APPETISERS ............................................

Tuna Tartare & Mango 350Beetroot compote, avocado, microgreens and honey-soy-wasabi vinaigrette

Smoked Salmon Roll 320Champagne grapes, red radishes, fried capers pickled gingerwith kaffir lime aioli and lemon slice

Tiger Prawns & Salmon 550Heart of baby cos lettuce, semi dried tomatoes with spicy Thai chilli vinaigrette

Spicy Avocado 350Lightly tossed in sweet & sour chillivinaigrette topped with potato hay

SOUPS.................................................................

r p it r e i 280Local, shiitake and button mushrooms

Pumpkin Soup with Crispy Parma Ham 250Organic roasted pumpkin in vegetable brothwith Parma ham

i p 280French onions in beef brothwith crouton au gratin

r i ree rr e t 280In coconut milk topped with deep fried basiland crispy shallots

137’s Chowder 320Assorted seafood in rich creamy whitewine-based essence with white truffle oil

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APPETISERS ........................................................

Tuna Tartare & Mango 350Beetroot compote, avocado, microgreens and honey-soy-wasabi vinaigrette

Tiger Prawns & Salmon 550Heart of baby cos lettuce, semi dried tomatoes with spicy Thai chilli vinaigrette

Spicy Avocado 350Lightly tossed in sweet & sour chillivinaigrette topped with potato hay

SOUPS.........................................................................

r p it r e i 280Local, shiitake and button mushrooms

Pumpkin Soup with Crispy Parma Ham 250Organic roasted pumpkin in vegetable brothwith Parma ham

r i ree rr e t 280In coconut milk topped with deep fried basiland crispy shallots

SALADS ..................................................................

Prawn & Avocado Salad 360Mixed green salad, prawns, Parma ham,avocado, mango and ginger-soy vinaigrette

Caesar Salad withari ated i e r ra 80

Romaine lettuce, garlic croutons,quail eggs, parmesan cheese and homemade classic Caesar dressing

PASTAS......................................................................

r e a iate e 0Tagliatelle in truffle cream sauce and crispy Parma ham

Pasta Carbonara 320Selection of spaghetti, penne, or tagliatellewith classic carbonara sauce

Pasta Bolognaise 320Selection of spaghetti, penne, or tagliatelle with beef bolognaise sauce

SEAFOOD ...............................................................

Salmon 550Pan roasted Norwegian salmon, asparagus,mascarpone-whipped potatoes topped with smoked spicy tomato salsa

a 80Pan roasted tuna loin (rare), lemon whipped potatoes, baby carrots served withwarm tomato-caper-basil vinaigrette

POULTRY & MEAT .........................Roasted Chicken Breast 350Oven roasted marinated chicken breast, assorted vegetables with sweet Pont Neuf potatoes and chicken jus

Pork Lion 350Oven roasted, root vegetables, lentil cassouletand spicy Parma ham with Pont Neuf potatoeswith honey honey-grainy mustard pork jus Veal Angus Beef 1,300Pan roasted with baby vegetables, whipped potatoes with port wine beef jus

BURGER, SANDWICH, PIZZA ................

Beef Tenderloin Burger 490200 grams of beef tenderloin with mixed greensand French fries with cheese (or a choice of bacon,fried egg, caramelized red onions)

137 Club Sandwich 450Whole wheat bread with chicken breast, tomato,prama ham, brie cheese, served with French fries

Pizza Margherita 340Tomato sauce, mozzarella cheese,fresh tomato and basil

i a ea d 80Tomato sauce, mozzarella cheese and seafood

DESSERTS .............................................................

Lemon tart 190Sour lemon cream with lemongrass ganache

Peach pie 190Served with vanilla ice cream

All prices are in THB Prices are subject to 10% service charge 7% VAT

CHEF’S SIGNATURE DISH VEGETTARIAN DISH

APPETISERS ........................................................

Goong Luang Kua Kao Mao Mhee 450Grilled river prawns with puffed riceand crispy garlic

Chicken Tikka 350Grilled marinated chicken skewers,papadum, lime pickle, chutney and raita

Satay Lue 250Marinated chicken skewerswith peanut sauce and cucumber relish

SOUPS .......................................................................

