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Fall Vegetable Gardening. Sub Title Jo Ann Russo [email protected]. Crops to be harvested this fall. Plants that will survive a light frost: Beets Carrots Chard Mustard Cauliflower Radish. Plants that will withstand frost. Broccoli Cabbage Brussels Sprouts Lettuce Peas Turnips Kale - PowerPoint PPT Presentation
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Fall Vegetable GardeningSub Title
Jo Ann Russo [email protected]
2
Crops to be harvested this fall
• Plants that will survive a light frost:– Beets– Carrots– Chard– Mustard– Cauliflower– Radish
Plants that will withstand frost
– Broccoli– Cabbage– Brussels Sprouts– Lettuce– Peas– Turnips– Kale– Spinach– Broccoli Raab
Protected GardeningMoving a zone South
• Floating Row Cover– Provides 10-15 degrees
of protection
• Cold Frame• Hoop House• Greenhouse
Herbs for the Cold Frame
• Chives• Oregano• Sage • Thyme
Overwintering Crops
• Broccoli Raab• Chicories• Garlic• Kale• Leeks• Spinach• Multplier Onions
• Leeks
Select varieties which are cold hardy and quick maturingGreens – select leafy rather than heading varieties
Selecting Crops for Fall Planting
Arugula
Weather Considerations
• High heat and humidity in August – Start cool weather crops
in a protected spot– Indoors under lights,
under shade cloth or in a shady part of the garden
Light• As we move into September
– days are shorter – the sun’s angle is lower in the sky– light is less intense– mature growth may shade the growing area
• Therefore we need to add a short day factor when calculating when to plant for fall harvest.
Calculating last seed starting date
• Check first frost date for your area• Check seed pack for days to maturity• Formula
– Days to germination+Days to transplant+ maturity+SDF=Days to plant before frost
i.e.Buttercrunch Lettuce matures in 46 days 4+0+46+14=64
- Therefore plant this variety by Aug.20th or by Sept. 8th for baby greens
• Germination can be speeded up by soaking or pre-sprouting seeds
• Timeline can be extended by using purchased transplants– Transplants are available from local garden
centers by the last week in August– Or…grow your own!
Late August-Early September
Plant:• Beet• Spinach• Broccoli Raab• Carrot• Endive• Kale• Turnip• Lettuce
Winterizing the Garden• September – Pull up and compost spent plants• October - Pull up and compost spent plants. Cover
pepper and tomato plants to prolong production. Remove and store stakes and cages. Plant cover crop in empty areas. Till in organic matter.
• November – Cover empty beds with shredded leaves. Mulch overwintering carrots, leeks, winter onions and radishes and parsnips with clean straw.
• December – Get soil sample for spring planting
EXTRA SLIDES
Resources• Home and Garden Information Center (HGIC)
– 800-342-2507– http://extension.umd.edu/hgic
• Grow-It-Eat-It website– http://extension.umd.edu/growit
• Master Gardener state website– http://extension.umd.edu/mg
This program was brought to you by
Maryland Master Gardener Program
Howard County
University of Maryland Extension