10
JOURNAL OF BACTERIOLOGY, Feb. 1972, p. 668-677 Copyright 0 1972 American Society for Microbiology Vol. 109, No. 2 Printed in U.S.A. Effect of Glycerol Deprivation on the Phospholipid Metabolism of a Glycerol Auxotroph of Staphylococcus aureus PAUL H. RAY AND DAVID C. WHITE Biochemistry Department, University of Kentucky Medical School, Lexington, Kentucky 40506 Received for publication 17 September 1971 A study of the effects of glycerol deprivation on the content and metabolism of the phospholipids of a glycerol auxotroph of Staphylococcus aureus showed that (i) there was an increase in the proportions of lysylphosphatidylglycerol (LPB) and a concomitant decrease in the proportion of phosphatidylglycerol. The total phospholipid content per sample and the proportion of cardiolipin did not change, but the phosphatidic acid increased transiently and then fell to pretreatment levels. (ii) The loss Of 32P from the lipids during the chase in a pulse-chase experiment was essentially the same in phosphatidylglycerol, car- diolipin, and phosphatidic acid during glycerol deprivation or growth in the presence of glycerol. LPG lost half the radioactivity in slightly more than two doubling times when grown with glycerol. In the absence of glycerol, P2p accu- mulated in LPG for about 20 min and then stopped, after which time there was no apparent turnover. (iii) During glycerol deprivation, the initial 32P incorpora- tion decreased sixfold compared to that of the control with glycerol. The initial incorporation into LPG decreased only 2.5-fold, whereas that of PG decreased 45-fold. (iv) During glycerol deprivation, the free fatty acid content increased from 1.2 to 12.5% of the total extractable fatty acids and then slowly decreased. The increase was largely iso- and anti-iso-branched 21-carbon-atom fatty acids. In glycerol-supplemented cultures, the major fatty acids were branched 14- to 18-carbon fatty acids. The decrease in longer chain free fatty acids after 60 min represented their esterification into lipids. (v) During glycerol deprivation ribo- nucleic acid synthesis and cell growth continued for 40 min and protein syn- thesis continued for 90 min. Then synthesis and growth stopped. (vi) After the addition of glycerol to glycerol-deprived cells, 32P and 14C-glycerol were incor- porated into the phospholipids without lag; ribonucleic acid, protein synthesis, and cell growth began after a 5- to 10-min lag at the pretreatment rate. The ini- tial rate of lipid synthesis after the addition of glycerol was three times greater than the growth rate. This rapid rate continued for about 25 min until the lipid content and proportions of LPG and phosphatidylglycerol were restored. The involvement of phospholipids in the structure and function of the bacterial mem- brane has been the subject of intensive investi- gation (18). Recent work has deepened the understanding of how the bacterial phospho- lipids are involved in the formation and func- tion of the membrane-wall complex. Some of the phospholiplds have been shown to be es- sential in the function of the lipopolysac- charide-forming enzymes (18) and in the ac- tivity of enzyme II in the phosphotransferase for the uptake of f3-glucosides (8, 11). Cur- rently, mutants defective in the synthesis of membrane components are being utilized to correlate changes in the chemical and physical properties of the membrane with changes in transport and in the activity of membrane- bound enzymes (5, 14, 19). Mutants of Esche- richia coli K-12 requiring unsaturated fatty acids were utilized to show the requirement of lipid synthesis for the efficient induction of various transport proteins (3, 7). Others have shown that by changing the fatty acid compo- sition of the phospholipids the efficiency of the lactose transport system can be modified (5, 19; M. K. Crandell et al., unpublished data). Recently, Mindich has isolated glycerol aux- otrophs of both Bacillus subtilis and Staphylo- 668

Effect Glycerol Deprivation the Phospholipid Metabolism of ...davidcwhite.org/fulltext/069.pdfadded in the final concentrations given: 0.2 nM bio-tin, 8.3 nM nicotinic acid, 0.93 nM

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  • JOURNAL OF BACTERIOLOGY, Feb. 1972, p. 668-677Copyright 0 1972 American Society for Microbiology

    Vol. 109, No. 2Printed in U.S.A.

    Effect of Glycerol Deprivation on thePhospholipid Metabolism of a GlycerolAuxotroph of Staphylococcus aureus

    PAUL H. RAY AND DAVID C. WHITE

    Biochemistry Department, University of Kentucky Medical School, Lexington, Kentucky 40506