Tom Kha Gai 300Fragrant coconut and chicken soupwith lime leaves and galangal

Tom Yum Pla 350Hot & sour fresh seabass soupwith mushroom and lemongrass leaves

Tom Yum Goong 380Spicy prawn soup, straw mushrooms,flavored with lemongrass

SALADS ...................................................................

Som Tum Goong 290Green papaya salad with lime dressingand seared prawns

Yum Ma Muang Pla Salmon 350Maple salmon, macadamiaand green mango salad

Yum Som O Poo Nim 370Pomelo and crispy soft-shell crab salad

MAINS ......................................................................

Gaeng Hung Lay Gae 590Northern dry curry, slow cooked lamb shankand edamame

Gaeng Kiew Waan Goong or Gai 480 / 280Green curry with prawns or chicken, coconut heart and avocado

Pad Thai Goong Sod 480Fried rice noodles, tossed with river prawns, egg, bean curd, chives, bean sprouts, fish sauce and ground peanuts

Chicken Sumac 490Half roasted chicken with lemon thymeand sumac, served with steamed vegetables

Kor Moo Kurobuta Yang 380Grilled kurobuta pork neck with glutinous balls,tamarind and smoky tomato sauce

Pla Nueng Ma Nao 420Steamed fish in parchment paper served with chili and lime sauce (please allow a minimumof 20 minutes for preparation)

Kao Soy Chicken or Seafood 420Lanna inspired curry, yellow egg and crispy noodles

Wagyu Pad Ka Prao 450Double cooked Wagyu cheeks, chili,hot basil and beef crackling

DESSERTS...............................................................

Deep-Fried Kataifi 280Wrapped banana served with vanilla ice cream

Mango & Sticky Rice 280Served with sweet sticky rice and coconut ice cream

Mango Summer Sorbet 350Mango sorbet with fresh mangoand sweet sticky rice with coconut milk

Coconut Ice Cream in Shell 250Coconut ice cream and cashew nut with sweetened condensed milk

SIGNATURE DISH VEGETTARIAN DISH

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All prices are in THB Prices are subject to 10% service charge 7% VAT

APPETISERS ............................................

Tuna Tartare & Mango 350Beetroot compote, avocado, microgreens and honey-soy-wasabi vinaigrette

Smoked Salmon Roll 320Champagne grapes, red radishes, fried capers pickled gingerwith kaffir lime aioli and lemon slice

Tiger Prawns & Salmon 550Heart of baby cos lettuce, semi dried tomatoes with spicy Thai chilli vinaigrette

Spicy Avocado 350Lightly tossed in sweet & sour chillivinaigrette topped with potato hay

SOUPS.................................................................

Mushroom Soup with Truffle Oil 280Local, shiitake and button mushrooms

Pumpkin Soup with Crispy Parma Ham 250Organic roasted pumpkin in vegetable brothwith Parma ham

Onion Soup 280French onions in beef brothwith crouton au gratin

Broccoli & Green Curry Velouté 280In coconut milk topped with deep fried basiland crispy shallots

137’s Chowder 320Assorted seafood in rich creamy whitewine-based essence with white truffle oil

All prices are in THB Prices are subject to 10% service charge 7% VAT

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Blowtorched Tiger Prawns & SalmonHeart of baby cos lettuce, semi dried tomatoes with spicy Thai chili vinaigrette

����Broccoli & Green Curry Veloute

In coconut milk topped with deep fried basil and crispy shallots

or

Mushroom Soup with Truffle OilLocal Shitake and button mushroom

�����Rocket Salad

Lightly tossed with olive oil, apple,cucumber ribbon and orange segments

�����Truffle Capellini

Capellini in truffle cream sauce and crispy Parma ham

������������Roasted Chicken Breast

Oven roasted marinated chicken breast,assorted vegetables with sweet pont neuf potatoes and jus

or

Roasted Veal AngusPan roasted with baby vegetables,

whipped potatoes and port wine beef jus

orSeared Tuna

Pan seared Tuna loin, lemon whipped potatoes,baby carrots served with warm tomato-caper-basil vinaigrette

�������Heavenly Peach Pie

Served with vanilla ice-cream

137 Blend Organic House Coffee or Tea

THB 1,370++ PER PERSONTHB 1,770++ PER PERSON

(includes a glass of wine)

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CLASSIC AFTERNOON TEA:THB 700++ per person or THB 1,200++ per couple

SPARKLING AFTERNOON TEA:THB 990++ per person or THB 1,850++ per couple

with a glass of sparkling wine each

INDULGENT AFTERNOON TEA:THB 4,999++ per couple with a bottle of champagne

Signature White Tea

The highest grade of white tea, Yin Zhen tea is anideal flavor enhancer like the finest wine. It can bepaired with savoury foods or is delightfully ideal

on its own.

