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Edward Wen
Solutions
2
Learning Outcomes
• Solutions (applying solubility rules, calculations with concentrations and dilutions)
• Definition and description of the properties of Colloids
• Definition and description of the properties of Suspensions
• Osmotic pressure effects on cells – defining isotonic, hypotonic, hypertonic
3
Solution• Homogeneous mixtures
composition may vary from one sample to anotherappears to be one substance, though contains multiple
materials
• most Homogeneous materials are actually SolutionsGas state: common airLiquid: Gasoline (dozens of compounds), Soda water
(sugar or asparatame, CO2, citric acid, fructose)Solid: Alloy such as brass
4
Solutions: Solute + Solvent
• Solute: the dissolved substance. Sugar in Sodaseems to “disappear”“takes on the state” of the solvent
• Solvent: the substance solute dissolves in. Water in Sodadoes not appear to change state
• Aqueous solutions: solutions in which the solvent is water.
5
Common Types of Solution
Solution PhaseSolute Phase
Solvent Phase Example
Gaseous solutions gas gas air (mostly N2 & O2)
Liquid solutions
gas
liquid
solid
liquid
liquid
liquid
soda (CO2 in H2O)
vodka (C2H5OH in H2O)
seawater (NaCl in H2O)
Solid solutions solid solid brass (Zn in Cu)
•Alloys: solutions that contain Metal solutes and a Metal solvent, such as Nickel (5 cents of 1$), Brass, Stainless steel
6
How Soluble? Solubility
• Soluble: when one substance (solute) dissolves in another (solvent) Homogeneous Salt and Sugar are soluble in water: Saline and
SodaAcetic acid (HC2H3O2) in water: VinegarOxygen gas in Nitrogen gas: Air
• Insoluble: when one substance does not dissolve in another Heterogeneous Oil is insoluble in water: Italian salad dressing
7
Will It Dissolve?Chemist’s Rule of Thumb –
Like Dissolves Like• a chemical will dissolve in a
solvent if it has a similar structure to the solvent
• when the solvent and solute structures are similar, the solvent molecules will attract the solute particles at least as well as the solute particles to each other
8
Classifying Solvents
Solvent Class
Structural
Feature
Water, H2O polar O-H
Ethyl Alcohol, C2H5OH polar O-H
Acetone, C3H6O polar C=O
Toluene, C7H8 nonpolar C-C & C-H
Hexane, C6H14 nonpolar C-C & C-H
9
Solubility in Water, A Polar Solvent?• Ionic compound (Yes): Ions are attracted to polar Water.
Salt NaCl dissolve in water
• Polar molecules (Yes): attracted to polar solvents table Sugar, Alcohol, glucose
• Nonpolar molecules are NOT attracted to Water -carotene, (C40H56), is not water soluble; it dissolves in fatty
(nonpolar) tissues
Those molecules with both polar and nonpolar structures: depends on structural features in the molecule
10
Salt Dissolved in Water
11
Solubility• Definition: the maximum amount of solute that
can be dissolved in a given amount of solvent• Usually a limit to the solubility of one substance
in anotherExceptions: gases are always soluble in each
othertwo liquids that are mutually soluble are said to
be miscible alcohol and water are miscibleoil and water are immiscible
12
Descriptions of Solubility• Saturated solutions have the maximum amount of
solute that will dissolve in that solvent at that temperature
• Unsaturated solutions can dissolve more solute• Supersaturated solutions are holding more solute
than they should be able to at that temperatureunstable
13
Solubility of Solid Depends on Temperature
Higher temp higher solubility of solid in liquid
Lower temp higher solubility of gas in liquid
14
Solubility of Gases Decreases at higher Temperature
Observation 1: Warm soda pop fizzes more than cold soda pop Cause: Solubility of CO2 in water decreases as temperature increases.
Observation 2: When water is heated up, gas bubbles appear even before boiling occurs.Cause: Solubility of air in water decreases as temperature increases.
15
Solubility of Gas depends on PressureHenry’s Law:
•higher pressure = higher solubility
•CO2 is dissolved under Pressure into bottled/canned soda
Under which conditions does sugar have the best solubility?
A. high temperature and high pressure
B. high temperature and low pressure
C. low temperature and low pressure
D. low temperature and high pressure
Under which conditions does oxygen gas have the best solubility?
