PERTH

CONFERENCE ANDEVENTS MENUS 2014.Call +61 8 9270 4233, email meetings-purtr@ihg.com or visit crowneplazaperth.com.au

CONTENTSworking breakfastDaY DeLegate PaCkagesbreaks anD snaCksworking LUnCH oPtionsbarbeCUe MenUCanaPÉ seLeCtionbeVerage PaCkagesaUDio VisUaL eQUiPMentiMPortant inforMation

wORkiNgBREAkFAST.PriCes Per Person

plATED hOT BREAkFAST $30.00

- Poached egg and spinach on english muffin topped with hollandaise

- Chicken and herb sausages- Crispy bacon- golden hash browns- slow roasted tomatoes- Danish, croissants with jams and preserves- individual fruit yoghurts- individual breakfast juices- tea and coffee

ExpRESS BREAkFAST $17.00

- Double smoked ham, roma tomato and light cheese croissants

- Crispy bacon and poached egg in english muffin- fruit juice- tea and coffee

DAy DElEgATE pACkAgES.PriCes Per Person (exCLUDes rooM Hire)

STANDARD pACkAgE $65.00

includes- Continuous selection of specialty teas and freshly

brewed filter coffee- Morning tea: please select 1 item from the below list- table buffet lunch: please select 1 menu option listed

on the next page (served in gusti restaurant)- afternoon tea: please select 1 item from the

below list- standard equipment: projection screen, whiteboard

and 1 flipchart

Morning and afternoon tea menu- assorted house made muffins- assorted cookies selection- Chocolate brownies- Coffee éclairs- Ham and cheese croissants- Mini vegetable quiche- sausage rolls with barbecue sauce- Petite beef pies

DAy DElEgATE pACkAgES.PriCes Per Person (exCLUDes rooM Hire)

STANDARD pACkAgE Continued

Table buffet lunch menus

Menu A- Vine ripened tomatoes salsa and basil with

french baguette- roasted vegetable with garlic confit and Persian feta- Cesear salad with dressing, bacon bits, wholemeal

crouton and shaved parmesan- Char grilled tenderloin medallions- Humpty Doo barramundi with green pea risotto- Penne with field mushroom and bacon cream sauce- roast potatoes- tiramisu- tropical fruit salad- individual soft drink and juices

STANDARD pACkAgE Continued

Table buffet lunch menus

Menu B- Poached chicken tossed with chick peas and garden

broccoli in lemon dressing- fresh watermelon tossed with green asparagus,

rocket, goat cheese, red chilli and vanilla dressing- greek salad with marinated feta- Harissa spiced boneless chicken thigh- Panko crumbed red snapper- thick potato chips- assorted garden steamed vegetables with

almond butter- Peach and mango cheese cake- individual ice creams with fruit coulis and nuts

DAy DElEgATE pACkAgES.PriCes Per Person (exCLUDes rooM Hire)

DElUxE pACkAgE $75.00

includes- Continuous selection of specialty teas and freshly

brewed filter coffee- Morning tea: please select 1 item from the below list- buffet lunch: please see menu listed on the next

page (served in gusti restaurant)- afternoon tea: please select 1 item from the

below list- standard equipment: projection screen, whiteboard

and 1 flipchart

Morning and afternoon tea menu- assorted house made muffins- assorted cookies selection- Chocolate brownies- Coffee éclairs- Ham and cheese croissants- Mini vegetable quiche- sausage rolls with barbecue sauce- Petite beef pies

DAy DElEgATE pACkAgES.PriCes Per Person (exCLUDes rooM Hire)

DElUxE pACkAgE Continued

Table buffet lunch menus

Menu A- arugula, pear and parmesan salad with pine nuts and

white balsamic- Poached chicken breast with boiled egg, curried

mayo and raisins- selection of antipasto platter with ham, mortadella,

prosciutto and marinated vegetables- Lemon pepper atlantic salmon- Herb roast wa naturaliste beef- Lamb rendang- Penne with mixed seafood marinara, tomato sauce

and olives- roast root vegetables- fragrant jasmine rice- strawberries eton mess- kaffir lime pannacotta

