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CHAPTER 2: ENERGY AND MATTER 2-1 Energy 2-2 Temperature 2-3 Matter 2-4 Elements and Compounds 2-5 Mixtures

Chapter 2: Energy and Matter

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Chapter 2: Energy and Matter. 2-1Energy 2-2Temperature 2-3Matter 2-4Elements and Compounds 2-5Mixtures. Name 3 basic forms of nrg State the law of conservation of nrg. 2-1Energy. Need for nrg. Heat water for cooking, bathing, etc. Provide nourishment for our bodies - PowerPoint PPT Presentation

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Page 1: Chapter 2: Energy and Matter

CHAPTER 2: ENERGY AND MATTER2-1 Energy2-2 Temperature2-3 Matter

2-4 Elements and Compounds2-5 Mixtures

Page 2: Chapter 2: Energy and Matter

2-1 ENERGY

Name 3 basic forms of nrg

State the law of conservation of nrg

Page 3: Chapter 2: Energy and Matter

NEED FOR NRG Heat water for cooking, bathing, etc. Provide nourishment for our bodies Travel long distances in comfort

Page 4: Chapter 2: Energy and Matter

NRG The capacity to do work or to produce

heatWork is the ability to move an object over a

distance against a resisting force A locomotive moves a train against the resisting

force of the air and friction of the wheels Sunlight striking solar panels to power a motor

against the resistance of the attached appliance A chocolate bar gives you nrg to climb a steep

hill against the resisting force of gravity

Page 5: Chapter 2: Energy and Matter

FORMS OF NRG nrg can be grouped under

3 headings Radiant nrg: light nrg

sunlight Kinetic nrg: nrg of motion

Locomotive down the tracks Mechanical nrg – moving

parts of a machine Thermal nrg – random

internal motion of particles w/in matter

Potential nrg: stored nrg because of position/ arrangement of particles Stored rain water wheel

Page 6: Chapter 2: Energy and Matter

MEASURING NRG calorie (cal): measures the amount of heat

needed to raise the temp of 1g of water 1˚C1 cal = 1g x 1˚C

How many calories of heat would be needed to raise 5g of water 1˚C ?5g x 1˚C = 5 cal

Calorie (Cal): measures the nrg stored in food1 Cal = 1000 cal or 1 kilocalories

Chocolate bar w/ 200 Cal = 200 kcal = 200 000 cal Joule (J): SI unit of nrg

Lifting 1 apple the length of 1 meter = 1 joule1 cal = 4.184 J

Page 7: Chapter 2: Energy and Matter

SAMPLE PROBLEM A student uses 30. J of nrg putting books

on a shelf in the classroom. Convert this amount of nrg from joules to calories.

30. J 1 cal4.184 J = 7.2 cal

Page 8: Chapter 2: Energy and Matter

LAW OF CONSERVATION OF NRG In any process, nrg can not be created

or destroyedProcess: any situation where nrg is

converted Examples:

Hitting a baseball transfers kinetic nrg of the bat to the ball

Striking a match transforms chemical nrg into heat and light

Page 9: Chapter 2: Energy and Matter

THE NRG CRISIS If nrg is never created or destroyed, how

can we be running out of nrg?The nrg gets turned in to another form of

nrgrenewable

8%nuclear

8%

coal22%

natural gas24%

petrolium38%

Page 10: Chapter 2: Energy and Matter

2-1 SECTION REVIEW Page 60 (1-5)

Page 11: Chapter 2: Energy and Matter

2-2TEMPERATURE

Compare the Fahrenheit, Celsius, and Kelvin temperature scales

Explain what is meant by absolute zero

Page 12: Chapter 2: Energy and Matter

WHY CAN’T WE USE TOUCH TO MEASURE TEMPERATURE? There are nerves on our skin that are

sensitive to temp Some people are more sensitive than

othersA room that feels comfy to 1 person, may

feel cold to another Must use a more precise method

Thermometer – accurate and precise Galileo Galilei (1564-1642) doctor who

invented the 1st thermometer to measure the fevers in his patients.

Page 13: Chapter 2: Energy and Matter

PARTS OF A THERMOMETERFilled w/ colored alcohol

As thermometer is heated, the liquid expands and rises

As thermometer is cooled, the liquid contracts and falls

Bulb

Stem

Page 14: Chapter 2: Energy and Matter

COMPARISON OF CELSIUS AND FAHRENHEIT

Example Temperature(˚C)

Temperature(˚F)

Lowest temp in US (Prospect Creek, AK)

-62 -80

Melting ice 0 32Room temp 21 70“Normal” body temp 37.0 98.6

Highest temp in US (Death Valley, CA) 57 134

Boiling water 100. 212Oven temp for baking 163 325

Surface of sun 6 000 10 000

Page 15: Chapter 2: Energy and Matter

KELVIN TEMPERATURE SCALE Unit = kelvin (K) No degree symbol (˚) is used A temperature change of 1 kelvin is the

same as a change of 1 Celsius degree Kelvin has absolute zero

The point at which all motion of particles ceases

All kinetic nrg stopsAbsolute zero = -273.15˚C

˚C = K – 273 K = ˚C + 273

Page 16: Chapter 2: Energy and Matter

EXAMPLE Temps close to absolute zero are

incredibly cold, at 50. K air will freeze into a solid! Convert 50. K to the Celsius scale.

