7
144 Food Panel: IgA/IgG/IgG4 Complete Report 16020 Linden Ave North, Shoreline, WA 98133, USA Provider: Sample Report IgA Patient: Sex: Sample Type: DBS IgG Accession #: Age: Date of Birth: IgG4 Collected: Received: Completed: CLIA #: 50D0965661 COLA accredited Dairy Bovine-derived unless specified Casein Cheddar Cheese Cow's Milk Goat's Milk Whey Vegetables Artichoke Asparagus Avocado Beet Broccoli / Brussel Sprouts Cabbage Carrot Cauliflower Celery Cucumber Eggplant Garlic Green Bell Pepper Lettuce Onion Pumpkin Spinach Sweet Potato Tomato White Potato Egg/Meat/Poultry Beef Chicken Duck Egg White, Chicken Egg Whole, Duck Egg Yolk, Chicken Goose Lamb Pork Rabbit Turkey Herbs/Spices Basil Black Pepper Chili Pepper Cinnamon Clove Coriander Curry Powder Fennel Seed Ginger Mustard Oregano Parsley Peppermint Vanilla © US BioTek Laboratories Director: Stephen Markus, MD Reaction Class US BioTek Laboratories' proprietary ELISA analyses are designed to assay specific IgG (subclasses 1, 2, 3, 4) and IgA (subclasses 1, 2) antibodies. The classification of 0 to IV denotes the level of IgG and/or IgA antibodies detected through spectrophotometric analysis. The antigens on the panel are subject to change without prior notice. Reference ranges are updated periodically. This test was developed and its performance characteristics determined by US BioTek Laboratories, LLC, 16020 Linden Ave N, Shoreline, WA 98133, USA. Test methodology has not been cleared or approved by the U.S. Food and Drug Administration. Not all antigens follow primary reference ranges for IgG.

Dairy Egg/Meat/Poultry Vegetables Herbs/Spices

  • Upload
    others

  • View
    5

  • Download
    0

Embed Size (px)

Citation preview

Page 1: Dairy Egg/Meat/Poultry Vegetables Herbs/Spices

144 Food Panel: IgA/IgG/IgG4Complete Report16020 Linden Ave North, Shoreline, WA 98133, USA

Provider: Sample Report IgAPatient: Sex: Sample Type: DBS IgG

Accession #: Age: Date of Birth: IgG4Collected: Received: Completed:

CLIA #: 50D0965661COLA accredited

Dairy Bovine-derivedunless specified

Casein

Cheddar Cheese

Cow's Milk

Goat's Milk

Whey

Vegetables

Artichoke

Asparagus

Avocado

Beet

Broccoli / Brussel Sprouts

Cabbage

Carrot

Cauliflower

Celery

Cucumber

Eggplant

Garlic

Green Bell Pepper

Lettuce

Onion

Pumpkin

Spinach

Sweet Potato

Tomato

White Potato

Egg/Meat/Poultry

Beef

Chicken

Duck

Egg White, Chicken

Egg Whole, Duck

Egg Yolk, Chicken

Goose

Lamb

Pork

Rabbit

Turkey

Herbs/Spices

Basil

Black Pepper

Chili Pepper

Cinnamon

Clove

Coriander

Curry Powder

Fennel Seed

Ginger

Mustard

Oregano

Parsley

Peppermint

Vanilla

© US BioTek Laboratories Director: Stephen Markus, MDReaction Class

US BioTek Laboratories' proprietary ELISA analyses are designed to assay specific IgG (subclasses 1, 2, 3, 4) and IgA (subclasses 1, 2) antibodies. The classification of 0 to IV denotes the level of IgG and/or IgAantibodies detected through spectrophotometric analysis. The antigens on the panel are subject to change without prior notice. Reference ranges are updated periodically. This test was developed and its performance

characteristics determined by US BioTek Laboratories, LLC, 16020 Linden Ave N, Shoreline, WA 98133, USA. Test methodology has not been cleared or approved by the U.S. Food and Drug Administration. Not allantigens follow primary reference ranges for IgG.

Page 2: Dairy Egg/Meat/Poultry Vegetables Herbs/Spices

144 Food Panel: IgA/IgG/IgG4Complete Report16020 Linden Ave North, Shoreline, WA 98133, USA

Provider: Sample Report IgAPatient: Sex: Sample Type: DBS IgG

Accession #: Age: Date of Birth: IgG4Collected: Received: Completed:

CLIA #: 50D0965661COLA accredited

Grains

Barley

Buckwheat

Corn

Gliadin, Wheat

Gluten, Wheat

Malt

Millet

Oat

Rye

Spelt

Wheat, Whole

White Rice

Nuts/Seeds

Almond

Brazil Nut

Cashew Nut

Chestnut

Coconut

Hazelnut

Macadamia Nut

Peanut

Pecan

Pine Nut

Pistachio Nut

Quinoa

Walnut

Legumes

Chickpea

Green Bean

Green Pea

Kidney Bean

Lentil

Lima Bean

Pinto Bean

Soybean

Fish/Crustacea/Mollusk

Anchovy

Catfish

Clam

Cod

Crab

Halibut

Lobster

Mackerel

Mussel

Octopus

Oyster

Red Snapper

Salmon

Sardine

Scallop

Shrimp

Sole

Squid

Tilapia

Trout

Tuna

© US BioTek Laboratories Director: Stephen Markus, MDReaction Class

US BioTek Laboratories' proprietary ELISA analyses are designed to assay specific IgG (subclasses 1, 2, 3, 4) and IgA (subclasses 1, 2) antibodies. The classification of 0 to IV denotes the level of IgG and/or IgAantibodies detected through spectrophotometric analysis. The antigens on the panel are subject to change without prior notice. Reference ranges are updated periodically. This test was developed and its performance

characteristics determined by US BioTek Laboratories, LLC, 16020 Linden Ave N, Shoreline, WA 98133, USA. Test methodology has not been cleared or approved by the U.S. Food and Drug Administration. Not allantigens follow primary reference ranges for IgG.

