance health.Demonstrate the ability to practice health-enhancing behaviors and avoid or reduce health risks.Demonstrate the ability to advocate for personal, family, and community health.
•
•
•
•
•
•
•
Your state’s school health policies:nasbe.org/HealthySchools/States/State_Policy.asp
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Activities for Students
Note: The following activities are written in language appropriate for sharing with your students.
An Energy Balancing Act
Objectives:Students will:
Identify and explain the balance between taking in food and spending energy Describe and distinguish between healthy and non-healthy energy sources and high- and low-energy activities
Materials:Chart paperArt supplies (colored pencils, markers, crayons)My Energy Balance handout (available at: KidsHealth.org/classroom/prekto2/personal/nutrition/energy_balance_handout1.pdf)
Class Time:40 minutes
Activity:Energy balance is the balance your body needs between energy coming in (from what you eat and drink) and energy going out (for the things you do and the ways you move). For example, when you eat breakfast in the morning, your body takes in energy. How do you use that energy? What kinds of things does it allow you to do?
Some foods give you more energy than others. It’s important to eat foods from the different food groups so that your body gets the energy it needs. What kinds of healthy foods do you eat at breakfast? Lunch? Snack time? Dinner? (Teachers: Record student responses on chart paper.)
Some activities use up more energy than others. For example, doing 20 jumping jacks gets your heart beating faster than cleaning your room. Jumping up and down is a high-energy activity, and cleaning your room is a low-energy activity. When you climb a set of stairs, you use more energy than when you take an elevator. What are some high-energy activities that you like to do? What are some low-energy activities that you like to do? (Teachers: Record student responses on chart paper.)
Think about what you like to eat and what you like to do. How do you balance your body’s energy? On the My Energy Balance handout, draw pictures of the foods you like to eat and the things you like to do. Circle the foods you eat that are healthy and draw a triangle around the activities you do that get your heart beating faster and use up lots of energy. Share your work with your class.
Extensions:Use pictures from newspapers and magazines and your own drawings to create an “energy balance collage.” On one side, show the kinds of foods you like to eat that give you energy. On the other side, show the activities you like to do that use up energy.
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1.
PreK to Grade 2 • Personal Health Series
Energy Balance
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
KidsHealth.org is devoted to providing the latest children’s health information. The site, which is widely recommended by educators, libraries, and school associations, has received the “Teachers’ Choice Award for the Family” and the prestigious Pirelli Award for “Best Educational Media for Students.” KidsHealth comes from the nonprofit Nemours Foundation. Check out www.KidsHealth.org to see the latest additions!
Snack and Act!
Objectives:Students will:
Identify healthy snacksDemonstrate an understanding of the importance of being active, and identify different activities that use energy
Materials:Art supplies (colored pencils, markers, crayons)My Snack-and-Act Pact handout (available at: KidsHealth.org/classroom/prekto2/personal/nutrition/energy_balance_handout2.pdf)
Class Time:30 minutes
Activity:Every day your body uses up lots of energy. Sometimes it needs to be “refueled,” and that’s when a snack can come in handy. A snack does not have to be a bag of chips or a handful of cookies. In fact, foods that aren’t so nutritious usually don’t give you the energy you need. But healthy snacks, like an apple or a glass of milk, can give you just the right amount of energy you need to keep going!
You’re going to design your own Snack-and-Act Pact. First, make a list of some of healthy snacks you like. Then, design a 5-minute workout that gets your blood flowing! In each box, write or draw the action or movement you will do. Try to have a good mix of high-energy and low-energy activities, and be sure to give yourself time to catch your breath! When you’re finished, share your workout routine with a partner. Test out each other’s activities. How do they make you feel?