Superior Jasmine

The world famous Mao Feng tea is infused with fragrantJasmine flowers to create a delicate floral palate cleanser

for heavy tea sweets, savoury finger sandwichesand quiches.

Royal Darjeeling

The Champagne of Teas, Darjeeling is knownfor its delicate floral flavour. With milk and sugar,it is ideal for afternoon tea sweets. Without them,

it can stand up to flavourful savoury foods.

Classic Earl Grey

Earl Grey gets its citrusy flavour from the essential oilof bergamot (an orange-like fruit). The naturalsweetness of Earl Grey lends itself to pairing

with many afternoon tea sweets.

Aromatic Lemongrass

The zesty Lemongrass infusion complementswell with a range of savoury finger sandwiches,

afternoon tea sweets.

Calming Chamomile

Chamomile is an herbal infusion with a floral,apple-like flavour. The natural caffeine-free brew pairs

wonderfully with afternoon tea sweets, especiallyscones and fruity confections

Vanilla Rooibos

Sweet creamy vanilla accentuates the richflavor of this South African herbal infusion.

Pai Mu Tan & Melon

The delicate aroma of melon over a whitespring tea from China.

Rooibos Cream Orange

The Lingering flavor of the South: seductivefreshness of oranges and velvety vanilla cream

with rich rooibos. Or a choice of Coffee

DESSERTS

CHEF RECOMMENDATIONSTEAS & BEVERAGES

Deep-Fried Kataifi 280Wrapped banana served with vanilla ice cream

Mango & Sticky Rice 280Served with sweet sticky rice and coconut ice cream

Mango Summer Sorbet 350Mango sorbet with fresh mango andsweet sticky rice with coconut milk

Coconut Ice Cream in Shell 250Coconut ice cream and cashew nutwith sweetened condensed milk

Lemon Tart 190Sour lemon cream with lemongrass ganache

Peach Pie 190Served with vanilla ice cream

Tier 1Logan and Cranberry Scones

Red Velvet CookiesPassion Fruit Macaroons

Tier 2Apple Crumble CakeChocolate Cookies

Mango and Coconut Panna CottaWhipped Cream Eclair Topped with White Chocolate

Tier 3Smoked Salmon and Wasabi Cream Cheese Rolls

Egg Salad in Brioche SandwichesMini Chicken Curry Cone Puff

Ham QuicheMushroom Quiche

Accompanied byOrganic Blueberry Compote

And Whipped Mascarpone Cheese

All prices are in THB Prices are subject to 10% service charge 7% VAT

MOCKTAILS 190137 Pillars PunchRed Grape Juice, Cranberry Juice, Soda WaterMint Cooler Apple Juice, Mint Leaves, Sour Mix Welcome TeaBeal Fruit Cinnamon Sour MixVirgin Pina ColadaPineapple Juice, Coconut Milk Virgin MarySpiced Up Tomato Juice

JUICES Apple / Cranberry / Pineapple / Red grape 140Pomegranate / Grapefruit / Lemon Fresh Orange / Fresh Mango / Fresh Coconut 160

FRUIT SHAKES & SMOOTIES 180(Make Your Own) Orange / Pineapple / Cranberry Red grape / Pomegranate Watermelon / Lime / Apple / Coconut / Banana

STILL MINERAL WATERSAcqua Panna 75 cl. 270Mount Fleur 70 cl. 200Acqua Panna 50 cl. 180

SPARKLING MINERAL WATERSSan Pellegrino 1 Lt 270Mont Fleur 70cl. 230San Pellegrino 50 cl. 220

SOFT DRINKS 120Coca Cola / Coca Cola Light / Sprite Fanta Orange / Ginger Ale / Tonic Water