Page 3: Dairy Egg/Meat/Poultry Vegetables Herbs/Spices

144 Food Panel: IgA/IgG/IgG4Complete Report16020 Linden Ave North, Shoreline, WA 98133, USA

Provider: Sample Report IgAPatient: Sex: Sample Type: DBS IgG

Accession #: Age: Date of Birth: IgG4Collected: Received: Completed:

CLIA #: 50D0965661COLA accredited

Fruits

Apple

Apricot

Banana

Blueberry

Cantaloupe

Cherry

Cranberry

Date

Fig

Grape

Grapefruit

Guava

Jackfruit

Kiwi

Lemon

Lime

Mango

Olive

Orange

Papaya

Peach

Pear

Persimmon

Pineapple

Plum

Raspberry

Strawberry

Watermelon

Miscellaneous

Baker's / Brewer's Yeast

Black Tea

Button Mushroom

Cane Sugar

Cocoa Bean (Chocolate)

Coffee Bean

Flaxseed

Honey

Hops

Sesame Seed

Sunflower Seed

Candida Screen

Candida albicans

© US BioTek Laboratories Director: Stephen Markus, MDReaction Class

US BioTek Laboratories' proprietary ELISA analyses are designed to assay specific IgG (subclasses 1, 2, 3, 4) and IgA (subclasses 1, 2) antibodies. The classification of 0 to IV denotes the level of IgG and/or IgAantibodies detected through spectrophotometric analysis. The antigens on the panel are subject to change without prior notice. Reference ranges are updated periodically. This test was developed and its performance

characteristics determined by US BioTek Laboratories, LLC, 16020 Linden Ave N, Shoreline, WA 98133, USA. Test methodology has not been cleared or approved by the U.S. Food and Drug Administration. Not allantigens follow primary reference ranges for IgG.

Page 4: Dairy Egg/Meat/Poultry Vegetables Herbs/Spices

144 Food Panel: IgA/IgG/IgG4Complete Report16020 Linden Ave North, Shoreline, WA 98133, USA

Provider: Sample Report IgAPatient: Sex: Sample Type: DBS IgG

Accession #: Age: Date of Birth: IgG4Collected: Received: Completed:

CLIA #: 50D0965661COLA accredited

DairyAntigen Name Analyte Class Value Very Low

RangeCasein IgA Very Low 0.00 mg/l <1.95 mg/lCasein IgG High 8.51 mg/l <2 mg/lCasein IgG4 Very Low 0.00 mg/l <1.2 mg/lCheddar Cheese IgA Low 2.51 mg/l <1.95 mg/lCheddar Cheese IgG Moderate 4.39 mg/l <2 mg/lCheddar Cheese IgG4 Very Low 0.00 mg/l <1.2 mg/lCow's Milk IgA Low 2.83 mg/l <1.95 mg/lCow's Milk IgG High 12.40 mg/l <2 mg/lCow's Milk IgG4 High 10.36 mg/l <1.2 mg/lGoat's Milk IgA Very Low 0.00 mg/l <1.95 mg/lGoat's Milk IgG Low 3.97 mg/l <2 mg/lGoat's Milk IgG4 Very Low 0.00 mg/l <1.2 mg/lWhey IgA Low 2.64 mg/l <1.95 mg/lWhey IgG Very High 16.94 mg/l <2 mg/lWhey IgG4 High 18.44 mg/l <1.2 mg/l

VegetablesAntigen Name Analyte Class Value Very Low

RangeArtichoke IgA Very Low 1.28 mg/l <1.95 mg/lArtichoke IgG Very Low 2.60 mg/l <6 mg/lArtichoke IgG4 Very Low 0.00 mg/l <1.2 mg/lAsparagus IgA Very Low 0.00 mg/l <1.95 mg/lAsparagus IgG Very Low 2.14 mg/l <5 mg/lAsparagus IgG4 Very Low 0.00 mg/l <1.2 mg/lAvocado IgA Very Low 0.00 mg/l <1.95 mg/lAvocado IgG Very Low 0.10 mg/l <2 mg/lAvocado IgG4 Very Low 0.00 mg/l <1.2 mg/lBeet IgA Very Low 0.00 mg/l <1.95 mg/lBeet IgG Low 6.25 mg/l <2 mg/lBeet IgG4 Very Low 0.00 mg/l <1.2 mg/lBroccoli / Brussel Sprouts IgA Very Low 0.00 mg/l <1.95 mg/lBroccoli / Brussel Sprouts IgG Low 7.62 mg/l <7.5 mg/lBroccoli / Brussel Sprouts IgG4 Very Low 0.00 mg/l <1.2 mg/lCabbage IgA Very Low 0.00 mg/l <1.95 mg/lCabbage IgG Very Low 1.60 mg/l <2 mg/lCabbage IgG4 Very Low 0.00 mg/l <1.2 mg/lCarrot IgA Very Low 0.00 mg/l <1.95 mg/lCarrot IgG Very Low 1.43 mg/l <2 mg/lCarrot IgG4 Very Low 0.00 mg/l <1.2 mg/lCauliflower IgA Very Low 0.00 mg/l <1.95 mg/lCauliflower IgG Very Low 1.06 mg/l <2 mg/lCauliflower IgG4 Very Low 0.00 mg/l <1.2 mg/lCelery IgA Very Low 0.00 mg/l <1.95 mg/lCelery IgG Very Low 0.95 mg/l <2 mg/lCelery IgG4 Very Low 0.00 mg/l <1.2 mg/lCucumber IgA Very Low 0.00 mg/l <1.95 mg/lCucumber IgG Very Low 0.59 mg/l <2 mg/lCucumber IgG4 Very Low 0.00 mg/l <1.2 mg/lEggplant IgA Very Low 0.00 mg/l <1.95 mg/lEggplant IgG Low 3.91 mg/l <2 mg/lEggplant IgG4 Very Low 0.00 mg/l <1.2 mg/lGarlic IgA Very Low 0.00 mg/l <1.95 mg/lGarlic IgG Moderate 4.74 mg/l <2 mg/lGarlic IgG4 Moderate 4.73 mg/l <1.2 mg/lGreen Bell Pepper IgA Very Low 0.00 mg/l <1.95 mg/lGreen Bell Pepper IgG Very Low 1.28 mg/l <2 mg/lGreen Bell Pepper IgG4 Very Low 0.00 mg/l <1.2 mg/lLettuce IgA Very Low 0.00 mg/l <1.95 mg/lLettuce IgG Very Low 1.23 mg/l <2 mg/lLettuce IgG4 Very Low 0.00 mg/l <1.2 mg/l

