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CHAPTER fI
O r g a n - i c constituents parti-
a carbohydrates, lipids and
proteins are of -dtmost importance
in. animal tissues, which for a
major source of energy b e s i d e s
being an integral component, in
structural frame work of animal
cells.
Carbohydrates, pro te ins and
lipids are sources of energy.
LLpids ape useful as direct and
stored energy, besides having
- . . - . other fy2-c:;z-s -:.sz Zcr- . - =-F--+-.- Cz , 3 p . ~ d . . A-,. . ?if f ~ r m t classes Of " 2 v ~ k e ~ k - - A * ~ - - - . - fsr: 7.2 jor source of ezergy and rr,aiinrfir.w sf ,:-.sse reser-.-e5 is an ixportant feature of
- - . - . c e l . Tke c l z r L c acid cycle acts as a final
C O ~ ~ ~ , ~ T v,=-q..-=:- - P P -'-D py i A - - - : ,, ,.,,,, -. Z,. ,,., ..-uS -LS~: of carbohydrates, lipids . .
and srstelrs , i s a's~dt the catabolism of acetyl
- . > . . residxes -~cers=:ns i ydrazsn eqiiivalents leading to the
release of ensrzv7 - - thrsugh $-msphorylation. Carbohydrate metaboliss is disturbed by the zction of toxic conpounds and
the cozpensatory shift frox aerobic to anaerobic segments is
an i~evita5le conseqcence in tissaes for their survivability
(Estler and Hein, 1960; Sporn et al. , 1970 ; I s m and Way,
1974; Varilos et al-, 1976). Utilisation of reduced co-
enzyzes leads to .:-'I? spthes is through oxidative
phosphorylztion (Martin, 1983). Under he stress conditions
HMP path a and operation of glycogenesis and
. . . gluconsogensis i r o ~ c i n o aclcs lmpart a great importanze to
the czrbohydrate ~.etabolis~,, xhich include pesticidal stress
also. The carbohydrate rnet~bolisrn is altered upon pesticide
toxicity, reducing the physiological activities of an
organism (~enzi et al. , 1978 ; Koundinya and Ramamurthi ,
1978; 1979 and Martin,1983).
?rcteir,s ir,-;zl..:e ir. r,~;:xlay architecture, metz'colic
- . C*'-- - r e , . , , . e . . Martin et a l . (1983)
. . . . - re~,3rte5 t5.3: zyc;err,s %re r.;-crc-jised t c z~!inoacias in the . . . +/,G-, ,,> . I. ,..- .r.- sr. arc f:;rt?er :eta5o1ised by Incorporation into
przteir. sr cie.-,y.at:cr. z r 2x~Sation. Anin0 acids are the
presTzs2rs f ~ r t;c.e ss..r.-,:-..zcis 35 various cellular proteins
and gl:czneo~enesis, zlycoqe~ synthesis and keto acids.
. . gy~~31y:sis sf aletar\r * r o - ~ + ,.,L,,r, and endogenous proteins result
, . in the for~.~ti.~.; of 27,ir.o aciB pool in the body. Amino acids
maintzin a ho~.eostasis in the protein environment because
, , aii.ino acids are xrlcier co?.scan-, movement between tissue and
plas~~a (Grinde and Seglen, 1981; Yutaka, 1984). Proteins
car! be t&en 2s an index of stress conditicns (Bano et al.,
1982 ; Assem and Hanki, 1983). Reports of Subbalakshmi and
Murthy (1984) confirz.zd the alterations ir, protein
rnetabolis:. upon pesr,icidal treatzent. Protein degradation
may be considered in assessing protein metabolic perturba-
tions awing tsxic ins2lts (Goldberg and Dice, 1974). Free
mino acids serve as ?recursors of important bionolecules
such as hornones, purines, pyrimidines, porpherins and some
vitai.ins. ?4oreover, they serve as a source of energy. They
act as a currency for ;he operation of protein metabolism.
The physiological state of the cell is dependent upon its
free x i i n o acid pool (Abidi, 1986).
