Christmas at Corinthia Malta

Christmas at Corinthia

Corinthia hotels malta

Christmas at Corinthiait’s the season when indulgence takes centre stage, and where better to envision whims and dream up desires than at a Corinthia hotel? With peerless dedication to unparalleled service a Christmas spent with us will always be extraordinary.

When nothing succeeds like excess

rabbit loin roulade infused with orange and tarragon,

grilled asparagus, roast peach and thyme purée,petit herb salad

aubergine and sCamorza Cheese ravioliCherry tomato salsa, basil beurre blanc,

rocket leaves

roast aged beef fillet with a cassis reduction,

parsnip and potato purée,butter glazed marrows,

chinese cabbage dumpling, with red pepper relish and carrots

White ChoColate Cheese Cake

red Wine raspberry sorbet

orange posset

Coffee and petit fours

lighting CeremonyCorinthia palaCe hotel & spa

villa Corinthia | €45.00 per person | 8th december | 19.00 hrs | live entertainment

Christmas eve dinnerCorinthia hotel st. george’s bay

fra martino restaurant | adults €42.00 | Children €21.00 | 19.30 hrs | live music

antipastiHomemade terrines and pâtés, prawns, mussels,

clams, marinated herring, swordfish, smoked salmon, salami, prosciutto, sushi and sashimi,

salads and vegetables

soupsCream of pumpkin soup

with parmesan crisps

Calamari and praWn soup with basil dumplings

pastalasagne

with beef and melted mozzarella

raviolifilled with pumpkin, cream cheese,

asparagus and lemon

penneal nero di seppia

mexiCan speCialitiesSweet corn empanadas, beef burritos, chili con

carne, Mexican rice, bean quesadillas

main Coursesgrilled red snapper

with mussel and lemon risotto

ChiCken filled with Parma ham and mozzarella

grilled medallions of venison with smoked root vegetables

Cannelloni with ricotta cheese and asparagus

from the Carverybeef rib eye with rosemary sauce

gammonwith maple syrup and pineapple

assorted Cheeses

dessert buffetA wide selection of home-made cakes, French

pastries, mousses, flans, gateaux and traditional festive delights

Christmas eve gala dinnerCorinthia palaCe hotel & spa

villa Corinthia | €35.00 per person | 19.30 hrs | live entertainment

praWn bisque with Thai fragrance and local prawn fritter

lightly spiCed quail breast on braised Belgian endive,

petit salad, olive puff,sweet orange reduction

porCini parCels on a warm mushroom salad,

truffle cream, port wine reduction

duo of sloW roasted fresh irish beef fillet and loCal pork Cheeks

Crème de cassis infused jus,pumpkin and celeriac purée, marrows and carrots

mini Christmas pudding with brandy custard,

chestnut mousse, caramelized orange syrup


from the salad CounterItalian salami, cured ham, smoked turkey, Spanish chorizo, liver pâté, Swiss

emmental, edam, cheddar, red leicester, Greek feta, marinated herrings

aCCompanied byThree leaf lettuce, tomatoes, cucumbers, bell peppers,

carrots, croutons, black olive tapinade, pickled shallots, capers, sundried tomatoes, caesar dressing, house dressing, walnut dressing, thousand island and sour cream

the healthy CornerA selection of fresh fruit, pear and prune compote, apple and cinnamon compote,

selection of cereals, dried fruit, jams, honey, diabetic jams, selection of nuts, natural fruit and low fat yoghurt

from the baker’s basketSunflower rolls, poppy seed rolls, multigrain rolls, rye bread, foccacia, Maltese bread, fruit loaves, French whole meal and white loaves, croissants, Danish

pastries, cinnamon swirls, apple turnovers, fruit cake, chocolate muffins, mince pies

from the hot kitChenCumberland sausages, beef sausages, Maltese sausages, back bacon, sautéed garlic mushrooms, curried chicken risotto, scrambled eggs, boiled eggs, fried eggs, grilled

tomatoes, baked beans, cheese and pea cakes, traditional qassatat

beveragesTea, herbal teas, coffee, hot chocolate, pineapple juice, orange

juice, pear, multi vitamin juice, grapefruit juice, water

Christmas early breakfastCorinthia hotel st. george’s bay

fortress suite | adults €25.00 | Children €12.00 | 00.30 hrs | live entertainment

