Dispepsia (Dr.ali)

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    FUNCTIONAL DYSPEPSIA

    Dolvy Girawanand

    H Ali Djumhana

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    DEFINITION

    Dyspepsia refers to pain or discomfortcentered in the upper abdomen

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    Centered implies that the

    pain or discomfort is mainlyin or around the midline.

    Pain in the right or lefthypochondrium is not

    considered to be

    representative of dyspepsia

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    Dyspepsia

    Discomfort may be characterized by or

    associated with upper abdominal fullness,

    early satiety, bloating , or nausea

    These symptoms typically are

    accompanied by a component of upperabdominal distress

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    Spectrum of Dyspepsia

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    Dyspepsia

    The painful or uncomfortable symptoms

    may be intermittent or continuous , andmay or may not be related to meals

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    Causes of dyspepsia

    Those with an identified cause for the

    symptoms

    Those with an identifiable of

    pathophysiological or microbiological

    abnormalities, however the clinical

    relevance is uncertain

    Those with no identifiable explanationfor the symptoms

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    FUNCTIONAL DYSPEPSIA

    FD is a clinical syndrome which is defined by

    chronic or recurrent upper abdominalsymptoms without a cause that is identifiableby conventional diagnostic means such asendoscopy, radiology or histology.

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    Diagnostic approach

    Symptom alone are unable to discriminate

    organic dyspepsia from non organic

    dyspepsia

    Patients need to have further examination

    to rule out relevant organic disease

    Functional dyspepsia is a diagnosis of

    exclusion

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    Definition of Functional Dyspepsia

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    CLASSIFICATION

    (Based 0n Clinical symptoms)

    Ulcer like dyspepsia

    Pain is the predominant symptom Dysmotility like dyspepsia

    Discomfort is the predominant symptom and

    accompanied with abdominal fullness , early

    satiety, bloating, or nausea

    Unspecified ( non specific) dyspepsia

    The symptom is not fulfill the criteria for ulcer-

    like or dysmotility-like3 dyspepsia

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    FUNCTIONAL DYSPEPSIA

    Dyspepsia is a very common complaint.In western country:

    The prevalence rate of FD :10-40%.

    The remission rate :10-20% annually

    The recurrence rate :20-55%

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    PATHOPHYSIOLOGY OF FUNCTIONALDYSPEPSIA

    Pathophysiology of FD is poorly understood

    The symptoms can be associated with

    Motility abnormality of the stomach

    Visceral hyperalgesia/hypersensitivityHp gastritis

    Psychosocial factor

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    PATHOPHYSIOLOGY OF FUNCTIONALDYSPEPSIA

    In such a group of patient the symptoms are

    associated with abnormal motor function of thestomach:

    Impairment of gastric accommodation

    Delayed gastric emptying

    Antral hypomotility

    Bradygastria / Tachygastria

    Intragastric maldistribution of solid and liquid food

    small bowel dysmotility

    (Malagelada etal.1985;Camilleri etal.1986;Waldron etal.1991;Hveem etal.1996;Stanghellini etal.1996)

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    Disorders of gastric neuromuscular function:

    myoelectrical and contractile abnormalitiesImpaired fundic relaxation

    Abnormal fund ic empty ing

    Weak 3 cpm rhythm

    Dilated gastric antrum

    An tral hypom ot i l ity

    Gastroparesis

    Gastric dysrhythmias

    Small bowel

    dysmotility

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    DIAGNOSTIC APPROACHCareful history taking and Physical examination Alcohol, smoking, drugs (NSAID), weight loss, abdml

    surgery , intractable pain,dysphagia, recurrent vomitingGI bleeding, pallor, jaundice abdominal mass, abdominal

    scar.Laboratory examination CBC, Liver function test, Renal function test, ECG, Test

    for Hp

    X ray examination and USG upper abdomenEndoscopy examination and biopsy

    EGG, Gastric emptying study, Manometry, 24 h

    pH monitoring

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    Treatment

    Empirical treatment could be started to the patientwith uninvestigated dyspepsia without alarm

    symptoms. The treatment should be individualize

    First line treatment is prokinetic agent or anti

    secretory drug. However the placebo response ishigh (20-60%)

    Some patients should be avoid precipitating food or

    drink

    Other patients may be need anti anxiety or anti

    depressant drugs

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    Uninvestigated vs Investigated

    Dyspepsia

    It is important to distinguish the patient who

    presents dyspepsia that has not beeninvestigated (uninvestigated dyspepsia )

    from patients with diagnostic label after

    investigation, with either a structural

    diagnosis ( such as Peptic ulcer or GERD) or

    Functional dyspepsia

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    Alarm symtomsWeight loss

    Anaemia

    DysphagiaRecurrent vomiting

    Haematemesis and or maelena

    Abdominal mass

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    Pharmacologic Treatment for FD

    Prokinetic agent Dopaminergic ( Metoclopramid , Domperidone)

    Serotonergic ( Cisapride, Ondansetron, Granisetron)

    Anti secretion H2 blockers(Cimetidin,Ranitidin,Nizatidin,Famotidin,Roxatidin)

    PPI ( Omeprazole,Mesomeprazole,Lansoprazole,Rabeprazole,Pantopprazole)

    Antacid

    Cytoprotector agent Sucralfate

    Rebamipide

    Trepenon

    Anti anxiety or Anti depression

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