Dining Guide 2009

2 — — Dining Guide — 2009

PURVEYORS OF FRESH SEAFOODPURVEYORS OF FRESH SEAFOOD

VENTURA HARBOR VILLAGE1559 SPINNAKER DR. #200, VENTURA

2009 — Dining Guide — — 3


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SZECHUAN &MANDARIN

CUISINE

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Voted Ventura’s Best Chinese Food& K araoke Year After Year!



LUNCHMonday - Saturday 11:30am - 2:30pm

Enjoy our tranquil fountain& atmosphere

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Served 10:00am - 2:30pm

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Ventura County’s savory syrahs .......................6Local wineries gain notoriety for their syrahs

Saucy surprises ...........................................................16The cooking class that feels like home

Ultimate hideaway within county limits......22Just minutes from Downtown Ventura, guests can find peace and quiet and tasty cuisine

Food and Wine Directory .......................................................30

Editor Michael SullivanCoNtriBUtorS DK Crawford, JR Grant, Lisa SniderArt dirECtor Enrique CandiotiGrAphiC dESiGNErS Christy Sisneros, Bret HooperAdVErtiSiNG SALES Peter Burgi, Kelly-marie Tracy Warren Barrett, Marni Howe, Diane Newman offiCE MANAGEr Teresa Wann-DavispUBLiShEr David Comden

EditoriAL ANd AdVErtiSiNG offiCE 700 E. Main Street Ventura, CA 93001 Fax (805) 648-2245

E-mail: [email protected]

for information or additional copies, please call

(805) 648-2244©2009 Southland publishing inc.

All rights reserved

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Contents

6 22 3016

dining guide 2009


DINING GUIDE 2009

By Lisa Snider

When I first started drinking red wine (after a regrettable phase with Kendall Jackson Chardonnay), like most in our region, I was drawn to pinot noirs. Some years later, the Sideways phenomenon hit, and my favorite wine was exploited like a single mom giving birth to octuplets. I soon graduated to a smoky, inky, bolder vari-etal: syrah.


VENTURA COUNTY’SSAVORY SYRAHS

Continued on Page 8


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DINING GUIDE 2009

WINE COUNTYContinued from Page 6

Syrah (not to be confused with petite sirah, a very differ-ent grape) is best known as a Rhone varietal, having devel-oped a solid reputation as a quality red-wine grape in one of France’s best-known wine regions. For Australians, who call it shiraz, it’s their most widely-planted grape. Syrah first appeared in California in the ’70s, and over the past decade, it has been steadily gaining in popularity right here in Ventura County, thanks to some very talented and resourceful local winemakers.

When renowned wine critic Robert Parker gave Manfred Krankl’s Sine Qua Non Syrah a perfect score of 100 points, Ventura County got noticed in a big way. But at upwards of $400 per bottle (if you’re lucky enough to actually find it), Venturans


Continued on Page 10

Visitors enjoy Cantara’s finest at a wine tasting.

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dining guide 2009

are finding more affordable (and less elusive) pours to slake their thirst for syrah.

Though most of our local winemakers are sourcing their grapes from outside the county (Krankl’s “perfect” syrah grapes came from the Santa Rita Hills of Santa Barbara County), they work their magic right here in our own backyard to turn out award-winning products, from Ojai to Moorpark.

One of my favorites is Herzog Wine Cellar’s Special Reserve Syrah ($36). With grapes sourced from the Edna Valley, this wine is bursting with blue fruits and hints of pepper. Have a sip at Herzog’s gorgeous tast-ing room in Oxnard if you don’t believe me. Winemaker Joe Hurliman, by the way, was the one who told me that Syrah would be Ventura County’s sig-nature grape, and I think he

Wine countyContinued from Page 8

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DINING GUIDE 2009



Farmer Phil McGrath in a flowering field of green

may be right.Another tasty syrah comes

from the Old Creek Ranch Winery in Ojai ($28). Made with grapes grown in Santa Barbara County, this lovely red boasts flavors of ripe blackberries, tobacco and spice that will leave you wanting a second pour and a seat on the tasting room porch overlooking the ranch in order to fully appreciate it.

Also worth mentioning are the syrahs from Cantara Cellars and Rancho Ventavo Cellars. Cantara Cellars pours its Syrah ($29) in Camarillo with grapes sourced from Lodi. Rancho Ventavo Cellars of Moorpark (soon to be pouring in Oxnard’s Heritage Square) makes its syrah ($26) from grapes grown in Paso Robles.

Syrahs are very drink-able upon purchase, but they mature beautifully should

Continued on Page 14Barrels of wine age to perfection at Cantara Cellars in Camarillo.

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• Sandwiches• Burgers• Hot Dogs• Burritos• Tacos• Salads









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DINING GUIDE 2009



you decide to cellar your bottles for a while (but you would be more patient than I). Though wonderful in winter months with beef, lamb and pork chops, syrahs are a hit in warmer weather,

too, so fire up the barbecue now to pair this versatile red with grilled meats or Portobello mushrooms. F

For more information on these wonderful local syrahs, visit www.venturawinetrail.com.

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NOTICE: PLEASE FAX THIS PROOF TO (805) 648-2245 ASAPOld Creek Ranch in Ojai specializes in a tasty syrah.


DINING GUIDE 2009

Photos and story by

DK Crawford www.thefoodsavant.

blogspot.com

OJAI CULINARY STUDIO315 N Montgomery St.Ojai

(805) 646-1124 www.ojaiculinary.com

Do you ever fantasize about throwing a posh party at home, where all your guests partner up

and cook dishes together? I do. But then I remember my limited appli-ances, counter space and fickle-at-best stove burners, and the concept quickly unravels in my mind.

Taking a class at the Ojai Culinary Studio was almost exactly as I envisioned my cooking party only, I didn’t have to shop for the menu or wash dishes afterward. Plus, there was a certified chef ready to deal with any glitches that might occur — that kind of insur-ance is invaluable.

Modern elegance enveloped me as I entered the Ojai Culinary Studio, leaving the misty, damp weather outside. There was a rosy linen tablecloth on a long rectan-gular table in the center of the room, and there were cheeses to sample. The counters were a deep, flecked charcoal color; golden wood floors and arched doorways added warmth and the appliances were top-of-the-line industrial-

SAUCY SURPRISES: SCHOOL’S IN AT THE OJAI CULINARY STUDIO


Nancy Michali, owner and head instructor, makes cooking fun.Continued on Page 18


DINING GUIDE 2009


CULINARY STUDIOContinued from Page 16

chic. A door-sized mirror was canted over the main range so we could watch the pots steam-ing below.

Basic Sauces was the name of the class. Nancy Michali, the owner and primary instruc-tor of the Ojai Culinary Studio, greeted everyone by name as they entered and introduced us all individually. There were a pro-ducer, a nurse, a gourmet who used to sell her plum puddings to upscale department stores, a Seattle native and me.

Michali offered us hors d’oeuvres and handouts, and started talking about the his-tory of sauces. Her voice had a soft, sweet, honey quality, and her knowledge was vast. Did you know sauces were originally cre-ated by the French to cover up the taste of spoiled meat prior to the invention of refrigeration? Now, (thankfully!), their purpose is

solely to enhance or concentrate the flavors in a dish.

After the discussion, we chose what dishes we wanted to cook and found our workstations. The menu was poached wild salm-on with a beurre blanc, rib-eye

steaks in a red wine reduction, red snapper with a sweet and sour citrus sauce, grilled pork chops with a Thai peanut chili sauce, roasted rosemary butter potato wedges and a tossed salad with fresh basil vinaigrette.

Our ingredients were lined up for us, and we each grabbed our weapon of choice (chef ’s knife). As we began chopping, measur-ing and grilling, Michali glided around the room, assisting and instructing, or popped out to her kitchen garden to grab a handful of fresh herbs. We were there for the sauces but learned other culi-nary techniques as we poached, seared, whisked and reduced It was a sizzling, deliciously aro-matic adventure, all bound by Van Morrison songs playing lightly in the background.

As the dishes neared comple-tion, celebratory bottles of wine were uncorked. We took full plates of all we’d cooked and a glass of wine, and sat down to eat. Each person attentively watched as others tried his or her dish. “Because we’re invested, we feel proprietary about what we

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Students are taught how to make a variety of sauces, including this Thai peanut chili sauce.


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DINING GUIDE 2009


CULINARY STUDIOContinued from Page 18

made,” aptly stated the producer. As we ate, stories became more per-sonal about our travels, families, backgrounds and lives. Soon it was like a gathering of old friends.

“Can I tell you the real reason I opened a cooking school?” confided Michali leaning in toward the table. “It’s so all of you can cook these won-derful dinners and all I have to do is supervise!” Of course, she did far more than that, but she truly seemed to be living her dream by creating this magical experience for others.

For the same price as a nice din-ner (roughly $45), I’d actually spent a night learning, eating amazing food and enjoying the company of interesting people I wouldn’t have met otherwise. Rather than going out for dinner each time you’re looking for great food, I would rec-ommend considering the option of just such a cooking class — alone or with friends F

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Cal-Med Fine Dining with Alfresco Dining,Upscale Martini/Tapas Lounge with Live Music,Garden Patio and Private Dining Room.Full Service Catering and Bar ServiceOpen for Lunch & Dinner Daily andAll Day on Weekends

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• Catering Services Avail.for Special Events

• Many Vegetarian Selections• New Executive Chef, Alvaro

• Exclusive Selection ofSouth American Wines

• Wine Tastings first & lastWed. of the month

Solo SpanishGuitar

Tues., Wed. & Thurs.