. , Grz&?~ ~ : ? 1 3 c i n ~ ~e~=:z:aes zce knos:i? to specifically
, ,,-ec- .CZ arL5 =-- .- - - - - - - 7 . - ,,,, ,I,,, -.. z7.c Irz:S-rlcn r e g l 3 r . s :Lindvall
and Jessop, 1979) .d .:zc=.-.er ~ r s c r z a r t and vlzel 3,rcz~ic
- . . . . . - nr3,
RESULTS :
- 7 . . . The , r u G L is albir.0 rats "Lrea~ed
. . - . :.:it,L: c;cllor~ane are zreser.zec rr, Table - 9, c l g . 7 . In =he , . . . - - . . 3ye5~3t ~ ~ ~ ~ 3 ~ y ~ r ~ t ~ 1~-.-1215 are f o > ~ ~ s -,o ze dezlf:ed
in 0 -,reate2 al$ir.s rats. The depic:ion ;.:zs
, , , . . . . CO~S~SY~R-LI:: ~TG;~OSS~-:E 3:;;~. incrcssing dose. i . ' , : ~ , ? sir-zle
dose hepatic - 4 - - I - . L 1 a 3 ~ ~ P C Z D ~ S ~ C l 2 . 6 9 per cer,t; double Case
, , hepatic tlssze sho;t:e5 36.55 Fer cent deplec~sn. 7.0 l i i . . D
aultiple dose a&.r.ir:istered ones showed 55.37 per cent
depletion, :.:hen coppared to nsrzal ones. The depletion xas
statistically significant (Pt0.001) in all doses (Table - 9 )
Following chlorjane a~r~inlstration, the total proteins
are decreased and an elevation ru'as observed in free xino
acid levels and it was presented in Table - 10 G Fig. 7.
After ini-' Lial dose, the total protein was found to decrezse
in the hepatic tissue and the decrease in protein content
was progressive In dol~ble and ir.ultiple doses. The naxi7.u~
decrease ( 140.76) vc:,-as feud in nultiple dose ad:.inistered
ones (Table - 10). All the decreased observations Fiere
statistically significant ( P QJ.001) . The total free xino acids were elevated in all experimental liver tissues
(Table - 11 G Fig. 7) . Significant increase was noted at single dose and this increase was continued till nultiple
dose. ?r,5 C C ~ C ~ T . ~ C T . Z Z Z ~ lr. free ZY.I~O acid c~ntent xas
- - - ?5.3Sk, 2 . - z . . 5er S T . r singie, doilsle and xc.,;sle ,.--c -4 - - -hr--- ̂.-
.A,=, cu -.-.:= .,. =. u-V.- res2ec-,L-:eiji in r a ~ s .
-,-. P - - . - . Tables - + s I.: ar.z :LC. 5. Ckl~rdane treated zriirr,als
- levels. e 2 r elevaxlon wzs consistent and
- - - was progressive iz z-, zcses. These changes under chiordane
. . - intoxicatix are szaz=s=lcsily significant (P
- . - -. . 13 " ; r r ' r s C - . , , ...- ..-CI..I- XI^V SIC ~~1~.5or~ydrat~s in liver under - - "b: - . . , ,..,orszne ;r,z3ji.:catlcr. s s z e s t z s i3u?ctional irr,?ortmce In
s>~thesising 3 sfcring carbohydrates. After the
pesticidzl e ~ c s . ~ e , t?--0 dezrease i r i carbohydrate levels is
coy-stznt azc 3 r 3 9 r ~ - ,=ialle -- - - A Ll-~ ' ' - nultlple dose. The depletion
of carbohydrate l e - 1 ~ 1 ~ sucsest - - possible utilization of - czrbohydrazes ,o r.eet the energy demands during stress
coT L,-,,,..s. A 4 - j -.- - res~:c:5e exsoixe . a y also be co~sidered a s a . . s'ress. Sirice 1: ~lters the physiology and ethology (see
chapter - I) cf z?-e anrzl. ,Fie decreased carbohydrates may
. - -0 U- - - - - t i q k e d tc t3.e e-src:~ crisis induced by the pesziclae.