Cold CutsCooked ham, selection of Italian salami, Italian

mortadella, smoked turkey breast, salami ventriccina, red leicester, edam cheese, Swiss emmental, fresh mozzarella

balls, smoked salmon, chicken liver pâté, duck and juniper berry galantine, bacon and broccoli quiche, pumpkin and

sage quiche, turkey, cranberry and leek mini pies

saladsTomato and basil, cucumber and mint, mescaline salad,

Lebanese bean salad, with condiments

CerealsA selection of cereals,

dried fruits to complement your cereals,banana, apricot, apple, and strawberries, assorted nuts

yoghurtsPlain, plain light, fruit, fruit light, vanilla

from the hot kitChenBack bacon and streaky bacon, pork and beef sausages,

cumberland sausages, gratinated tomatoes, sautéed mushrooms, baked beans, hash browns, scrambled eggs,

black pudding, baby maltese sausages in honey and mustard

from the pastry basketCroissants, raisin twirls, rich custard saccottini, chocolate

saccottini, assorted muffins, carrot cakes and banana loaves, madeira cake, honey rings, doughnuts and biscuits

from the bakery areaA wide selection of rolls including wholemeal and seeded,

a selection of white, brown and raisin sliced bread, Maltese bread, xiklun loaf, French baguettes

beveragesCoffee (normal and decaffeinated), tea, herbal tea,

hot chocolate, orange juice, peach juice, grapefruit juice, tomato juice, apple juice, still and sparkling water,

sparkling wine

aCCompanimentsAn assortment of jams, marmalades, diabetic jams,

unsalted butter, butter, low fat substitute, tomato sauce, brown sauce, mustard

fresh fruitsOranges, banana, red and green apples, winter melon,

water melon, mandarins and kiwi

steWed fruit and CompotesApricot and figs, apple and prune, peach and pearsugar free cereals, rye bread, feta cheese salad with tomatoes, lettuce and celery, extra virgin olive oil

mandarine tableMandarine and orange juice,mandarine flavoured cake,fresh mandarine compote,

mandarine yoghurt

Christmas early breakfastCorinthia palaCe hotel & spa

Chameleon, san anton | adults €27.00 | 00.30 hrs

antipastiHomemade terrines and pâtés, prawns, mussels,

clams, marinated herring, swordfish, smoked salmon, salami, prosciutto, sushi

and sashimi, salads and vegetables

soupChiCken and Chestnut soup

with honey and thyme scones

lobster and ginger soup

pastaCannelloni

with mushrooms, ricotta and parmesan

garganelli with prawns, clams and preserved lemons

gnoCChi with artichokes and pecorino cheese

Chinese speCialitiesSweet and sour pork, beef in black bean sauce,

hot and sour prawns, oriental fritters

the Carveryroast turkey

served with chipolata sausage, game chips

veal rib eyeglazed with Dijon mustard and mushrooms

main Courses grilled sWordfish with saffron and prawn risotto

oCtopus and Calamari steW with island herbs

leg of lamb with minted yoghurt

veggie lasagna with mushroom and smoked cheese

all main courses are served with a wide selection of vegetable and potatoes

assorted Cheeses

dessert buffetA wide selection of home-made cakes, French

pastries, mousses, flans, gateaux and Christmas pudding, pan forte, stollen and mince pies

Traditional festive delights

Christmas day lunChCorinthia hotel st. george’s bay

fortress suite | adults €52.00 | Children €22.00 | 12.30 hrs | live entertainment

Christmas day lunChCorinthia palaCe hotel & spa

villa Corinthia | adults: €50.00 | Children: €22.00 | 12.30 hrs | live entertainment

antipastoPoached chicken with marinated prawns, wrapped in smoked ham terrine and pickled vegetables; Pork and

rabbit roulade wrapped in bacon on a bed of sauerkraut; Overnight cooked fresh Irish beef rump, rubbed with Balti spices and slow roasted tomatoes; Cured meat

platter with garlic toasted Maltese bread and green olive tapenade;