Reproducible MaterialsHandout: My Energy Balance KidsHealth.org/classroom/prekto2/personal/nutrition/energy_balance_handout1.pdf
Handout: My Snack-and-Act Pact KidsHealth.org/classroom/prekto2/personal/nutrition/energy_balance_handout2.pdf
Quiz: Energy Balance KidsHealth.org/classroom/prekto2/personal/nutrition/energy_balance_quiz.pdf
Answer Key: Energy Balance KidsHealth.org/classroom/prekto2/personal/nutrition/energy_balance_quiz_answers.pdf
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PreK to Grade 2 • Personal Health Series
Energy Balance
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Name:
Date:
Personal Health Series
Energy Balance
My Energy BalanceInstructions: Energy balance is the balance your body needs between energy coming in (from what you eat and drink) and energy going out (for the things you do). Draw pictures of the foods you like to eat on one side and the things you like to do on the other. Circle the foods you eat that are healthy and draw a triangle around the activities you do that get your heart beating faster and use up lots of energy.
The Things I Like to Do
Energy Going In
Energy Going Out
My Favorite Foods and Drinks
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Name:
Date:
Personal Health Series
Energy Balance
My Snack-and-Act PactInstructions: First, make a list of some of the healthy foods you like to eat for snacks. Then design a 5-minute workout that gets your blood flowing! In each box, write or draw the action or movement you will do. Try to have a good mix of high-energy and low-energy activities, and be sure to give yourself time to catch your breath!
Healthy Snacks I Like to Eat
A Real ACTION Plan!
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Name: Date:
Personal Health Series
Energy Balance
QuizInstructions: Part I: Everything you do uses energy. Some activities use more energy than others. Draw a circle around the activities that use lots of energy. Draw a square around the activities that use less energy.
Part II: When you eat, you refuel your body’s energy. Healthy foods give your body more energy and nutrients. Draw a circle around the healthy snacks you could eat or drink.
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Personal Health Series
Energy Balance
Answer Key
Part I:
Part II:
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
KidsHealth.org/classroom
Grades 3 to 5 • Personal Health Series
Healthy SnackingThat jelly doughnut looks mighty tempting, but doughnuts and other snacks that are high in sugar and fat won’t give you the energy you need to make it through your busy day! Use the following discussion questions and activities to help your students make healthy choices when selecting snacks.
Related KidsHealth Links
Articles for Kids:
When Snack Attacks Strike KidsHealth.org/kid/nutrition/food/snack_attack.html
Figuring Out Food Labels KidsHealth.org/kid/stay_healthy/food/labels.html
Go, Slow, and Whoa! A Kid’s Guide to Eating Right KidsHealth.org/kid/stay_healthy/food/go_slow_whoa.html
The Food Guide Pyramid KidsHealth.org/kid/stay_healthy/food/pyramid.html
Learning About Calories KidsHealth.org/kid/stay_healthy/food/calorie.html
Discussion Questions
Note: The following questions are written in language appropriate for sharing with your students.
It’s been two hours since breakfast, and now the grumbling in your stomach is 1. loud enough for the dog to hear! How do you feel when you’re hungry? Do you usually get hungry between meals? What do you do when hunger strikes and it’s not time for a meal?
Dad’s cooking up your favorite dinner, but it’s going to take another 30 minutes 2. before it’s ready to eat. Do you think you should grab a snack? Why or why not?
The cafeteria served your absolute favorite lunch, and you’re still feeling 3. stuffed when the bus drops you off at home. But you ALWAYS have a snack while doing your homework. Do you think you should have one today? Why or why not?
Teacher’s GuideThis guide includes:
Standards•
Related Links•
Discussion Questions•
Activities for Students•
Reproducible Materials•
StandardsThis guide correlates with the following National Health Education Standards:
Students will:Comprehend concepts related •to health promotion and disease prevention to enhance health.Analyze the influence of •family, peers, culture, media, technology, and other factors on health behaviors.Demonstrate the ability to •access valid information and products and services to enhance health.Demonstrate the ability to use •interpersonal communication skills to enhance health and avoid or reduce health risks.Demonstrate the ability to use •goal-setting skills to enhance health.Demonstrate the ability to •practice health-enhancing behaviors and avoid or reduce health risks.Demonstrate the ability to •advocate for personal, family, and community health.
Your state’s school health policies:nasbe.org/HealthySchools/States/State_Policy.asp
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Activities for Students
Note: The following activities are written in language appropriate for sharing with your students.
