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The fundamentals of supply and demand. We take a look at President Obama\'s recent state of the union address and apply it to fundamental supply and demand principles to predict the outcomes.
Citation preview
Chapter 4 Copyright ©2010 by South-Western, a division of Cengage Learning. All rights reserved 1
Obama’s State of the Union Address
§ What will be the impact on the:
– Price of U.S. renewable energy?
– Production Possibilities Frontier (PPF)?
“Obama predicted that because of the recovery plan, the United States will double its supply of renewable energy in the next three years. He also said the country will invest $15 billion a year to develop technology for green energy.”
“On education, Obama set a goal of having the highest college graduation rate in the world by 2020. “
[Source: CNNPolitics.com]
January 27, 2010
Chapter 4 Copyright ©2010 by South-Western, a division of Cengage Learning. All rights reserved 2
ECON
Designed byAmy McGuire, B-books, Ltd.
McEachern 2010-2011
4CHAPTERDemand, Supply, and Markets
Macro
Chapter 4 Copyright ©2010 by South-Western, a division of Cengage Learning. All rights reserved 3
LO1
Demand Demand
The quantity consumers are
willing and able to buy at each
possible price during a given
time period, other things
constant
Amounts purchased per period
At each possible price
Willing and able
Specific period
Other things constant
Chapter 4 Copyright ©2010 by South-Western, a division of Cengage Learning. All rights reserved 4
LO1
The Demand Schedule and Demand Curve for Pizza
The market demand D shows the quantity of pizza demanded, at various prices, by all consumers.Price and quantity demanded are inversely related.
(a) Demand schedule
Exhibit 1
D
a
b
c
d
e
Price
per
pizza
Quantity Demanded
Per week (millions)
a
b
c
d
e
$15
12
9
6
3
8
14
20
26
32
2620148Millions of pizzas per week
32 0
9
6
3
12
Pric
e pe
r pi
zza
$15
Chapter 4 Copyright ©2010 by South-Western, a division of Cengage Learning. All rights reserved 5
LO1
Shifts of the Demand Curve1. Money income of consumers
2. Prices of other goods
3. Consumer expectations
4. The number or composition of
consumers in the market
5. Consumer tastes
Chapter 4 Copyright ©2010 by South-Western, a division of Cengage Learning. All rights reserved 6
LO1
An Increase in the Market Demand for Pizza
An increase in the demand for pizza is shown by a rightward shift of the demand curve, so the quantity demanded increases at each price.
Exhibit 2
D’
D
b f
2620148Millions of pizzas per week
32 0
9
6
3
12
Pric
e pe
r pi
zza
$15
Chapter 4 Copyright ©2010 by South-Western, a division of Cengage Learning. All rights reserved 7
LO2
The Supply Schedule and Supply Curve for Pizza
Price
per
pizza
Quantity Supplied
Per week (millions)
$15
12
9
6
3
28
24
20
16
12The market supply S shows the quantity of pizza supplied, at various prices, by all pizza makers. Price and quantity supplied are directly related.
(a) Supply schedule
Exhibit 3
(b) Supply curve
S
24201612Millions of pizzas per week
28 0
9
6
3
12
Pric
e pe
r pi
zza
$15
Chapter 4 Copyright ©2010 by South-Western, a division of Cengage Learning. All rights reserved 8
LO2
An Increase in the Supply of Pizza
An increase in the supply of pizza is reflected by a rightward shift of the supply curve, from S to S’.
Quantity supplied increases at each price level.
Exhibit 4
S’S
24201612Millions of pizzas per week
28 0
9
6
3
12
Pric
e pe
r pi
zza
$15
gh
Chapter 4 Copyright ©2010 by South-Western, a division of Cengage Learning. All rights reserved 9
LO3
Equilibrium in the Pizza Market
Millions of pizzas per Week
Price per
pizza
Quantity
Demanded
Quantity
Supplied
Surplus or
Shortage Effect on Price
$15
12
9
6
3
8
14
20
26
32
28
24
20
16
12
Surplus of 20
Surplus of 10
Equilibrium
Shortage of 10
Shortage of 20
Falls
Falls
Remains the same
Rises
Rises
(a) Market schedules
Exhibit 5(a)
Chapter 4 Copyright ©2010 by South-Western, a division of Cengage Learning. All rights reserved 10
LO3
Equilibrium in the Pizza Market(b) Market curves
S
24201614
Millions of pizzas per week
26 0
9
6
3
12
Pric
e pe
r pi
zza
$15
D
c
Shortage
SurplusMarket equilibrium occurs at:Price where QD=QS; Point c
Above the equilibrium price:QS>QD; Surplus; Downward pressure on P
Below the equilibrium price:QD>QS; Shortage; Upward pressure on P
Exhibit 5(b)
Chapter 4 Copyright ©2010 by South-Western, a division of Cengage Learning. All rights reserved 11
LO4
Effects of an Increase in DemandS
2420
Millions of pizzas per week
30 0
9
$12
Pric
e pe
r pi
zza
D
c
D’
g
Increase in demand:Rightward shift to D’At P=$9: QD>QS; shortageUpward pressure on PQD decreasesQS increases
New equilibrium gHigher PHigher Q
Exhibit 6
Chapter 4 Copyright ©2010 by South-Western, a division of Cengage Learning. All rights reserved 12
LO4
Effects of an Increase in Supply
Increase in supply:Rightward shift to S’At P=$9: QS>QD; surplusDownward pressure on PQD increasesQS decreases
New equilibrium dHigher QLower PE
xhibit 7
S
2620
Millions of pizzas per week
30 0
$9
6Pric
e pe
r pi
zza
D
c S’
d
Chapter 4 Copyright ©2010 by South-Western, a division of Cengage Learning. All rights reserved 13
LO5
Price Floors and Price Ceilings
Exhibit 11
S
D
(a) Price floor for milk (b) Price ceiling for rent
$2.50
1.90
Pric
e pe
r ga
llon
1914Millions of gallons per month
0 24
S
D
$1,000
600
Mon
thly
ren
tal p
rice
5040Thousands of rental units per month 0 60
Surplus
Shortage
No effect if price floor is
set at or below equilibrium P
No effect if price ceiling is
set at or above equilibrium P
Chapter 4 Copyright ©2010 by South-Western, a division of Cengage Learning. All rights reserved 14
Setting Your Price as an Entrepreneur
§ You think about producing a brand new product that’s never been done before…
§ How can you figure out the demand?§ Can you then determine the market price?
§ To determine price, you also have to determine your (supply) cost…it’s where demand & supply meet!