Vegetables (Continued)Antigen Name Analyte Class Value Very Low

RangeOnion IgA Very Low 0.00 mg/l <1.95 mg/lOnion IgG Very Low 0.97 mg/l <2 mg/lOnion IgG4 Very Low 0.00 mg/l <1.2 mg/lPumpkin IgA Very Low 0.00 mg/l <1.95 mg/lPumpkin IgG Very Low 0.94 mg/l <2 mg/lPumpkin IgG4 Very Low 0.00 mg/l <1.2 mg/lSpinach IgA Very Low 0.00 mg/l <1.95 mg/lSpinach IgG Very Low 1.38 mg/l <2 mg/lSpinach IgG4 Very Low 0.00 mg/l <1.2 mg/lSweet Potato IgA Very Low 0.00 mg/l <1.95 mg/lSweet Potato IgG Low 3.80 mg/l <2 mg/lSweet Potato IgG4 Very Low 0.00 mg/l <1.2 mg/lTomato IgA Very Low 0.00 mg/l <1.95 mg/lTomato IgG Very Low 0.84 mg/l <2 mg/lTomato IgG4 Very Low 0.00 mg/l <1.2 mg/lWhite Potato IgA Very Low 0.00 mg/l <1.95 mg/lWhite Potato IgG Very Low 1.53 mg/l <2 mg/lWhite Potato IgG4 Very Low 0.00 mg/l <1.2 mg/l

Egg/Meat/PoultryAntigen Name Analyte Class Value Very Low

RangeBeef IgA Very Low 1.60 mg/l <1.95 mg/lBeef IgG Very Low 1.29 mg/l <2 mg/lBeef IgG4 Very Low 0.00 mg/l <1.2 mg/lChicken IgA Very Low 0.00 mg/l <1.95 mg/lChicken IgG Very Low 1.20 mg/l <2 mg/lChicken IgG4 Very Low 0.00 mg/l <1.2 mg/lDuck IgA Very Low 0.00 mg/l <1.95 mg/lDuck IgG Very Low 0.85 mg/l <2 mg/lDuck IgG4 Very Low 0.00 mg/l <1.2 mg/lEgg White, Chicken IgA Very Low 0.00 mg/l <1.95 mg/lEgg White, Chicken IgG Very Low 1.48 mg/l <2 mg/lEgg White, Chicken IgG4 High 18.49 mg/l <1.2 mg/lEgg Whole, Duck IgA Very Low 0.00 mg/l <1.95 mg/lEgg Whole, Duck IgG Very Low 1.09 mg/l <2 mg/lEgg Whole, Duck IgG4 Moderate 5.77 mg/l <1.2 mg/lEgg Yolk, Chicken IgA Very Low 0.00 mg/l <1.95 mg/lEgg Yolk, Chicken IgG Low 2.09 mg/l <2 mg/lEgg Yolk, Chicken IgG4 Very High 25.40 mg/l <1.2 mg/lGoose IgA Very Low 0.00 mg/l <1.95 mg/lGoose IgG Very Low 1.20 mg/l <2 mg/lGoose IgG4 Very Low 0.00 mg/l <1.2 mg/lLamb IgA Very Low 0.00 mg/l <1.95 mg/lLamb IgG Very Low 0.74 mg/l <2 mg/lLamb IgG4 Very Low 0.00 mg/l <1.2 mg/lPork IgA Very Low 0.00 mg/l <1.95 mg/lPork IgG Very Low 0.76 mg/l <2 mg/lPork IgG4 Very Low 0.00 mg/l <1.2 mg/lRabbit IgA Very Low 0.00 mg/l <1.95 mg/lRabbit IgG Very Low 0.00 mg/l <2 mg/lRabbit IgG4 Very Low 0.00 mg/l <1.2 mg/lTurkey IgA Very Low 0.00 mg/l <1.95 mg/lTurkey IgG Very Low 0.79 mg/l <2 mg/lTurkey IgG4 Very Low 0.00 mg/l <1.2 mg/l

Herbs/SpicesAntigen Name Analyte Class Value Very Low

RangeBasil IgA Low 2.16 mg/l <1.95 mg/lBasil IgG Low 10.69 mg/l <8 mg/lBasil IgG4 Very Low 0.00 mg/l <1.2 mg/l

US BioTek Laboratories' proprietary ELISA analyses are designed to assay specific IgG (subclasses 1, 2, 3, 4) and IgA (subclasses 1, 2) antibodies. The classification of 0 to IV denotes the level of IgG and/or IgAantibodies detected through spectrophotometric analysis. The antigens on the panel are subject to change without prior notice. Reference ranges are updated periodically. This test was developed and its performance

characteristics determined by US BioTek Laboratories, LLC, 16020 Linden Ave N, Shoreline, WA 98133, USA. Test methodology has not been cleared or approved by the U.S. Food and Drug Administration. Not allantigens follow primary reference ranges for IgG.

