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Chequers New Year brochure
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New Year’s Eve Hogmanay Ball
Chequers Hotel Dalton-in-Furness
£61.95 per head
this event is black tie
there really is only one venue in the furness peninsula to celebrate new years eve and that's here at chequers hotel
join us at 7.30pm for welcome drinks, followed by our luxury carved buffet served at 8.00pm
entertainment starts at 9.00pm featuring comedian jimmy bright
chequers hotel 9 - 10 abbey road, dalton-in-furness LA15 8LFtel: 01229 462124 email: [email protected]
New Year’s Eve
New Year's Eve is the traditional night to party and what better way to start the New Year than by attending our
fantastic New Year's Hogmanay Ball being held in the Castle Suite at Chequers Hotel.
To start, a welcome reception in the Castle Suite, followed by a piper who will lead you into the Pinfold Room where a
luxury carved buffet will be served. After your meal let the entertainment begin with comedian Jimmy Bright. At the age of
21, Jimmy was the youngest funny man ever to appear on Granada TV's the comedians. Granada Television executives
describe him as a comedy genius. Jimmy has now taken the sfter dinner circuit by storm. The entertainment continues
with a DJ and Compere. Our piper will bring in the New Year followed by a round of Auld Lang Syne.
Whether you are a group of 2 or 20 give us a ring and book yourself a night to remember.
£20 per head deposit is required.
To book, contact our reception team Tel. 01229 462124
Stay Over
Why not extend your evening by staying in one of our beautifully appointed executive bedrooms
Single £55.00 Double £75.00
New Year’s Eve Luxury Buffet
Whole decorated salmon with a seafood and crab platter, Honey Glazed
Ham, Whole Roast topside of beef, Smoked salmon platter and Whole
roasted suckling pig
Assorted rustic and granary rolls including cheese savoury, egg and cress
with mayonnaise, Tuna mayonnaise with red onion and wholegrain mustard
and ham.
Assorted quiches including cheese and onion (v), spinach and brie (v), bacon
and onion with mature cheddar cheese.
Vol-au-vents filled with prawn marie rose, mushroom Diane (v), chicken and
Mustard
Traditional Cumberland pork pies, Spicy chicken goujons, Cumberland
sausage rolls, Scotch eggs, a selection of assorted salads, breads and dips
A fine selection of homemade sweets including:
Lakeland treacle tart, chocolate fudge cake with caramel, Tropical fruit salad
with lime syrup, Mascarpone and lemon curd cheesecake, Forest fruit pavlova
New Year’s Day
To book, contact our reception team Tel. 01229 462124
StartersWinter Vegetable Soup Served with a warm crusty roll
Chicken Liver Parfait with Red Onion Marmalade and Cumberland Sauce Served with mixed leaves and
toasted bread
Classic Prawn Cocktail Served with mixed leaves and Marie
Rose sauce
Creamy Garlic Mushrooms Served on toasted homemade
brioche
Main CoursesRoast Breast of English Turkey Served with chipolata sausage,
sage and onion stuffing, roast
potatoes and turkey jus
Pan Fried Chicken Breast stuffed with Chorizo Sausage and Crème cheese Served with a white wine and garlic
crème sauce
Roasted Topside of British Beef Served with Yorkshire pudding,
roast potatoes and gravy
Baked Fillet of Salmon coated in a Lemon and Herb Crust Served with king prawns and a
lemon butter sauce
Spinach and Potato Gratin with Parmesan ShavingsServed with a medley of seasonal
vegetables and roasted potatoes
DessertsHomemade Christmas Pudding With Rum sauce
Roasted Williams Pear coated in Hazelnut Praline With ginger ice cream and wine
caramel
Classic Sherry Trifle With whipped cream
Profiteroles filled with a White Chocolate Baileys Mousse With warm chocolate fudge sauce
All meals are followed by
Fresh Filtered Coffee served with Mince Pies
Lunch Menu
£19.50 per person
Childrens Portion
£9.95 per person
Senior Citizens Lunch
£15.95 per person
Alternative Childrens menu available £6.00 per head (10 years old and under)
Senior Citizen must be identified on pre-order or meal will be charged at £19.50
Terms and ConditionsA letter of acknowledgement will be sent to you upon receipt of your booking form.
All bookings require a deposit of £10 per person including Christmas Day
£20 per person for New Year's Eve to be paid within 14 days of booking, This
deposit is non-refundable.
Full payment will be required one month prior to your event. For bookings made
less than one month before your function date, full payment will be required within
48 hours of the time of booking. Chequers Hotel reserve the right to cancel any
bookings if full payment has not been received within the specified time.
Refund PolicyAll payments are non-refundable. Exceptions may be made in certain
circumstances at the discretion of the Management, in which case you
should apply in writing or by e-mail to: The Manager, Chequers Hotel
Additional guestsDue to limited numbers on each night it may not be possible to increase the size
of your party once your deposit has been received. However, Chequers Hotel will
do their best to accommodate your requirements should this need arise.
Special Needs and Dietary RequirementsThe Castle Room is fully accessible for wheelchair users. Please advise us if you
have any special dietary requirements before submitting your pre-order, so we
may discuss this with our Chef.
How To Find Us
By roadFrom M6 motorway, from Junction 36•
Leave the M6 at Junction 36, then merge onto the A590 •
(signposted Barrow A590, Windermere, Kendal A591)
Follow A590 signposted Ulverston, Barrow-in-Furness•
Take the 1st exit from the roundabout at Dalton-in-Furness•
Continue through Dalton-in-furness•
Turn left by the White Horse pub, Chequers Hotel is •
approximately 30 metres on the right hand side
Barrow
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Church Street
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Castle
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Skelgate
Market Street
ChequersHotel
For further information, contact our reception team Tel. 01229 462124
Chequers Hotel9-10 Abbey Road
Dalton-in-Furness
Cumbria
LA15 8LF
Tel: 01229 462124
Fax: 01229 464624
Email: [email protected]
www.chequers-hotel.co.uk
Superb Hospitality
Since 1987