STANDARD pACkAgE Continued

Table buffet lunch menus

Menu B- Crispy whole grain with tomato and spanish

onion salsa- smoked salmon with spinach, granny smith, candied

walnut with balsamic dressing- bacon, sweet gherkin and potato salad with

ranch dressing- indian chicken makhini (succulent pieces of breast

simmered in sweet spicy tomato gravy)- slow roasted pork and apple relish- green pea basmati- truffle scented royal blue potato mash- Caraway tossed steamed vegetables- Pasta fusilli tossed with cherry tomatoes, spinach,

garlic and red chilli- individual mixed strawberry trifle- Minted fruit salad

BREAkS AND SNACkS.PriCes Per Person

MORNiNg AND AFTERNOON TEA

Something sweet $10.00

includes freshly brewed coffee and tea Please choose 1 item from the following- banana cake- Chef’s selection of cookies- Carrot and walnut cake- sweet friands (gf)- selection of chocolate bars- Cappuccino cream éclairs- fruit yoghurts- assorted muffins- Chocolate brownies- fruit skewers with passionfruit coulis

Something savoury $10.00

includes freshly brewed coffee and tea Please choose 1 item from the following- assorted quiche (florentine, beef, leek and vegies)- smoked ham and light cheddar cheese croissants- roma tomato and double brie croissants- assorted petit beef pies- Pumpkin, feta and spinach frittata- Mini chicken satays- ricotta and spinach pastries- sausage rolls

Additional selections $5.00 per item

TEA AND COFFEE- freshly brewed coffee and tea $5.00- Continuous tea and coffee for 4 hours $10.00- Continuous tea and coffee for 8 hours $15.00- nespresso coffee bar $15.00

SNACk ATTACkoptional extras for a last minute pick me up for your delegates

Drinks- Coke $2.50- Diet coke $2.50- Lemonade $2.50- bottled water $2.50- Charlies old fashioned beverages $3.00- Harvey fresh apple juice $2.50

Snacks- nobbys salted peanuts $2.50- Cadbury dairy milk chocolate bar $2.50- Pringles original $2.50- Carman’s muesli bar $2.50

wORkiNg lUNCh OpTiONS.PriCes are Per Person or as inDiCateD

qUiCk BiTE lUNChES $28.00

Please select 1 salad, 1 hot food and 1 sweet toaccompany your sandwiches and wraps platter.

selections can be modified to cater for gluten and dairy free dietary requirements.

Salad (choose 1)

- garden green mix lettuce with Lebanese cucumbers,cherry tomatoes, spanish red onion with olive oiland balsamic (vegetarian, gluten free, dairy free)

- oven roasted vegetables, pumpkin, kipfler, capsicum, sweet potato with crumbled feta andfrench dressing (vegetarian, gluten free)

- tandoori chicken and chickpea salad with broccoli,lemon and extra virgin olive oil (high protein, glutenfree, fibre)

hot food (choose 1)

- butter nut pumpkin, spinach and feta frittata- gourmet petit quiche and beef pies- sausage rolls

Assorted sandwiches and wraps platterselection of triangle wraps and open sandwiches(gluten free bread available)- roasted vegetable with hummus (vegetarian) - slow poached free range chicken with raisins and

curry mayo (lean and high protein)- tuna in spanish onion and light mayo (omega 3)- Double smoked ham with light cheddar cheese,

roma tomatoes and mustard relish

Something sweet (choose 1)

- Mango and peach cheese cake- fruit skewers with passion fruit coulis

Enhancements $4.50 per item, per person

- selection of sushi (salmon avocado roll, tuna mayo,teriyaki chicken, vegetarian, crab stick)

- garlic and herbs prawns- individual low fat ice creams

Additional assorted sandwiches andwraps platters $60.00 per platter

serves up to six guests

BARBECUE MENU.PriCes Per Person (MiniMUM 25 gUests)

STANDARD BARBECUE $75.00

Cold selection- Potato, grain mustard and gherkin salad- aussie coleslaw with raisins- bread basket with mustards and dips- assortments of meat platter

live barbecue cooked by chef- gourmet sausages- Peri Peri marinated chicken tenderloin- garlic herb prawn skewers- Lemon pepper salmon steaks- grilled peppers, zucchini, asparagus, eggplant

and tomatoes- slat baked potatoes, chives sour cream and

butter pot- fresh grilled corn on cob- Condiments and relishes

Desserts- sticky date pudding with butterscotch sauce- sliced fruits- Cheese platter with nuts, crackers and grissini

DElUxE BARBECUE $85.00

Cold selection- Mix green salad with garden vegetables- tropical rainbow slaw- assortments of antipasto meat platter- Poached tiger prawns with cocktail and tartare sauce

with lime and lemon served on ice

live barbecue cooked by chef- gourmet sausages- Lamb and vegetable skewers- tandoori chicken- Mustard marinated beef steaks- garlic prawn and chorizo on stick- grilled peppers, zucchini, asparagus, eggplant

and tomatoes- slat baked potatoes, chives sour cream and

butter pot- fresh grilled corn on cob- Condiments and relishes

Desserts- sticky date pudding with butterscotch sauce- sliced fruits- Cheese platter with nuts, crackers and grissini

