Consumer Advisory Consuming raw or under cooked meats, eggs, poultry, seafood or shellfish may increase

your risk of contracting a foodborne illness especially if you have certain medical conditions. *Nuts on Premise

MEDITERRANEAN 8White bean hummus, feta cheese, black olives,

fresh lettuce, tomato and balsamic dressing Add Chicken +1

CALIFORNIAN CLUB 9Grilled natural chicken, crispy bacon, fresh lettuce,

tomato, avocado and honey mustard

ROLLING TUNA 10Seared Ahi tuna, jicama and cucmber mix, scallion,

avocado, tempura onion, sesame seeds, sticky rice and Sriracha aioli

WRAPS Served with french fries or daily side. Add 50¢ for a whole wheat tortilla.

CALI STEAK 10Grilled steak, fresh lettuce, black beans, corn, salsa, sour cream, guacamole, cheddar cheese

and lime-caesar dressing

SPICY RIO 9Spicy blackened natural chicken, black beans, avocado,

corn, cheddar cheese, sour cream, fresh lettuce, lime-caesar dressing and yellow rice

CRISPY CHICKEN 9Crispy buffalo chicken, bacon, yellow rice, avocado,

blue cheese crumbles and blue cheese dressing

BETWEEN BUNSITALIAN BURGER 10

Local grass-fed beef from Fort McCoy Ranch in Ocala, FL with melted mozzarella, fresh sliced tomato and

basil pesto then dusted with oregano served on a grilled brioche roll

Add bAcon +1 Add fried egg +1

POWER AVOCADO 8Eggs scrambled with fresh spinach,

topped with fresh sliced avocado and melted cheddar cheese on grilled sourdough.

We proudly serve farm fresh cage-free eggs!

Served with your choice of daily side or french fries

SIDESSPAGHETTI SQUASH

DAILY SIDE

SAUTÉED GARLIC BROCCOLI

RICEBrown, Yellow or Sticky

$3

LIGHT BITESEDAMAME 4.5

GARLIC LIME EDAMAME 5

SPRING ROLLS 6w/ Sweet Thai Chili dipping sauce

SALSA & CHIPS 3

GUACAMOLE & CHIPS 7+ Salsa 1

WHITE BEAN HUMMUSdrizzled with olive oil

w/ Chips 6 w/ Cucumber & Carrot Slices 7

w/ Chips & Veggies 8

KALE CEASAR 5Blend of kale and romaine, diced tomato,

parmesan and lime-caesar dressing

TUSCAN 5 / 10Pepperoni, sausage, fresh tomato sauce, basil and mozzarella

CICCIO’S CHEESY MARSALA 5 / 10Sliced natural chicken, mozzarella and wild mushroom marsala wine sauce

SPICY PIE 5 / 10Crispy buffalo chicken, blue cheese crumbles, mozzarella and sliced scallion

CICCIO PIZZA 5 / 9Fresh tomato sauce, basil and mozzarella

Additional toppings Mushrooms • Broccoli • Julienne Veggies •Pepperoni • Sausage • Olives • Onion • Sweet Peppers • Jalapeño • Extra Mozzarella • Natural Chicken

CALI PIZZAHALF / WHOLE

75¢ each

St. Pete

ZESTY ORANGE POKE 11Sushi grade Ahi tuna served as your choice of raw or seared rare with zesty Asian cucumber,

diced white onion, sliced radish, orange segments and cilantro mixed in an orange soy sauce

topped with sesame seeds and sliced avocado *Recommended over sticky rice, chilled udon noodles or kale blend

FITNESS 10Grilled blackened natural chicken,

charred chopped broccoli and broccolini tossed in lime vinaigrette topped with diced tomato and

scallion with a side of hot sauce *Recommended over brown rice, spaghetti squash or kale blend

GIGANTE 10Avocado-buffalo glazed crispy chicken, diced celery,

tempura onion, pickled jalapeños, napa blend, crumbled blue cheese and lime-caesar drizzle

*Recommended over kale blend, yellow or brown rice

BAJA 10Grilled blackened natural chicken with black bean,

corn and mango salsa, sweet plantain, tortilla strips and cilantro-lime drizzle

*Recommended over yellow or brown rice

OLÉ TUNA POKE 11Sushi grade Ahi tuna served as your choice of

raw or seared rare with cucumber, onion, pepitas, Fresno peppers, crispy jalapeños and fresh avocado

all mixed in a cilantro-lime soy sauce. *Recommended over sticky rice, chilled udon noodles or kale blend

ROSARITA 10Blackened natural chicken, roasted corn,

chorizo, black beans, jalapeños, diced tomato, feta cheese and drizzled with cilantro-lime vinaigrette

*Recommended over brown or yellow rice

THAI 10 / 12Thai marinated natural chicken or grilled steak,

scallion, cilantro, diced carrot, mango, crispy wontons and peanut aioli drizzle *Recommended over udon noodles, sticky or brown rice

THE ORIGINAL POKE 11Sushi grade Ahi tuna served as your choice of raw or seared rare mixed with crispy shallot, sesame seeds,

white and green onion with a chili oil drizzle. Toss in your choice of Sriracha mayo, Togarashi aioli,

Jalapeño-lime dressing or keep it as is.*Recommended over sticky rice, chilled udon noodles or kale blend