Students learn to use the quintessential kitchen accessory — the butchers knife — as well as what it takes to prepare meat and sauces.


Family Owned& Operated

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R E S TA U R A N T & C AT E R I N G“The Restaurant Inside a Hotel... Not a Hotel Restaurant.”

DINING GUIDE 2009

A DINING PARADISE JUST STEPS FROM THE BEACH

Dining Guide — — 7


by JR Grant [email protected]

I have always loved hideaway restaurants, hotels and destinations. When traveling I seek out-of-the-way but phenomenal-ly charming inns and restaurants. Alas,

Ventura County does not provide many options for this sort of getaway, but certainly one of

The Cliff House Inn and Shoals Restaurant offers guests a relaxing getaway just a few minutes from Ventura’s busy downtown.


Phot

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Phot

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A dining paradise just steps from the beach


WEEKDAY SPECIAL15% OFFMEAL TOTALDine in onlywith this original ad.Good for up to 4 guests.Expires 6/15/09

DINING GUIDE 2009

the most interesting and satisfying (at least for this foodie) is the Cliff House Inn and Shoals Restaurant at the northernmost tip of Ventura County, 6602 Old Pacific Coast

Highway just 12 miles up the coast from Ventura at Mussel Shoals Beach.

Their welcoming brochure describes the

The Shoals Restaurant features tasty dishes for breakfast and dinner, includ-ing this cream cheese stuffed cinnamon French toast.

A guest enjoys the sun and the ocean breeze poolside.


HIDEAWAYSContinued from Page 22

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AND MUCH MOREwww.cajunkitchensb.com

CAJUN SPECIALTIESFile Gumbo, Bourbon Street Chili, Red Beans & Rice,

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You and someone

special will treasure

a beach getaway,

and you’ll feel a mil-

lion miles from home

just 15 minutes from

downtown Ventura.


Phot

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Luc

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DINING GUIDE 2009

inn itself by stating, “If you dream of being lulled to sleep by gentle surf, exploring tide pools on a private beach, relaxing poolside in a lush tropical garden setting, the Cliff House Inn turns dreams into a most afford-able reality.” Usually this sort of hype is just brochure exaggeration, but every time I’ve gone to the Inn has been a tranquil and memorable experience.

Mainly, I go to sit on the terrace of the Shoals Restaurant to watch breathtaking sunsets, usually with dolphins frolicking just beyond the surf line. My wine con-noisseur companion enjoys the restaurant’s noted cellar, particularly the reasonably priced Sunstone Winery merlot at $10.50 per glass. I frequently just order a couple of appetizers as tapas-style snacks, and find the goat cheese and roasted pears in fillo dough with a divine passion fruit vinaigrette ($9) to be a terrific starter. Recently, during whale watching season, I opted for the seared ahi, which is served over a seaweed salad with a mouth watering sesame ginger dressing ($10). Alas, the whales were spotted earlier in the day, and we didn’t see them, but the Patrons and overnight guests can enjoy their meals on the casual dining patio poolside

overlooking the Pacific.


Dining Guide — — 9


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TheFamily Taco Stand

Perfected!

TheFamily Taco Stand

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656-45713868 E. Main

VenturaAt Main & 126

Dine in �� Take out

� �

656-45713868 E. Main

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NOURISHING THE SENSES...

Great Food, Great Wine,and “The Best Place To Hear Live Music”

Enjoy our New Cocktail Lounge - “Z”

Reservations: 652-0091 • Cafe: 652-1137451 E. Main St. • www.zoeyscafe.com



Since 1983

Reservations Accepted 643-5200Fax 643-0751

120 S. California St., Ventura

BEER V WINE V SAKE

Open 7 DaysMon. - Fri. 11:30 am - 2pm & 5 to 10pm

Saturday & Sunday 5 to 10pm

Sushi Bar

Lunch &Dinner

Voted Best in Ventura County 9 Years Running!

Over 50 Rolls & Sushi to Choose FromA SAMPLE OF OUR SUSHI MARINA ROLLS**Canadian Roll - Baked Scallops, Avocado and Dynamite Sauce**Cha Cha Roll - Shrimp Tempura Roll wrapped with Avocado

and Eel then topped with Sweet Eel SauceOrange Dragon Roll - Asparagus Tempura Roll wrapped withSalmon and Avocado then topped with our Special Spicy SauceRainbow Roll - California Roll wrapped with Avocado andfive different fishes

**Samba Roll - California Roll topped with baked Scallopsand Dynamite Sauce

**Spider Roll - An entire deep fried Soft Shell Crab withEnglish Cucumber SlicesVentura Roll - Tuna, English Cucumber and Spicy Soy Sauce

**Cooked

We

OurCustomers!!

LOVELOVEVentura’s OnlyWorld Famous

Giant Fish Taco!

Ventura’s OnlyWorld Famous

Giant Fish Taco!


Giant Fish Taco!


Giant Fish Taco!


Giant Fish Taco!


Giant Fish Taco!


Giant Fish Taco!


Giant Fish Taco!


Giant Fish Taco!

Ceviche • Tuna On Fire • Shrimp WontonsFish & Chips • Blackened Ahi • Seared Ahi Salad

Fish & Shrimp Tacos


Fish & Shrimp Tacos


Fish & Shrimp Tacos


Fish & Shrimp Tacos


Fish & Shrimp Tacos


Fish & Shrimp Tacos


Fish & Shrimp Tacos


Fish & Shrimp Tacos


Fish & Shrimp Tacos

806 E. Thompson Blvd.Downtown Ventura

(at Ash St in the old Kodani’s)

643-TACO (8226)www.smfishco.com

























We UseQuality Fish

& FreshVegetables

Special EventCateringAvailable

DINING GUIDE 2009

AD PROOF

Client: Chester’s Asia Ad Executive: Peter Burgi (805) 648-2244Please check this proof over carefully and indicate all corrections clearly. You will have a “1st Proof”, “2nd Proof”, and“Final Proof”. If we receive no proof after the 1st or 2nd Proofs, AD WILL RUN AS IS. If this proof meets your approvalon the 1st proof, check off “FINAL PROOF (APPROVED)” box, date and sign at the bottom.



Date: _______________________________

Signature: ___________________________




AD PROOF

Client: Fillmore & Western Ad Executive: Diane Newman (805) 648-2244Please check this proof over carefully and indicate all corrections clearly. You will have a “1st Proof”, “2nd Proof”, and“Final Proof”. If we receive no proof after the 1st or 2nd Proofs, AD WILL RUN AS IS. If this proof meets your approvalon the 1st proof, check off “FINAL PROOF (APPROVED)” box, date and sign at the bottom.



Date: _______________________________

Signature: ___________________________



� Murder Mystery Dinner Trains� Holiday Luncheon Trains� 50’s Revue Family Dinner Trains

� Margarita Madness� The Wine Express� Weekday Group

Tour Trains

Saturday & SundayLunch served in arestored vintage

parlor car duringour Weekend

Scenic Excursions

Make Your Next Special Occassion A MemorableEvent Onboard the Fillmore & Western Railway

Anyplace Else IsSimply A Restaurant!

WWW.FWRY.COM 800-773-8724805-524-2546



sunset, the sound of the surf, and the delicious starters made for a grand dining and visual experience.

Executive Chef Reynol cre-ates dishes that will satisfy the choosiest palate while they still, at the same time, interest and do not scare away the budget trav-eler. The Ribye Steak is exqui-sitely grilled to order, topped with crunchy fried onions and served with seasonal vegetables and fingerling potatoes. At $28, it sits at the high end of the menu, but the excellent cut of meat and succulent taste make it most worthwhile. My com-panion opted for the porcini mushroom risotto with baby veggies in herbed butter ($19), and was most satisfied with the subtle flavor.

I could go on and on about the food and the restaurant, but the rooms at the Inn are also

worth a hideaway couple of days. If you ask for the Romance package ($127), you’ll get a sea-side room, discounted dinner, and a special continental break-fast. You and someone special will treasure a beach getaway, and you’ll feel a million miles from home just 15 minutes from downtown Ventura.

If you just want a quick Sunday escape, enjoy the very popular and amazingly reason-able Sunday brunch. I usually choose the cream cheese-stuffed French toast with cinnamon ($9) or splurge on the cioppino (fish stew), made with local fish and richly flavored with garlic and saffron (a real bargain at $14.95).

It is not fancy, nor is it a chain operation, but the Cliff House Inn and Shoals Restaurant is one of the true hideaway gems of Ventura County. F

Owner Sanford Porter ensures that guests will be able to unwind at his inn.

Phot

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Port Hueneme’sBest Kept Secret

Celebrating 26 Years in Business

AUTHENTICITALIAN SAUCES

HOMEMADERECIPES

FOR THE LAST26 YEARS

AMAZINGDESSERTS

LUNCH SPECIALSWeekdays 11:30 am - 2:30 pm

Open 7 Days A Week • Sat. & Sun Open 12-9pm

• CATERING• PARTIES• TAKEOUT

805.985.8663301 W. Channel Islands Blvd.

Port Hueneme

Sicilian Pizza

Lasagna

BUY 1 ENTREE

RECEIVE50% OFF2ND ENTREE

(Of equal orlesser value)

CHILDRENSPLATE FREE

ON THURSDAY’S DINNER(One child per adult)

EARLYBIRD

SPECIALSMON. - THURS.4:30 - 6:30 P.M.