Swordfish Carpaccio marinated in blood oranges and vermouth with rucola and artichoke salad; Tossed red

prawns with fennel shavings and white onion; Poached whole salmon stuffed with a light minted cernia mousse; Giant mussel poached green apple and grilled sweet red bell pepper salad served in cups; Cauliflower and blue

cheese mousse on roasted asparagus; Thyme focaccia with sweet tomato chutney

saladsPrawn and avocado rice salad with grilled tomatoes;

Smoked chicken and sundried tomato pesto pasta salad with marinated mushrooms; White bean and roasted

salmon nuggets with snow peas; Thai grilled calamari, fresh mango, pepper and baby sweet corn salad; Chicken Caesar salad; Curried marrows with pecorino shavings

and radishes; Tomato, basil, Kalamata olives and mozzarella balls; Potato and slow roasted smoked ham

salad; Bitter leaves salad with raw vegetables; Garlic roasted aubergine and green bean salad

with smoked cheese

soups and pasta Maple syrup roasted carrot and red lentil soup; Chicken broth with marrows and ricotta tortellini; Cannelloni

stuffed with chicken, mushroom and ricotta with tomato salsa and porcini cream; Artichoke ravioli with celery

beurre blanc, glazed pecan nuts and semi dried tomatoes; Orecchiette with baby calamari, prawns, fresh lemon, and artichoke hearts soffritto in a fresh tomato salsa

CarveryTurkey breast roulade stuffed with chipolata sausage,

dried cranberry and smoked ricotta served with chestnut and orange flavour jus; Veal loin crusted with a

tarragon, dry porcini and hazelnut crust served with a light cream jus, sherry jus; Lamb legs with a sweet garlic, sundried tomato and Maltese goat cheese farce, rosemary

and red wine reduction

main CoursesBeef rump steak with a mushroom and smoked bean ragout; Sea bass paupiettes with prawn and ginger

centre on Chinese salad and lemon grass infused yellow curry; Parsnip and apricot mousse served with grilled

asparagus; Boulangère potato, potato and carrot gratin; Garden vegetables

dessertsSelection of Christmas specials, including Christmas pudding, Christmas log, Panettone, mince pies, and

other pastry specials for the dayFresh fruit, ice cream counter, coulis and creams

Christmas day lunChCorinthia palaCe hotel & spa

villa Corinthia | adults: €50.00 | Children: €22.00 | 12.30 hrs | live entertainment

CelebrateCapture the spirit of the festive season with our special Christmas and new year packages. enjoy luxury accommodation, pure relaxation and delightfully traditional fare with live entertainment.

from €261 for two nights over Christmas*

from €527 for three nights over new year*

ask us for our special rates on additional night packages

visit corinthia.com/christmas to book your stay

*Based on two guests sharing

antipastiHomemade goose and duck terrines, chicken liver pâté,

prawns, mussels, clams, marinated herring, swordfish, smoked salmon, salami, prosciutto, sushi and sashimi, Lebanese mezze, smoked duck breast,

smoked venison loin, pickled quail eggs, assortment of salads and vegetables

soupCream of parsnip

and CeleriaC

a riCh duCk Consomméwith goose liver dumplings

pastatortellini

with mushroom and pancetta cream cheese

Cannellonifilled with lamb and fontina cheese

from the Carverybeef fillet Wellington

roasted pheasantHoney glazed filled with guinea fowl and pistachio

main Courses monk fish fillet with vegetables and lemon

sCottish lamb Cutlets al provençal

braised pork Cheekswith bean and shallot ragoût


assorted Cheeses

dessert buffetA wide selection of home-made cakes, French pastries, mousses, flans, gateaux, black forest cake, profiteroles,

croque en bouche, crème caramel, crème brulée, chocolate delights, bread pudding and much more…