Dream Snack Machine
Objectives:Students will:
Identify nutritious snacks•Learn how healthy snacking can enhance personal health•
Materials:Computer with Internet access•Art supplies (crayons, markers, colored pencils, etc.)•Dream Snack Machine handout (available at: • KidsHealth.org/classroom/3to5/personal/nutrition/healthy_snacking_handout1.pdf)
Class Time:1 hour
Activity:Your mom picked you up after school and dragged you straight to the mall to go shoe shopping. She forgot to pack you an after-school snack and you’re starving! Luckily, you see vending machines at the mall’s entrance. Armed with a dollar in coins, you scan the contents of the snack machine. What do you see? Row after row of chips, candy, and cookies … oh no!
You know these are high-sugar, high-fat snacks that won’t give you the energy you need to survive shoe shopping! You decide to design a Dream Snack Machine to help kids just like you who are on the hunt for a healthy snack. Before you get started, check out the articles at KidsHealth to find out more about healthy snacking. Now you’re ready to design your Dream Snack Machine. Grab a copy of the Dream Snack Machine handout for the outline of a snack machine. Use art supplies to design what your snack machine will look like. How will you let customers know that your snack machine contains healthy snacks? Once the outside of your Dream Snack Machine is finished, you’ll need to decide what goes on the inside! Choose five healthy snacks to stock it with. Draw pictures of these snacks in your Dream Snack Machine, and then write the snacks’ names on the lines provided on the handout. Thanks to your Dream Snack Machine, healthy snackers’ hunger will be satisfied!
Extension:Your Dream Snack Machine has become popular in malls, but you don’t want to stop there! You want to place 1. healthy snacks in schools. You decide to write a letter to the local school district, asking them to put your Dream Snack Machine in school cafeterias. In your letter, include the following information:
Why your snack machine is better than others that have high-sugar and high-fat snacks•Why you think healthy snacks will help kids do better in school•
Grades 3 to 5 • Personal Health Series
Healthy Snacking
© 2006 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
KidsHealth.org is devoted to providing the latest children’s health information. The site, which is widely recommended by educators, libraries, and school associations, has received the “Teachers’ Choice Award for the Family” and the prestigious Pirelli Award for “Best Educational Media for Students.” KidsHealth comes from the nonprofit Nemours Foundation. Check out www.KidsHealth.org to see the latest additions!
Healthy Snack Team
Objectives:Students will:
Learn why healthy snacking is important, especially for kids•
Materials:Computer with Internet access•Pen and paper, or word processing program•
Class Time:1 hour
Activity:Alexa loves soccer, and every afternoon, she kicks goals in her backyard net. After all that scoring, Alexa is hungry, but her parents stick to the rule, NO SNACKING BETWEEN MEALS. They’re afraid Alexa will eat so many snacks that she won’t be hungry when dinnertime rolls around. What can be done to help poor Alexa and her rumbling stomach? Send in the Healthy Snack Team! As a member of the Healthy Snack Team, you need to convince Alexa’s parents why she should refuel with a nutritious snack. First, do some research at KidsHealth to learn about healthy snacking. Then write a speech to deliver to Alexa’s parents. In your speech, you must include the following information:
Why active kids like Alexa might need more food than three meals a day•What Alexa’s body does with the healthy snack food•What might happen if Alexa doesn’t get enough to eat•
Remember, Alexa’s parents are really stubborn about their no snacking rule, so you’ll have to try hard to convince them. But fear not, the Healthy Snack Team will be victorious over between-meal hunger!
Reproducible MaterialsHandout: Dream Snack Machine KidsHealth.org/classroom/3to5/personal/nutrition/healthy_snacking_handout1.pdf
Quiz: Healthy Snacking KidsHealth.org/classroom/3to5/personal/nutrition/healthy_snacking_quiz.pdf
Answer Key: Healthy Snacking KidsHealth.org/classroom/3to5/personal/nutrition/healthy_snacking_quiz_answer.pdf
Grades 3 to 5 • Personal Health Series
Healthy Snacking
© 2009 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Name: Date:
Personal Health Series
Healthy Snacking
Dream Snack MachineInstructions: Read the KidsHealth articles about healthy snacking, then design a Dream Snack Machine to help kids eat healthy snacks. Draw pictures of four healthy snacks and label them, then decorate your Dream Snack Machine.