CANApÉ SElECTiON.PriCes as inDiCateD

CANApÉ SElECTiON 11 hour $9.50 per personor Platter serves 10 guests $70.00 per platter

please choose 1 item- spinach and feta triangles- sausage rolls- shrimp wontons with sweet chilli sauce- thai fish cakes with sweet chilli sauce

CANApÉ SElECTiON 21 hour $12.00 per personor Platter serves 10 guests $90.00 per platter

please choose 2 items- Curry puff with mango chutney- Crumbed fish with tartare sauce- Vegetable gyoza with ponzu dipping sauce- salt pepper calamari rings with sweet spicy dressing- Mini Moroccan lamb pies

CANApÉ SElECTiON 31 hour $15.50 per personor Platter serves 10 guests $115.00 per platter

please choose 3 items- satays chicken with peanut sauce- tempura prawns with ponzu dipping sauce- smoked salmon on crute with herb cream cheese- individual served thai beef salad- Crumbed chicken wings with aioli- Vegetable gyoza with ponzu dipping sauce

ADD TO yOUR CANApÉ pACkAgE $3.50 per item, per person

- toasted ciabatta with dips- garlic prawns and chorizo with toasted panini- Mixed sushi rolls- Harissa spiced chicken and eggplant chutney pizza

with feta (12 inch pizza with 8 slices) - Duck and plum spring roll with plum sauce- Prawn gyoza with ponzu dipping sauce- seafood gyoza with ponzu dipping sauce

BEVERAgE pACkAgES.PriCes Per Person

STANDARD BEVERAgE pACkAgE1 hour $20.002 hour $30.003 hour $35.00

Crown LagerPure blondeCascade LightHouse whiteHouse redassorted soft drinks and orange juice

pREMiUM BEVERAgE pACkAgE 1 hour $27.502 hour $35.003 hour $44.00

Crown LagerPeroniPure blondeHouse whiteHouse redLes Petites Vignette brutassorted soft drinks and orange juice

AUDiO ViSUAl EqUipMENT.PriCes as inDiCateD (Per iteM, Per DaY)

pROViDED wiTh OUR COMpliMENTS- 1 whiteboard- 1 flip Chart- Projection screen

CAN BE hiRED ON REqUEST- Data Projector $250.00- Laptop speakers $50.00- additional flip Charts $20.00- Conference Phone $70.00- Laptop $200.00- electronic whiteboard *$200.00- Lectern *$100.00- Lectern & Microphone *$100.00

(sound system required)- Corporate sound system *$200.00

(2 speakers, 1 radio Microphone)- standard sound system *$160.00

(2 speakers, 1 Microphone, CD Player)- Lite sound system *$100.00

(1 speaker, 1 Microphone)- radio Microphone *$100.00

(Lapel or Handheld, sound system required)- Laptop audio Connection

for sound system *$40.00

items with * next to them incur delivery and set up feesas listed below- Delivery and set up $30.00- Pack down and pick up $30.00

iMpORTANT iNFORMATiON.

Responsible service of alcoholCrowne Plaza Perth is committed to patron care andadheres completely with the Liquor act in regards toresponsible service of alcohol.

the act states that “all licensees, nominees and staff oflicensed premises have a responsibility to ensure thatthe liquor is sold and supplied to patrons in aresponsible manner.”

it is also an offence to supply liquor, allow liquor to besold to or consumed by a person who is under age of 18years, or who is unduly intoxicated.

Special dietary requirementsCrowne Plaza Perth is committed to providingappropriate dietary choices for all of our guests. Manyguests with specific dietary preferences are able tomake suitable selections from our standard menuofferings.

for cases where separate menus must be prepared, werequire adequate notice to ensure the specificrequirements can be met. if certification is required (forkosher or Halal meals) a minimum of two weeks’ noticeis required; and a surcharge will apply for thecertification.

Event and service surcharge- Public Holiday pricing applies. Please speak with your

event coordinator should your event fall on thePublic Holiday

- all prices are correct at the time/date of publication,however Crowne Plaza Perth reserves the right tochange prices and content without notice due tomarket conditions

- all food and beverage consumed in meeting rooms,restaurants, bars, public and function areas must be provided by the hotel unless prior consent hasbeen given

- Minimum numbers apply

Dietary symbolsgf = gluten freegfo = gluten free optionlf = Lactose freelfo = Lactose free optionv = Vegetarianvo = Vegetarian optionve = Vegan

we thank you in advance for your support throughoutyour event.