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Education for Childhood Obesity Prevention: A Lifecourse Approach. Pan American H ealth and Education F oundation (PAHEF) Dr. Rafael Pérez -Escamilla Dr. Gilberto Kac Pan American Health Organization Dr. James Hospedales Dr. Alfonso Contreras. PACO II Workshop PEP - PowerPoint PPT Presentation
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Education for Childhood Obesity Prevention: A Lifecourse Approach
Pan American Health and Education Foundation (PAHEF)Dr. Rafael Pérez-Escamilla
Dr. Gilberto KacPan American Health Organization
Dr. James HospedalesDr. Alfonso Contreras
PACO II Workshop PEPAruba, June 14th 2012
Overcoming Childhood Obesity: The Lifecourse FrameworkObjectives
PACO II Workshop PEPAruba, June 14th 2012
1. Present and discuss a life cycle conceptual framework
2. Analyze the current status of childhood obesity and obesity prevention strategies in the Americas considering the nutrition transition context and the identification of actionable targets
3. Disseminate the use of methodologies for the design, conduction, analysis and evaluation of nutritional and health education interventions
4. Identify feasible and successful ongoing strategies/interventions in the Americas having nutritional and health education as promoters of healthy environments for the population as whole
5. Propose an action plan emphasizing nutritional and health education for the prevention of childhood obesity in the Americas
Childhood Obesity Prevention: A Lifecourse Approach
Dr. Rafael Pérez-Escamilla Professor of Epidemiology
Yale School of Public HealthChairman, PAHEF Board of Directors
PACO II Workshop PEPAruba, June 14th 2012
Prevalence of High Weight for Recumbent Length Among US Children From Birth to 2 Years of Age, 2007-2008a,b
Ogden, C. L. et al. JAMA 2010;303:242-249
0%
2%
4%
6%
8%
10%
12%
14%
8.7%
10.3%
12.5%
WhiteBlackHispanic
Pre-pregnancy BMI
Gestational weight gain
Post-partum weight retention
Neonatal predisposition
Suboptimal Infant feeding
Infancy weight gain rate
Early childhood obesity risk
The childhood obesity epidemic: Lifecourse framework
A
B
Pérez-Escamilla & Bermudez (2012)
Social-ecological framework depicting the multiple influences on what people eat