    Received for publication 17 September 1971

    A study of the effects of glycerol deprivation on the content and metabolismof the phospholipids of a glycerol auxotroph of Staphylococcus aureus showedthat (i) there was an increase in the proportions of lysylphosphatidylglycerol(LPB) and a concomitant decrease in the proportion of phosphatidylglycerol.The total phospholipid content per sample and the proportion of cardiolipindid not change, but the phosphatidic acid increased transiently and then fell topretreatment levels. (ii) The loss Of 32P from the lipids during the chase in apulse-chase experiment was essentially the same in phosphatidylglycerol, car-diolipin, and phosphatidic acid during glycerol deprivation or growth in thepresence of glycerol. LPG lost half the radioactivity in slightly more than twodoubling times when grown with glycerol. In the absence of glycerol, P2p accu-mulated in LPG for about 20 min and then stopped, after which time there wasno apparent turnover. (iii) During glycerol deprivation, the initial 32P incorpora-tion decreased sixfold compared to that of the control with glycerol. The initialincorporation into LPG decreased only 2.5-fold, whereas that of PG decreased45-fold. (iv) During glycerol deprivation, the free fatty acid content increasedfrom 1.2 to 12.5% of the total extractable fatty acids and then slowly decreased.The increase was largely iso- and anti-iso-branched 21-carbon-atom fatty acids.In glycerol-supplemented cultures, the major fatty acids were branched 14- to18-carbon fatty acids. The decrease in longer chain free fatty acids after 60 minrepresented their esterification into lipids. (v) During glycerol deprivation ribo-nucleic acid synthesis and cell growth continued for 40 min and protein syn-thesis continued for 90 min. Then synthesis and growth stopped. (vi) After theaddition of glycerol to glycerol-deprived cells, 32P and 14C-glycerol were incor-porated into the phospholipids without lag; ribonucleic acid, protein synthesis,and cell growth began after a 5- to 10-min lag at the pretreatment rate. The ini-tial rate of lipid synthesis after the addition of glycerol was three times greaterthan the growth rate. This rapid rate continued for about 25 min until the lipidcontent and proportions of LPG and phosphatidylglycerol were restored.

    The involvement of phospholipids in thestructure and function of the bacterial mem-brane has been the subject of intensive investi-gation (18). Recent work has deepened theunderstanding of how the bacterial phospho-lipids are involved in the formation and func-tion of the membrane-wall complex. Some ofthe phospholiplds have been shown to be es-sential in the function of the lipopolysac-charide-forming enzymes (18) and in the ac-tivity of enzyme II in the phosphotransferasefor the uptake of f3-glucosides (8, 11). Cur-rently, mutants defective in the synthesis ofmembrane components are being utilized to

    correlate changes in the chemical and physicalproperties of the membrane with changes intransport and in the activity of membrane-bound enzymes (5, 14, 19). Mutants of Esche-richia coli K-12 requiring unsaturated fattyacids were utilized to show the requirement oflipid synthesis for the efficient induction ofvarious transport proteins (3, 7). Others haveshown that by changing the fatty acid compo-sition of the phospholipids the efficiency of thelactose transport system can be modified (5,19; M. K. Crandell et al., unpublished data).

    Recently, Mindich has isolated glycerol aux-otrophs of both Bacillus subtilis and Staphylo-

    668

  • GLYCEROL AUXOTROPH OF S. AUREUS

    coccus aureus (12-14). By using the B. subtilismutant, he has shown that the citrate trans-port system can be induced under conditionswhere de novo phospholipid synthesis isstopped although ribonucleic acid (RNA) andprotein synthesis continue (27). However, witha glycerol auxotroph of S. aureus, it was shownthat after glycerol deprivation the lactosetransport system could be induced and couldbe integrated into the membrane but did notfunction efficiently. In further studies, Lillichand White (10) found that even though netphospholipid synthesis stopped after glyceroldeprivation there was considerable turnoverand resynthesis of both the glycerol and phos-phate portions of the phospholipids of B. sub-tilis.

    In this study, a glycerol auxotroph of S. au-reus (S-2) obtained from L. Mindich was uti-lized to investigate the metabolism of its phos-pholipids so that future experiments could beconcerned with the synthesis of electron trans-port system. Studies with inhibitors have indi-cated that changes in the lipid metabolismoccur concomitantly with the formation ofthe electron transport system in S. aureus (9,25). In this paper we report the effect of glyc-erol deprivation of the phospholipid composi-tion and metabolism of a glycerol auxotroph ofS. aureus (S-2) under conditions when proteinsynthesis continues.