Page 5: Dairy Egg/Meat/Poultry Vegetables Herbs/Spices

144 Food Panel: IgA/IgG/IgG4Complete Report16020 Linden Ave North, Shoreline, WA 98133, USA

Provider: Sample Report IgAPatient: Sex: Sample Type: DBS IgG

Accession #: Age: Date of Birth: IgG4Collected: Received: Completed:

CLIA #: 50D0965661COLA accredited

Herbs/Spices (Continued)Antigen Name Analyte Class Value Very Low

RangeBlack Pepper IgA Very Low 0.00 mg/l <1.95 mg/lBlack Pepper IgG Very Low 4.09 mg/l <15 mg/lBlack Pepper IgG4 Very Low 0.00 mg/l <1.2 mg/lChili Pepper IgA Very Low 0.00 mg/l <1.95 mg/lChili Pepper IgG Very Low 0.00 mg/l <2 mg/lChili Pepper IgG4 Very Low 0.00 mg/l <1.2 mg/lCinnamon IgA Very Low 0.00 mg/l <1.95 mg/lCinnamon IgG Very Low 3.89 mg/l <8 mg/lCinnamon IgG4 Very Low 0.00 mg/l <1.2 mg/lClove IgA Very Low 1.85 mg/l <1.95 mg/lClove IgG Very Low 15.28 mg/l <24 mg/lClove IgG4 Very Low 0.00 mg/l <1.2 mg/lCoriander IgA Very Low 0.00 mg/l <1.95 mg/lCoriander IgG Very Low 5.42 mg/l <12 mg/lCoriander IgG4 Very Low 0.00 mg/l <1.2 mg/lCurry Powder IgA Very Low 0.00 mg/l <1.95 mg/lCurry Powder IgG Very Low 2.43 mg/l <5 mg/lCurry Powder IgG4 High 12.99 mg/l <1.2 mg/lFennel Seed IgA Very Low 0.00 mg/l <1.95 mg/lFennel Seed IgG Very Low 1.36 mg/l <2 mg/lFennel Seed IgG4 Very Low 0.00 mg/l <1.2 mg/lGinger IgA Very Low 0.00 mg/l <1.95 mg/lGinger IgG Very Low 5.66 mg/l <12 mg/lGinger IgG4 High 10.07 mg/l <1.2 mg/lMustard IgA Very Low 0.00 mg/l <1.95 mg/lMustard IgG Very Low 0.89 mg/l <5 mg/lMustard IgG4 Very Low 0.00 mg/l <1.2 mg/lOregano IgA Very Low 0.00 mg/l <1.95 mg/lOregano IgG Low 2.46 mg/l <2 mg/lOregano IgG4 Very Low 0.00 mg/l <1.2 mg/lParsley IgA Very Low 0.00 mg/l <1.95 mg/lParsley IgG Very Low 0.58 mg/l <5 mg/lParsley IgG4 Very Low 0.00 mg/l <1.2 mg/lPeppermint IgA Very Low 1.20 mg/l <1.95 mg/lPeppermint IgG Very Low 5.94 mg/l <10 mg/lPeppermint IgG4 Very Low 0.00 mg/l <1.2 mg/lVanilla IgA Very Low 0.00 mg/l <1.95 mg/lVanilla IgG Very Low 4.71 mg/l <28 mg/lVanilla IgG4 Very Low 0.00 mg/l <1.2 mg/l

GrainsAntigen Name Analyte Class Value Very Low

RangeBarley IgA Very Low 0.00 mg/l <1.95 mg/lBarley IgG Very Low 0.70 mg/l <2 mg/lBarley IgG4 Very Low 0.00 mg/l <1.2 mg/lBuckwheat IgA Very Low 0.00 mg/l <1.95 mg/lBuckwheat IgG Very Low 1.15 mg/l <2 mg/lBuckwheat IgG4 Very Low 0.00 mg/l <1.2 mg/lCorn IgA Very Low 0.00 mg/l <1.95 mg/lCorn IgG Very Low 1.44 mg/l <4 mg/lCorn IgG4 Very Low 0.00 mg/l <1.2 mg/lGliadin, Wheat IgA Very Low 0.00 mg/l <1.95 mg/lGliadin, Wheat IgG Moderate 6.88 mg/l <2 mg/lGliadin, Wheat IgG4 Very Low 0.30 mg/l <1.2 mg/lGluten, Wheat IgA Very Low 0.00 mg/l <1.95 mg/lGluten, Wheat IgG Moderate 6.90 mg/l <2 mg/lGluten, Wheat IgG4 Very Low 0.57 mg/l <1.2 mg/lMalt IgA Very Low 0.00 mg/l <1.95 mg/lMalt IgG Very Low 0.00 mg/l <4 mg/lMalt IgG4 Very Low 0.00 mg/l <1.2 mg/l

