Mai Tai

Gin & Tonic Margarita

• 1 oz light rum• 1/2 oz lime juice• 1/2 oz orange curacao• 1/2 oz orgeat syrup• 1 oz dark rum• maraschino cherry for garnish

1. Pour all the ingredients except the dark rum into a shaker with ice cubes.

2. Shake well.3. Strain into an old-fashioned glass half filledwithice.

4. top with the dark rum.5. Garnish with the cherry.

• 2 oz gin• 5 oz tonic water• lime wedge for garnish

1. Pour the ingredients in a highball glass with ice cubes.

2. Stir well.3. Garnish with the lime wedge.

• 1 1/2 oz tequila• 1/2 oz triple sec• dash of lemon or lime juice• 3 oz sour mix• lime wedge for garnish• salt or sugar to rim the glass

1. Pour the ingredients into a cocktail shaker with ice cubes.

2. Shake well.3. If desired, salt the rim of a chilled

margarita glass.4. Pour contents, with ice, into the glass.5. Garnish with the lime wedge.

HOW TO:

Make Cocktails

Bloody-Mary

Old-Fashioned

• 1 sugar cube• 2-3 dashes Angostura bitters• 2 orange slices• 3 oz bourbon• Maraschino cherry for garnish

1. Place the sugar cube at the bottom of an old-fashioned glass.

2. saturate the cube with the bitters.3. add one orange slice.4. Muddle these ingredients.5. Fill the glass with ice cubes.6. Add the bourbon.7. Stir well.8. Garnish with a second orange slice and

a maraschino cherry.

• 3 oz tomato juice• 1 1/2 oz vodka• 1/2 oz lemon juice• 1 dash of Worcestershire sauce• Celery salt• Ground pepper• Hot pepper sauce to taste• Celery stalk spear for garnish• lemon and/or lime wedge for garnish

1. Mix liquid ingredients in a highball glass over ice cubes.

2. add the seasonings to taste.3. garnish with the lemon and/or lime

wedge and celery stalk.