PUSH
© 2009 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Name: Date:
Personal Health Series
Healthy Snacking
QuizAnswer each question.
Name two reasons why healthy snacking is a good idea for kids. 1.
List three healthy snack choices. 2.
What does a healthy snack do for your body? 3.
True or false: Foods with whole-grains make you feel full longer. 4.
A calorie is a unit of 5. . a. fat b. sugar c. nutrients d. energy
True or false: You should only eat a snack when you’re hungry.6.
Why might a kid who’s really active need more snacks than a kid who plays video games all day? 7.
When you’re looking for a healthy snack, you should avoid foods that are high in 8. . a. grains b. sugar c. vitamins
Describe what might happen if you don’t eat regular meals and snacks. 9.
True or false: Calories are bad for you. 10.
© 2009 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Personal Health Series
Healthy Snacking
Quiz Answer Key
Name two reasons why healthy snacking is a good idea for kids. 1. Any two of the following: Kids need energy to be active, so they need to refuel their bodies more than three times a day. Kids have small stomachs so they eat less than adults, but they may need to eat more often than adults. Kids might get tired and grouchy if they don’t have regular snacks.
List three healthy snack choices. 2. Any three of the following: Fruit, nuts, yogurt, vegetables, popcorn, cheese, whole-grain bread (any food that’s low in fat and sugar)
What does a healthy snack do for your body? 3. Healthy snacks give your body energy and nutrients.
True or false: Foods with whole-grains make you feel full longer. 4.
A calorie is a unit of 5. energy . a. fat b. sugar c. nutrients d. energy
True or false: You should only eat a snack when you’re hungry.6.
Why might a kid who’s really active need more snacks than a kid who plays video games all day? 7. An active kid burns more calories and might need to refuel more often than a kid who’s not active.
When you’re looking for a healthy snack, you should avoid foods that are high in 8. sugar . a. grains b. sugar c. vitamins
Describe what might happen if you don’t eat regular meals and snacks. 9. If you don’t eat regular meals and snacks, you might get tired or grouchy. You won’t have the energy you need to stay active, and you might be so hungry that you’ll eat too much, or be tempted to grab unhealthy food at the next opportunity.
True or false: Calories are bad for you. 10. Calories aren’t bad for you. Your body needs calories for energy. But eating too many calories and not burning enough calories through activity can lead to weight gain.
© 2012 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
KidsHealth.org/classroom
PreK to Grade 2 • Personal Health Series
School LunchEating a nutritious lunch helps give kids the energy they need during the day, while helping them grow and stay healthy. The following discussion questions and activities will help your students start to recognize healthy lunch choices.
Related KidsHealth Links
Articles for Kids:
School Lunches KidsHealth.org/kid/nutrition/food/school_lunches.html
Go, Slow, and Whoa! A Kid’s Guide to Eating Right KidsHealth.org/kid/nutrition/food/go_slow_whoa.html
Food Guide Pyramid Becomes a Plate KidsHealth.org/kid/nutrition/food/pyramid.html
Why Drinking Water Is the Way to Go KidsHealth.org/kid/nutrition/food/water.html
What Kids Say About: What They Eat KidsHealth.org/kid/stay_healthy/food/poll_healthy_eating.html
Discussion Questions
Note: The following questions are written in language appropriate for sharing with your students.
1. What kinds of foods are healthy to eat for lunch?
2. What drinks are healthy to have at lunchtime?
3. Why is it important to eat a healthy lunch?
Teacher’s GuideThis guide includes:
• Standards
• Related Links
• Discussion Questions
• Activities for Students
• Reproducible Materials
StandardsThis guide correlates with the following National Health Education Standards:
Students will:• Comprehend concepts related
to health promotion and disease prevention to enhance health.
• Analyze the influence of family, peers, culture, media, technology, and other factors on health behaviors.
• Demonstrate the ability to access valid information and products and services to enhance health.
• Demonstrate the ability to use interpersonal communication skills to enhance health and avoid or reduce health risks.
• Demonstrate the ability to use decision-making skills to enhance health.
• Demonstrate the ability to use goal-setting skills to enhance health.