DINING GUIDE 2009

RESTAURANT LISTINGSCAMARILLO

BISTRO 13 CAM-1

4910 Verdugo Way Camarillo, CA 93012 Phone: 805-383-3388 Fax: 805-383-3118 www.bistro13.netFine Italian Food, Full Bar, Banquet room with private bar available.

Sunset Jazz Fridays, Summer Madness on the Patio, Fridays at 5:30 pm.

Live music, drink, and appetizer specials.

Happy Hour - Join Bistro 13 Monday – Friday: 5:00pm to 7:00pm

Chardonnay, Merlot - $3.00 Glass, Absolut Martini’s - $5.00, Appetizers - $5.00

Hours: Lunch: Monday thru Friday 11am to 2:30pm

Dinner: Monday thru Thursday 4:30pm to 10:00pm

Friday & Saturday: 4:30pm to 10:00pm

Sunday: 4:00pm to 9:00pm

CAFÉ INDIA CAM-2

1775 E Daily Dr Camarillo, CA 93010 (805) 987-8537 www.thecafeindia.comCafé India serves a variety of savory recipes from India’s rich tapestry of cul-ture and culinary traditions. Every dish is meticulously prepared in authentic Indian home-style, using only natural spices and ingredients. We never add preservatives or artificial colorings. As a result Cafe India’s many delectable dishes are lean, low in fat and healthy.

Café India is delighted to offer you daily specials which include a chicken curry of the day, a vegetable special. Lentil of the day, and rice of the day. Café India also specializes in caterings.

CASA PACIFICA ANGELS 16TH ANNUAL WINE & FOOD FESTIVAL CAM-3Cal State University Channel Islands, Camarillo, June 7, 2009 1pm-5pm

Ventura County’s most fabulous ben-efit with tastes from restaurants, winer-ies, and microbrews. A new culinary competition. Continuous entertain-ment, and both live and silent auctions. Proceeds benefit the children and fami-lies of Casa Pacifica, Ventura and Santa Barbara Counties emergency shelter, residential treatment center, and com-munity-based service provider. Tickets on line www.cpwineandfoodfestival.com or at the door.

CHESTER’S ASIA CHINESE RESTAURANT CAM-4

2216 Pickwick Drive Camarillo, CA 93010 (805) 482-6564 For over 41 years, Chester’s has been serving Mandarin, Cantonese and Szechuan style cooking in an elegantly decorated restaurant. You can enjoy cocktails while dining with friends or

order Chinese take-out. There are also banquet facilities for private parties.

LITTLE THAI RESTAURANT CAM-5

2500 Las Posas Road, Camarillo, CA 93010 (805) 445-1365 www.mylittlethai.comOwners Nick and Jenny hired a profes-sional designer to create Little Thai’s interior. The chosen colors are a soft palate of teal and mauve pastels. The dining room is uncluttered, refined and elegant. Authentic artifacts and hand painted figurines from Thailand grace the walls in museum fashion. A colorful mural, hand painted by a Hollywood art-ist depicts a Thai Goddess blessing the restaurant with prosperity and love to all who enter. “Here, our customers will be treated like royalty at a reasonable price, “ Nick says. He created the diverse menu to please everyone, but healthy cuisine is his number one concern.

DOWNTOWN VENTURAANACAPA BREWING COMPANY DT-1

472 E. Main Street, Ventura, CA 93001 (805) 643 – 2337 www.anacapabrewing.comThe Anacapa Brewing Company is Ventura’s only restaurant and brewery, or “Brewpub.” We serve fresh, hand-crafted ales and lagers produced in our 12-tank stainless steel brewery. With a wide variety of fresh, cutting edge menu items, there’s something for everyone. Almost everything on our menu is pre-pared from scratch using our special homemade recipes. Come in and enjoy a delicious meal and pint of fresh ale in a 115-year old brick building or sit on our patio right off the sidewalk and take in the scene on Main Street.

Open Daily at 11:30 a.m. except for Mondays when we open at 5:00 p.m.

BEN & JERRY’S ICE CREAM DT-2

523 E Main St Ventura, CA 93001 (805) 643-9429 www.benjerry.com/ventura

We are here to give you a great little vacation, a bit of self-indulgence, and joy for the belly and soul.

And did we mention our oh-so-abso-fab-ulous ice cream cakes, sundaes, shakes, fresh fruit smoothies & toute-frooozen coolers? And does it make you smile to realize we love concocting outrageous phrases like “toute-frooozen” as much as we love creating new ways to astound and amaze your tastebuds?

BROOKS RESTAURANT DT-3

545 East Thompson Blvd. Ventura, CA 93001 (805) 652-7070 www.restaurantbrooks.com

Brooks is located in the historic Downtown district of Ventura, just a few blocks from the Pacific Ocean. Andy Brooks focuses on local seasonal ingre-dients for his bold and inventive New American Cuisine. Full Bar, 5 course Tasting Menu available.

BUSY BEE CAFÉ DT-4

478 East Main St. Ventura, CA 93001 (805) 643-4864 www.busybeecafe.biz

Located in Downtown Ventura, the Busy Bee Café is a classic 50’s style diner. The retro décor and staple menu items, like chicken fried steak, meatloaf, and foot long hot dogs, add to the charm of this classic Main Street joint. Enjoy great food and classic music!

CAFÉ BARILOCHE DT-5

500 E Main St Ventura, CA 93001 (805) 641-2007 www.cafebariloche.comSavor the tastes of South America with our exquisite menu at Ventura’s award winning Café Bariloche. Your Andean culinary adventure will trans-port your palate thru the countries of Chile, Argentina, Peru, Brazil, Cuba, Venezuela and Ecuador including our famous selection of Empanadas and signature South American dishes. Our International wine list includes many award winning wines that are recog-nized throughout the world. Come visit us at Café Bariloche. Lunch 11:30am – 3:00pm Daily. Dinner 5:30pm – Close. Buen Provecho!

CAJUN KITCHEN CAFE DT-6

301 E. Main St Ventura, CA 93001 (805) 643-7701 www.cajunkitchensb.comAt Cajun Kitchen we are cooking with jazz, bringing a little bit of Louisiana to Santa Barbara and Ventura Counties! With over 25 years experience we strive to give you a fabulous dining experience in authentic southern cuisine whether it be breakfast or lunch. The Ventura loca-tion is open to serve you seven days a week between 7 am and 2:30 pm. Voted best breakfast year after year!

JONATHANS AT PEIRANOS / J’S TAPAS DT-7

204 East Main St. Ventura, CA 93001 (805) 648-4853 www.jonathansatpeiranos.comMediterranean inspired cuisine using fresh local ingredients, along with fam-ily recipes handed down through Chef Jason Collis’ family make for sensational

CAMARILLOContinued on Page 32



Car Show at The Cottage CafeEvery Third Saturday of the Month 9am-1pm

No entry fee - classic cars

Open for Breakfast & Lunch Daily6am - 2pm

Daily Specials Available

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Make ItA

Brunch Date!

NEW-Best SweetPotato Fries Around

Try ‘em - You’ll Be Back!

22661111 EE.. TThhoommppssoonn BBllvvdd..,, VVeennttuurraa •• 664433--11223311CCOOTTTTAAGGEE CCAAFFEE

• Generous homestyle meals• Low Saturated Fat• No Cholestoral Canola Oil

for all fried foods

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WE USE ONLY THE FRESHEST INGREDIENTS!

Fresh, Homestyle Cookin’Daily Blue Plate Specials

Super Omelettes

Gourmet Burgers

Chicken & Dumplings

Old Fashioned Soda Fountain

VENTURA’SALL-AMERICAN

50’S DINER

BREAKFAST • LUNCH • DINNER

643-4864478 E. Main

A Favorite Spot In Historic,Downtown Ventura

In the Mood? Try Real Food!

Voted Best in

more than

12 VCReporter

Reader’s Polls!

50’sJuke Box

Music

BreakfastStarting at $4.50

ServedALL DAY!

DINING GUIDE 2009

dining. Full bar, extensive wines by the glass, and live entertainment in a historic building at the end of Main St., across from Mission San Buenaventura.

MARY’S SECRET GARDEN DT-8

100 S. Fir St. Ventura, CA 93001 (805) 641-3663 www.maryssecretgarden.netThe one and only organic Vegan restaurant in Ventura County. Expect your taste buds to be AMAZED and satisfied by the healthy, deliciously prepared gourmet food. We offer a wide variety of soups, salads, smoothies, raw food entrees and the most decadent dessert menu that will fulfill any craving. Open Tues. & Wed. 11am - 4pm, Thurs.- Sat. 11am-9:30pm. Closed Mon. & Tues.

MY FLORIST WINECAFE & BAKERY DT-9

76 S. Oak St. Ventura, CA 93001 (805) 653-0003“We try to do simple things well.” Serving breakfast, lunch and dinner. Offering an extensive wine list and full bar. Breakfast is served from 8:00am daily and Dinner is served until midnight every day! Perfect for those weekend night owls.