neW year’s eve dinnerCorinthia hotel st. george’s bay

fra martino restaurant | adults €70.00 | Children €30.00 | 19.30 hrs

amuse bouChe Caramelized CaulifloWer puree

Mushroom salad and truffle oil

salmon CeviChe, praWns and Crab salad with limoncello jelly and caviar dressing

Wild mushroom risotto with grilled quail and rosemary oil

roasted red snapper, poaChed grouper

with braised fennel and olive crushed potatoesor

roasted aberdeen angus beef fillet with beef and oyster pudding, wilted mushrooms and thyme jus

pre dessertvanilla and bitter

ChoColate foam with blown popcorn

trio of dessertsCoConut Cheese Cake, passion fruit mousse

and mango iCe Cream


neW year’s eve dinnerCorinthia hotel st. george’s bay

grill3301 | adults €75.00 | 20.00 hrs

antipastiHomemade goose and duck terrines, chicken liver pâté,

prawns, mussels, clams, marinated herring, swordfish, smoked salmon, salami, prosciutto, sushi and sashimi, Lebanese mezze, smoked duck breast,

smoked venison loin, pickled quail eggs, assortment of salads and vegetables

soupCream of parsnip

and CeleriaC

a riCh duCk Consomméwith goose liver dumplings

lobster bisque with preserved lemon pillows

pastatortellini

with mushroom and pancetta cream cheese

Cannellonifilled with lamb and fontina cheese

strozzapreti with calamari, prawns and cherry tomatoes

from the Carverybeef fillet Wellington

roasted pheasantHoney glazed filled with guinea fowl and pistachio

main Courses monk fish fillet with vegetables and lemon

sCottish lamb Cutlets al provençal

roasted duCk with Savoy cabbage and pomegranate juice

braised pork Cheekswith bean and shallot ragoût


assorted Cheeses

dessert buffetA wide selection of home-made cakes, French pastries, mousses, flans, gateaux, black forest cake, profiteroles,

croque en bouche, crème caramel, crème brulée, chocolate delights, bread pudding and much more…

neW year’s eve grand buffet dinnerCorinthia hotel st. george’s bay

fortress suite | adults €95.00 | 19.30 hrs | live entertainment

amuse bouCheFresh oyster on bacon blinis,Ilchester cheese hollandaise,

red wine syrup

pumpkin and sage Chiffonwith Thai salad

and micro shoots, truffle oil

sheep’s milk riCotta and bronte pistaChio parCels

cherry tomato salsa, rocket leaves and pumpkin seed essence

pink Champagne and ginger sorbet

milk fed dutCh veal filleton a wild mushroom and parsnip ragout,

porcini reduction, potato terrine with thyme and garlic,asparagus, carrots, roast cherry tomato

Warm ChoColate pudding,masCarpone iCe Cream,

Citrus breton and bouquetiere of fresh berries


neW year’s eve gala dinnerCorinthia palaCe hotel & spa

villa Corinthia | €105.00 per person | 19.30 hrs | live entertainment

neW year’s eve dinnerCorinthia palaCe hotel & spaThe rickshaw | €60.00 per person | 19.30 hrs

amuse bouChesteamed praWn on a CuCumber

Pepper and apple salad, sweet and sour nam-pla sauce

festive platterVolcano sushi, assorted dim sum, tonkatsu pork,

Vietnamese cold duck and celery parcel, crispy chicken wing and seaweed

braised oxtail dumplings and tomato broth

with vegetable pearls and fresh coriander

Crispy duCk With aromatiC spiCes Leek and cucumber salad, pancakes and plum sauce

panko breaded beef filletGarlic infused chilli sauce with Chinese vinegar

stir-fried sCallops and langoustine

with fermented soyabeans and fresh root ginger

tempura eggplant stuffed With ChiCken

Lemon grass and lime leaf infused creamy peanut sauce

Chinese speCial fried riCepad thai noodles

mango riCe puddingginger and apple fried iCe Creamegg Custard tart & toffee sauCe

antipasti An assortment of antipasti, cured fish, marinated

fish, marinated seafood, grilled vegetables, Italian salami, prosciutto, home-made terrines,