A. high temperature and high partial pressure (PO2)
B. high temperature and low partial pressure
C. low temperature and low partial pressure
D. low temperature and high partial pressure
18
Solution Concentration Descriptions
• Concentrated solutions have high solute concentrations. Example: Soda syrup before mixed with carbonated water.
• Diluted solutions have low solute concentrations. Example: Soda drink from adding carbonated water to syrup
19
Concentrations – Quantitative Descriptions of Solutions
• Solutions have variable composition. Salt vs. Water in Seawater
• To describe a solution accurately, you need to describe the components and their relative amounts
• Concentration = amount of solute in a given amount of solutionSeawater: Salt concentration 3.4%Dead Sea: Salt concentration 30%Vinegar: Acetic acid concentration 5%
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Weight/Volume Percent (w/v)%
• mass of solute (gram) in every 100 mL of solutionVinegar is 5% (w/v) solution of acetic
acid by mass, then there are 5 grams of acetic acid in every 100 mL of vinegar
Mass of Solute, g(w/v)% 100%
Volume of Solution, mL
21
InformationGiven: 0.35 g phenol. 25 mL
solutionFind: (w/v)%
Example:Chloraseptic sore throat spray contains 0.35 g of phenol in 25 mL of solution. Find the weight/volume percent concentration of phenol.
0.35 g phenol(w/v)% 100% 1.4% (w/v) phenol
25 mL solution
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Volume/Volume Percent (v/v)%
• Volume of solute (mL) in every 100 mL of solutionCommon rubbing alcohol is 50~91%
(v/v) solution of isopropanol (or 2-propanol) in every 100 mL of solution.
Volume of Solute, mL(v/v)% 100%
Volume of Solution, mL
23
InformationGiven: 101 mL ethanol, 750
mL solution (wine)Find: (v/v)%
Example:A 750-mL bottle of wine contains 101 mL of ethanol. Find the volume/volume percent concentration of ethanol.
101 mL ethanol(v/v)% 100% 13.5% (v/v) ethanol
750 mL solution
24
Mass Percent (%)• mass of solute (gram) in every 100
gram of solution if a solution is 0.9% by mass, then there
are 0.9 grams of solute in every 100 grams of solution
• Mass of solution = Mass of solute + Mass of solvent
Solution of Mass Solvent of Mass Solute of Mass
%100g Solution, of Mass
g Solute, of Mass Percent Mass
25
%.
%
100nsol' g 5220
OHC g 7.52Percent Mass
100solution mass
solute mass Percent Mass
62
= 13.5802%
Information
Given: 27.5 g C2H6O; 175 g H2OFind: % by massEq’n:
Example:Calculate the mass percent of a solution containing 27.5 g of ethanol (C2H6O) and 175 g of H2O
%100nSol' g
Solute g % Mass
= 13.6%
26
Parts per million (ppm) concentration
• mass of solute (gram) in every 1,000,000 gram of solution
• Orvolume of solute (mL) in every 1,000,000 milliliter of
solution
6Mass of Solute, gppm 10
Mass of Solution, g
6Volume of Solute, mLppm 10
Volume of Solution, mL
27
Using Concentrations asConversion Factors
• concentrations show the relationship between the amount of solute and the amount of solvent12% by mass sugar(aq) means 12 g sugar 100 g solution
• The concentration can then be used to convert the amount of solute into the amount of solution, or visa versa
28
Information
Given: 85.2 g C12H22O11
Find: mL sol’n
CF: 11.5 g C12H22O11 100 mL sol’n
SM: g sucrose → g sol’n → mL sol’n
Example:A soft drink contains 11.5% (w/v) sucrose (C12H22O11). What volume of soft drink in milliliters contains 85.2 g of sucrose?
741 mL
29
InformationGiven: 500. mL rubbing alcoholFind: mL sol’n
CF: 85 g isopropanol 100 mL rubbing alcohol
Example:Rubbing alcohol contains 85% (v/v) isopropanol. What volume of isopropanol is contained in 500. mL rubbing alcohol?