2 d
Decrczse in carbshydrate content nay be justified by
-- LAO . ways. O'Brien (1967) reported that the pecticidal
stress is k ~ o w n to induce h-ypoxic or anoxic conditions in
the animal by inpairing the r e sp i r a to ry centres of tissues
involved in breathing. Ranke-Rybicks and Bozena (1975);
Bhagyalakshmi (1981) showed respiratory distress, a sign of
pesticide toxicity.
^ . . - -;::,~r ssr: cf cr,;~ges I n carbohydrate levels have
beer. ro ; s r : r k ;r, seV.-erzl s-,ress ccr.d;t:m.s in -;ariccs non-
- fi,.-="- ^-- G -a . . (Linda and Charles, 1983 ; Satyaprasad,
1983; Sambzsiva Rao 1984; Ra&-aiah e t al., 1987; Azhar Baig,
1988; Vi jay doseph, 1989; Saila ja, 1991).
. - . a rzzid Cc;-stio? in car5chydrate levels in hepatic tissue
durirq cklcr5zr.e ai~;r,:surazlar, (Table - 9 & Fig. 7). This
. . may be & ~ e cc the ~csi~ced anoxiz c r hypoxic conditions and
increased clscogezzlysis, ?;hicn is observed ;u?der pesticidal
intoxication (O'Brien, 1967).
, . The aresezt investigation reveals that ;he total
protein ccnzent a decreased nider chlordane stress
(Table - 10 G Fig. 7 ) . Chlordane administered rats showed
reduced prozeir. c c r ~ t e n t in the hepatic tissue. Proteins
. , . occcpy a ur.iqze pcsxlon in the metabolism of the cell and
the ap.a~.ic szrcctural orcanization of cell is dependent on
L Aey. ( H a r p e r , 1985). ??oteirs may be degraded into amino
acids xhich are fed into TCA cycle through transferase
system. The low protein levels may be due to the inhibition
of arr,ino acid incorporation into their, (Roger, 1980). A
decrease in total proteins suggests their metabolic
utilization. However, Sandhu and Malik (1988) reported
increase in protein content during oral administration of
- - - - + -..--- - ^ ..^^ - -OD+ -'np T ~ n ~ p ~ n - ~ q - - = +a , vru..u-- . - = - , . .s , ,,, , Li,, ?.~cjh energy
:-. =**is fi,.,--.-.?. - - - -,-;=-= - - --- - - --. -Lo ; -nr02qc - - n p - - n m - .Ad* -.. 4 - . . - 4 - .. -..- -u..- " - " , , ,.,, ,,,, ,.. crs.=elns
d
car- 7 - - 2 ; - - - - - r i ? " + - - G ,... , 3 = u , 4 ...- . . - Ls. L4 - . i ate and - - .
- C r=--c= s- -.- - F Q qra-an- -m- . - zl:;csgf?~ - ie;:ek:?:. cs - . --.+-u -.. y* - 3 - * . b A,.., ~ s ~ l ~ ~ ~ l o n . r'orrp-ohr?,-f" - p - P C n=- , -C== ' - r -no nr" -c7" -2uu-4i 4 L . 4 u w -..- - - - - ---- +.. .,. d u - . . A L ccz:enc x e r e
- .- . - :.sS 2-7 ,?.ZTE2SE IF. ?..E CCZ?, :'Tee &-123 2 ~ 1 2 3301, ~ : h l ~ h -.rnqpq-c tr;- nr m v r i - r r ~ - = = - r ~ x r n n n 21_*zY .--.-:-_ d=ii.. ..-- -..;YYIU ~ T S V ~ O ~ Y S Z S :r. t h e l l v e r - . . - ? , e a a l n ~ t o ~zc:~,xlz::s. CT r r e e z~,:no a c i d s .
S i z i l a r s o r z of zza..i.:zs i n p r a t e i n l e v e l s have Seen
repar-led by nu~.ber of ;$:zrkers (Verma et a l . , 1979; Radhaiah
e t a l . , 1987; Rmamurthy, 1988; Vijay Joseph, 1989 and
Venkataswamy, 1991).