Grains (Continued)Antigen Name Analyte Class Value Very Low

RangeMillet IgA Very Low 0.00 mg/l <1.95 mg/lMillet IgG Very Low 0.97 mg/l <4 mg/lMillet IgG4 Very Low 0.00 mg/l <1.2 mg/lOat IgA Very Low 0.00 mg/l <1.95 mg/lOat IgG Very Low 1.42 mg/l <2 mg/lOat IgG4 Very Low 0.00 mg/l <1.2 mg/lRye IgA Very Low 0.00 mg/l <1.95 mg/lRye IgG Very Low 2.38 mg/l <4 mg/lRye IgG4 Very Low 0.00 mg/l <1.2 mg/lSpelt IgA Very Low 0.00 mg/l <1.95 mg/lSpelt IgG Very Low 3.72 mg/l <4 mg/lSpelt IgG4 Low 3.62 mg/l <1.2 mg/lWheat, Whole IgA Very Low 0.00 mg/l <1.95 mg/lWheat, Whole IgG Low 3.84 mg/l <2 mg/lWheat, Whole IgG4 Low 4.19 mg/l <1.2 mg/lWhite Rice IgA Very Low 0.00 mg/l <1.95 mg/lWhite Rice IgG Very Low 0.87 mg/l <2 mg/lWhite Rice IgG4 Very Low 0.00 mg/l <1.2 mg/l

Nuts/SeedsAntigen Name Analyte Class Value Very Low

RangeAlmond IgA Very Low 0.00 mg/l <1.95 mg/lAlmond IgG Very Low 1.59 mg/l <2 mg/lAlmond IgG4 Very Low 0.00 mg/l <1.2 mg/lBrazil Nut IgA Very Low 0.00 mg/l <1.95 mg/lBrazil Nut IgG Very Low 0.00 mg/l <2 mg/lBrazil Nut IgG4 Very Low 0.00 mg/l <1.2 mg/lCashew Nut IgA Very Low 1.25 mg/l <1.95 mg/lCashew Nut IgG Low 2.14 mg/l <2 mg/lCashew Nut IgG4 Very Low 0.00 mg/l <1.2 mg/lChestnut IgA Very Low 0.00 mg/l <1.95 mg/lChestnut IgG Very Low 1.49 mg/l <4 mg/lChestnut IgG4 Very Low 0.00 mg/l <1.2 mg/lCoconut IgA Very Low 0.00 mg/l <1.95 mg/lCoconut IgG Very Low 1.23 mg/l <2 mg/lCoconut IgG4 Very Low 0.00 mg/l <1.2 mg/lHazelnut IgA Very Low 0.00 mg/l <1.95 mg/lHazelnut IgG Very Low 1.11 mg/l <2 mg/lHazelnut IgG4 Very Low 0.00 mg/l <1.2 mg/lMacadamia Nut IgA Very Low 0.00 mg/l <1.95 mg/lMacadamia Nut IgG Very Low 0.16 mg/l <2 mg/lMacadamia Nut IgG4 Very Low 0.00 mg/l <1.2 mg/lPeanut IgA Very Low 0.00 mg/l <1.95 mg/lPeanut IgG Very Low 1.64 mg/l <2 mg/lPeanut IgG4 Very Low 0.00 mg/l <1.2 mg/lPecan IgA Very Low 0.00 mg/l <1.95 mg/lPecan IgG Very Low 0.64 mg/l <2 mg/lPecan IgG4 Very Low 0.00 mg/l <1.2 mg/lPine Nut IgA Very Low 0.00 mg/l <1.95 mg/lPine Nut IgG Very Low 1.13 mg/l <2 mg/lPine Nut IgG4 Very Low 0.00 mg/l <1.2 mg/lPistachio Nut IgA Very Low 0.00 mg/l <1.95 mg/lPistachio Nut IgG Very Low 0.40 mg/l <2 mg/lPistachio Nut IgG4 Very Low 0.00 mg/l <1.2 mg/lQuinoa IgA Very Low 0.00 mg/l <1.95 mg/lQuinoa IgG Very Low 1.28 mg/l <2 mg/lQuinoa IgG4 Very Low 0.00 mg/l <1.2 mg/lWalnut IgA Very Low 0.00 mg/l <1.95 mg/lWalnut IgG Low 3.71 mg/l <2 mg/lWalnut IgG4 Very Low 0.00 mg/l <1.2 mg/l

US BioTek Laboratories' proprietary ELISA analyses are designed to assay specific IgG (subclasses 1, 2, 3, 4) and IgA (subclasses 1, 2) antibodies. The classification of 0 to IV denotes the level of IgG and/or IgAantibodies detected through spectrophotometric analysis. The antigens on the panel are subject to change without prior notice. Reference ranges are updated periodically. This test was developed and its performance

characteristics determined by US BioTek Laboratories, LLC, 16020 Linden Ave N, Shoreline, WA 98133, USA. Test methodology has not been cleared or approved by the U.S. Food and Drug Administration. Not allantigens follow primary reference ranges for IgG.

Page 6: Dairy Egg/Meat/Poultry Vegetables Herbs/Spices

144 Food Panel: IgA/IgG/IgG4Complete Report16020 Linden Ave North, Shoreline, WA 98133, USA

Provider: Sample Report IgAPatient: Sex: Sample Type: DBS IgG

Accession #: Age: Date of Birth: IgG4Collected: Received: Completed:

CLIA #: 50D0965661COLA accredited

LegumesAntigen Name Analyte Class Value Very Low

RangeChickpea IgA Very Low 0.00 mg/l <1.95 mg/lChickpea IgG Very Low 1.04 mg/l <2 mg/lChickpea IgG4 Very Low 0.00 mg/l <1.2 mg/lGreen Bean IgA Very Low 0.00 mg/l <1.95 mg/lGreen Bean IgG Very Low 4.01 mg/l <8 mg/lGreen Bean IgG4 Low 3.50 mg/l <1.2 mg/lGreen Pea IgA Very Low 0.00 mg/l <1.95 mg/lGreen Pea IgG Very Low 0.95 mg/l <2 mg/lGreen Pea IgG4 Very Low 0.00 mg/l <1.2 mg/lKidney Bean IgA Very Low 0.00 mg/l <1.95 mg/lKidney Bean IgG Very Low 3.25 mg/l <8 mg/lKidney Bean IgG4 Moderate 8.73 mg/l <1.2 mg/lLentil IgA Very Low 0.00 mg/l <1.95 mg/lLentil IgG Very Low 0.88 mg/l <2 mg/lLentil IgG4 Very Low 0.00 mg/l <1.2 mg/lLima Bean IgA Very Low 0.00 mg/l <1.95 mg/lLima Bean IgG Low 2.07 mg/l <2 mg/lLima Bean IgG4 Low 2.09 mg/l <1.2 mg/lPinto Bean IgA Very Low 0.00 mg/l <1.95 mg/lPinto Bean IgG Very Low 1.55 mg/l <4 mg/lPinto Bean IgG4 Low 4.56 mg/l <1.2 mg/lSoybean IgA Very Low 0.00 mg/l <1.95 mg/lSoybean IgG Very Low 0.52 mg/l <2 mg/lSoybean IgG4 Very Low 0.00 mg/l <1.2 mg/l

Fish/Crustacea/MolluskAntigen Name Analyte Class Value Very Low

RangeAnchovy IgA Very Low 0.00 mg/l <1.95 mg/lAnchovy IgG Very Low 0.05 mg/l <2 mg/lAnchovy IgG4 Very Low 0.00 mg/l <1.2 mg/lCatfish IgA Very Low 0.00 mg/l <1.95 mg/lCatfish IgG Very Low 0.86 mg/l <2 mg/lCatfish IgG4 Very Low 0.00 mg/l <1.2 mg/lClam IgA Very Low 0.00 mg/l <1.95 mg/lClam IgG Very Low 0.18 mg/l <2 mg/lClam IgG4 Very Low 0.00 mg/l <1.2 mg/lCod IgA Very Low 0.00 mg/l <1.95 mg/lCod IgG Very Low 1.09 mg/l <2 mg/lCod IgG4 Very Low 0.00 mg/l <1.2 mg/lCrab IgA Very Low 0.00 mg/l <1.95 mg/lCrab IgG Very Low 1.85 mg/l <2 mg/lCrab IgG4 Very Low 0.00 mg/l <1.2 mg/lHalibut IgA Very Low 0.00 mg/l <1.95 mg/lHalibut IgG Very Low 0.47 mg/l <2 mg/lHalibut IgG4 Very Low 0.00 mg/l <1.2 mg/lLobster IgA Very Low 0.00 mg/l <1.95 mg/lLobster IgG Low 3.14 mg/l <2 mg/lLobster IgG4 Very Low 0.00 mg/l <1.2 mg/lMackerel IgA Very Low 0.00 mg/l <1.95 mg/lMackerel IgG Very Low 1.60 mg/l <2 mg/lMackerel IgG4 Very Low 0.00 mg/l <1.2 mg/lMussel IgA Very Low 0.00 mg/l <1.95 mg/lMussel IgG Very Low 1.08 mg/l <2 mg/lMussel IgG4 Very Low 0.00 mg/l <1.2 mg/lOctopus IgA Very Low 0.00 mg/l <1.95 mg/lOctopus IgG Very Low 0.91 mg/l <2 mg/lOctopus IgG4 Very Low 0.00 mg/l <1.2 mg/lOyster IgA Very Low 0.00 mg/l <1.95 mg/lOyster IgG Very Low 4.92 mg/l <16 mg/lOyster IgG4 Very Low 0.00 mg/l <1.2 mg/l

Fish/Crustacea/Mollusk (Continued)Antigen Name Analyte Class Value Very Low

RangeRed Snapper IgA Very Low 0.00 mg/l <1.95 mg/lRed Snapper IgG Very Low 0.53 mg/l <2 mg/lRed Snapper IgG4 Very Low 0.00 mg/l <1.2 mg/lSalmon IgA Very Low 0.00 mg/l <1.95 mg/lSalmon IgG Very Low 0.34 mg/l <2 mg/lSalmon IgG4 Very Low 0.00 mg/l <1.2 mg/lSardine IgA Very Low 0.00 mg/l <1.95 mg/lSardine IgG Very Low 0.00 mg/l <2 mg/lSardine IgG4 Very Low 0.00 mg/l <1.2 mg/lScallop IgA Very Low 0.00 mg/l <1.95 mg/lScallop IgG Very Low 0.66 mg/l <2 mg/lScallop IgG4 Very Low 0.00 mg/l <1.2 mg/lShrimp IgA Very Low 0.00 mg/l <1.95 mg/lShrimp IgG Very Low 1.22 mg/l <2 mg/lShrimp IgG4 Very Low 0.00 mg/l <1.2 mg/lSole IgA Very Low 0.00 mg/l <1.95 mg/lSole IgG Very Low 0.45 mg/l <2 mg/lSole IgG4 Very Low 0.00 mg/l <1.2 mg/lSquid IgA Very Low 0.00 mg/l <1.95 mg/lSquid IgG Very Low 1.00 mg/l <2 mg/lSquid IgG4 Very Low 0.00 mg/l <1.2 mg/lTilapia IgA Very Low 0.00 mg/l <1.95 mg/lTilapia IgG Very Low 0.06 mg/l <2 mg/lTilapia IgG4 Very Low 0.00 mg/l <1.2 mg/lTrout IgA Very Low 0.00 mg/l <1.95 mg/lTrout IgG Very Low 0.18 mg/l <2 mg/lTrout IgG4 Very Low 0.00 mg/l <1.2 mg/lTuna IgA Very Low 0.00 mg/l <1.95 mg/lTuna IgG Low 2.78 mg/l <2 mg/lTuna IgG4 Very Low 0.00 mg/l <1.2 mg/l