BEERSChang 33 cl. 160Singha 33 cl. 160Heineken 33cl. 160Beerlao Dark 33 cl. 160Chiang Mai Red Truck Red Ale 33 cl. 250Chiang Mai Blossom Weizen 33 cl. 250

SPIRITS GinLangley’s 250Bombay Sapphire 280RoK 400Hendric 450

VODKAAbsolut,Russian Standard 250Grey Goose 300Beluga Noble 380Beluga Gold Line 990

ICED HERBAL INFUSIONS 150Beal Fruit l Lemongrass l Roselle l Butterfly Pea

ICED COFFEE & TEAS 190O-Liang (Thai iced-coffee)Thai Iced Milk TeaThai Lemon Iced TeaIced CoffeeIced Cappuccino 230Iced Café Latte 230

ESPERSSO COFFEESEspresso 150Long Black 150Macchiato 150Double Espresso 180Flat White 180Cappuccino 180Café Latte 180Mocha 180

LOOSE LEAF TEAS 280 / POTEarl GreyEnglish BreakfastPeppermintPure ChamomileWhite TeaJasmine Green TeaThai Oolong LightThai Lemongrass & Bale Fruit

COGNACRemy martin v.s.o.p 300Hennessy v.s.o.p 300Courvoisier v.s.o.p 300Remy Martin X.O 680Hennessy X.O 680

FRANCE BRANDYCalvados 15 Ans D’age 550

EAU DE VIEPoire Williams G. Boudier 300Framboise G. Boudier 300

GRAPPANonino ,Grappa di Chardonnay 400

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All prices are in THB Prices are subject to 10% service charge 7% VAT

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BY THE GLASSSPARKLING WINENV PROSECCO ZONIN 360

WHITE WINE2017 MATUA VALLEY SAUVIGNON BLANC 350(MARLBOROUGH, NEW ZELAND) 2017 ECHEVERRIA UNWOODED CHARDONNAY 360 (CURICO VALLEY, CHILE) 2017 6EME SENS BLANC GERARD BERTRAND 320(LANGUEDOC-ROUSSILLON, FRANCE) RED WINE2015 6EME SENS BLANC GERARD BERTRAND 320(LANGUEDOC-ROUSSILLON, FRANCE) 2016 NINE STONE SHIRAZ 390(BAROSSA VALLEY, AUSTRALIA) 2017 MATUA VALLEY PINOT NOIR 350(MARLBOROUGH, NEW ZELAND)

WHITE WINESCHARDONNAY2014 FRIEDRICH BECKER 2,650(PFALZ, GERMANY) 2016 SEMILLON HENRY SO CHADONNAY 1,800(AUSTRALIA) 2015 ROBERT MONDAVI 1,950(CALIFORNAI, USA) 2017 ECHEVERRIA UNWOODED CHARDONNAY 1,800(CURICO VALLEY, CHILE)

SAUVIGNON BLANC2015 DOMAINE VACHERON SANCERRE 3,300(LOIRE VALLEY, FRANCE) 2015 BABICH BLACK LABEL 1,950(MARLBOROUGH, NEW ZELAND)2015 SATELLITE(MARLBOROUGH, NEW ZELAND) 1,9502015 ROBERT MONDAVI (CALIFORNIA, USA) 1,9502017 MATUA VALLEY 1,800(MARLBOROUGH, NEW ZELAND) 2018 STONY BANK (CALIFORNIA, USA) 1,8502014 MONTGRAS (VINA MONTGRAS, CHILE) 1,6502015 ROBERTSON WINERY (SOUTH AFRICA) 1,950

RIESLING2014 JOSEF LEITZ BERG “EHRENFELS” RIESLING 3,500(RHEINGAU, GERMANY) 2014 DOMAINE ZIND HUMBRECHT (ALSACE, FRANCE) 2,5502014 WEINGUT ROBERT WEIL RIESLINGTROCKEN (RHEINGAU, GERMANY) 2,500 PINOT GRIGIO2016 COLUTTA PINOT GRIGIO 1,990(FRIULI-VENEZIE IGT, ITALY) 2016 POGGIO ANIMA URIEL GRILLOMARSALA (SICILY, ITALY) 1,7502015 CORTE VIOLA PINOT GRIGIO 1,650(DELLE VENEZIE IGT, ITALY)