SPICY BRAZILIAN 10Spicy blackened natural chicken, black beans, avocado, corn, cheddar cheese, sour cream,

napa blend and lime-caesar dressing *Recommended over yellow or brown rice

THE LOCAL 11Sustainably-harvested gulf shrimp grilled in garlic

with charred broccolini, water chestnuts and sliced radish in lime vinaigrette

*Recommended over brown rice or spaghetti squash

CHICKEN AND BROCCOLINI 11Grilled natural chicken, mixed veggies, jalapeño slices,

cashews, broccolini and lime ginger-garlic sauce *Recommended over brown rice, udon noodles or spaghetti squash

HOT & CRUNCHY TUNA 11Seared rare Ahi tuna with cucumber and jicama mix,

scallion and avocado topped with tempura onion, sesame seeds and drizzled with Sriracha aioli

*Recommended over sticky rice, chilled udon noodles or kale blend

FAJITA 10 / 12Grilled natural chicken or grilled steak,

black beans, grilled peppers, sautéed onion, guacamole, melted jalapeño jack cheese and salsa

*Recommended over spaghetti squash, brown or yellow rice

MEXICAN 10Grilled natural chicken, black beans, tomato, avocado,

sour cream, cheddar cheese, napa blend and salsa *Recommended over yellow or brown rice

BOOM BOOM CHICKEN 10Crispy natural chicken, diced carrot, water chestnuts,

scallion, cilantro, chopped broccoli, sesame seeds and toseed in sweet Thai chili sauce

*Recommended over sticky rice, udon noodles or kale blend

BOWL CULTURESpaghetti Squash

+2Rice

yellow, brown or sticky

then -> Choose your style

Kale Blendfirst -> Pick your base

GLUTEN-FREE DAIRY-FREE

Mix it Up -> Add more protein (chicken +2, steak, tuna or shrimp +3) | Go Vegetarian! Sub veggie and broccoli mix

Udon Noodleswarm or chilled

+2

Check us out twitter.com/ciccioscali

instagram.com/cicciocali

facebook.com/cicciocalimainAsk us about catering* *

BEVERAGESSEASONAL TEAS & FRESCA 2.5Ask for our current offerings

BOTTLED WATER 2 SARATOGA SPRINGS® SPARKLING WATER 3 SODA 2Coke • Diet Coke • Orange Soda • Sprite • Root Beer • Lemonade

LIBATIONSCOCKTAILSSANGRIA 5Homemade red or white

SLAM-GRIA 10Giant glass of homemade red or white sangria

MIMOSA 4Strawberry, peach or mango +1

MAX-MOSA 9Don’t ask questions - just do it.

FROSÉ 6A frozen blend of Rosé wine and fruit juice purees. Ask your server what f avor is being offered.

BLOODY MARY 6Wine based vodka, fresh horseradish, crushed black pepper and a splash of hot sauce garnished with a zesty rimmer and hot n’ spicy pickled Extreme Bean.

l

WINESWHITECHARDONNAY, Zonin Winemakers ColleCtion, Italy* PINOT GRIGIO, Northern Italy SAUVIGNON BLANC, Bogle Vineyards, CalIfornIa RIESLING, BAY MIST, J. Lohr Vineyards, CalIfornIa

CHARDONNAY, Kendall Jackson, Sonoma County, Ca

REDMONTEPULCIANO D’ABRUZZO, Zonin, abruzzo (Central Italy)*

MALBEC, Montes, COLCHAGUA VALLEY, ChIle PINOT NOIR, 10 Span Vineyards, Central CoaSt CalIfornIa

RED BLEND, Black Ink, CalIfornIa

CABERNET SAUVIGNON, J. Lohr Seven Oaks, PaSo robleS, Ca * House wines served by the glass only

BEERS$5 CRAFT CANS

JAI ALAI, IPA, Cigar City Brewing, Tampa, FL 7.5% ABVDOUBLE DECKER, ENGLISH STYLE PORTER, Brew Bus, Tampa, FL 6.5% ABVWAVEMAKER, AMBER ALE, Big Storm Brewing Co, Tampa Bay, FL 4.9% ABVROLLCAGE RED, AMERICAN RED ALE, Motorworks Brewing, BradenTon, FL 6.5% ABVYOU’RE MY BOY BLUE, BLUEBERRY WHEAT, Brew Bus Brewing, Tampa, FL 5% ABVST. PETE ORANGE WHEAT, AMERICAN STYLE WHEAT, St Pete Brewing, ST. peTerSBurg, FL 4.7% ABV

3 DAUGHTER’S BEACH BLONDE ALE, AMERICAN BLONDE ALE, 3 Daughter’s Brewing, ST. peTerSBurg, FL 5% ABV

$3.75 DOMESTIC CANS BUD LIGHT 4.2% aBVMICHELOB ULTRA 4.2% ABVYUENGLING 4.5% ABV

6 | 247 | 28

7.5 | 308 | 34

6 | 247 | 28

7.5 | 308 | 34

6

6

Happy Hour 3-7 PM EVERY DAY$2 Tuesdays AFTER 5 PM

$2 CALI FLATS / $2 BEER / $2 - $4 - $7 SANGRIA $3 BEERS / $4 HOUSE WINE / $3 MIMOSA / $4 SANGRIAdomestic cans domestic cansred or white red or white

Fresh, local and made From scratch cupcakes $2.5Gluten-free options available

simply delicious cookies $2

TODAY IS PRETTY