NATURE’S GRILL DT-10

566 E. Main St. Ventura, CA 93001 (805) 643-7855Our tantalizing menu features a wide selection of delicious soups, sandwiches, salads and more, all for the healthy eater. Nature’s Grill is also a favorite lunch spot among the downtown crowd, many of whom visit the restaurant daily. Most pop-ular menu items include ground turkey, tofu, veggies, fresh fish, rice and fresh fruit smoothies, all at very reasonable prices.

SPENCER MAKENZIE’S FISH CO. DT-11

806 E. Thompson Blvd Ventura, CA 93001 (805) 643-8226 www.smfishco.comWe believe people are becoming more health conscious with themselves and with their children.

We have a very unique and appealing way we make our products. We use high quality fish and the freshest vegetables on the market. Spencer Makenzie’s is bringing restaurant quality food to fairs, festivals, and private events.

SUSHI MARINA DT-12

120 S. California St Ventura, CA 93001 (805) 643-5200The locals love this place. Centrally locat-ed in downtown Ventura, it’s hard to get a table without a wait on the weekends. The fish is very fresh and consistently good. So, go ahead, put your name on the list and have a cold Sapporo while you wait. Open 7 days.

TAQUERIA TEPATITLAN DT-13

362 N. Ventura Ave. Ventura, CA 93001 (805) 653-0508“This place is classic..!” “Best Chile Relleno Burrito in history!”....

--Unsolicited posts on CHOWHOUND.COM. Family owned and operated for 15 years. Fresh, delicious Mexican food and a large variety of beers on tap or bottle. Friendly and cozy. Worth the trip! Open Tues-Fri

9am-9pm, Sat. & Sun. 8am-3pm. Closed Mondays.

TIPPS THAI CUISINE DT-14

512 E. Main St. Ventura, CA 93001 (805) 643-3040A favorite restaurant of local downtown Venturans. Good Thai food. Lunch and dinner served Monday through Saturday. Closed Sunday.

TUTTI’S OFF MAIN DT-15

34 N Palm St Ventura, CA 93001 (805) 643-0880Atmosphere is everything here. The out-door patio with fireplace and stylish indoor dining room give Tutti’s off Main a sophisticated, Italian ambience. Many of the touches here, such as orange slices in the water, a focus on homemade baked goods and a remarkable brunch menu add to an enjoyabole experience. The pizzas, all fired in a wood-fired oven, bring the taste of Tuscany to the table.

VAGABOND COFFEE SHOP DT-16

760 E. Thompson Blvd, Ventura, CA 93001 (805) 643-1390Vagabond Coffee Shop has been serving Ventura County for over 40 years. Open daily for breakfast lunch and dinner we offer quality home-style cooking at affordable prices.

WATERMARK ON MAIN & W20 LOUNGE DT-17

598 E. Main Street Ventura, CA 93001 (805) 643-6800Providing an experience that raises the bar for dining in Ventura County is what

the owners of Watermark Restaurant set out to accomplish, and what an experience they have created. The menu is a fusion of locally inspired cuisine and ingredients. It features a mixture of signature entrées including life altering steaks and seafood, rousing appetizers and shared plates, with delectable soups and salads to round things off. While dining you are surrounded by breathtak-ing architecture and fixtures that have an old world, yet modern appeal. The warmth of the fine woodwork, cool feel of the onyx bar and tiled floors provide an interesting balance of ambiance and appeal. The W20 rooftop lounge offers stunning views, live music and separate menu items. Valet parking is available on Friday and Saturday evenings. Call for hours, dress code and other information.

WINCHESTER’S GRILL & SALOON DT-18

632 E. Main St. Ventura, CA 93001 (805) 653-7446 We feature great steaks, chicken, fresh seafood and burgers in a relaxed casual atmosphere. Two outdoor heated patios, plus a kid’s menu means there is some-thing for everyone. Our full bar fea-tures the largest selection of draft beer between L.A. and San Francisco -- over 40 beers on tap!

YOLANDA’S MEXICAN CAFÉ DT-19

Ventura Location- 2753 East Main Street Ventura, Ca 93003 (805) 643-2700 (805) 643-2725 fax www.yolandasmexicancafe.comHours: Monday thru Thursday 11am to 9:30pm Friday & Saturday 11am to 10pm

Sunday 10am to 9pm (Saturday & Sunday dinner all day)

Yolanda’s Mexican Cafe - Serving Ventura County the finest in Mexican food and drink for 25 years. Visit one of our fam-ily-friendly locations in Oxnard, Ventura, Camarillo or Simi Valley and choose from our many award-winning meals, margari-tas and more.

ZOEY’S CAFÉ DT-20

451 East Main St. Ventura, CA 93001 (805) 652-0091 www.zoeyscafe.comFrom the moment you enter the beautiful courtyard you sense you’re in a very spe-cial place. Zoey’s is a warm and charming family owned restaurant and entertain-ment venue. We offer a fresh salads, original sandwiches and a unique selec-tion of pizza, as well as other delicious innovative dishes, along with a great selection of beer and wine, and now a full cocktail lounge!

EAST COUNTYCOMMAND PERFORMANCE CATERING EC-1

5273 Commerce Drive Unit #6 Moorpark, CA 93021 (805) 523-3232 FAX: 805-523-8319 Email: [email protected] www.cpcatering.comCommand Performance Catering pro-vides exceptional catering and event planning services for discerning corpo-rate clients, individuals and brides who appreciate unique and exquisite foods, customized and detailed planning, terrif-ic service and exceptional value. Serving Los Angeles, Ventura, Orange and Santa Barbara counties for over 20 years and exclusive to many beautiful and presti-gious Southern California locations.

DOWNTOWN VENTURA

LISTINGSContinued from Page 30




DDeelliicciioouuss,, GGoouurrmmeett,, HHeeaalltthhyy CCuuiissiinnee IIss HHeerree

Organic, Vegan & Raw Specialties Decadent, Healthy Desserts!

( 3 6 6 3 )100 S. Fir Street, Ventura • (805) 641-FOOD

www.maryssecretgarden.net email: [email protected]

Closed Sunday & MondayTues. & Wed. 11am-4pm • Thurs., Fri. & Sat. 11am -9:30pm

Raw Food Classes Taught Monthly

Organic Beer and Wine • Children’s Menu Available • Smoothies and Sandwiches

3429 Telegraph Rd.,Ventura, CA805.644.9072

VOTED BEST BREAKFAST!2008 VCReporter Readers Poll

Stop In andEnjoy Lunch!!

The BEST HomemadeMuffins and Jellies

Across from thefunny looking bus terminal!

DINING GUIDE 2009

OJAI/ OAK VIEW



WEST COUNTY


organic farm, grocery & vegetarian Mexican caféorganic farm, grocery & vegetarian Mexican café

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HHoonnoorr FFaarrmm!!

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HHoonnoorr FFaarrmm!!

organic appetizers

guacamole mmaaddee ttoo oorrddeerr aanndd sseerrvveedd wwiitthh oouurr jjuusstt ffrriieedd cchhiippss $$55..5500

jalapeno poppers ppeeppppeerrss ssttuuffffeedd wwiitthh ggooaatt && mmoozzzzaarreellllaa cchheeeessee $$55..0000

chips and salsa jjuusstt ffrriieedd cchhiippss wwiitthh ppiiccoo ddee ggaalllloo $$44..0000

Caesar salad wwiitthh ssppeelltt ccrroouuttoonnss aanndd ppaarrmmeessaann rreeggggiiaannoo $$55..0000

organic meals

enchiladas ccoorrnn ttoorrttiillllaass llaayyeerreedd wwiitthh cchhaarrdd,, oonniioonnss aanndd cchheeeesseettooppppeedd ww// cchhiippoottllee ttoommaattiilllloo ssaauuccee ww//bbeeaannss,, rreedd rriiccee && ccoollee ssllaaww $$1100..0000

cheese quesadilla 22 ttoorrttiillllaass ffiilllleedd wwiitthh mmoozzzzaarreellllaa aanndd sseerrvveedd wwiitthhmmiilldd rraanncchheerraa ssaauuccee oonn tthhee ssiiddee && ww//bbeeaannss,, rreedd rriiccee aanndd ccoollee ssllaaww $$88..0000

grilled squash quesadilla ffiilllleedd ww// ggooaatt && mmoozzzzaarreellllaa cchheeeessee,,sshhiiiittaakkee mmuusshhrroooommss,, rraajjaass,, jjaallaappeennooss wwiitthh rrooaasstteedd rreedd ppeeppppeerr aannddaajjii ssaauucceess sseerrvveedd ww// bbeeaannss,, rreedd rriiccee aanndd ccoollee ssllaaww $$1100..0000

Roberto’s taquitos in mole sauce 33 ccoorrnn ttoorrttiillllaass rroolllleedd aarroouunnddccaasshheeww cchheeeessee aanndd ffrriieedd ttiill ccrriissppyy sseerrvveedd ww//bbeeaannss,, rreedd rriiccee && ssllaaww $$1100..0000

green corn tamale ssttuuffffeedd wwiitthh ccaarrrroott,, oonniioonn aanndd cchheeddddaarr cchheeeesseesseerrvveedd ww//mmiilldd oorr ssppiiccyy rraanncchheerraa ssaauuccee && ww//bbeeaannss,, rreedd rriiccee && ssllaaww $$1111..0000

organic appetizers

guacamole mmaaddee ttoo oorrddeerr aanndd sseerrvveedd wwiitthh oouurr jjuusstt ffrriieedd cchhiippss $$55..5500

jalapeno poppers ppeeppppeerrss ssttuuffffeedd wwiitthh ggooaatt && mmoozzzzaarreellllaa cchheeeessee $$55..0000

chips and salsa jjuusstt ffrriieedd cchhiippss wwiitthh ppiiccoo ddee ggaalllloo $$44..0000