• Demonstrate the ability to practice health-enhancing behaviors and avoid or reduce health risks.
• Demonstrate the ability to advocate for personal, family, and community health.
Your state’s school health policies:nasbe.org/HealthySchools/States/State_Policy.asp
© 2012 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Activities for Students
Note: The following activities are written in language appropriate for sharing with your students.
MyPlate for Lunch
Objectives:Students will:• Explore healthy foods recommended by experts at ChooseMyPlate.gov• Identify foods in the fruits, vegetables, grains, proteins, and dairy groups
Materials:• Magazines, paper plate for each student• Computer with Internet access• “MyPlate for Lunch” handout • Pencils, markers, paper, glue, scissors
Class Time:• 45 minutes
Activity:Let’s read the KidsHealth article “Food Guide Pyramid Becomes a Plate” together. Then each of us will name some things we had for lunch in the last few days, and I’ll write those foods on the board. Then we’ll name each food on the board and you can tell me which group each food belongs in: fruits, vegetables, grains, protein, or dairy.
Next, I’ll give everyone a paper plate. Now go through the magazines and cut out foods to glue to your plates. Then we’ll take turns holding up our plates and naming the food groups of each food.
Finally, I’ll give you a blank handout with the names of the food groups for you to fill out! [Note to instructor: Younger kids can just draw foods; ask older kids to write the name of each food under their drawings.]
Extensions:1. Go with your parents the next time they go food shopping. Ask if you can help choose some healthy foods to
pack for your lunch.
2. Invite a registered dietitian to visit the class to talk about healthy lunch choices.
PreK to Grade 2 • Personal Health Series
School Lunch
© 2012 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
KidsHealth.org is devoted to providing the latest children’s health information. The site, which is widely recommended by educators, libraries, and school associations, has received the “Teachers’ Choice Award for the Family” and the prestigious Pirelli Award for “Best Educational Media for Students.” KidsHealth comes from the nonprofit Nemours Foundation. Check out www.KidsHealth.org to see the latest additions!
Go, Slow, Whoa! Lunchtime Traffic LightObjectives:Students will:• Learn the difference between Go, Slow, and Whoa! foods
Materials:• Computer with Internet access• “Go, Slow, Whoa! Lunchtime Traffic Light” handout• Crayons or markers; glue, tape, or stapler
Class Time:• 30 minutes
Activity:Today we’re going to make posters to help all the students in our school know how to make healthier choices for lunch,whetherthey’repackingorbuying.AfterreadingaKidsHealtharticletogether―“Go,Slow,andWhoa!AKid’sGuidetoEatingRight”―eachofyouwillmakeapostershowinglunchitemsthatareGofoods,Slowfoods,andWhoa! foods. Remember, Go foods are things you can eat or drink all the time, like fruits, vegetables, water, and fat-free or 1% milk. Slow foods are things you can eat sometimes, like peanut butter, pretzels, 2% milk, or sports drinks. Whoa! foods are things you only have once in a while, like French fries, chocolate, or soda. Using the list of foods on page 2 of the article “Go, Slow and Whoa! A Kid’s Guide to Eating Right,” fill in the “Go, Slow, Whoa! Lunchtime Traffic Light” handout with foods that go in each area. Make sure to use some green in the Go area, yellow in the Slow area and red in the Whoa! area to help kids remember which is which. Then we’ll attach the three handout pages together to make a poster for our hallway! [Note to instructor: Have younger kids draw foods in each area of the traffic light using crayons or markers, and have older kids write the names of foods.]
Extensions:1. The next time you have a family lunch at home or at a restaurant, help your siblings and parents identify Go,
Slow, and Whoa! foods.