4.3 x 102 mL
30
Molarity Concentration
READ the label in the reagent bottleREAD the label in the reagent bottle! “What does ‘6 M HCl’ mean?”•Definition: Moles of solute per 1 liter of solution•Purpose: describing how many molecules of solute in each liter of solution
•Unit: mole/L, abbreviated as “M”.•If a sugar solution concentration is 2.0 M , 1 liter of solution contains 2.0 moles of sugar, 2 liters = 4.0 moles sugar, 0.5 liters = 1.0 mole sugar
molarity = moles of soluteliters of solution
31
Why Molarity?Many reagents used in chemistry, even many biology
labs, are in the form of solution. Molarity concentration of solution is particularly
important and useful because
• Easy to prepare a solution to a given molarity• Easy to use: To obtain given amount (mole) of
reagent, just calculate the volume of solution to be used:
Volume (L) = mole molarity
Example:
Calculating Molarity
33
Information
Given: 250 mL solution; 15.5 g NaCl NaCl;
Example:Calculate the molarity of a solution made from 15.5 g of NaCl in 250 mL solution.
solution liters
solute moles Molarity
1.06 M NaCl
34
Calculations involving Molarity
Molarity = mole Volume (L)
• Solve for mole:
Mole = Molarity Volume (L)
• Solve for volume of solution in liters:
Volume (L) = mole molarity
35
10.9 L solution
Information
Given: 1.24 mol NaOH
Find: L solution
CF: 0.114 mol = 1 L
SM: mol → L
Example:How many liters of a 0.114 M NaOH solution contains 1.24 mol of NaOH?
36
Information
Given: 0.2334 M (NH4)2S solution
V = 11.25 mL
Find: mol (NH4)2S
CF: 0.2334 mol = 1 L
Example:How many moles of (NH4)2S are in 11.25mL 0.2334 M (NH4)2S solution?
0.002626 mol
37
Information
Given: 0.2000 M NaCl solution
V = 10.00 mL
Find: gram NaCl
CF: 1 L = 0.2000 mol
1 mol NaCl = 58.44 g NaCl
Example:How many grams of NaCl are in 10.00 mL 0.2000 M NaCl solution?
0.1169 g
• When mixing more solvent into a solution, the volume of final solution is greater than the original solution
• The mole of solute remains the same before and after mixing more solvent
• The final concentration of solution is lower than in the beginning (diluted)
Dilution: More Solvent Added
Making a Solution by Dilution
Dilution: mole solute is the same = MM11 x V x V11 = M = M22 x V x V22
Example:
A student added 1.00 L water to 2.00 L 1.00 M HCl. The final volume became 3.00 L. What is the final concentration?
0.667 M.
40
Example: Making solution from concentrate: What Volume of 12.0 M KCl Is Needed to Make
5.00 L of 1.50 M KCl Solution?Given:
Initial solution Final solution
Concentration 12.0 M 1.50 M
Volume ? L 5.00 L
0.625 L
41
Example—Determine the Concentration of the Solution after dilution
• A solution made by diluting 125 mL of 0.80 M HCl to 500 mL.
M2 = 0.20 M
Physical Properties Affected by Concentration
Change in Concentration affects the physical properties of solution.•Vapor pressure of solvent•Freezing point of solution•Osmotic pressure
Boiling Point Elevation: Reduced evaporation in solution
A liquid solution containing a nonvolatile solute has higher boiling point than the pure solvent
Freezing point Depression
• A water-antifreeze mixture has a higher boiling point and lower freezing point than pure water. This will reduce the chance of engine coolant being frozen or being evaporated too quickly.
• Spray salt on icy road help preventing ice on the road.
A liquid solution containing a nonvolatile solute has lower freezing point than the pure solvent.
Osmosis
Higher concentration of solution has stronger tendency to uptake solvent
The liquid level in the tube rises until equilibrium is reached.
Osmosis
Semi-permeable membrane separating (a) pure water and a salt-water solution, and (b) a dilute salt-water solution.
Worm cruelty: salt on earthworm or snail too.
Osmotic Pressure and Reverse Osmosis (RO)
Osmotic pressure is the amount of pressure needed to prevent the solution in the tube from rising as a result of the process of osmosis.
RO: When the added pressure exceeds the osmotic pressure, pure water leaves the concentrated solution.
8 | 48
Red blood cell in NaCl solutions
(a) Hyptonic solution. In pure water, cell absorbs water and swells.
(b) Crenation in concentrated sodium chloride solution. Cell loses water and collapses.
(c) Cells neither swell nor shrink in physiological saline solution.
Copyright David M. Phillips/Visuals Unlimited
Dialysis
Through the semipermeable membrane, there is a net movement of ions and small molecules from a region of higher concentration to a region of lower concentration.
Larger molecules such as protein remains inside the membrane.
8 | 50
Dialysis in Real World