    MATERIALS AND METHODSGrowth of bacteria. The glycerol auxotroph S-2

    was derived from the parent strain S. aureus U-71 byL. Mindich and was characterized as deficient innicotinamide adenine dinucleotide-independent L-a-glycerol phosphate dehydrogenase activity (15). Forall experiments, cells were grown in medium con-taining 19 mm KCl, 0.49 mm K2HPO4, 79 mM NaCl,20 mm NH4C1, 1.4 mm Na2SO4, 0.1 mM adenine, 0.1mM xanthine, 0.1 mm uracil, 1.8 mM alanine, 1.4 mMarginine, 0.75 mM asparagine, 1.5 mm cysteine, 0.75mM glutamic acid, 0.3 mm glycine, 1.1 mM histidine,2 mm isoleucine, 4 mm leucine, 3.5 mM lysine, 1.1 mMmethionine, 0.09 mm phenylalanine, 4.6 mm pro-line, 2.8 mM serine, 1.9 mM threonine, 0.08 mM tyro-sine, 2.5 mM valine, and 0.1 M tris(hydroxymethyl)aminomethane. This medium was brought to pH 7.4with concentrated hydrochloride and autoclaved.After cooling, the following solutions, which weresterilized either by filtration or autoclaving, wereadded in the final concentrations given: 0.2 nM bio-tin, 8.3 nM nicotinic acid, 0.93 nM thiamine, 2 gMFeCl8, 0.1 mM CaCl2, 1.2 mM MgCl,, 0.1 mM tryp-tophan, 5.5 mM glucose, and 15 ug of bovine serumalbumin (Sigma Chemical Co., St. Louis, Mo.) perml. Cultures were grown in liter flasks containing400 ml of medium or in Parrot flasks containing1,500 ml of medium in a Fermentation Design Con-stant Temperature Water Bath Shaker (Allentown,

    Pa.) at 37 C (0 1 C) and shaken at 200 rev/min.Growth was measured as the absorbance at 750 nmwith a Spectronic 20 spectrophotometer. Dry weightsand lipid phosphate were determined as previouslydescribed (17) and were linear with respect to opticaldensity (Fig. 1).

    Deprivation of glycerol. For studies requiringthe deprivation of glycerol, cultures were grown toan absorbance between 0.2 and 0.4 in 500 ml of me-dium, harvested by rapid filtration on a 142-mmMillipore filter (0.4 gm pore size), washed with anequal volume of prewarmed medium without glyc-erol, and resuspended in warm medium with orwithout glycerol. There was no lag in the growth ofthe bacteria after harvesting, washing, and resus-pending them in the prewarmed medium.

    Extraction of the lipids. The total lipids of S.aureus were extracted by a modification of themethod of Bligh and Dyer (2) as previously described(10). The cells in the growth medium were immedi-ately added to chloroform and methanol to give aone-phase system of chloroform-methanol-water (25:1:0.8). After extraction for a minimum of 2 hr, thetwo-phase system was obtained by adding chloro-form and methanol to give a final concentration ofchloroform-methanol-water (1: 1: 0.9). The lipidphase was allowed to separate and was dried by fil-tration over Na2SO4 before the chloroform phase wasevaporated by flash evaporation.Chromatography of the phospholipids. The

    phospholipids of S. aureus were separated by two-dimensional chromatography on silica gel-impreg-nated paper (Whatman SG-81) by using the first andthird solvents of Wuthier (27). The first dimension

    JuMOLES LIPID PHOSPHATE/ ml (A).005 .010 .015 .020

    0.8

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    0.6-

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    FIG. 1. Relationship between the absorbance at750 nm, the lipid phosphate, and the dry weight ofStaphylococcus aureus S-2. Samples from a growingculture were withdrawn and the absorbance at 750nm was measured between 0.2 and 0.6 in a Spec-tronic 20 spectrophotometer. The sample was centri-fuged, washed, place in preweighed glass vials, anddried under vaccum at 40 C to a constant weight. Anequal sample was extracted by a modification of themethod of Bligh and Dyer (2), and the lipid phos-phate was measured by the method of Bartlett (1).

    VOL. 109, 1972 669

  • RAY AND WHITE

    was run in chloroform-methanol-diisobutyl-ketone-acetic acid-water (12:5:23:13:2), and the seconddimension was run in chloroform-methanol-diisobu-tylketone-pyridine-0.5 M ammonium chloride, pH10.4 (15:9:13:18:3). Since lysylphosphatidylglycerol(LPG) is liable in the second solvent, the lower por-tion of the chromatogram was cut off as described byShort and White (20) after the first solvent. A ra-dioautogram of the lipid separation has been pub-lished (20).

    Labeling of the phospholipids. Pulse-chase ex-periments were done by growing 500 ml of cells to anabsorbance of 0.12 in nonradioactive medium, andthen pulsing the cells for two generations with 1.4mCi of HS32PO4. After this time, the cells were har-vested by filtration, washed with an equal volume ofnonradioactive medium, and resuspended in 500 mlof nonradioactive medium with or without glycerol.Localization of the glycerol moiety in this auxotrophwas achieved by growing the cells in medium contain-ing 20 yg of glycerol per ml, supplementing with 100pCi of glycerol-1,3-14C for 10 generations, and har-vesting the cells by centrifugation. After washingtwice with 50 mm phosphate buffer (pH 7.4), sampleswere taken and counted and the lipids were isolatedas described. After mild alkaline methanolysis (25),the fatty acids, carotenoids, and vitamin K isopreno-logues could be separated from the water-solubleglycerol phosphate esters. Incorporation experi-ments were done as described in the text. The meas-urement of the phospholipid com'position was doneby determining the percentage of 32p in each phos-pholipid after growing the cells in constant specific-activity medium for at least 10 generations. Thepercentage of composition determined by the meas-urement of S2P was consistent with the measurementof phosphate in at least two experiments. Totalphosphate was determined by the method of Bartlettafter digestion with 23% HCIO4 for 1 hr at 200 C, asadapted for the autoanalyzer (1). Samples were as-sayed for radioactivity on filter-paper discs in aPackard scintillation spectrophotometer model 2311as described (10). A scintillation fluid of 9.28 mM2, 5-bis [2(5-terbutylbenzoazol) ]-thiophene in toluenewas used.