Caesar salad wwiitthh ssppeelltt ccrroouuttoonnss aanndd ppaarrmmeessaann rreeggggiiaannoo $$55..0000

organic meals

enchiladas ccoorrnn ttoorrttiillllaass llaayyeerreedd wwiitthh cchhaarrdd,, oonniioonnss aanndd cchheeeesseettooppppeedd ww// cchhiippoottllee ttoommaattiilllloo ssaauuccee ww//bbeeaannss,, rreedd rriiccee && ccoollee ssllaaww $$1100..0000

cheese quesadilla 22 ttoorrttiillllaass ffiilllleedd wwiitthh mmoozzzzaarreellllaa aanndd sseerrvveedd wwiitthhmmiilldd rraanncchheerraa ssaauuccee oonn tthhee ssiiddee && ww//bbeeaannss,, rreedd rriiccee aanndd ccoollee ssllaaww $$88..0000

grilled squash quesadilla ffiilllleedd ww// ggooaatt && mmoozzzzaarreellllaa cchheeeessee,,sshhiiiittaakkee mmuusshhrroooommss,, rraajjaass,, jjaallaappeennooss wwiitthh rrooaasstteedd rreedd ppeeppppeerr aannddaajjii ssaauucceess sseerrvveedd ww// bbeeaannss,, rreedd rriiccee aanndd ccoollee ssllaaww $$1100..0000

Roberto’s taquitos in mole sauce 33 ccoorrnn ttoorrttiillllaass rroolllleedd aarroouunnddccaasshheeww cchheeeessee aanndd ffrriieedd ttiill ccrriissppyy sseerrvveedd ww//bbeeaannss,, rreedd rriiccee && ssllaaww $$1100..0000

green corn tamale ssttuuffffeedd wwiitthh ccaarrrroott,, oonniioonn aanndd cchheeddddaarr cchheeeesseesseerrvveedd ww//mmiilldd oorr ssppiiccyy rraanncchheerraa ssaauuccee && ww//bbeeaannss,, rreedd rriiccee && ssllaaww $$1111..0000

huarache aa tthhiicckk hhaannddmmaaddee ttoorrttiillllaa ttooppppeeddwwiitthh ppoottaattoo,, mmoozzzzaarreellllaa && ffeettaa cchheeeesseess && rraajjaass sseerrvveeddwwiitthh aa mmiilldd oorr ssppiiccyy rraanncchheerraa ssaauuccee,, mmiilldd ttoommaattiilllloossaauuccee yy ccrreemmaa && wwiitthh bbeeaannss,, rreedd rriiccee aanndd ssllaaww $$1111..0000

raw tacos 22 ccaabbbbaaggee lleeaavveess ffiilllleedd wwiitthh wwaallnnuutt,,ssuunn--ddrriieedd ttoommaattoo--cchhiippoottllee ffiilllliinngg,, ppiiccoo ddee ggaallllooaanndd ccaasshheeww ccrreeaamm $$77..0000

city bakery veggie burgersseerrvveedd wwiitthh bbaannaannaa cchhuuttnneeyy $$88..5500

huarache aa tthhiicckk hhaannddmmaaddee ttoorrttiillllaa ttooppppeeddwwiitthh ppoottaattoo,, mmoozzzzaarreellllaa && ffeettaa cchheeeesseess && rraajjaass sseerrvveeddwwiitthh aa mmiilldd oorr ssppiiccyy rraanncchheerraa ssaauuccee,, mmiilldd ttoommaattiilllloossaauuccee yy ccrreemmaa && wwiitthh bbeeaannss,, rreedd rriiccee aanndd ssllaaww $$1111..0000

raw tacos 22 ccaabbbbaaggee lleeaavveess ffiilllleedd wwiitthh wwaallnnuutt,,ssuunn--ddrriieedd ttoommaattoo--cchhiippoottllee ffiilllliinngg,, ppiiccoo ddee ggaallllooaanndd ccaasshheeww ccrreeaamm $$77..0000

city bakery veggie burgersseerrvveedd wwiitthh bbaannaannaa cchhuuttnneeyy $$88..5500

WWee aallssoo hhaavvee aa ssaallaadd bbaarr,, ssoouuppss,, ssaannddwwiicchheess aanndd bbaakkeedd ggooooddssVViissiitt oouurr wweebbssiitteess wwwwww..ffaarrmmeerraannddccooookk..ccoomm aanndd oorrggaanniicchhiilleess..ccoomm

339 W. El Roblar St., in Ojai 805-640-9608 near the Ventura River Reserve hiking trails

WWee aallssoo hhaavvee aa ssaallaadd bbaarr,, ssoouuppss,, ssaannddwwiicchheess aanndd bbaakkeedd ggooooddssVViissiitt oouurr wweebbssiitteess wwwwww..ffaarrmmeerraannddccooookk..ccoomm aanndd oorrggaanniicchhiilleess..ccoomm

339 W. El Roblar St., in Ojai 805-640-9608 near the Ventura River Reserve hiking trails

DINING GUIDE 2009

AD PROOF

Client: I Love Sushi Ad Executive: Peter Burgi (805) 648-2244Please check this proof over carefully and indicate all corrections clearly. You will have a “1st Proof”, “2nd Proof”, and“Final Proof”. If we receive no proof after the 1st or 2nd Proofs, AD WILL RUN AS IS. If this proof meets your approvalon the 1st proof, check off “FINAL PROOF (APPROVED)” box, date and sign at the bottom.



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5722 Telephone Rd #C-7Ventura, CA • 805-369-4009

You’ll

Victoria (Ave.) Roll!!OurLOVELOVE

Stop in to try our otherFabulous Dishes!

VONS

VICTORIA AVE.

N

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TELE

PHO

NE

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THE ALAMO MEXICAN GRILL AND CANTINA EC-2

Newbury Park 2311 Borchard Rd Newbury Park, CA 91320 (805) 498-3115 Fax: (805) 375-3135

Agoura Hills 5617 Kanan Road Agoura Hills, CA 91301 (818) 889-5092 Fax: (818) 889-8219

Since 1976 The Alamo has been serving the most authenic and delicious Mexican food in all Ventura County. We use quali-ty meats and fresh produce to make every meal an enjoyable experience. Both loca-tions are open from 11am to 10pm daily.

OJAIBODEE’S OJ-1

3304 Maricopa Hwy. Ojai, CA 93023 (805) 646 - 5300 www.bodees.netThe view, the people, the food… Stop by and experience our waterscaped patio setting while enjoying a glass of wine from our international wine list. Or cozy up to either the indoor fireplace and savor our Chef’s nightly creations or dine alfresco on our heated patio next to the outdoor fireplace. At Bodee’s we offer a wide range of exceptional steaks, ribs and fresh sea fare while featuring locally grown fruits and vegetables prepared in our own original Bodee’s style. Dinner Hours: Wednesday – Sunday: 5:00pm –

10:00pm. Lunch Hours: Friday – Sunday: 11:00am – 3:00pm

THE FARMER & THE COOK OJ-2

339 West Roblar Ojai Ca 93023 (805) 640-9608(store) (805) 646-0960(reservations) www.farmerandcook.com

The Farmer and the Cook is a small all-organic grocery store with produce, dairy, dry goods, bulk bins, bulk herbs and spices, cleaning supplies and some select kitchen supplies...like nut bags and tortilla presses. We start the morning at 8:00 AM by serving hot oatmeal, fresh muffins and our best-ever Chai. By 11:00 AM we’ve added two soups, the salad

bar and the Mexican Farm Cafe menu; we serve until 8 PM.

FEAST BISTRO OJ-3

254 E. Ojai Ave. Ojai, CA 93023 (805) 640-9260 www.feastofojai.com



AD PROOF

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www.mylittlethai.com2500 Las Posas Rd., Camarillo

445-1365

All our food is authenticThai Style

Banquet Room � CateringFree Delivery

NoMSG( )


OJAI


SUSHI

Our Chefs Cook Right In Front Of You!

OOuuttssttaannddiinngg JJaappaanneessee CCuuiissiinnee iinn aann EElleeggaanntt,, RReeffiinneedd SSppaacceeTEPPANYAKI GRILL FULL SERVICE BAR

LUNCH: Monday - Friday 11:30 a.m. - 2:00 p.m.DINNER: Monday - Thursday 5:00 - 9:30 p.m.

Friday & Saturday 5:00 - 10:30 p.m. • Sunday 4:30 - 9:00 p.m.

Reservations for Teppan Dining Recommended

5795 Walker St., Ventura(805) 642-6200

DINING GUIDE 2009

AD PROOF

Client: Jasmine Thai Ad Executive: Kelly Tracy (805) 648-2244Please check this proof over carefully and indicate all corrections clearly. You will have a “1st Proof”, “2nd Proof”, and “Final Proof”. If we receive no proof after the 1st or 2ndProofs, AD WILL RUN AS IS. If this proof meets your approval on the 1st proof, check off “FINAL PROOF (APPROVED)” box, date and sign at the bottom.

