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• The biological and physical components of the environment are a single interactive system in the concept of the ecosystem– A.G. Tansley coined “ecosystem” in 1935
Ecosystem Ecology
Ecosystem =
Ecosystem =
A group of interacting populations and their physical environment.
All interacting by a flow of energy and with their physical and chemical
environments.
Ecosystems can be
Small
Large
• An ecosystem is a spatial concept. It has boundaries and can be viewed in the context of its surrounding environment– It is sometimes difficult to clearly separate
ecosystems
Ecosystem Ecology
Simple Ecosystem
Model
Energy input from sun
NutrientCycling
ProducersAutotrophs (plants and other
self-feeding organisms)
ConsumersHeterotrophs (animals, most fungi,
many protists, many bacteria)
Energy output (mainly metabolic heat)
Ecosystem
Plants Animals
Materials
• Community structure varies in response to environmental conditions
• Organisms, in part, define the abiotic environment through succession– Tress affect temperature in a forest– Phytoplankton can affect water temperature
Ecosystem Ecology
• Inputs are exchanges from the surrounding environment into the ecosystem
• Outputs are exchanges from inside the ecosystem to the surrounding environment
• A closed ecosystem is one with no inputs; an open ecosystem receives inputs form the surrounding environment
Energy and Materials
Ecosystems1. Population Interactions
2. Energy Flow
3. Material Cycles
Ecosystems1. Population Interactions2. Energy Flow 3. Material Cycles
Modes of Nutrition
• Autotrophs– Capture sunlight or chemical energy– Primary producers
• Heterotrophs– Extract energy from other organisms or
organic wastes– Consumers, decomposers, detritivores
Role of Organisms• Producers
(photoautotrophs)
Primary ProducersPhotoautotrophs
+ + +C6H12O6
+ O2sugar oxygen
Sunlight + water + CO2 + minerals =
=
Energy Materials
Concept 21.1
Feeding Relationships• Each feeding category, or trophic
level, is based on the number of feeding steps by which it is separated from autotrophs.
Role of Organisms• Consumers
1. Herbivore2. Carnivores3. Omnivores4. Parasites5. Decomposers
Role of Organisms• Consumers
1. Herbivore2. Carnivores3. Omnivores4. Parasites5. Decomposers
Role of Organisms• Consumers
1. Herbivore2. Carnivores3. Omnivores4. Parasites5. Decomposers
Role of Organisms• Consumers
1. Herbivore2. Carnivores3. Omnivores4. Parasites5. Decomposers
Role of Organisms• Consumers
1. Herbivore2. Carnivores3. Omnivores4. Parasites5. Decomposers
Concept 21.1
Feeding Relationships• The 1st trophic level consists of
autotrophs or primary producers.• Autotrophs generate chemical energy
from sunlight or inorganic chemical compounds.
• This level also generates most of the dead organic matter in an ecosystem.
Concept 21.1
Feeding Relationships• 2nd trophic level:
• Herbivores that consume autotrophs; also includes detritivores that consume dead organic matter.
• 3rd (and higher) trophic levels:
• Carnivores that consume animals from the level below.
Feeding Relationships• Dead organisms and feces are
consumed by organisms called detritivores (primarily bacteria and fungi), in a process called decomposition.
• Detritus is considered part of the 1st
trophic level, and detritivores are part of the 2nd level.
Concept 21.1
Feeding Relationships• Some organisms do not conveniently fit
into trophic levels. • Omnivores feed at multiple trophic
levels.• Example: Coyotes are opportunistic
feeders, consuming vegetation, mice, other carnivores, and old leather boots.
Concept 21.1
Feeding Relationships• All organisms are either consumed by
other organisms or enter the pool of dead organic matter (detritus).
• In terrestrial ecosystems, only a small portion of the biomass is consumed, and most of the energy flow passes through the detritus.
Energy Flow through Detritus
Feeding Relationships• Much of the detritus in streams, lakes,
and estuaries is derived from terrestrial organic matter.
• These external energy inputs are called allochthonous inputs.
• Energy produced by autotrophs within the system is autochthonous energy.
Food Chain
• A straight-line sequence of who eats whom
• Simple food chains are rare in nature
marsh hawk
upland sandpiper
garter snake
cutworm
plants
Trophic Levels
• Feeding relationships– All organisms at a trophic level are the same
number of steps away from the energy input into the system
• Autotrophs are producers– closest to energy input– first trophic level
4th trophic level
3rd trophic level
2nd trophic level
1st trophic level
Food Chain
Trophic Levels in a Desert Ecosystem
Food Webs• A food web is a diagram showing the
connections between organisms and the food they consume.
• It shows qualitatively how energy flows from one component of this ecosystem to another.
Food Webs• As more organisms are added to a food
web, complexity increases to reflect the complexity of real ecosystems.
• Feeding relationships can span multiple trophic levels (omnivory) and may even include cannibalism (circular arrows).
Food Web
marsh hawk
crow
upland sandpiper
garter snake
frog
spider weasel badger coyote
ground squirrelpocket gopherprairie vole
sparrow
earthworms, insects
First Trophic Level
Second Trophic Level
Higher Trophic Levels
Connections in a tallgrass prairie food web
grasses, composites
Fig. 30-4, p.529
Food Webs Are Complex
Trophic Cascades• Trophic cascade: Series of trophic
interactions that result in changes in biomass and species composition.
• Predation by a top carnivore (4th level) decreases abundance of 3rd level carnivores, which leads to an increase in herbivores (2nd level), and then a decrease in primary producers.
Trophic Cascades• What controls energy flow through
ecosystems?• The “bottom-up” view:
– Resources that limit producers determine energy flow through an ecosystem.
Trophic Cascades• The “top-down” view:
– Energy flow is governed by predator consumption rates at the highest trophic level, which influences multiple trophic levels below them.
Trophic Cascades• In reality, both controls are operating
simultaneously in ecosystems.• Top-down control has implications for
the effects of trophic interactions on energy flow.
Biological Magnification
Non-degradable or slowly degradable substances become more and more concentrated in tissues of organisms at higher trophic levels of a food web
DDT in Food Webs
• Synthetic pesticide banned in United States since 1970s
• Carnivorous birds accumulate DDT in their tissues, produce brittle egg shells