    RESULTSThe glycerol auxotroph of S. aureus S-2 re-

    quired glycerol at a concentration of 15 to 30 ,gper ml for optimal growth. Below this con-centration the doubling time increased, andbelow 4 ,ug per ml there was no visible growth.When cells from the exponential phase ofgrowth were washed free of glycerol and resus-pended in medium without glycerol, growthslowed after 30 min (Fig. 2). The cessation ofgrowth, as indicated by absorbance, occurredsimultaneously with the cessation of RNA syn-thesis (Fig. 2). If, after depriving the cells ofglycerol for 90 min, glycerol was added, therewas a lag before the resumption of RNA syn-thesis and growth. Protein synthesis was inhib-

    ac0e ' BACTERIAL DENSITY,-0.5

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    uje PROTEIN SYNTHESIS-I

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    20 40 60 80 100 I20 140 160MINUTES

    FIG. 2. Effect of glycerol deprivation and readdi-tion on ribonucleic acid synthesis and protein syn-thesis. Upper graph shows the effect of glycerol dep-rivation on protein synthesis and after the readditionof glycerol after starvation (marked by the arrow).The cells were grown (for seven generations), har-vested, washed, and resuspended in medium con-taining 1 uCi of serine-2- "C per ml. At the timesindicated, 1-ml samples were withdrawn and addedto 2 ml of cold 10% trichloroacetic acid, filtered onMillipore filters, washed, and counted. Middle graphshows the effect of glycerol deprivation on ribonu-cleic acid synthesis as determined by growing thecells in "4C-uracil and measured as in the middlegraph.ited after 30 min of glycerol deprivation; how-ever, it required about 90 min for protein syn-thesis to cease. When glycerol was added, evenafter 115 min of deprivation, protein synthesisresumed at the predeprivation rates, after abrief lag.

    Effect of growth phase on the phospho-lipid composition. The phospholipid composi-tion of the glycerol mutant was somewhat dif-ferent from that of the parent S. aureus U-71.In Fig. 3, the phospholipid composition of S-2supplemented with glycerol was compared at

    670 J. BACTERIOL.

  • GLYCEROL AUXOTROPH OF S. AUREUS

    different stages of growth. It can be seen thatduring the exponential phase of growth thephospholipid composition was constant: phos-phatidylglycerol (PG), lysylphosphatidylgly-cerol (LPG), cardiolipin (CL), and phosphati-dic acid (PA) represented 92, 5, 1, and 2%of the total phospholipids, respectively. How-ever, in early stationary phase, the proportionof PG decreased, the proportions of LPG, CL,and phosphatidylglucose (PGlu) increased, andthat of PA remained constant. In the parent,S. aureus U-71, PG, LPG, and CL represent80, 12, and 5% of the total phospholipids, re-spectively, during exponential growth (21). Themetabolism of the phospholipids in the mutantwere examined in the exponential phase ofgrowth, so that any changes in the metabolismoccurred under conditions when the amount of

    85

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    FIG. 3. Effect of growth on the phospholipid com-position of Staphylococcus aureus S-2. The cellswere grown in medium containing 32p at constantspecific activity for at least 10 generations. At thepoints indicated, 25-ml samples were withdrawnfrom the flask and added directly to 37.5 ml of chlo-roform and 75 ml of methanol as described. The in-dividual phospholipids were separated by chroma-tography on silica gel-impregnated paper, and theindividual lipids were localized by radioautography.PG (0), LPG (A), CL (-), PA (*), and PGlu (a).

    each phospholipid remained constant for thosecells supplemented with glycerol.

    Localization of the glycerol incorporatedby the glycerol auxotroph. When cells weresupplemented with "4C-glycerol, the distribu-tion of the radioactivity showed that 41% ofthe total "4C-glycerol incorporated into thecells was found in the lipid fraction of the cells(Table 1). By mild alkaline methanolysis, itwas shown that 96% of the total radioactivityin the lipid fraction was found in the water-soluble glycerol phosphate backbone. Only 4%of the labeled glycerol appeared in the fattyacids, carotenoids, or vitamin K2 isopreno-logues.Turnover of the phospholipids in cells in

    the presence and absence of glycerol. Whencells grown in glycerol were pulsed withH.32 P04 for two generations and washed withmedium devoid of glycerol and 32P, there wasno lag in growth in both cells supplementedwith glycerol and devoid of glycerol. In the cul-tures without glycerol, it was seen that growthslowed after 36 min and completely ceasedafter 50 min (Fig. 4). Immediately after thedeprivation of glycerol, net phospholipid syn-thesis ceased. The turnover of the individualphospholipids was examined for two genera-tions after the deprivation of glycerol. Themajor phospholipid, PG, lost 55% of the 32P inone generation; and CL and PA (not shown)lost 20% of the isotope in one generation inboth the cells supplemented with glycerol and