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Thai Fusion... A New Experience in Thai Cuisine

GARLIC PEPPERSHRIMP PASTABold and tasty garlic pasta with shrimpin savory garlic pepper sauce.

JASMINE PEPPER STEAK8 oz. charbroiled rib-eye steak withcabernet sauvignon reduction sauce,served with coconut rice and grilledseasonal vegetables.

GLAZED WALNUT SHRIMPPacific tiger shrimp glazedwith honey cream

Specials Include:

1145 S. Victoria Avenue, Ventura, CA 93003 (corner of Victoria & Telephone)

(805) 658-4861 • www.jasminethaifusion.com

Monday - Friday 11:30 a.m. - 9:30 p.m. • Saturday & Sunday 12:00 - 9:30 p.m.

FREE DELIVERY with $20 min. order (3 mile radius)• DINE IN • TAKE OUT • CATERING

A bistro-style restaurant where Chef Susan Coulter offers her gourmet New American cuisine which uses the ideas and traditions of classic cuisine as a springboard for her imagination, allow-ing her to create new dishes by combin-ing locally-grown, seasonal ingredients with the classic techniques that perfect them. We also offer catering services.

THE GARDEN TERRACE OJ-4

1002 E. Ojai Avenue, Ojai, CA 93023 (805) 646-1133 www.thegardenterrace.comTaste heaven! The Garden Terrace Restaurant combines recipes from around the world with an abundance of fresh regional ingredients creating imaginative dishes of superb flavor. The combination of outstanding cuisine, gar-den atmosphere, contemporary wine bar and courteous, professional staff make your breakfast, lunch or dinner experi-ence truly enjoyable.

IL GIARDINO OJ-5

401 E Ojai Ave Ojai, CA 93023 (805) 640-7381Il Giardino is arguably one of Ojai’s friendliest restaurants. After opening in 2000 it has become a haven for regu-lars, locals and tourists alike. They are famous for their friendly service and generous prices. Open daily, Il Giardino’s welcoming staff look forward to seeing you soon.

OJAI WINE FESTIVAL OJ-6Sunday, June 14th, 2009. Gates open 11:50 am,Tasting begins Noon, Music begins Noon, Pouring Stops 5 PM. Gates Close 5 PM

www.ojaiwinefestival.com

Admission for Adults: $30.00 $40.00 at the gate.

All advance tickets will be held for pickup at the Will-Call tent on Event Day.

Non-tasting Admission Tickets (for any-one 16 and up)

$15 at the gate. Includes coupons for two non-alcoholic drinks.

(Ideal for your designated driver.)

Admission under 16 years: Free When accompanied by a paid adult.

There will be no on-site child care this year.

Parking at site: $5.00

The Ojai Wine Festival will be held as always on the north shore of the beauti-ful Lake Casitas Recreational Area.

A ticket buys you entrance into the event, ten tastes of wine or beer, and a souvenir wine glass.

You can participate in the Silent Wine Auction as well as a raffle. This year we are developing a Wine by the Glass area which costs $6.00 per glass of wine. It will have a lounge atmosphere, free hors d’oeurvres and music . Tom Thumb 7 The Hitchhikers an 11 piece rock and soul band, are the entertainment this year. Dance or just listen to classic hits from the Drifters, Van Morrison, Chicago, the Supremes and many others, as per-formed by one of Southern California’s best cover bands.

WEST COUNTYALLISON’S COUNTRY CAFÉ WC-1

3429 Telegraph Rd, Ventura CA. 93003 (805) 644-9072Family owned and operated, serving the BEST homemade muffins and jams alongside the breakfast cuisine voted #1 in the 2008 VC Reporter’s Reader’s Poll. Breakfast and lunch served 7 days. On Telegraph just west of Mills, across from the bus depot.

ANDRIA’S SEAFOOD RESTAURANT & MARKET WC-2

1449 Spinnaker Drive Suite A Ventura, CA 93001 (805) 654-0546 The story of Andria’s Seafood Restaurant and Market began in 1974. Michael Wagner owned and operated Seafood Specialties, a wholesale seafood dis-tributor and processing plant. The first Andria’s Seafood, named after Michael’s daughter, was a fish market on Haley Street in Santa Barbara. During this time, Mr. Wagner helped design the Ventura Fisheries Commerce Buildings in Ventura Harbor. Upon completion in 1982, Andria’s Seafood Restaurant and Fresh Fish Market opened in the beautiful Ventura Harbor. The waterfront restau-rant’s heated patios make for fun and casual dining.

BROPHY BOTHERS WC-3

1559 Spinnaker Drive, Ventura Harbor Village, CA 93001 (805) 639-0865 www.brophybros.com

After serving locals and visitors in Santa Barbara for a number of years, Brophy Brothers opened its second location in Ventura Harbor in 2007. Bringing the same quality of fresh produce and out-standing service, Brophy Brothers ensures an enjoyable dining experience with every visit.

CAFÉ ZACK WC-4

1095 East Thompson Blvd. Ventura, CA 93001 (805) 643-9445 www.cafezack.comFor 16 years, proprietors Hector Gomez and Alphonso Bello have welcomed customers into this charming eatery as if they were guests in their home. Outstanding service, extraordinary cui-sine, and small handcrafted artisanal wineries on the extensive wine list make this spot a perennial favorite among foodies.

CAPISTRANO’S WC-5

2101 Mandalay Beach Road, Oxnard, CA 93035 (805) 984-2500 ext. 569An award-winning restaurant located in the palatial Embassy Suites Mandalay Beach resort. Offering a contemporary continental menu. A stellar brunch is offered on Sundays 10:30am-2:30pm. Reservations recommended.

THE CLIFF HOUSE INN WC-6

6602 Old Pacific Coast Hwy. Ventura, CA 93001 (805) 652-1381 www.cliffhouseinn.com





805.987.85371775 E. DAILY DR. #A, CAMARILLO, CA, 93010

WWW.THECAFEINDIA.COM

LUNCH BUFFETAll you can eat

M - S11:30am-2:30pm

Café India specializes in caterings.

• A variety of recipesfrom India’s rich tapestryof culture and culinarytraditions

• No added preservativesor artificial colorings

• Lean, low in fatand healthy.

Daily Specials include Chicken Curry of the day,Vegetable Special, Lentil of the day, and Rice of the day.

WE SERVE THE BEST

DINNERA la carte

M - S5:30am-10:00pm

15% OFFwith this ad

Dine In,Dinner Only.

DINING GUIDE 2009

AD PROOF

Client: Genmai Sushi Ad Executive: Warren Barrett (805) 648-2244Please check this proof over carefully and indicate all corrections clearly. You will have a “1st Proof”, “2nd Proof”, and “Final Proof”. If we receive no proof after the 1st or 2ndProofs, AD WILL RUN AS IS. If this proof meets your approval on the 1st proof, check off “FINAL PROOF (APPROVED)” box, date and sign at the bottom.

ISSUE: DINING GUIDE

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Monday - Sunday 11:00am - 10:00pm • www.thegenmaisushi.weebly.com805.985.3836 • 3623 W. 5th St., Oxnard, CA 93030

With Karaoke Machine,come and show uswhat you’ve got!!!

THURSDAY NIGHTSDJ & live music • 9pm - 12am

18 years to enter • 21 to drink

Vegetarians WelcomeIf you don’t see your favorite roll

on our menu, no worries,customize your own roll.

Planning a private event?Have it here, or let us

cater your party!!

Try our Brown Rice Sushi Rolls

MONDAY NIGHTFOOTBALL

Buy 2 beers get 1 sake free30% off appetizers

While culinary temptations beckon from Santa Barbara to Ventura, some of the area’s finest dining takes place right within the hotel.

The innovative cuisine features the fresh-est of seasonal American ingredients, its flavors and textures matched only by the beauty of its presentation. The Shoals presents an ever-changing menu specializing in fresh local seafood and produce and offers both indoor and alfresco seating beside the blue Pacific. And for those special business meetings and banquets, the Shoals provides an unforgettable venue.

The Shoals is open every night for dinner and every day for lunch, with brunch available Sundays.

COOKE’S SMOKEHOUSE WC-7

1751 E Main St Ventura, CA 93001 (805) 652-1446Welcome to Cooke’s Smokehouse Barbeque! Join us for breakfast, lunch & dinner. Our Extensive menu features ribs, chicken, steak entrees as well as burgers, sandwiches & salads. We are open daily and offer beer and wine.

Enjoy some of the best barbeque in the county- Where there’s smoke, there’s flavor!

COTTAGE CAFÉ WC-8

2611 E. Thompson Blvd. Ventura, CA (805) 643-1231

Breakfast and lunch served from exten-sive menu served 6am til 2pm daily. Daily specials. Crispy salads, bountiful sand-wiches, platters, and breakfast traditions. They use only the freshest ingredients!

EVITA’S WC-9

3868 E. Main St. Ventura, CA 93003 (805) 656-4571The family taco stand perfected. At Evita’s, you’ll find the freshness and flavors of Mexico in all our meals, from

our soft tacos to traditional Mexican platters. Evita’s made-to-order freshness comes with quick, friendly service and reasonable prices.

FILLMORE & WESTERN RAILWAY WC-10

250 Central Avenue Fillmore, CA 93015 (805) 524- 2546 or 1-800-773-8724 www.Fwry.com Make reservations to dine on board the vintage railway to make your next event a truly special occasion. Check out the

special dinner trains and Weekend Scenic Excursion luncheons on line. Remember any place else is simply a restaurant.