FruitsAntigen Name Analyte Class Value Very Low

RangeApple IgA Very Low 0.00 mg/l <1.95 mg/lApple IgG Low 2.41 mg/l <2 mg/lApple IgG4 Very Low 0.00 mg/l <1.2 mg/lApricot IgA Very Low 0.00 mg/l <1.95 mg/lApricot IgG Very Low 0.00 mg/l <2 mg/lApricot IgG4 Very Low 0.00 mg/l <1.2 mg/lBanana IgA Very Low 0.00 mg/l <1.95 mg/lBanana IgG Very Low 0.00 mg/l <4 mg/lBanana IgG4 Very Low 0.00 mg/l <1.2 mg/lBlueberry IgA Very Low 0.00 mg/l <1.95 mg/lBlueberry IgG Very Low 0.92 mg/l <8 mg/lBlueberry IgG4 Very Low 0.00 mg/l <1.2 mg/lCantaloupe IgA Very Low 0.00 mg/l <1.95 mg/lCantaloupe IgG Very Low 1.76 mg/l <12 mg/lCantaloupe IgG4 Very Low 0.00 mg/l <1.2 mg/lCherry IgA Very Low 0.00 mg/l <1.95 mg/lCherry IgG Low 2.14 mg/l <2 mg/lCherry IgG4 Very Low 0.00 mg/l <1.2 mg/lCranberry IgA Very Low 0.00 mg/l <1.95 mg/lCranberry IgG Very Low 0.78 mg/l <2 mg/lCranberry IgG4 Very Low 0.00 mg/l <1.2 mg/lDate IgA Very Low 0.00 mg/l <1.95 mg/lDate IgG Very Low 2.67 mg/l <5 mg/lDate IgG4 Very Low 0.00 mg/l <1.2 mg/lFig IgA Very Low 0.00 mg/l <1.95 mg/lFig IgG Very Low 4.42 mg/l <10 mg/lFig IgG4 Very Low 0.00 mg/l <1.2 mg/l

US BioTek Laboratories' proprietary ELISA analyses are designed to assay specific IgG (subclasses 1, 2, 3, 4) and IgA (subclasses 1, 2) antibodies. The classification of 0 to IV denotes the level of IgG and/or IgAantibodies detected through spectrophotometric analysis. The antigens on the panel are subject to change without prior notice. Reference ranges are updated periodically. This test was developed and its performance

characteristics determined by US BioTek Laboratories, LLC, 16020 Linden Ave N, Shoreline, WA 98133, USA. Test methodology has not been cleared or approved by the U.S. Food and Drug Administration. Not allantigens follow primary reference ranges for IgG.

Page 7: Dairy Egg/Meat/Poultry Vegetables Herbs/Spices

144 Food Panel: IgA/IgG/IgG4Complete Report16020 Linden Ave North, Shoreline, WA 98133, USA

Provider: Sample Report IgAPatient: Sex: Sample Type: DBS IgG

Accession #: Age: Date of Birth: IgG4Collected: Received: Completed:

CLIA #: 50D0965661COLA accredited

Fruits (Continued)Antigen Name Analyte Class Value Very Low

RangeGrape IgA Very Low 0.00 mg/l <1.95 mg/lGrape IgG Very Low 1.80 mg/l <4 mg/lGrape IgG4 Very Low 0.00 mg/l <1.2 mg/lGrapefruit IgA Low 2.00 mg/l <1.95 mg/lGrapefruit IgG Moderate 9.00 mg/l <2 mg/lGrapefruit IgG4 Low 4.19 mg/l <1.2 mg/lGuava IgA Very Low 0.00 mg/l <1.95 mg/lGuava IgG Very Low 1.02 mg/l <4 mg/lGuava IgG4 Very Low 0.00 mg/l <1.2 mg/lJackfruit IgA Very Low 0.00 mg/l <1.95 mg/lJackfruit IgG Very Low 0.59 mg/l <2 mg/lJackfruit IgG4 Very Low 0.00 mg/l <1.2 mg/lKiwi IgA Very Low 0.00 mg/l <1.95 mg/lKiwi IgG Very Low 2.72 mg/l <4 mg/lKiwi IgG4 Very Low 0.00 mg/l <1.2 mg/lLemon IgA Very Low 0.00 mg/l <1.95 mg/lLemon IgG Very Low 1.01 mg/l <2 mg/lLemon IgG4 Very Low 0.36 mg/l <1.2 mg/lLime IgA Very Low 0.00 mg/l <1.95 mg/lLime IgG Very Low 0.63 mg/l <4 mg/lLime IgG4 Very Low 0.00 mg/l <1.2 mg/lMango IgA Very Low 0.00 mg/l <1.95 mg/lMango IgG Very Low 0.96 mg/l <2 mg/lMango IgG4 Very Low 0.00 mg/l <1.2 mg/lOlive IgA Very Low 0.00 mg/l <1.95 mg/lOlive IgG Very Low 0.00 mg/l <2 mg/lOlive IgG4 Very Low 0.00 mg/l <1.2 mg/lOrange IgA Very Low 0.45 mg/l <1.95 mg/lOrange IgG Moderate 8.52 mg/l <2 mg/lOrange IgG4 Moderate 4.29 mg/l <1.2 mg/lPapaya IgA Very Low 0.00 mg/l <1.95 mg/lPapaya IgG Very Low 1.83 mg/l <2 mg/lPapaya IgG4 Very Low 0.00 mg/l <1.2 mg/lPeach IgA Very Low 0.00 mg/l <1.95 mg/lPeach IgG Very Low 1.56 mg/l <2 mg/lPeach IgG4 Very Low 0.00 mg/l <1.2 mg/lPear IgA Very Low 0.00 mg/l <1.95 mg/lPear IgG Very Low 0.22 mg/l <2 mg/lPear IgG4 Very Low 0.00 mg/l <1.2 mg/lPersimmon IgA Very Low 0.00 mg/l <1.95 mg/lPersimmon IgG Very Low 0.26 mg/l <2 mg/lPersimmon IgG4 Very Low 0.00 mg/l <1.2 mg/lPineapple IgA Very Low 0.00 mg/l <1.95 mg/lPineapple IgG Very Low 2.02 mg/l <8 mg/lPineapple IgG4 Low 2.38 mg/l <1.2 mg/lPlum IgA Very Low 0.00 mg/l <1.95 mg/lPlum IgG Very Low 0.83 mg/l <2 mg/lPlum IgG4 Very Low 0.00 mg/l <1.2 mg/lRaspberry IgA Very Low 0.00 mg/l <1.95 mg/lRaspberry IgG Very Low 1.89 mg/l <2 mg/lRaspberry IgG4 Very Low 0.00 mg/l <1.2 mg/lStrawberry IgA Very Low 0.00 mg/l <1.95 mg/lStrawberry IgG Very Low 1.07 mg/l <2 mg/lStrawberry IgG4 Very Low 0.00 mg/l <1.2 mg/lWatermelon IgA Very Low 0.00 mg/l <1.95 mg/lWatermelon IgG Very Low 1.41 mg/l <4 mg/lWatermelon IgG4 Very Low 0.00 mg/l <1.2 mg/l

