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Easter Menu Red Wine Braised Lamb Shanks Dinner Lamb shanks marinated and braised in red wine with rosemary au jus, potato and leek soup, herbed fingerling potatoes, grilled asparagus, dinner rolls, local artisan 6” carrot cake. Baron Edmond de Rothschild Aguaribay Malbec White Wine Poached Salmon Dinner Atlantic salmon poached in white wine and capers with cucumber dill sauce, English pea soup, fennel orange salad, grilled asparagus, dinner rolls, local artisan 6” carrot cake. Sonoma-Cutrer Sonoma Coast Chardonnay Beef Tenderloin Dinner Cracked peppercorn-crusted beef tenderloin, sliced and plattered, with our signature horseradish sauce, herbed fingerling potatoes, grilled asparagus, potato leek soup, dinner rolls, local artisan 6” carrot cake. Louis Jadot Clos du Roy Marsannay Burgundy Rouge Spiral Ham Dinner Maple bourbon glazed sliced ½ ham with apricot mustard, potato and leek soup, herbed fingerling potatoes, grilled asparagus, dinner rolls, local artisan 6” carrot cake. The Withers El Dorado Rosé Walter Stewart’s your fresh local market Drop this form off at the deli or contact us to let us know your order. We are closed Easter Sunday. PRIX FIXE MEAL PACKAGES Red Wine Braised Lamb Shanks (6) with Rosemary Au Jus Alexander Valley Cabernet Sauvignon White Wine Poached Salmon with Cucumber Dill Sauce Louis Jadot Bourgogne Chardonnay Maple Bourbon Glazed Spiral Ham served with apricot mustard. Elouan Pinot Noir Cracked Peppercorn-crusted Beef Tenderloin Sliced and plattered served with our signature horseradish sauce & sliced baguette. Joel Gott Cabernet Sauvignon Lobster Macaroni and Cheese Lou Dumont Bourgogne Blanc Meat Lasagna Tray Made in-house with layers of fresh pasta, herbed ricotta, a rich bolognese sauce, and parmesan. Mauro Molino Barolo 2015 ENTREES (203) 966-4848 x106 StewartsMarket.com [email protected] 229 Elm Street, New Canaan, CT 06840 $159 ea (6 - 8) $149 ea (6 - 8) $159 ea (4 - 6) $139 ea (8 - 10) QUANTITY $70 ea (10 - 12) $109 ea (10 - 12) full $119 ea (10 - 12) half $89 ea (6 - 10) $189 ea (10 - 12) half tray $65 ea (10 - 12) half tray $54 ea (12 - 15) SERVES Stewart’s Spirits Suggested Pairing

ENTREES...dinner rolls, local artisan 6” carrot cake. Louis Jadot Clos du Roy Marsannay Burgundy Rouge Spiral ½ Ham Dinner Maple bourbon glazed sliced ½ ham with apricot mustard,

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  • Easter Menu

    Red Wine Braised Lamb Shanks Dinner Lamb shanks marinated and braised in red wine with rosemary au jus, potato and leek soup, herbed fingerling potatoes, grilled asparagus, dinner rolls, local artisan 6” carrot cake. Baron Edmond de Rothschild Aguaribay Malbec

    White Wine Poached Salmon Dinner Atlantic salmon poached in white wine and capers with cucumber dill sauce, English pea soup, fennel orange salad, grilled asparagus, dinner rolls, local artisan 6” carrot cake. Sonoma-Cutrer Sonoma Coast Chardonnay

    Beef Tenderloin Dinner Cracked peppercorn-crusted beef tenderloin, sliced and plattered, with our signature horseradish sauce, herbed fingerling potatoes, grilled asparagus, potato leek soup, dinner rolls, local artisan 6” carrot cake. Louis Jadot Clos du Roy Marsannay Burgundy Rouge

    Spiral ½ Ham Dinner Maple bourbon glazed sliced ½ ham with apricot mustard, potato and leek soup, herbed fingerling potatoes, grilled asparagus, dinner rolls, local artisan 6” carrot cake. The Withers El Dorado Rosé

    Walter Stewart ’syour fresh local market

    Drop this form off at the deli or contact us to let us know your order. We are closed Easter Sunday.

    PRIX FIXE MEAL PACKAGES

    Red Wine Braised Lamb Shanks (6) with Rosemary Au Jus Alexander Valley Cabernet Sauvignon

    White Wine Poached Salmon with Cucumber Dill Sauce Louis Jadot Bourgogne Chardonnay

    Maple Bourbon Glazed Spiral Ham served with apricot mustard. Elouan Pinot Noir

    Cracked Peppercorn-crusted Beef Tenderloin Sliced and plattered served with our signature horseradish sauce & sliced baguette. Joel Gott Cabernet Sauvignon

    Lobster Macaroni and Cheese Lou Dumont Bourgogne Blanc

    Meat Lasagna Tray Made in-house with layers of fresh pasta, herbed ricotta, a rich bolognese sauce, and parmesan. Mauro Molino Barolo 2015

    ENTREES

    (203) 966-4848 x106 StewartsMarket.com [email protected] 229 Elm Street, New Canaan, CT 06840

    $159 ea (6 - 8)

    $149 ea (6 - 8)

    $159 ea (4 - 6)

    $139 ea (8 - 10)

    QUANTITY

    $70 ea (10 - 12)

    $109 ea (10 - 12)

    full $119 ea (10 - 12)

    half $89 ea (6 - 10)

    $189 ea (10 - 12)

    half tray $65 ea (10 - 12)

    half tray $54 ea (12 - 15)