    TABLE 1. Localization of glycerol-i,3-' 4Cincorporated by Staphylococcus aureus S-2a

    Fraction Counts per min Per cent 14C

    Whole cells ...... 2.05 x 107 100Lipid extract ..... 8.2 x 10' 41Fatty acidsb ...... 2.4 x 105 3Glycerol phosphate

    esters ......... 7.8 x 10' 38

    aCells were grown in 50 ml of medium containing20 ug of glycerol and 2 gsCi of glycerol-1,3- 4C perml to an absorbance of 0.66 at 750 nm. The cellswere harvested by centrifugation and washed twicewith 50 mm phosphate buffer (pH 7.4). Samples weretaken for total radioactivity. The lipids were ex-tracted as described and samples were counted onfilter-paper discs. Mild alkaline methanolysis (25)was performed on the lipid extract, and the fattyacids, carotenoids, and vitamin K2 isoprenologueswere separated from the water-soluble glycerol phos-phate esters and counted.bThe fatty acid fraction includes the carotenoids

    and vitamin K2 isoprenologues; however, togetherthey represent less than 1% of the fatty acids.

    671VOL. 109, 1972

  • RAY AND WHITE

    those without glycerol (Fig. 4). The major dif-ference in the turnover rates of the plus andminus glycerol-grown cells was seen in LPG.Without glycerol, LPG accumulated a twofoldincrease in radioactivity. In the presence ofglycerol, LPG lost 25% of the radioactivity

    E

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    after one generation.Effect of glycerol deprivation on the phos-

    pholipid composition. When cells were la-beled for 10 generations in medium contain-ing (constant specific activity) H.32P0o, thepercentage of composition of the individual

    15 30 45 60 75 90 105 120 135 150 165MINUTES

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    MINUTES

    FIG. 4. Turnover of the phospholipids of Staphylococcus aureus S-2, plus and minus glycerol. An expo-nentially growing culture of S. aureus was pulsed for two generations with H,32PO4 (1.0 mCi/500 ml), filtered,washed with medium devoid of glycerol and radioactivity, and resuspended in medium plus glycerol (solidsymbols) and minus glycerol (open symbols). Samples were withdrawn at the times indicated, and the lipidswere extracted and separated as described. PG + glycerol (0), PG - glycerol (0), LPG + glycerol (A), LPG- glycerol (A), CL + glycerol (U), and CL - glycerol (0).

    06 ' PULSE 32p0.50.4 1 +GLYCEROL

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    oi: .x .X 0-2 .I

    672 J. BACTERIOL.

  • GLYCEROL AUXOTROPH OF S. AUREUS

    phospholipids was determined by measuringthe radioactivity in the individual phospho-lipids. The effect of glycerol deprivation on thephospholipid composition of the mutant isseen in Fig. 5. The top graph shows the effectof glycerol deprivation on (i) the total phos-pholipid content and (ii) the total radioactivityin the phospholipids. It can be seen by bothmeasurements that there is no increase in thecontent of lipid phosphate after the depriva-tion of glycerol. When glycerol was added tothe deprived cells after 60 min of deprivation,

    there was a 5-min lag before the content ofphospholipids started to increase. Whenphospholipid synthesis resumed, the rate ofsynthesis after the addition of glycerol wasthree times greater than the growth rate. Thisrapid rate of synthesis continued for about 25min. During the time of glycerol deprivation,when the total phospholipid content remainedconstant, the proportions of the individualphospholipids changed drastically. Immedi-ately after glycerol deprivation, the PG de-creased from 92 to 45% of the total lipid phos-

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    FIG. 5. Effect of glycerol deprivation on the phospholipid composition. The cells were grown in mediumcontaining a constant amount of H 32po4 to an optical density of 0.3, filtered, washed in medium containingradioactivity and devoid of glycerol (as indicated by the first arrow), and resuspended in medium containingH 32PO4 but devoid of glycerol. At the points indicated, samples were withdrawn and added directly to 37.5ml of chloroform and 75 ml of methanol. Top graph represents the total 32p and micromoles of lipid phos-phate per sample in cells grown with glycerol (up to the first arrow), after filtering, washing, and resus-pending in deprivation medium (to the second arrow) and upon the readdition of glycerol to the medium.Middle graph shows the growth of the culture with glycerol, after filtering and depriving the cells of glyceroland upon the readdition of glycerol. Bottom graph shows the effect of glycerol deprivation on the phospho-lipid composition as compared to cells grown in the presence of glycerol (O to 48 min) and to prestarved cellsafter the addition of glycerol. PG (0), LPG (A), CL (-), and PA (0).