Cata presented i~ Ta3le - 11 showed inc reased l e v e l s . . of f r e e c i n o aczds 22r:x~ chlordane adninis:ratlon t o
a l b i n o r a z s . ?h? inc reese ir, f r e e x . i n o a c i d content i s
s t a t i s t i c a l l y s i 2 r i f i c z - x (? r o t e i r c o ~ t e n t and t h e e l e v a t i o n i n f r e e
mino a c i d levels sho;c?d t h a t t h e r e was degradat ion of
p ro te in . James e t a l . , 1980 showed t h a t amino zcids may be
- - usef';, :or ,:r..e s:r.",-i.s:s sf nor: ?rote:ns 2nd enzyres tc face ',he stress "" "q-- "-;a 7..2 - m
+. . .wv3-- ,, I,,,,,,,,. ,,, ,, ? e s t l c l d a l 2c;ion t l s s c e S~-a;e rcs~l- , : r .s :r. e l e v s ~ e d Is-:els of z.iilno acid
(Dubale and Shaln, 1979; Jayantha Rao e t a l . , 1983) hss been
resoy ted . + j f e e . a c i 5 : ~ n t e z c
, . - . , . l i -der i p L ~ i c 2 t e 3 -c--P-: ,..,~a,,,,, - - 3;C+b~ - m - - - - - s1 ori zc ~:\.T~TccT;.: t he ~f feet - . . - . . . of chlordane toxlci-,y. -, ap?ears tr,~; :nz f r e e a r ~ i n c acid
. . - pos l xay fe rn a p s s l c - e source of energy =o nee; che energy
~ e q u i r e x e n z s . Sne xore p o s s i b i l i t y of a ~ ~ i n a t i o n of ke to
a c i d s nay a l s o be cors ide red t o provide ;,ore energy by t he
e l eva t i on of amino ac id s . This cay l eads LO increased l i p l d
content i n experirxentel a n i ~ a l s .
r ' o l l o ~ i n g chlordsne a u ~ ~ i n i s t r a t i o n , t h e pyruvace
l e v e l s a r e deple ted a d l a cza t e l e v e l s are e l eva t ed . The
decrease or inc rease xas progress ive i n a l l exper inenta l
anirnals (Tzbles 13 8 1 4 Pig .8 . ) . The l e v e l s of pyruvate and
l a c t a t e were e s t i m t t i n hepa t ic t i s s u e s of chlordane t o
understand t he r a t e of ae rob ic and anaerobic g lyco lys i s
during t he chlordane t o x i c i t y .
From the p resen t s tudy i t i s v i s u a l i z e d t h a t t he r e is
a rap id deple t ion i n pyruvate l e v e l s i n h e p a t i c t i s s u e
dur ing chlordane t r e a t n e n t when conpared t o norinal ones.
Pyruvate i s t h e t e r r i n a l metabol i te of g lyco ly s i s under
P' aDrfi": r ,.hnAL *: ,,- ,. vv+, u d . l . A - - 2 **.a. - 3f p17~~: :ate jndicste the - - . . . . , , ez= z1 PzC- i 8f 3u- - - - - --0 -"--i‘r' -- T4s i ~ - r ~ s = p d ~ ~ r u v ~ t e
2,- i .- ,..* . . = U . - - J b .... i--- -I"- ---- levels alsc, izdicate i-,s relp as a precursor for other
, , . . . pr~j,;c-,s 12 -,ne - e t a ' ~ c l i s y like ccr.lbjersj=n tc iac-,ate =r to - n- f crr , : PC: 5 3 , 1 cis, zr; z;;~cer; des (Sathyaprasad,
generating - sufficient 2dAD fc,r the reaccion catalized by
glyceraldehyde 3-phosphate dehydrogenase.
Several workers have reported sixi l a r decrease in
p-jruvate levels in various animals exposed to various
pesti cides (Sivaprasada Rao ( 1980) ; Satyappasad ( 1983) ; Azar
Baig (1988); Ramamwthy (1988) and Vijay Joseph (1989).