    SERVES

    Stewart’s Spirits Suggested Pairing

  • Lemon Artichoke Risotto

    Fennel and Orange Salad

    Grilled Asparagus

    Broccoli Rabe sautéed with Garlic and Olive Oil

    Herbed Carrots & Green Beans

    Rainbow Baby Carrots with Meyer Lemon & Dill

    Mashed Potatoes

    Herbed Fingerling Potatoes

    Scalloped Potatoes

    Potato Leek Soup

    Gingered Carrot Soup

    English Pea Soup

    Roasted Beet Bisque

    Roasted Beef Bisque

    SIDES & SOUPS$8.99 lb

    $12.99 lb

    $12.99 lb

    $10.99 lb

    $10.99 lb

    $9.99 lb

    $6.99 lb

    $10.99 lb

    $12.99 lb

    $10.99 qt

    $10.99 qt

    $10.99 qt

    $9.99 qt

    $10.99 qt

    QUANTITY

    Frisée Salad Frisée, pears, walnuts, radicchio, gorgonzola, endive, walnut vinaigrette

    Caesar Salad Romaine lettuce, grated parmesan, croutons, caesar dressing

    Garden Salad Green leaf lettuce, grape tomatoes, cucumbers, shredded carrots, balsamic vinaigrette

    Fresh Fruit Platter Honeydew, cantaloupe, pineapple, strawberries, grapes

    Fresh Vegetable Platter Broccoli, celery, carrots, cucumbers, grape tomatoes, cauliflower, red & green peppers, ranch dip

    Baked Brie en Croutewith apricot preserves, dried cranberries, and slivered almonds

    SALADS & PLATTERSMED $25LRG $39

    SML $25LRG $35

    SML $25LRG $35

    MED $49LRG $65

    MED $49LRG $65

    $20

    (203) 966-4848 x106 StewartsMarket.com [email protected] 229 Elm Street, New Canaan, CT 06840

    Easter MenuWalter Stewart ’syour fresh local market

  • Easter MenuWalter Stewart ’syour fresh local market

    Alina’s Standing Bunny CakeVanilla cake, buttercream, coconut

    Alina’s Decorated Chocolate Egg CakeChocolate cake, buttercream, ganache with floral decoration

    Alina’s Easter Carrot CakeDecorated with bunnies & carrots and a “Happy Easter” inscription

    Alina’s Strawberry Shortcake

    Alina’s Coconut Cream Cake

    Alina’s Lemon Cakewith raspberry mousse

    Alina’s Cheesecakewith Glazed Fresh Fruit Topping

    Alina’s Nest Cake

    Walter Stewart’s Flourless Chocolate Cake

    Alina’s Cakes & Cookies, Fairfield, CT

    CAKES QUANTITY

    (203) 966-4848 x106 StewartsMarket.com [email protected] 229 Elm Street, New Canaan, CT 06840

    Alina’s Fruit Tart

    Alina’s Cookie Platter

    Walter Stewart’s Apple Pie

    Walter Stewart’s Dutch Apple Pie

    Walter Stewart’s Cherry Pie

    Walter Stewart’s Fruits of the Forest Pie

    Michele’s Coconut Cream Pie

    Michele’s Key Lime Pie

    Michele’s Chocolate Cream Pie

    Brownie & Cookie TrayYour choice of Stewart’s fresh baked cookies, fudge brownies, or a combination of both.

    DESSERTS (PIES, TARTS, PLATTERS)8” $35.99

    $39.99

    9” $19.99

    9” $19.99

    9” $19.99

    9” $19.99

    9” $32.99

    9” $32.99

    9” $32.99

    MED (18 - 30) $40LRG (35 - 55) $60

    8” $49.99

    8” $49.99

    7” $45.99

    6” $29.99

    6” $29.99

    6” $29.99

    8” $40.99

    6” $40.00

    6” $17.99

  • Easter MenuWalter Stewart ’syour fresh local market

    Stewart’s Orange JuiceFreshly squeezed

    Stewart’s Quiche LorraineMade in house

    Stewart’s Asparagus & Goat Cheese QuicheMade in house

    Stewart’s Garden Vegetable QuicheMade in house

    Stewart’s Potato & Spring Onion QuicheMade in house

    Stewart’s Sweet Potato and Ham QuicheMade in house

    Stewart’s Petite Croissants

    Stewart’s Large Croissants

    Stewart’s Hot Cross Buns

    Eli’s Mini Brioche Rolls

    Bagel & Cream Cheese Platter12 assorted bagels and 3 varieties of cream cheese

    Lox and Bagel Chips PlatterLox, red onion, capers, hardboiled egg, assorted bagel chips Chicken Liver Moussecranberry walnut bread, fig jam, candied walnuts

    BREAKFAST/BRUNCHHalf gallon $11.99

    8” (serves 6) $16.99

    8” (serves 6) $16.99

    8” (serves 6) $16.99

    8” (serves 6) $16.99

    8” (serves 6) $16.99

    Dozen $6.99

    Box of four $5.99

    Half dozen $5.49

    Six pack $5.99

    $24.99

    $25

    $15

    QUANTITY

    Customer Name

    Phone

    Email

    Pick Up Date &Time

    Order Date

    Order Taken By

    Special Instructions

    (203) 966-4848 x106 StewartsMarket.com [email protected]

    229 Elm StreetNew Canaan, CT 06840

    Placing Your Order: Drop this form off at the deli or contact us to let us know your order.

    Due to high order volume, we are unable to make substitutions in our Prix Fixe Meals.Please place orders by Wednesday April 8, 2020Walter Stewart’s is closed Easter Sunday, April 12th