BLENDED2013 MOUTON CADET RESERVE 1,950BORDEAUX BLANC (BORDEAUX, FRANCE) 2017 6EME SENS BLANC GERARD 1,650PAYS D’OC IGP SAUVIGNON BLANC-CHARDONNAY-VIOGNIER-GRENACHE BLANC(LANGUEDOC-ROUSSILLON, FRANCE)

RED WINES SHIRAZ2011 CLUSEL-ROCH LES GRAND PLACES 6,800COTE ROTIE (RHONE, FRANCE) 2014 THELEMA STELLENBOSCH 2,550(THELEMA MOUNTAIN VINEYARDS, SOUTH AFERICA) 2015 POGGIO DELLA QUERCIA DI ROMMAGNA SANGIOVESE DOC (ITALY)2016 NINE STONE 1,850(BAROSSA VALLEY, AUSTRALIA)

CABERNET SAUVIGNON2002 CHATEAU HAUT BRION PESSAC-LEOGNAN 48,000(BORDEUX, FRANCE) 2011 CHATEAU LATOUR A POMEROL 8,550(BORDEAUX, FRANCE) 2013 ANGROVE VINEYARD 4,990(COONAWARRA, AUSTRALIA) 2012 KENDALL-JACKSON AVANT 1,950(CALIFORNIA, USA) 2009 REDBROOK EVANS & TATE 5,300(MAGARET RIVER, AUSTRALIA)2015 ROBERT MONDAVI ,CALIFORNIA,USA 1,950

OTHER VARIETIES1998 CHATEAU LATOUR 48,000MERLOT CABERNET FRANC (BORDEAUX, FRANCE) 2016 WOOD BRIDGEBY ROBERT MONDAVI ZINFANDEL 1,950(CALIFORNAI, USA) 2017 BERGER BARON MERLOT 1,850CABERNET SAUVIGNON –CABERNET FRANC (BORDEAUX, FRANCE)2018 6EME SENS BLANC GERARD BERTRAND 1,650(LANGUEDOC-ROUSSILLON, FRANCE) 2013 OXFROD LANDING 1,900CABERNET SAUVINGNON-SHIRAZ, (AUSTRALIA) 2014 ATTITUDE 1,900PINOT NOIR (VIN DE PAYS DU JADIN,FRANCE)2011 TWOMEY MERLOT, (NAPA VALLEY SILVER OAK) 5,4002014 SESTA DI SOPRA 2,450TUSCANY, ( ROSSO DI MONTALCINO,ITALY)2017 MATUA VELLEY PINOT NOIR 1,800(MARLBOROUGH, (NEWZELAND)2017 ROBERT MONDAVI, PINOT NOIR, CALIFORNIA 1,9502014 SATELLITE, PINOT NOUIR(NEWZELAND) 2,2002016 BABICH MARLBOROUGH, PINOT NOIR 1,9502015 POGGIO DELLA SANGIOVESE (ITALY) 1,5502016 HENRYSON LINDERMAN, SHIRAZ CABERNET,AUS 1,8002015 CORT GIARA BARDOLINO, 1,6502013 CHATEAU PAULMAS (FRANC) 3,850

CHAMPAGNE AND SPARKLING WINENV MOET & CHANDON ROSE BRUT IMPERIAL 9,000NV LOUISE ROEDERER BRUT 8,000NV MOET & CHANDON BRUT IMPERIAL 8,000NV DELAMOTTE BRUT 4,900NV PROCESSCO ZONIN 1,700 DOM PERIGNON,2002 22,000LOUIS ROEDERER CRISTTAL,2004 30,000

ROSE WINE2017 GERARD BERTRAND GRIS BLANC ROSE 1,750

All prices are in THB Prices are subject to 10% service charge 7% VAT

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All prices are in THB Prices are subject to 10% service charge 7% VAT

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All prices are in THB Prices are subject to 10% service charge 7% VAT

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All prices are in THB Prices are subject to 10% service charge 7% VAT

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All prices are in THB Prices are subject to 10% service charge 7% VAT

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All prices are in THB Prices are subject to 10% service charge 7% VAT