Increased levels of lactate (Table - 13 & Fig. 8) may
be due to pjrruvate rr,oblllzaclon into Kreb's cycle. The
corverslon of pyruvate inzo lactate leads to reduction in
pyruvate levels. Cyclic AMP activates the phosphorylase
syster. during pesticide stress (~allicharan and Gibson,
1972) and inhibit he pyruvate levels (Anastasi and
Bannister, 1980) thus increasing l a c t i c acid (Nikinmaa,
1982) .
. . - .-?.q=> F 0 - n q 1 7 0 x - - -- ..-- __-_-,A- ,,.,.,. ,l4.. sf ?jrl-z7$ate t o l a c t a t e car! be . - - . -.. - - h a bw.-- - - . . e l z c t a t e l e v e l s i n h e p a t i c . . - . . . . . . . . , ~ s ~ . ; e s ~:~:zz :--.-:yzs-f t z j . ~ ~ l t : ; . The r a t e of production
d
- - . . . GI - 2 ~ L i c 2 : : ~ 15 Z . O T . E ~ ~ P T ~ ~ 2s a2 index of pnys io log ica l . - strsss ir. :kc c::-z-lzz- - s;:sz?:. (Thoye, 1971; Green e t a l . ,
1983; Michae l i s et a l . , 1983; Buono e t a l . , 1984; Kozlowski
e t a l . , 1985) . :e-,r.ezse ir. 2:iri~va-ue l e v e l s i n d i c a t e s t h e
conversicr- cr' r - . ~ x v - l e - - l n t o l a c t a t e . The inc reased l e v e l s
of l a c t i c zcid s;lzgests t h e prevalence of anae rob ios i s i n
t h e t i s s u e 2nd z i s o i n 5 i c z t e s s u s c e p t a b i l i t y t o ae rob ic
. . c o n d i t i o n s . ~ z z z i c ac id a i g h t be due t o t h e decreased
r : o b i l i z a t i c n of pyruvate i n t o t h e TCA c y c l e o r t o t h e
s t i m u l a t i o n c f axaerobic g l y c a l y s i s (Weil-Malherbe, 1937) .
I n order: t o -x?derstand t h e l a c t a t e pyruvate i n t e r
conversior?, the L3H a c t i v i t y has Seen s t u d i e d ( s e e
Chapter - 111).
The preser.t s tudy i n d i c a t e s t h a t changes i n c e r t a i n
l i p i d f r a c t i o n s 3ccur mcier chiordafie s t r e s s . The per cen t
i n c r e a s e vias z o r e i n mul t ip le dose adminis tered ones (85.41
per c e n t ) . c- , e r t a i n l i p i d f r a c t i o n s l i k e l i p i d s ,
phosphol ip ids and c h o l e s t e r o l were inc reased during
chlordane i n t o x i c z t i o n . D U T ~ I ~ ch lordane exposure inc reased
l i p i d c o n t e n t is observed. This nay be due t o increilsed
l i p o g e n e s i s through metabolic r e g u l a t i o n and compensation by
c e r t a i n Z p i d f r a c t i o n s l i k e phospho l ip ids , c h o l e s t e r o l ,
e t z . . $3 S - ~ ~ ~ C G T T ~ zke ~ Z Z Z C ; 35 ~ e s t i c l d e and t o p ro t ec t t he
- - - . - :e,,;-~y :r.z.t~r:=-; 2y.c r~r,c-,:cr.s. s t h e l i v e r ~s a z a j o r 2
- o - - - m 7 T. "cF-,-c - - . . . 1, sezer-sl ly e*.? bits Fighes t cho les=ero l 7-< m Q q C - C h ; 7 n' d m A P + D p - ,,,, ,, L LV..Lr..,~. Maptin (1983) repor ted e leva ted - Ic-:e1s sf cr.s;esxers, s;.:lr.g t~ I Z S f m c z i o n a l c a l i b r e of
q---..a-- - - p?, . - , 1 6 meta5c:izing. Increased l e v e l s of s=erc:ds l s d e r pezc,:c:de s z r e s s i s repor ted by many
;.;orkers (Agarwal, 1 9 8 1 Giri ja, 1987; Vi jay Joseph, 1989).