MiscellaneousAntigen Name Analyte Class Value Very Low

RangeBaker's / Brewer's Yeast IgA Very Low 0.00 mg/l <1.95 mg/lBaker's / Brewer's Yeast IgG Very Low 1.35 mg/l <2 mg/lBaker's / Brewer's Yeast IgG4 Very Low 0.00 mg/l <1.2 mg/lBlack Tea IgA Very Low 0.64 mg/l <1.95 mg/lBlack Tea IgG Low 5.09 mg/l <4 mg/lBlack Tea IgG4 Very Low 0.00 mg/l <1.2 mg/lButton Mushroom IgA Very Low 0.00 mg/l <1.95 mg/lButton Mushroom IgG Very Low 1.71 mg/l <8 mg/lButton Mushroom IgG4 Very Low 0.00 mg/l <1.2 mg/lCane Sugar IgA Very Low 0.00 mg/l <1.95 mg/lCane Sugar IgG Very Low 5.26 mg/l <16 mg/lCane Sugar IgG4 Very Low 0.00 mg/l <1.2 mg/lCocoa Bean (Chocolate) IgA Very Low 0.00 mg/l <1.95 mg/lCocoa Bean (Chocolate) IgG Very Low 2.34 mg/l <8 mg/lCocoa Bean (Chocolate) IgG4 Very Low 0.00 mg/l <1.2 mg/lCoffee Bean IgA Very Low 0.00 mg/l <1.95 mg/lCoffee Bean IgG Very Low 1.45 mg/l <8 mg/lCoffee Bean IgG4 Very Low 0.00 mg/l <1.2 mg/lFlaxseed IgA Very Low 0.00 mg/l <1.95 mg/lFlaxseed IgG Very Low 0.73 mg/l <2 mg/lFlaxseed IgG4 Very Low 0.00 mg/l <1.2 mg/lHoney IgA Very Low 0.00 mg/l <1.95 mg/lHoney IgG Very Low 1.50 mg/l <2 mg/lHoney IgG4 Very Low 0.00 mg/l <1.2 mg/lHops IgA Very Low 0.00 mg/l <1.95 mg/lHops IgG Very Low 3.76 mg/l <5 mg/lHops IgG4 Very Low 0.00 mg/l <1.2 mg/lSesame Seed IgA Very Low 0.00 mg/l <1.95 mg/lSesame Seed IgG Very Low 1.23 mg/l <8 mg/lSesame Seed IgG4 Very Low 0.00 mg/l <1.2 mg/lSunflower Seed IgA Very Low 0.00 mg/l <1.95 mg/lSunflower Seed IgG Very Low 0.93 mg/l <2 mg/lSunflower Seed IgG4 Very Low 0.00 mg/l <1.2 mg/l

Candida ScreenAntigen Name Analyte Class Value Very Low

RangeCandida albicans IgA Low 4.13 mg/l <2.75 mg/lCandida albicans IgG Low 45.82 mg/l <25 mg/lCandida albicans IgG4 Very Low 0.19 mg/l <1.2 mg/l

US BioTek Laboratories' proprietary ELISA analyses are designed to assay specific IgG (subclasses 1, 2, 3, 4) and IgA (subclasses 1, 2) antibodies. The classification of 0 to IV denotes the level of IgG and/or IgAantibodies detected through spectrophotometric analysis. The antigens on the panel are subject to change without prior notice. Reference ranges are updated periodically. This test was developed and its performance

characteristics determined by US BioTek Laboratories, LLC, 16020 Linden Ave N, Shoreline, WA 98133, USA. Test methodology has not been cleared or approved by the U.S. Food and Drug Administration. Not allantigens follow primary reference ranges for IgG.