GENMAI SUSHI WC-11

3623 W 5th St Oxnard, CA 93030 (805) 985-3836 www.thegenmaisushi.weebly.comGenmai: The Japanese word for brown rice. We feature brown rice and other whole grain ingredients in our cuisine, because of its




EAST COUNTY


DINING GUIDE 2009

AD PROOF

Client: Cottage on Main, The Ad Executive: Warren Barrett (805) 648-2244Please check this proof over carefully and indicate all corrections clearly. You will have a “1st Proof”, “2nd Proof”, and“Final Proof”. If we receive no proof after the 1st or 2nd Proofs, AD WILL RUN AS IS. If this proof meets your approvalon the 1st proof, check off “FINAL PROOF (APPROVED)” box, date and sign at the bottom.



Date: _______________________________

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The CottageOn Main

A European InspiredCoffeehouse/Cafe



2016 E. Main St., Ventura • 805.643.0772

• Locally Roasted Coffee& Espresso Beans

• Gourmet Teas,Smoothies

• Sandwiches / Paninis• Salads & Pastries• Reusable Gift Cards• Cookie & Coffee

Gift Baskets

FREEWi-Fi

AD PROOF

Client: Tipps Thai Ad Executive: David Comden (805) 648-2244Please check this proof over carefully and indicate all corrections clearly. You will have a “1st Proof”, “2nd Proof”, and“Final Proof”. If we receive no proof after the 1st or 2nd Proofs, AD WILL RUN AS IS. If this proof meets your approvalon the 1st proof, check off “FINAL PROOF (APPROVED)” box, date and sign at the bottom.



Date: _______________________________

Signature: ___________________________




26 Years of ServingAward WinningThai Food

EAT WELL

512 E. Main St.,Ventura

805.643.3040www.tippsthai.com

512 E. Main St.,Ventura

805.643.3040www.tippsthai.com

Why do we have such loyal customers?Fresh daily veggie, meatand seafood dishesVentura's Friendliest full barTakee-Outee, World's fastestYou call - It's readywhen you arriveConveniently located onMain Street at California,downtown

nutrients and versatility. Join us for Monday Night Football, and Thursday Nights Dj and live music 9pm-12am. 18years to enter and 21 to drink. Open Daily 11am – 10pm.

GOLDEN CHINA WC-12

760 S Seaward Ave, Ventura, CA 93001 (805) 652-0688At Golden China Restaurant diners can experience authentic Chinese Cuisine in their own neighborhood. Serving Ventura for over 25 years, Golden China has been the recipient of numerous VCReporter Best of Awards such as Best Chinese food, Best Karaoke, Most romantic Restaurant and Best place to play darts. From our lunch menu to our popular champagne brunch, Golden China will be pleased to welcome you at any time for your next meal!

I LOVE SUSHI WC-13

5722 Telephone Rd.#C-7 Ventura, CA 93003 (805) 369-4009Tony Byun’s family has put their distinc-tive mark on sushi cuisine with innovative and progressive recipes for rolls and fresh sashimi dishes. A favorite with locals and tourists alike, located in the Vons shop-ping center, Telephone and Victoria.

JASMINE THAI WC-14

1145 S Victoria Ave Ventura, CA 93003 (805) 658-4861 www.jasminethaifusion.com

The dishes at Jasmine Thai could be considered artwork on a platter. Presentation, quality, and flavor are all taken into consideration with each of the Chef’s unique creations. Fusing together Thai, American, French, Italian, Chinese and Japanese ingredients, has given Jasmine Thai a flavor all its own. When it comes to entrees, his Lamb Chop with Spicy Mango Sauce is a famous ‘must-try’! Chef Visanu is excited to bring Thai Fusion to Ventura. Dining at Jasmine Thai will leave you craving for more!

LA DOLCE VITA WC-15

740 S. B St. Oxnard, CA 93030 (805) 486-6878 www.ladolcevtiadimare.comNestled in the heart of historic Downtown Oxnard, La Dolce Vita offers the best in fine Italian Cuisine. Add to that, a Wine Bar, Full Cocktail Lounge and Excellent Cigar Selection. La Dolce Vita truly is “The Sweet Life”.

MAHARAJA CUISINE OF INDIA WC-16

2437 E Main St Ventura, CA 93003 (805) 641-3644 www.maharajacuisineofindia.comMaharaja Cuisine of India prepares its entrees with only the finest of authen-tic Indian herbs and spices. Whether a large party or an intimate dinner for two, they can accommodate your desire. Maharaja Cuisine of India offers a private banquet room that can accom-modate up to 100 guests for your anniversary, special occasion, corporate meeting, graduation, birthday or wed-ding party. You are encouraged to call for available dates and information on

special menu option. The varied and distinct aromas of curry, spices, naan and Tandoori delights greet you at the door. Maharaja Cuisine of India care-fully selects its menu for quality and pre-pares it fresh when you order. By offer-ing an exotic blend of Indian cuisine, the Maharaja Cuisine of India provides customers with a variety of food that is second to none.

MARGARITA VILLA WC-17

1567 Spinnaker Drive, #200 Ventura Harbor Village Ventura, CA 93001 (805) 654-7906 www.villaventuraharbor.comOcean, hillside and harbor views, south of the border mural walls and ceilings pair up with Southwest flavors & salty margaritas to make this upstairs location a hit with adults and kids alike. Stop in soon!

MARIANN’S ITALIAN VILLA WC-18

301 W Channel Islands Blvd Port Hueneme, CA 93041 (805) 985-8663This year we are celebrating our 26th year in business. We invite you to come experience our authentic Italian Sauces and homemade recipes from the last 25 years. Catering, Parties, Takeout. Weekday lunch specials 11am – 3pm and Early Bird Specials Mon. – Thurs. 4:30- 6:30pm. Open 7 days a week.

MOQUECA BRAZILIAN CUISINE WC-19

3550 S. HARBOR BLVD SUITE 201 Oxnard, CA 93035 (805) 204- 0970 www.moquecarestaurant.com

Come Try “The Real Flavor of Brazil”. The name “moqueca” designates exactly this way of preparation which is using a clay pot to cook the seafood. The ingredients include the fish(or other sea-food), onions, tomatoes, garlic, cilantro, “urucum” and “malagueta” pepper. The moqueca is served on the same clay pot it was cooked, with the sides of white rice and “pirao” a thick broth made from the moqueca and yucca flour. The signa-ture dish of the restaurant is the lobster/shrimp moqueca, which is outstand-ing according with customers. Open for Lunch Mon-Sat 11am-3pm, Dinner Mon-Sat 5-10pm, and Sunday 11am-9pm.

O-SABI JAPANESE RESTAURANT WC-20

5795 Walker St. Ventura, CA (805) 642-6200O-sabi can accommodate up to 30 people for Teppan dining, with highly skilled, acrobatic chefs preparing gour-met cuisine right before your eyes. The restaurant also features the largest sushi bar in the county, and welcomes par-ties of up to 15 for innovative, super fresh sushi and sashimi. Reservations are recommended for Teppan dining. A full service bar offers O-sabi signature cocktails, premium wines, sakes by the glass or bottle, Open Mon- Fri • Lunch 11:30am - 2:00pm Sun - Thur • Dinner 5:00pm - 9:30pm

Friday • Saturday • Dinner 5:00pm - 10:30pm.

PETE’S BREAKFAST HOUSE WC-21

2055 E. Main Street Ventura, CA 93001 (805) 648-1130



DINING GUIDE 2009

AD PROOF

Client: Lookout, The Ad Executive: Marni Howe (805) 648-2244Please check this proof over carefully and indicate all corrections clearly. You will have a “1st Proof”, “2nd Proof”, and “Final Proof”. If we receive no proof after the 1st or 2ndProofs, AD WILL RUN AS IS. If this proof meets your approval on the 1st proof, check off “FINAL PROOF (APPROVED)” box, date and sign at the bottom.

ISSUE: DINING GUIDE

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Regularly voted “best Breakfast in Ventura County”! Delicious and fresh homemade biscuits, jam, syrup, waffles, granola and salsa. Try the awesome pancake roll or spicy huevos rancheros!

PIRATES GRUB ‘N GROG WC-22

450 S Victoria Ave at 5th St, Oxnard, CA 93030 (805) 984-0046Your neighborhood pub and restaurant for 14 years. Come watch sports on 11 High Def TV’s and enjoy our Full Bar with the best bartenders in town. Daily Lunch and Dinner Specials. Breakfast served on Sat. & Sun.

ROXSBURY DELI WC-23

443 W Channel Islands Blvd Port Hueneme, CA 93041 (805) 985-2504Featuring a casual Americana theme we combine regional favorites with ethnic specialties. The menu can be described as eclectic with a wide variety of foods: homemade soups, salads, unique appe-tizers, burgers, overstuffed sandwiches as well as a complete dinner menu featuring fresh seafood, steaks, chicken, pasta and more. Don’t forget our fresh baked irresistible desserts!

THE COTTAGE ON MAIN WC-24

2016 E. Main St. Ventura, CA 93001 (805) 643-0772A European inspired Coffeehouse/Café in midtown Ventura. We offer locally roasted Coffee and Espresso Beans. Gourmet Teas, Smoothies. Sandwiches/Panini, Salads, and Pastries. Open Monday – Friday 6:30am -4pm, and Saturday 8am – 3pm.