Increase ir, choles te ro l and phospholipid content was
repor ted by nc..ber of ~ i o r ~ e r s i n a v a r i e t y of p e s t l c i d a l
in tox ica ted a n i n a l s (Madhu, 1983; Ramamurthy, 1988 and
Radhaiah, 1988; Vi jay Joseph, 1989) .
Increased l e v e l s of l i p i d f r a c t i o n s suggest t h a t t h e r e
i s an z l t e r a ~ i o n I'n t h e physiolo5y of t he animal under
chlordane i n t o x i c a t l on. However, a more c l e a r pi c t u r e
regarding t he energy sysxern and o the r a spec t s of metabolism
can be ~ c d e r s t o o d by s rudying some r e l a t e d enzymes.
Table - 9 : Tr.e z z c s l czrbsr.;.2rztes cf z e p a t i c tissue of p,-.---,-
- - ,,..--,1 ar-.Z zr.,,-r2ar.e t rez-,eZ albino rats.
zx/$ wcz wr Percent change
Control 1 1 - 1 4
- 1.0995 -
S i n c l e dose
Double dose
Xultiple dose 18.36
+ 0.611 P
Table - 10 : :r.g rzzal ;rsze:r esnzezt ke?atic tissue of - -
- 7 - w C -... h r r - n . . ,,..--, 1 -..Y -.-A b-US-L.e t r e a t e e aiD:no rats.
- - . , ~j i*.-e= h-z Percent change
Single dose 181.28
- 6.89 - P
, . --- " h Table - 11 : :he t c t a ; i ree -...I.., eclc cc r t en t i n he;a:ic - 7 w - - - u w = c . . t 0" -- - n * - r ~ l b U 4 1 L & ,ZJ;C ~ ~ ~ : ~ ~ t j ~ ~ e t r e a t & r a t s ,
Sinsle dose
Double dose
Percent c h g e
Note : Each value represents the mean of s i x i n d i v i d u a l
observations. i- ind ica tes the s t andard d e v i a t i o n . - 'P ' denotes the l e v e l of s t a t i s t i c a l s ignif icance.
. - Table - 12 : L E ; . E ~ s ~f "I~.-T:V~C - - 2~16 1 ~ : 5epstic tissue of
- - ?".--.-,-. 2-- ?"- n,----a -ye-- ,,..--, 1 ,..; " ..---- =..- i--~-e;i elbino rats.
c - 2 5 , ' ~ -,*re t ;%;; Percent change
Single dose 5 . 2 9
Double dose 4 . 5 8
P lu l t i 2 l e Ccse .,-.a 7 a7
- 0.282 P
Table - 13 : A c z l v i t y levels 25 lzctic acid in hepatic
tissues of ccctrol a ~ d cklordane treated albino
rats.
;?,cj/g wet wt Percent change
Control
Single dose
Double dose
Note : Each value represents the mean of six individual
observations. - + indicates the standard deviation. 'P' denotes the level of statistical significance.
. - + .-- 2 Table - 14 : The -,=:a- c3r.ter.: in hepatic tissue of cofizrcl a-5 cklor5ane treated albino rats.
ZG/G w2z wc Percent change
Control - r, l i i . 3 3 i 3 . 3 4 -
Single dose 85.8
Double dose 105.8
i 7 .35 - P < 0 . 001
Multiple dose 130.4
+ 7.1 P
. - Table - 15 : Levels of ckcs_sxc~ipids in hepatic tissue of
coctrol and c?-loreane treated albino rats.
z.ng/g wet i+;; Percent change
Control 27.04
Single dose 2 4 . 1 2
+ 0.731 P
Table - 16 : Levels of chcleszersl in kepatlc kissae of conzrol and chlorSane zreazed albino rats.
Percent change
Ccntrol 7.616
Single dose 8.60
+ 0.117 P
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