EST. 1922

1/2 price oysters + chicken wings

beer pints & house wine from $5

MONDAY - SCHNITZELS FROM $15

TUESDAY - PIZZAS FROM $15

WEDNESDAY - BURGERS FROM $15

THURSDAY - SCHNITZELS FROM $15

FRIDAY - PIZZAS FROM $15

not valid public holidays

COVID SAFE CHECK IN CODE

SPECIALS

MONDAY � FRIDAY 3PM - 6PM

BREAD 6garlic + herb ciabatta (4 slices)

MUSH�OM ARANCINI (4) 16parmesan, garlic aioli + salsa verde

KINGFISH C�DO 18nahm jim, soy, coriander, kewpie mayo, chilli + sesame seeds

BEEF CARPACCIO 20BEEF CARPACCIO 20thinly sliced lightly seared (raw) beef fillet, malt pickled onions,

house made roasted chilli, parmesan, fried parsnip + herbsthinly sliced lightly seared (raw) beef fillet, malt pickled onions,

house made roasted chilli, parmesan, fried parsnip + herbs

CHICKEN WINGS CRISPY FRIED 16choice of smokey bbq or franks hot sauce

SOUTH AUSTRALIAN OLIVES 8marinated w evoo, garlic + herbs

B�SSEL SP�UTS 10crispy fried w shaved parmesan

POTA� WEDGES 12sour cream + sweet chilli

CHIPS 10tomato sauce + garlic aioli

SWEET POTA� CHIPS 12paprika aioli

HUMMUS DIP PLATE 14charred ciabatta, meredith valley feta, pomegranate + garden herbs

ANTIPAS� 26san danielle prosciutto, salami, sa olives, cornichons,

pickles, buffalo bocconcini, hummus + charred ciabatta

COFFIN BAY OYSTERS (6/12)natural + fresh citrus 18/34

kilpatrick, smoked bacon, worcestershire + bbq sauce 20/38cucumber, shallot + chardonnay vinaigrette 20/38

SHARE PLATES

SIDES

share plates will be served as preparedand may arrive at varying times

please order all food at the counterand drinks f�m the bar

LARGE PLATES

KIDS (UNDER 12)

GLUTEN FREE BASE +4 ANCHOVIES +3

MARGHERITA 20tomato sauce base, mozzarella, buffalo bocconcini,

cherry tomatoes + basil

HAWAIIAN 20tomato sauce base, mozzarella, smoked ham + pineapple

WHITE CHOCOLATE + MIXED BERRYBREAD + BUTTER PUDDING 10

lemon custard + vanilla ice cream

LEMON TIRAMISU 10lemon curd, vanilla mascarpone, biscuit crumble

CHOCOLATE + HAZELNUT B�WNIE 10salted caramel sauce, coffee + candied orange ice cream

FRANGELICO AFFOGA� 12vanilla bean ice cream + espresso shot

PEPPE�NI 20tomato sauce base, mozzarella, pepperoni,

oregano (add chilli honey)

PUMPKIN 22hummus base, mozzarella, spiced roasted pumpkin, roasted

eggplant, blistered tomatoes + dressed rocket (vegan add $2)

LAMB 24baba ganoush base, smoked cheddar, pulled lamb,

,pickled red onion, feta, za atar, fresh mint + yoghurt

SPICED CHICKEN + CHORI� 22caramelised onion base, mozzarella, marinated chicken

+ chorizo

PIZZA 12 INCHBURGERS

management cannot �arantee mealsmodifications will be charged accordinglyour p�duce is seasonal andwithout traces of allergy itemsand will not be allowed in busy timessourced locally where possible

SWEETS

CHEESE BURGER 22dry aged beef pattie, burger cheese, monterey jack cheddar,

bacon jam, pickles, onion, burger sauce + chips

PALAIS BURGER 22chargrilled beef, double smoked bacon, tomato, lettuce,

cheese, sliced beetroot, onion jam, burger sauce + chips

smoked bacon, smashed avo, cheese, lettuce, tomato,

kewpie mayo + chips

CRISPY CHICKEN BURGER 22

feta, lettuce, tomato, sliced beetroot, smashed avo,

garlic aioli + chips

PAN� C�MBED FIELD MUSH�OM BURGER 22

LEMONGRASS + CHILLI CHICKEN SALAD 24chinese radish, coconut, sprouts, mint, coriander,

cucumber + nahm jim dressing

PALAIS CAESAR SALAD 20baby cos leaves, crispy pancetta, croutons, parmesan,

anchovies, boiled egg + caesar dressing

PALAIS FISH + CHIPS 22ale battered fillets, vinegar salt, tartare,

red cabbage slaw w vinaigrette + chips

SALT + PEPPER AUSTRALIAN CALAMARI 26asian herb salad,

coriander aioli + chips

TASMANIAN SALMON 32sauteed bok choy, coconut sambal, asian herb salad

+ crispy curry leaves

‘SAINT MEAT’ 350gm AGED �MP STEAK 30sauteed green beans+ chips (add sauces below)

CHERMOULA CHICKEN 26baba ganoush, roasted carrot, caramelised onion,

spicy green herb & pine nut salsa

PAN� C�MBED EGGPLANT PARMIGIANA 22chips + red cabbage slaw w vinaigrette (vegan add $2)

CHICKEN SCHNITZEL 22crumbed fillet, chips + red cabbage slaw w vinaigrette

‘AN�S’ BEEF SCHNITZEL 22crumbed topside, chips + red cabbage slaw w vinaigrette

ADD SAUCES/�PPINGShouse gravy 1, pepper 2, creamy garlic diane 2,

mushroom 2, red wine jus 3, cafe de paris butter 3

parmigiana 4, hawaiian 5, kilpatrick 5

CHICKEN NUGGETS 10

BATTERED FISH 10

C�MBED CHICKEN TENDERLOINS 12

SPAGHETTI 10

HAWAIIAN PIZZA 10

HAM & CHEESE PIZZA 10

W CHIPS + TOMATO SAUCE

W CHIPS + TOMATO SAUCE

W CHIPS + GRAVY

W RED SAUCE + CHEESE

AUSTRALIAN PRAWN 26tomato sauce base, mozzarella, prawns, truffle oil,

lemon, chilli + rocket

EST. 1922