    673VOL. 109, 1972

  • RAY AND WHITE

    phate. There was a concomitant increase inthe proportion of LPG from 6.5 to 45% duringdeprivation. Upon the readdition of glycerol,the proportions of PG started to increase im-mediately and that of LPG decreased. Theproportions reached the predeprivation levelsafter about 20 min. The proportion of CL re-mained relatively constant both with and with-out glycerol. PA increased immediately afterglycerol deprivation and amounted to 8% after7 min but then decreased to the steady-statelevel even before the addition of glycerol. Thisincrease in the proportion of LPG and the de-crease in PG were not due to the lowering ofthe pH, since the pH remained constant atbetween 7.2 and 7.1 during the experiments.

    Incorporation of "4C-glycerol and 32P intothe phosphQlipids of S. aureus. After 60 minof glycerol deprivation, glycerol-i, 3- 14C wasadded, and the kinetics of the incorporation ofthe radioactivity into the glycerol backbone ofthe lipids were measured (Fig. 6). Radioactiveglycerol was incorporated most rapidly intoPA and PG. The incorporation into LPG wassomewhat slower and that into CL was evenslower. This incorporation was identical to theincorporation of glycerol into cells under ordi-nary conditions before deprivation, except thatthe rate of incorporation into PG was two tothree times faster. The incorporation of thelabeled glycerol can be compared to the incor-poration of 32P into phospholipids before glyc-erol starvation, during starvation, and after 60min of glycerol starvation followed by the ad-dition of glycerol (Fig. 7). Figure 7 shows thatthe radioactivity first appeared in PA, andthen PG, and then LPG, and finally in CLunder normal growing conditions. However,during glycerol starvation, when the phospho-lipid composition of the cells has changed (seeFig. 5), the rate of incorporation was six- tosevenfold lower than that of the glycerol-sup-plemented cells. The radioactivity first ap-peared in PA and LPG. There was a 5-min lagbefore radioactivity appeared in PG (eventhough it is the precursor to LPG) and CL. Ifglycerol was added after a 60-min period ofstarvation, the radioactive label was first de-tected in PA followed by PG. There was a 5-min lag before the incorporation of 32p intoLPG and CL.

    Effect of glycerol deprivation on the fattyacids of S. aureus. In S. aureus grown in me-dium containing constant specific-activity "4C-acetate, the rate of incorporation of the acetatecan be used to measure the amount of fattyacid synthesized, since (i) there was no ra-dioactivity detected in the glycerol backbone,

    -Ji PGw

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    10 5 10 15 20 25 30MINUTES

    FIG. 6. Incorporation of glycerol-1,3-14C inStaphylococcus aureus after 45 min of glycerol depri-vation. The cells were deprived of glycerol as de-scribed before; after 45 min, 20 gg of glycerol wasadded per ml, containing 100 ;Ci of glycerol-1,3-14C, and samples were taken at the times indicated.PG (-), PA (*), LPG (A), CL (A).

    and (ii) the amount of neutral lipid was negli-gible in relation to the amount of fatty acids;the carotenoids equaled 0.1 ,mole and the vi-tamin K2 isoprenologues equaled 0.2 gmoleper g of dry weight versus 150 ,moles of fattyacids per g of dry weight. When S. aureus wasdeprived of glycerol, fatty acid synthesisslowed almost immediately to half the rate ofcells supplemented with glycerol (Fig. 8). After75 min, glycerol was added and the rate imme-diately increased. In normally growing cells ofS-2, the free fatty acid content was about 1 to2% of the total extractable fatty acids. Whenthe cells were deprived of glycerol, the contentof the free fatty acids increased to 12.5% of thetotal fatty acids in an hour. However, evenbefore the addition of glycerol, the contentdecreased. With the addition of glycerol, thefree fatty acid content decreased to the pre-deprivation level. The fatty acid compositionof this mutant was altered by the deprivationof glycerol. Under conditions where cells weresupplemented with glycerol the iso- and anti-iso-branched-chain fatty acids of chain lengthC-14 to C-18 predominated. However, uponglycerol starvation, longer chain length,branched fatty acids appeared (mainly iso-C-

    674 J. BACTERIOL.

  • GLYCEROL AUXOTROPH OF S. AUREUS

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    FIG. 7. Incorporation of 32p into the phospholipids of Staphylococcus aureus S-2. The incorporation of 32pwas measured in these lipids during normal phospholipid metabolism (left graph), in the absence of glycerolafter 20 minutes of starvation, and after the addition of 20 jAg of glycerol per ml to cells deprived of glycerolfor 60 min. Arrow indicates the time of glycerol addition. PG (0), LPG (A), CL (a), and PA (*).