2. Have your class, grade, or school collect and donate some healthy Go foods to a local food bank.
Reproducible MaterialsHandout: MyPlate for Lunch KidsHealth.org/classroom/prekto2/personal/nutrition/school_lunch_handout1.pdf
Handout for Teachers: MyPlate for Lunch KidsHealth.org/classroom/prekto2/personal/nutrition/school_lunch_handout2.pdf
Handout: Go, Slow, and Whoa! Lunchtime Traffic Light KidsHealth.org/classroom/prekto2/personal/nutrition/school_lunch_handout3.pdf
Quiz: School Lunch KidsHealth.org/classroom/prekto2/personal/nutrition/school_lunch_quiz.pdf
Answer Key: School Lunch KidsHealth.org/classroom/prekto2/personal/nutrition/school_lunch_quiz_answers.pdf
PreK to Grade 2 • Personal Health Series
School Lunch
© 2012 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Name: Date:
Personal Health Series
School Lunch
MyPlate for LunchInstructions: Draw something you can have for lunch that fits in each food group.
GRAINS
PROTEIN
DAIRY
FRUITS
VEGETABLES
© 2012 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
GRAINS
PROTEIN
DAIRY
FRUITS
VEGETABLES
Personal Health Series
School Lunch
MyPlate for Lunch teacher handoutNote to instructor: Use this sheet to help identify foods in each food group.
apples, apricots,
bananas, berries, canned fruits packed
in juice, cantaloupe, cherries, fruit cocktail,
grapefruit, grapes, honeydew, kiwi, lemons, limes, mangoes,
melons, nectarines, oranges, papaya, peaches, pears, pineapple,
plums, prunes, raisins, raspberries, strawberries, tangerines,
watermelon, 100% fruit juice
artichokes, asparagus, avocado, beans, beets, bell peppers, bok choy, broccoli, Brussels sprouts, cabbage, carrots, cauliflower, celery, corn, cucumbers, green beans, greens, eggplant, kale, lettuce, mushrooms, okra, onions,
parsnips, peas, plantains, potatoes, pumpkin, sprouts,
squash, sweet potatoes, tomatoes, turnips, water
chestnuts, wax beans, zucchini
cheese, milk, some milk-based
desserts (pudding, ice cream), soy
milk, yogurt
anything whole grain, biscuits, breads, bulgur (cracked wheat), cereals, cornmeal, crackers, flour, French toast, granola, oatmeal, pancakes, pasta, popcorn, rice, tortillas, waffles
beans, beef, eggs, fish, lamb, lentils, nuts, peas, pork, poultry, shellfish, seeds, tofu
© 2012 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Name: Date:
Personal Health Series
School Lunch
Go, Slow, Whoa! Lunchtime Traffic Light
Whoa!
© 2012 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Name: Date:
Personal Health Series
School Lunch
Go, Slow, Whoa! Lunchtime Traffic Light
Slow
© 2012 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Name: Date:
Personal Health Series
School Lunch
Go, Slow, Whoa! Lunchtime Traffic Light
Go
© 2012 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Name: Date:
Personal Health Series
School Lunch
QuizInstructions: Answer each question (questions can be dictated to preliterate kids and answers may be given orally).
1. True or false: Water and low-fat milk are healthy drinks to have for lunch.
2. True or false: Everyone should eat more Go foods than Whoa! foods.
3. True or false: A hot dog, French fries, ice cream, and soda is a healthy lunch.
4. Name one fruit:
5. Name one vegetable:
6. Name one grains food:
7. Name one protein food:
8. Name one dairy food:
9. Name one Go food:
10. Name one Whoa! food:
© 2012 The Nemours Foundation/KidsHealth. Reproduction permitted for individual classroom use.
Personal Health Series
School Lunch
Quiz Answer Key
1. True or false: Water and low-fat milk are healthy drinks to have for lunch.
2. True or false: Everyone should eat more Go foods than Whoa! foods.
3. True or false: A hot dog, French fries, ice cream, and soda is a healthy lunch.
4. Name one fruit: See “MyPlate for Lunch” teacher handout
5. Name one vegetable: See “MyPlate for Lunch” teacher handout
6. Name one grains food: See “MyPlate for Lunch” teacher handout
7. Name one protein food: See “MyPlate for Lunch” teacher handout
8. Name one dairy food: See “MyPlate for Lunch” teacher handout
9. Name one Go food: See page 2 of “Go, Slow, and Whoa! A Kid’s Guide to Eating Right”
10. Name one Whoa! food: See page 2 of “Go, Slow, and Whoa! A Kid’s Guide to Eating Right”