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Learning About Nutrition through Activity (LANA) is an easy-to-use research-based, program proven to teach young children (Pre-K through grade 2) how to taste, eat, and enjoy more fruits and vegetables. Order today!
For more information, go to
www.learningzonexpress.com.
• 36 credit program• Access to classes 24/7 — fi ts any schedule!• Small classes and individualized attention• Rolling admissions; Fall, Spring, or Summer
start dates
For more information about the program, contact Dr. Mindy Haar at [email protected].
Phone: 516-686-3818www.nyit.edu/nutrition
New York Institute of TechnologyOld Westbury, New York 11568
Online M.S. in Clinical Nutrition
School of Graduate and Professional Studies
Online Master’s Degree in Nutrition• Part-time • Flexible & convenient• 30 credits/science-based • Nationally recognized program & faculty• Design your curriculum to meet your needs• Enhance your career opportunities
Saint Joseph College
Phone: 860-231-5261E-mail: [email protected]/graduate
AADE 12 Annual Meeting & ExhibitionAugust 1-4, 2012Indianapolis, IN
Don’t miss the only meeting focused 100% on diabetes education! Over 100 sessions for RNs, RDs, PharmDs, and CDEs; almost 300 exhibitors; and more!
www.diabeteseducator.org/annual
Bastyr University, located just north of Seattle, is internationally renowned for its rigorous natural health sciences curriculum and exceptional faculty. A fully accredited private university, we offer degrees in nutrition, naturopathic medicine, exercise science and wellness, herbal sciences, health psychology, and acupuncture and Oriental medicine.
Bastyr UniversityMai Ling Slaughter,
Senior Marketing Communications Coordinator14500 Juanita Drive NE
Kenmore, WAPhone: 425-602-3009
www.bastyr.edu
Framingham State University offers graduate programs in Food and Nutrition, including the M.S. in Nutrition: Coordinated Program in Dietetics; M.S. in Human Nutrition: Education and Media Technologies; M.Ed. in Nutrition Education – online tracks in Nutrition Education Specialist and School Nutrition Specialist; and Graduate Certifi cate in Nutrition Education.
Visit us at
www.framingham.edu/food-and-nutrition
HOSPITALITY MANAGEMENT & DIETETICSEnhance your career opportunities with a degree
from a leader in dietetics graduate education!
• A member of the Great Plains Interactive Distance Education Alliance (GPIDEA) providing an online Master of Science in Dietetics
• On-campus Master of Science in Foodservice, Hospitality Management, and Administrative Dietetics
• On-campus Doctor of Philosophy (PhD)
Contact Deborah Canter, PhD, RD, LD,Graduate Program Director
Phone: 785-532-2216E-mail: [email protected]
www.he.k-state.edu/hmd/programs/grad/index.php
• We have trained 1000+ future dietitians to become leaders and difference makers in the areas of food and nutrition.
• Our internship network supports 70+ preceptors and 25 rotations.
• We train future RDs with a 360-degree focus on disease management/health promotion.
Phone: 615-343-6696www.mc.vanderbilt.edu/dieteticinternship
Find us on Facebook
Education Spotlight2011
All Carlson products are
GLUTEN-FREE and contain
no wheat casein milk rye oats
sweeteners, peanuts, eggs, corn or soy.
www.carlsonlabs.com®
Visit the Carlson Laboratories Library Section at www.carlsonlabs.com and fi nd links to our product brochures, company press releases, healthy recipes, and our bimonthly newsletter. Part of Carlson’s mission has always been to help educate individuals about health and nutrition supplements so they can empower themselves.
LIFESTEPS is a behavior-based weight management program for adults designed to be taught in a small group setting by a trained health professional. Program materials include a leader manual, a participant workbook, and supporting materials. Leaders must complete an online leader training course that provides15 CPEs through the American Dietetic Association.
For information, visit
www.lifestepsweight.com.
®
Master of Science in Dietetics
• Evening, weekend, and hybrid courses for working professionals
• Thesis or non-thesis option• Generalist or emphasis options in the
following areas: • Counseling • Professional writing • Management • Nutrition and fi tness• Courses include current research, guidelines,
and evidence-based practice recommendations
Offi ce of Graduate EducationPhone: 414-256-1252
E-mail: [email protected]
MS in nutrition education, nutrition and exercise physiology, and public health nutrition:
Explore:
• Strategies for nutrition education and counseling
• Sustainable food systems • Controversial claims• Sports nutrition• Community-based policy change• NYC
Enhance your career opportunities!
Teachers College, Columbia University
Phone: 212-678-3950E-mail: [email protected]
www.tc.columbia.edu/hbs/Nutrition
Registered Dietitians: Earn your master’s degree in the fi eld of dietetics while pursuing your career. Great Plains IDEA, a premier post-secondary distance education alliance, offers convenient and fl exible online learning through accredited universities.
• Experienced faculty• Quality courses• Anywhere, anytime
Great Plains IDEA
Carol GouldPhone: 785-532-6848
E-mail: [email protected]
I n t e r a c t i v e D i s t a n c e E d u c a t i o n A l l i a n c e
The June issue of our award-winning digital magazine offers a feature with good grilling tips and the nutrition article “Good Carbs, Bad Carbs,” which both include great recipes for you to try. We also try to help stretch your food budget with “Chicken Three Ways,” as well
as deliver important information on eating for pregnancy. There’s also our Vegan and Gluten-Free Living article, the latest on fi tness gadgets, and our latest scoop on nutrition myths.
Check out the June issue of
!
Not a subscriber? Then sign up yourself or for your clients, family,
or friends for FREE at www.tdn-digital.com!
The June issue of Today’s Diet & Nutrition is brought to you by
Share the healthy recipes, fi tness advice, and cooking tips with your clients!
This spotlight will be posted live on our website at www.TodaysDietitian.com/educationspotlight for 12 months. Visit the online version and click on the ads for direct links to the websites of every company listed. Live links to each advertiser are also available in the digital edition of this issue at www.TodaysDietitian.com/digital.
CDE® Exam Prep study cards are the only cardscreated by an actual CDE®. "I know my cardshelped me do well on the exam. I believe they willhelp you too!" Color coded, easy to read, easy toremember.
CDE® Exam Prep
www.CDEExamPrep.com
54 today’s dietitian june 2011 june 2011 www.todaysdietitian.com 55