    21 and anti-iso-C-21, which represented 5 and10% of the total fatty acids, respectively) andwere found in the free fatty acids. After 60min, the longer chain fatty acids were esteri-fied into the phospholipids. The longer chainfatty acids were still present 30 min after theaddition of glycerol to glycerol-starved cells.

    DISCUSSIONExponentially growing glycerol auxotrophs

    of S. aureus, when deprived of glycerol, showedan abrupt halt in the net increase in mem-brane phospholipids even though growth,RNA, and protein synthesis continued for 30to 90 min (Fig. 2 and 5). During this period,there was an increase in the content of LPGand a concomitant decrease in PG (Fig. 5);however, this was not simply a conversion ofold PG to LPG since 32p was incorporatedquite rapidly into LPG (Fig. 7). The PG inglycerol-deprived cells lost 32P at the samerate as cells grown with glycerol and synthe-sized PG very slowly so that the fall in theproportion of PG was balanced by the increasein LPG (Fig. 3 and 4). In the period of glyceroldeprivation, the total lipid phosphate and theproportion of CL remained constant (Fig. 5).Since the pathway of LPG synthesis in S. au-reus involves PA-> PG-> LPG (4, 15), it isclear that during glycerol deprivation in thismutant (i) there was a rapid synthesis of LPG

    that involved a portion of the PG pool with aspecific activity 45 times greater than that ofthe rest of the PG pool (Fig. 7) and (ii) therewas an accumulation of 32p in LPG for 20 minfollowed by no turnover in the absence of glyc-erol, in contrast to turnover of LPG duringgrowth with glycerol (Fig. 4). This representsanother example of the heterogeneity in themetabolism of the membrane lipids. Differ-ences in the metabolism or portions of the PGand CL pools have been demonstrated in S.aureus (20) and Haemophilus parainfluenzae(22, 25). During glycerol deprivation, thestriking features of phospholipid metabolismwere the rapid synthesis of LPG and the cessa-tion of its normally slow turnover. Previouswork with both B. subtilis (16) and S. aureus(4, 6) suggested that the metabolism of LPGresponded to the pH of the growth medium.During the accumulation of LPG in glyceroldeprivation, the pH remained constant.The glycerol auxotroph not only accumulates

    LPG and slows incorporation of 32p into thelipids when deprived of glycerol but whengrown with glycerol it showed differences fromthe parental type. The mutant grown withglycerol has roughly half the total phospholipidper g dry weight (30 to 35 umoles) as the wildtype (60 to 65 jimoles/g dry weight, reference21). The mutant forms much less total CL, andthe CL has a much slower metabolism thanthe wild type (Fig. 4, reference 20). During the

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  • GLYCEROL AUXOTROPH OF S. AUREUS

    synthesized fatty acids has been postulated toexplain the fatty acid differences in the phos-pholipids of S. aureus (24), and the cycle hasbeen demonstrated in H. parainfluenzae whenthe wall-membrane complex is damaged (22).When glycerol was added to the deprived

    culture, both glycerol and 32P were rapidlyincorporated into the lipids (Fig. 6 and 7). Thisoccurred in the presence of 0.1 mm chloram-phenicol, which suggested that the phospho-lipid-synthesizing enzymes were presentduring the deprivation. The major features ofthe recovery were the rapid synthesis of PGand the slower synthesis of LPG.A shift in lipid metabolism was also de-

    tected in a glycerol-requiring mutant of B.subtilis (10). In this mutant, the free fatty acidaccumulation was less pronounced and thelipid that accumulated during deprivation wasCL. In both these glycerol auxotrophs, glyceroldeprivation stopped net phospholipid syn-thesis and shifted the proportions of the phos-pholipids, but allowed some de novo lipid syn-thesis and catabolism. Perhaps this limitedmetabolism explains the normal induction ofthe lactose (14) and citrate operons (26) butthe poor function of these membrane systems.

    ACKNOWLEDGMENTS

    We thank L. Mindich for sending us the glycerol auxo-troph, S. aureus S-2. This investigation was supported byPublic Health Service grant 1-FO2-GM 45691-01 from theNational Institute of General Medical Sciences to P. H.Ray, grant GM-10285 from the National Institute of GeneralMedical Sciences, and Public Health Service grant GB-17984 from the Metabolic Biology Section of the NationalScience Foundation to D. C. White.

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    1. Bartlett, G. R. 1959. Phosphorous assay in column chro-matography. J. Biol. Chem. 234:466-468.

    2. Bligh, E. G., and W. J. Dyer. 1959. A rapid method oftotal lipid extraction and purification. Can. J.Biochem. Physiol. 37:911-917.

    3. Fox, C. F. 1969. A lipid requirement for inducation oflactose transport in Escherichia coli. Biochemistry 63:850-855.

    4. Gould, R. M., and W. J. Lennarz. 1970. Metabolism ofphosphatidylglycerol and lysyl phosphatidylglycerolin Staphylococcus aureus. J. Bacteriol. 104:1135-1144.