THE GREEK AT VENTURA HARBOR WC-25

1583 Spinnaker Drive, #101 Ventura, CA 93001 (805) 650-5350 www.greekventuraharbor.comSelect from the Flaming Cheese appetizer to a Five-course feast with pasta, veg-etarian, steak, fresh seafood, lamb and a children’s menu. Food for every taste and every budget, with a view by day and entertainment by night. Reservations suggested. Opa!

THE LOOKOUT BAR AND GRILL AND FLIP FLOPS RESTAURANT WC-26

2800 S. Harbor Blvd Channel Islands Harbor Oxnard Ca 93035 (805) 985 6100 www.thelookoutpubchannelislands.com

Take time out and visit this new delight-ful pub on the harbor in Channel Islands, The Lookout Bar & Grill. Gary Richards, a former Queens Park Rangers soccer star, host of Fox TV’s Super Sports show on Sunday’s, whose previous pubs include The Fox and The Hounds in Studio City has brought a bit of Britain to our local harbor. The upstairs restau-rant’s menu promises plenty of British treats, among them, Bangers, Scotch Eggs, Mushy Peas, Steak n Ale Pie ‘n Chips, Cornish Pasties, and treacle pud-ding. The restaurant offers views of the harbor, along with flat screens tuned to sports events, and of course BEER and ALES from Britain and beyond, featur-ing 39 different bottled beers and 9 on draught.

**Opening this Summer Flip Flops Restaurant.

Outdoor grilled food, Cabo environment and casual atmosphere.

THE SANDWICH FACTORY WC-27

4531 Market St # A Ventura, CA 93003 (805) 650-0465

The Sandwich factory has a bit of every-thing!! Try their sandwiches (all good), burgers, and breakfast! They open early so stop by and pick up breakfast - Their oatmeal is packed up with milk, brown sugar, and raisins!! They offer free delivery with catering and are open Monday – Friday, 7:00 am– 3:00pm.

THE SIDECAR WC-28

3029 E Main St Ventura, CA 93003 (805) 653-7433 www.thesidecarrestaurant.com

Chef Tim Kilcoyne is a familiar sight at the local farmers market. Dressed in a white chef’s jacket with the name of his Ventura restaurant, The SIDECAR, embroi-dered on the front, he patrols the aisles in search of locally grown fruits and vegeta-bles for his ever-changing menus. We are open Tues-Sun, Lunch M-F 11:30am - 2pm and Dinner W-Su 5pm - Close

Reg. Menu available Special Menus thru-out the year.

TOPPER’S PIZZA WC-29

7 restaurant locations in Ventura County.

Call one number to order for delivery or takeout (805) 385- 4444

Multiple prize winner for best pizza in county also serving salad bar and sandwiches. Comfortable family din-ing or speedy delivery. Locally owned, not a franchise using only the freshest ingredients.

URBANE CAFÉ WC-30

4960 Telephone Rd Ventura, CA 93003 (805) 654-1619 www.urbancafes.com

Here we create only the freshest sand-wiches, salads, and soups. We do this the only way we know how, in a casual and relaxing environment.We create our sandwiches with our freshly cooked lean meats and homemade sauces. Nothing is ever frozen. The Urban Cafe prepares and cooks everything daily to create a great tasting sandwich. The decor is warm and inviting. We spent the extra time and money to create a truly relaxing environment because we feel it is just as important as great food.

VENTURA LIMONCELLO

2646 Palma Dr. Suite 160 Ventura, CA 93003 (805) 658-0881 E-Mail: [email protected]

Ask for Ventura’s own handcrafted, all natural lemon liqueur at your favor-ite restaurant. Available in markets and liquor stores to create specialties at home which you’ll find recipes for online at www.venturalimoncello.com


Allison’s ......................................................................... 33Anacapa Brewing Co. ...................................................... 10Andria’s ......................................................................... 29Ben & Jerry’s .................................................................. 13Bistro 13 ....................................................................... 19Bodee’s ........................................................................... 41Brooks ............................................................................ 8Brophy Brothers ............................................................... 2Busy Bee ......................................................................... 31Café Bariloche ................................................................ 20Café India ....................................................................... 39Café Zack .........................................................................45Cajun Kitchen Café ......................................................... 24Capistrano’s .................................................................... 21Casa Pacifica ................................................................... 47Chester’s Asia ................................................................. 28Cliff House Inn ................................................................ 18Cooke’s Smokehouse ....................................................... 12Cottage Café .................................................................. 31CP Catering .................................................................... 15Evita’s .............................................................................. 26Farmer and the Cook ...................................................... 35Feast Bistro ..................................................................... 18Fillmore & Western .......................................................... 28Garden Terrace ................................................................ 35Genmai ........................................................................... 40Golden China .................................................................... 4I Love Sushi ..................................................................... 36Il Giardino ....................................................................... 25Jasmine Thai .................................................................... 38Jonathan’s ....................................................................... 20La Dolce Vita ................................................................... 19Little Thai ........................................................................ 36Maharaja ......................................................................... 37Margarita Villa ................................................................... 7Mariann’s Italian Villa ....................................................... 29Mary’s Secret Garden ....................................................... 33Moqueca ......................................................................... 23My Florist ........................................................................ 17Natures Grill .................................................................... 11Ojai Wine Festival ............................................................ 10O-Sabi ............................................................................. 37Pete’s Breakfast House ..................................................... 23Pirates Grub ‘N Grog ........................................................ 9Roxsbury Deli .................................................................... 3Spencer Makenzie’s Fish Company .................................. 27Sushi Marina ................................................................... 27Taquria Tepitatlan ............................................................ 46The Alamo ....................................................................... 46The Cottage on Main ...................................................... 42The Greek ......................................................................... 7The Lookout .................................................................... 43The Sandwich Factory ...................................................... 13The Sidecar ..................................................................... 21Tipp’s Thai ...................................................................... 42Topper’s Pizza .................................................................. 44Tutti’s off Main ................................................................ 17Urbane Café ...................................................................... 5Vagabond Coffee Shop .................................................... 44Ventura Limoncello ......................................................... 24Watermark on Main ............................................ Back CoverWinchester’s .................................................................... 25Yolanda’s ......................................................................... 39

index of advertisers


AD PROOF

Client: Vagabond Coffee Shop Ad Executive: Kelly Tracy (805) 648-2244Please check this proof over carefully and indicate all corrections clearly. You will have a “1st Proof”, “2nd Proof”, and“Final Proof”. If we receive no proof after the 1st or 2nd Proofs, AD WILL RUN AS IS. If this proof meets your approvalon the 1st proof, check off “FINAL PROOF (APPROVED)” box, date and sign at the bottom.



Date: _______________________________

Signature: ___________________________




For The Best BreakfastIn Town!

For The Best BreakfastIn Town!

643-1390760 E. Thompson Blvd.

BREAKFAST, LUNCH & DINNER

Open Daily 6am-9pmBeer & Wine availableAll major credit cards

accepted

Serving Ventura for Over 40 Years

2009

AD PROOF

Client: Toppers Pizza Ad Executive: Diane Newman (805) 648-2244Please check this proof over carefully and indicate all corrections clearly. You will have a “1st Proof”, “2nd Proof”, and“Final Proof”. If we receive no proof after the 1st or 2nd Proofs, AD WILL RUN AS IS. If this proof meets your approvalon the 1st proof, check off “FINAL PROOF (APPROVED)” box, date and sign at the bottom.



Date: _______________________________

Signature: ___________________________



dining guide

Dine Often. Dine Well. Dine Cafe Zack.

Fine Wine and Food in Downtown for 16 Years.

Join us for daily specials inspired by

the freshest seasonal ingredients.

Drop by for our winning business

lunch, or call ahead for a special

occasion or gourmet supper.

Bring your friends for Wine

Dinners, Mother’s Day, New Year’s

Eve, or a romantic Valentine.

Downtown Ventura | 805.643.9445 | www.cafezack.com

Luncheon: Monday – Friday 11:30 to 2:00 Evening: Monday – Saturday 5:30 to 9:00



FFrroomm OOuurr FFaammiillyy TToo YYoouurrss......““MMii TTaaqquueerriiaa eess SSuu TTaaqquueerriiaa!!””

362 N. Ventura Ave., Ventura • (805) 653-0508

Hours: Tuesday thru Friday • 9 a.m. to 9 p.m.Saturday & Sunday • 8 a.m. to 3 p.m.Closed Mondays

Delicious, Fresh Fish Tacosand More

Smooth Draft Beer served in

Ice Cold, Schooners

• Happy Hour Every Day• Five Star Dinner Buffets• Delivery, To-Go• Banquet / Catering Service• Sunday Brunch• Daily Lunch Buffet

and on and on.

One thing is certain - you will "Remember the Alamo"as one of the best Mexican restaurants you've ever visited.

The Alamo has been servingfamilies in the Conejo Valleyand Ventura County forover 30 years!

BIENVENIDOS“Soon to be your

Favorite Mexican Restaurant”

www.thealamobarandgrill.com

AGOURA HILLS5617 Kanan Rd. • 818-889-5092

NEWBURY PARK2311 Borchard Rd. • 805-498-3115


Documents

Dining Guide 2009