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The only Indian restaurant in Lancashire to be listed in Which? THE GOOD FOOD GUIDE 2008, 2009, 2010 & 2011 Christmas Menu A NIGHT WITH STEPHEN BAYLISS JOIN US ON THE THURSDAY 12TH DECEMBER CHOOSE FROM ANY STARTER AND MAIN COURSE FROM THE FOLLOWING POPADUM AND CHUTNEY STARTERS (VEGETARIAN OPTION AVAILABLE PLEASE ASK) Mixed Meat Combo or Fusion Combo MAINS Korma (Mild), Massala (Mild), Mogul (Med), Chicken Tikka Bangla BBQ (Med), Tarkhari (Med), Balti (Med), Bangla Chicken Ajebaje (Med), Dhanyamirch (Hot), Pepperi (Hot). PLEASE CHOOSE FROM THE FOLLOWING Chicken, Lamb, Mixed Tikka, King Prawns or Vegetables. SUNDRIE CHOICES Pilau Rice, Fried Rice, Chips or Naan. Adults £39.95 per person Disco included. Cash only deposit of 50% required. All food must be pre-ordered. Deposits are non refundable. £39.95 INCLUDING FOOD Telephone 01772 610 800 www.banglafusion.co.uk [email protected] Bangla Fusion Winebar Restaurant Liverpool Old Road, Much Hoole, Preston PR4 5JQ FESTIVE OPENING TIMES 20th December - 1st January 5.00pm - 11.00pm Open for Christmas parties throughout the day during the festive season by prior arrangement. CHRISTMAS DAY 12.00 - 5.00PM LARGE PARTY DEALS AVAILABLE • Private Functions • Weddings • Birthdays • Business Events • Or any other social events For more information please contact 07860 526 010

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Page 1: CHOOSE FROM ANY STARTER AND MAIN COURSE FROM THE …

The only Indian restaurant in Lancashire to be listed in Which?

THE GOOD FOOD GUIDE 2008, 2009, 2010 & 2011

Christmas Menu

A NIGHT WITH STEPHEN BAYLISSJOIN US ON THE THURSDAY 12TH DECEMBER

CHOOSE FROM ANY STARTER AND MAIN COURSE FROM THE FOLLOWINGPOPADUM AND CHUTNEY

STARTERS (VEGETARIAN OPTION AVAILABLE PLEASE ASK) Mixed Meat Combo or Fusion Combo

MAINS Korma (Mild), Massala (Mild), Mogul (Med), Chicken Tikka Bangla BBQ (Med), Tarkhari (Med), Balti (Med), Bangla Chicken Ajebaje (Med), Dhanyamirch (Hot), Pepperi (Hot).

PLEASE CHOOSE FROM THE FOLLOWING

Chicken, Lamb, Mixed Tikka, King Prawns or Vegetables.

SUNDRIE CHOICES Pilau Rice, Fried Rice, Chips or Naan.

Adults £39.95 per person

Disco included.

Cash only deposit of 50% required. All food must be pre-ordered. Deposits are non refundable.

£39.95INCLUDING FOOD

Telephone 01772 610 800

www.banglafusion.co.uk [email protected]

Bangla Fusion Winebar Restaurant Liverpool Old Road, Much Hoole, Preston PR4 5JQ

FESTIVE OPENING TIMES

20th December - 1st January5.00pm - 11.00pm

Open for Christmas parties throughoutthe day during the festive season

by prior arrangement.

CHRISTMAS DAY 12.00 - 5.00PM

LARGE PARTY DEALS AVAILABLE• Private Functions • Weddings • Birthdays

• Business Events • Or any other social events

For more information please contact 07860 526 010

Page 2: CHOOSE FROM ANY STARTER AND MAIN COURSE FROM THE …

Choice of three set menus (including hats and novelties).Open 12pm - 6.00pm (Last order at 4.30pm)

A glass of mulled wine on arrivalSTARTERS Fresh Avocado Prawns accompanied with a tomato mayo salsa sauce Or Homemade cream of tomato soup or cream of mushroom soup.DINNER Turkey Fusion Lightly infused with a special blend of Bangla Fusion herbs and spices, yet cooked in the traditional English way, served with Chef’s market vegetables and potatoes of the day.DESSERT Traditional Christmas pudding served with brandy sauce or dessert of the day, followed by coffee with mince pies.Adults £40.95 per person Children £24.95 per child

1 TRADITIONAL FUSION CHRISTMAS LUNCH

Christmas Day

CHOOSE YOUR OWN DISHES FROM THE A LA CARTE MENUStarter / Dinner / Side dish (rice or naan) / Dessert or CoffeeAdults £40.95 per person Children £24.95 per child

3 FULL A LA CARTE MENU

FULL A LA CARTE MENU

5.00pm to 10.30pm. Normal A La Carte menu prices applies.£3.00 cover charges per head. (incl. hats & novelties)

New Year’s Eve

Choose any starter and main course from the following:STARTERS Sathkora Lamb Tukra, Paner Tikka, Paner Pakora.MAINS JAL MASALLA Chicken and lamb cooked in homemade massala sauce with jalapenos, garlic and green chillies to give a hot flavour of the Far East. Served with pilau rice.HANDI SHANK Succulent shank of lamb, gently cooked for 3 hours, with homemade spices full of flavours. This one is for the real curry lovers, cooked in medium to hot spices to tickle your taste buds. Rice or naan.AMLI Marinated chicken tikka cooked with garlic, diced peppers, ginger, mango puree and chef’s own blend of balti and massala spices in a medium strength to give a sweet exotic flavour. Served with pilau rice.DESSERT OR COFFEEAdults £40.95 per person Children £24.95 per child

2 FUSION DISHES

*SOME DISHES MAY CONTAIN NUTS, PLEASE ASK FOR ADVICE

PLEASE NOTE WE REQUIRE PRE-ORDERS BEFORE 17TH DECEMBER. EARLY BOOKING IS ESSENTIAL

Name ...........................................................................................

Address ........................................................................................

....................................................................................................

Tel: (daytime) ................................................................................

Tel: (evening).................................................................................

email address ...............................................................................

Menu No.1 Menu No.2 Menu No.3

Open from 12noon to 5.00pmCash only deposit of 50% per person required to secure your table.

Jal Massala

Handi Shank

Amli

Booking FormCHRISTMAS DAY - ORDER FORM

Sathkora Lamb Tukra

Paner Tikka

Paner Pokora

Menu No.2 Fusion Dishes