    5. Henning, U., G. Dennert, K. Rehn, and Gisela Deppe.1969. Effects of oleate starvation in a fatty acid auxo-troph of Escherichia coli K-12. J. Bacteriol. 98:784-796.

    6. Houtsmuller, U. M. T., and L. L. M. Van Deenen. 1965.On the amino acid esters of phosphatidyl glycerolfrom bacteria. Biochim. Biophys. Acta 106:564-576.

    7. Hsu, C. C. and C. Fred Fox. 1970. Induction of the lac-tose transport system in a lipid-synthesis-defectivemutant of Escherichia coli. J. Bacteriol. 103:410-416.

    8. Kundig, W., and S. Roseman. 1971. Sugar transport. II.Characterization of constitutive membrane-boundenzyme fl of the Escherichia coli phosphotransferasesystem. J. Biol. Chem. 246:1407-1418.

    9. Joyce, G. H., R. K. Hammond, and D. C. White. 1970.Changes in membrane lipid composition in exponen-tially growing Staphylococcus aureus during the shiftfrom 37 to 25 C. J. Bacteriol. 104:323-330.

    10. Lillich, T. T., and D. C. White. 1971. Phospholipid me-tabolism in the absence of net phospholipid synthesisin a glycerol-requiring mutant of Bacillus subtilis. J.Bacteriol. 107:790-797.

    11. Milner, L. S., and H. R. Kaback. 1970. The role of phos-phatidylglycerol in the vectorial phosphorylation ofsugars by isolated bacterial membrane preparations.Proc. Nat. Acad. Sci. U.S.A. 65:683-690.

    12. Mindich, L. 1970. Membrane synthesis in Bacillus sub-tilis. I. Isolation and properties of strains bearingmutations in glycerol metabolism. J. Mol. Biol. 49:415-432.

    13. Mindich, L. 1970. Membrane synthesis in Bacillus sub-tilis. II. Integration of membrane proteins in the ab-sence of lipid synthesis. J. Mol. Biol. 49:433-439.

    14. Mindich, L. 1971. Induction of Staphylococcus aureuslactose permease in the absence of glycerolipid syn-thesis. Proc. Nat. Acad. Sci. U.S.A. 68:420-424.

    15. Nesbitt, J. A., III, and W. J. Lennarz. 1968. Participa-tion of aminoacyl transfer ribonucleic acid in aminacylphosphatidylglycerol synthesis. I. Specificity of lysylphosphaticylglycerol synthetase. J. Biol. Chem. 243:3088-3095.

    16. Op den Kamp, J. A. F., I. Redai, and L. L. M. van Dee-nen. 1969. Phospholipid composition of Bacillus sub-tilis. J. Bacteriol. 99:298-363.

    17. Ray, P. H., D. C. White, and T. D. Brock. 1971. Effectof temperature on the fatty acid composition ofThermus aquaticus. J. Bacteriol. 106:25-30.

    18. Rothfield, L., and A. Finkelstein. 1968. Membrane bio-chemistry. Annu. Rev. Biochem. 37:463-496.

    19. Schairer, H. U., and P. Overath. 1969. Lipids containingtransunsaturated fatty acids change the temperaturecharacteristic of thiomethylgalactoside accumulationin Escherichia coli. J. Mol. Biol. 44:209-214.

    20. Short, S. A., and D. C. White. 1970. Metabolism of theglucosyl diglycerides and phosphatidylglucose ofStaphylococcus aureus. J. Bacteriol. 104:120-132.

    21. Short, S. A., and D. C. White. 1971. Metabolism ofphosphatidylglycerol, lysylphosphatidylglycerol, andcardiolipin of Staphylococcus aureus. J. Bacteriol.108:219-226.

    22. Tucker, A. N., and D. C. White. 1971. Detection of arapidly metabolizing portion of the membrane cardi-olipin in Haemophilus parainfluenzae. J. Bacteriol.108:1058-1064.

    23. White, D. C., and R. H. Cox. 1967. Identification andlocalization of the fatty acids in Haemophilus parain-fluenzae. J. Bacteriol. 93:1079-1088.

    24. White, D. C., and F. E. Frerman. 1967. Extraction, char-acterization, and cellular localization of the lipids ofStaphylococcus aureus. J. Bacteriol. 94:1854-1867.

    25. White, D. C., and A. N. Tucker. 1969. Phospholipidmetabolism during bacterial growth. J. Lipid Res. 10:220-233.

    26. Willecke, K., and L. Mindich. 1971. Induction of citratetransport in Bacillus subtilis during the absence ofphospholipid synthesis. J. Bacteriol. 106:514-518.

    27. Wuthier, R. E. 1966. Two-dimensional chromatographyon silica gel-loaded paper for the microanalysis ofpolar lipids. J. Lipid Res. 7:544-550.

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