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Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

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Page 1: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Creating an Edible Landscape

Tom WichmanFlorida Master

Gardener Coordinator

Page 2: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Any Landscape Can Become an Edible

LandscapeChoose for appropriate size Plant what you like to eatChoose for desired maintenance levelSelect appropriate varietiesVegetables and herbs

Page 3: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Appropriate Size and Form

Page 4: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Plant What You Like!

Page 5: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Plan for Maintenance

Page 6: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Chose Appropriate Varieties Chilling Hours

Hours below 45Choose according to your location in the stateGet locally grown material where possible

Page 7: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator
Page 8: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

CitrusNot NativeTypically GraftedLong Harvest SeasonEasy

Page 9: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Oranges

Page 10: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Navel OrangeOctober - January3 - 3/120 - 6 SeedsSmall Crops

Page 11: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

‘Cara Cara’ NavelOctober - January3 - 3 1/20 - 6 SeedsRed Colored FleshCompact Growth Habit

Page 12: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

‘Hamlin’October - January2 3/4 - 30 - 6 SeedsMost productivePoor juice color

Page 13: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

‘Valencia’March - June2 3/4 - 30 - 6 SeedsBest Juice OrangeExcellent juice color

Page 14: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Grapefruit

Page 15: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

‘Duncan’ Grapefruit

Dec. - May3 1/2 - 530 - 70 seedsGood FlavorWhite Flesh

Page 16: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

‘Marsh’November - May3 1/2 - 4 1/20 - 6 SeedsNumber 1 for processing

Page 17: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

‘Thompson’ (Pink Marsh)December -May3 3/4 - 4 1/20 - 6 SeedsNo blush to peel

Page 18: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Red GrapefruitDecember - May

Page 19: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Tangerines and Hybrids

Page 20: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

‘Minneola’December - February3 - 3 1/27 - 12 seedsVery Cold HardyProminent neck at stem end

Page 21: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

‘Sunburst’November - December2 1/2 - 31 - 20 seedsMost widely planted

Page 22: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

‘Murcott’ (Honey Tangerine)

January - March2 3/410 - 20 seedsThin SkinHigh sugar content

Page 23: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

‘Temple’January - March2 3/4 - 315 - 20 seedspeels easilyPebbly rind textureCold sensitive

Page 24: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

SatsumaSept. - November2 1/4 - 2 1/20 - 6 seedsEarliest of mandarin typesCold hardyLoose skin

Page 25: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Acid Fruit

Page 26: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Persian LimeJune - September1 3/4 - 2 1/20 - 1 seedThorny TreesCold sensitiveSusceptible to styler end rot

Page 27: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Key LimeEverbearing1 1/4 - 1 3/43 - 8 seedsCold susceptibleThorny or thornless

Page 28: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

‘Meyer’ LemonNovember - March2 1/2 - 310 seedsBush growth habitMost cold hardy lemonSmooth skinHigh juice content

Page 29: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

‘Nagami’ KumquatNov. - April1 1/2 X 10 - 3 seedsVery cold hardyMore acid than meiwa

Page 30: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

‘Meiwa’ KumquatNov. - April1 - 1 1/23 - 5 seedsLarge round kumquatSpicy, sweet pulpCold hardy

Page 31: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

‘Tavares’ LimequatNovember - March1 3/4- 2 X 1 1/4 - 1 1/22 - 5 seedsGood substitute for limesCold hardy

Page 32: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

CalamondinHarvest all year1 - 1 ½”3 - 5 seedsGreat for containersFlavors drinks, marmalades and jellies Cold hardy

Page 33: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Citrus CareLocate in full sun locationSoil should be well drainedFertilize

Young (1-3 years) oftenMature 4 times per year

Water – 1 inch of water per week through irrigatio0n or rainfallPest Control – As neededCitrus Canker

Page 34: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Apples

Upright to 15 ftNeed 2 varieties for cross pollinationInsect and Disease problems

Page 35: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Blackberries

Erect and trailing typesThorny, or thorn less varietiesPrune to the ground following harvest

Page 36: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Blueberries

High BushRabbit EyeAcid Soil

4.2 – 5.5

Birds

Page 37: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Figs

DeciduousPrefer rich soil

4-6 inch layer of mulch

Many VarietiesNematode Problems

Page 38: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Brown Turkey

Celeste

Page 39: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Acca (Feijoa, Pineapple Guava)

Large Shrub or small treeEdible fruit and flowersEvergreenCold hardy

Page 40: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Acca (Feijoa, Pineapple Guava)

Page 41: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Grapes

Page 42: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

GrapesBunch Grapes

Ripen JulyRequire SpraysNo Seedless Types

Muscadine GrapesRipen AugustFew SpraysSeeds and Thick Skin

Page 43: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Bunch Grapes

Page 44: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Bunch GrapesFoliage

Tendril

Page 45: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Muscadine Grapes

Page 46: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Muscadine Grapes

Page 47: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Grapes

Page 48: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Loquat

20 – 25 feetEvergreenFruit ripe in early springOrnamental value

Page 49: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Loquat

Page 50: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

PearsSand PearsSmall treeFew pests

Page 51: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Peach

15 feetFruits at young ageExcellent QualityFungal problemsFruit Flies

Page 52: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Peach

Page 53: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Peach

Page 54: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Peach

Page 55: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Pecan

Large TreeHardyDeciduousLong waitPecan ScabSquirrels

Page 56: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Pecan

Page 57: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Persimmon

HardyDeciduousFew pest problemsAstringent and non-astringent

Page 58: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Persimmon

Page 59: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Pomegranate

Grow throughout the statePrefer acid soil

Page 60: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Chickasaw Plum2- 15 feetDrought tolerantDeciduousSuckers from base

Page 61: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

StrawberriesEasy to growHarvest January – MayNew plants each yearFlowers sensitive to coldBirds

Page 62: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Avocado

Grafted varieties bestMexican varieties are more cold tolerantLarge tree

Page 63: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Banana

Fast growingTropical appearanceMany varietiesTender to cold

Page 64: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Banana

Page 65: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Carambola - Star FruitJuiced or eatenTrees 25 feet tallRequire little pruning5 inch fruitTender to cold

Page 66: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

LycheeMedium tree to 40 feetYoung trees produce after 3-4 yearsMany VarietiesTropical

Page 67: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

MangoSmall treeTropicalMember of poisonivy family

Page 68: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Monstera

Must be ripeTastes like: banana, mango, and pineappleTropical

Page 69: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

PapayaMale, female, and bisexualFruits at 16 – 18 months oldTall growingTropicalFruit Fly

Page 70: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Papaya

Page 71: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

PineappleEasy to growPatience neededProtect from coldVery prolific

Page 72: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Pineapple

Page 73: Creating an Edible Landscape Tom Wichman Florida Master Gardener Coordinator

Plant Your Edible Landscape

the GATOR Way!