liver pâtés, mussels, sushi and sashimi

souproast parsnip

with cheese and paprika puffs

langoustines and Clam with fennel and bread sticks

pastaCannelloni

with mascarpone cheese, gammon and mozzarella cheese

garganelle with sardines,

prawns and marjoram

gnoCChi with Jerusalem artichokes

indian speCialities Fish tikka masala, lamb vindaloo,

green vegetable curry, prawns with lemon sauce, Indian fritters, aromatic rice

souproast parsnip

with cheese and paprika puffs

langoustines and Clam with fennel and bread sticks

the Carveryrib eye of beef

with shallots

roast veal loin with a potato and thyme crust

main CoursesdentiCi fillet

with squid and basil sauce

lamb Cutlets and braised lamb shoulder

with rosemary

pork medallions with brie cheese

lasagna with mushrooms and asparagus


assorted Cheeses

dessert buffetA selection of fine cheeses and desserts, ice cream carved and whole fruits, waffles, gateaux, tarts,

flans, pies, mousses and much more…

neW year’s day lunChCorinthia hotel st. george’s bay

fra martino restaurant | adults €54.00 | Children €22.00 | 12.30 hrs | live entertainment

antipasti Smoked salmon, prawn and ricotta rolls;

Avocado, smoked turkey and lemon stuffed mushroom caps; Mini crab and grouper custard infused with ginger

and lemongrass; Egg plant croquettes on tomato and coriander chutney;

Focaccia with pancetta affumicata, Spanish onion and cream cheese; Belgina endive with gorgonzola, walnuts and sundried cherry tomato; Lebanese style dolmadas;

Vitello tonnato platter with hard boiled eggs and capers; Salumerie platter with coppa di parma, bresaola della

valtellina, gran rozato prosciutto cotto, salami Milano, salami ventriccina;

Soft poached whole Norwegian salmon with coconut mayonnaise; Assorted shellfish bowls with garlic,

coriander, basil and mint; King prawns tossed with chilli, lemon and ginger;

Selection of home made sushi

saladsRoast vegetable salad with fresh thyme, garlic and olives;

Couscous with pumpkin, sundried tomato, and spicy infusion; Quinoa and feta salad with cumin and garlic dressing; Tomato and mozzarella salad with grilled red peppers and herb oil; Cured herrings and potato salad with french bean and mint; Fattoush salad; Indian

paneer and cabbage salad, coriander, celery and orange dressing; Roast liver and tomato salad with oranges,

bacon and spring onion; Asian noodle salad with chicken, cashew nuts and crushed corn; Roasted squash and blue cheese salad with green onion and ranch dressing; Gado

gado salad with coconut milk; Korean beef salad with pok choi and Chinese cabbage

soups and pastaParsnip and celeriac soup with bacon croutons;

Curried pumpkin and peanut soup; Roast vegetarian lasagne with Kalamata olives,

mozzarella and fresh oregano; Gemelle pasta with smoked duck , hazelnuts and fresh coriander in a

cream sauce; Orechiette with cherry tomatoes, roast cauliflower, and vongole meat in a tomato sauce

flavoured with smoked fish

CarverySlow roasted prime rib of beef with cassis jus; Pork fillet with a veal mousse wrapped with crepinette

and orange infused jus; Slow roasted leg of gammon with pineapple and sherry sauce

main CoursesTurkey involtini with walnuts, cranberry, brie cheese and parmesan sauce; Fresh red bream and

pancetta rolls on tomato fondue; Cajun spiced tossed vegetables; Carrot and sage cake on wilted cabbage;

Roast potato with fennel and onion, green olive croquette

dessertsSelection of traditional specials including,

Christmas pudding, Christmas log, mince pies, panettone complimented with our pastry

chef ’s selection. Ice cream counter, fresh fruit, coulees and cream

neW year’s day buffet lunChCorinthia palaCe hotel & spa

villa Corinthia | adults €50.00 | Children €22.00 | 12.30 hrs | live entertainment

Corinthia Hotel St.George’s Bayst. george’s bay st. Julians, stJ 3301, maltat +356 21 37 4114f +356 21 37 [email protected]

Corinthia Palace & Spade paule avenue, san anton, bzn9023, maltat +356 21 440301f +356 21 [email protected]

Check out Christmas festive programmesat other Corinthia hotels on

corinthia.com/Christmas

corinthia.com

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Christmas at Corinthia Malta