˚C = K – 273˚C = 50. – 273˚C = -223 ˚C

Page 17: Chapter 2: Energy and Matter

PRACTICE Normal body temp is 310 K. Convert to

˚C37˚C

Antifreeze, or ethylene glycol, boils at 197˚C. Convert this to kelvin.470 K

Page 18: Chapter 2: Energy and Matter

PURSUING ABSOLUTE ZERO Read w/ your partner the Connection on

page 64Answer this questions when you are done

reading Why would it be good for scientists to reach

Absolute Zero?

Page 19: Chapter 2: Energy and Matter

2-3 MATTER

Name and describe the 4 states of matter

Compare physical and chemical properties of matter

State the law of conservation of mass

Page 21: Chapter 2: Energy and Matter

MATTER Matter is

anything that has mass and volumeAnything that

takes up space

Page 22: Chapter 2: Energy and Matter

STATES OF MATTER 4 states:

Solid Holds a particular shape, has definite volume

Molecules are rigid and structured Liquid

Does not hold shape but does have definite volumeMolecules are disordered

Gas No definite shape or volume It expands to fill the shape of the container

Molecules in constant motion Plasma

Inside stars

Page 23: Chapter 2: Energy and Matter
Page 24: Chapter 2: Energy and Matter

VIDEO

Short explanation of the matter and the 4 states of matter

Page 25: Chapter 2: Energy and Matter

PROPERTIES OF MATTER When you were at lunch today, how did

you find your friends to eat with? What did you do to find them?

Page 26: Chapter 2: Energy and Matter

PHYSICAL PROPERTIES Characteristics of a substance you can

observe w/o changing it Examples:

DensityColorMassTextureMost anything you find through using your

senses

Page 27: Chapter 2: Energy and Matter

CHEMICAL PROPERTIES Characteristics of a substance that

cannot be observed w/o changing it Examples:

Flammability – tendency to burn in air If it is a property that will change the

substance to be something else and is unreturnable, it is a chemical property

Page 28: Chapter 2: Energy and Matter

CHANGES IN MATTER Physical changes

Do not alter the identity of the substance If I tear a piece of paper into 2, 3, or even

20 pieces, it is still paper Chemical changes/Chemical reactions

Do alter the identity of the substance If I set those pieces of paper on fire, they

would no longer be paper

Page 29: Chapter 2: Energy and Matter
Page 30: Chapter 2: Energy and Matter

DIFFERENCE B/W CHEMICAL PROPERTY AND CHEMICAL CHANGE A property is describing what could

happen A change is describing what is or what

already happened Which is the property, which the

change?Leaves change colors in the FallWhen I looked out my window this morning,

I noticed the leaves are starting to change color.

Page 31: Chapter 2: Energy and Matter

SAMPLE PROBLEMS

Identify whether the underlined phrases are chemical or physical change or neither

Page 32: Chapter 2: Energy and Matter

PROBLEM #1Dear Aunt Linda,

Prom night was great fun! Tony, my date, looked very handsome in his rented tux – it was a shame the dog tore that little hole in his trousers. First we went to dinner at Chez Chemie. I was a little surprised that we had to light the candle on our own table and put ice water in the glasses, but the restaurant was vey busy and we didn’t mind. (The ice melted right away, too, and we had to add more.)

Page 33: Chapter 2: Energy and Matter

PROBLEM #2We both ordered shrimp Creole. While

we waited, we cut slices from a loaf of warm French bread – yum! My shrimp Creole was delicious. But poor Tony! The waiter was hurrying so much he spilled the whole plate on him. Tony was sweet about it, though. We got him cleaned up pretty well. He ordered a hamburger after that. He also ordered a baked potato, but he had to send it back to be cooked some more because it was still hard. It came back looking rather block, but Tony said it tasted fine.

Page 34: Chapter 2: Energy and Matter

PROBLEM #3Thank goodness it was a warm evening. We had to drive with the

windows rolled down because Tony was starting to smell like a fish market.

At the prom, we actually danced in the moonlight! (We couldn’t dance indoors on account of you know who.) We had a wonderful time. It really wasn’t anyone’s fault that Tony caught the edge of his sleeve on fire reaching over the snack table – I think too many little candles were burning on it. Mrs. Donaldson was mad that Tony dunked his arm in the punch bowl to put the fire out, but honestly what else could he do? He tipped over a vase of flowers to get to the punch bowl in time, and it shattered into a thousand pieces. Everyone stopped and stared, but no one got hurt.

On the way home, we happened to pass the tuxedo rental store, and I saw a “Help Wanted” sign. That was lucky, said Tony – he was going to need a job to pay for what happened to his suit!Love, JaniceP.S. Tony loves his new job, and just been promotes to assistant manager!

Page 35: Chapter 2: Energy and Matter

CONSERVATION OF MATTER Matter can never be created or

destroyedMeans the molecule that were here at the

beginning of time are still hereLaw of conservation of matter in effect for

the universe

Page 36: Chapter 2: Energy and Matter

ANTOINE LAVOISIER (1743 – 1794)

Uncovered the law of conservation of matter

Known for his accurate and precise measurements

The balance was his most treasured tool

Worked with his wife Killed at the guillotine after

the French Revolution b/c he was a part of a group who collected taxes for the gov’t

Page 37: Chapter 2: Energy and Matter

2-4 ELEMENTS AND COMPOUNDS

Explain the difference b/w an element and compound

Page 38: Chapter 2: Energy and Matter

ELEMENTS A substance that cannot be

separated into simpler substances by a chemical change

A little over 100 elements known today

Named after the scientist, country, state, or even planets einsteinium, americium,

californium, plutonium Use element symbols to

abbreviate names 1st letter always capital while 2nd,

if there is one, will be lowercase Al for aluminum, H for hydrogen, He

for helium Use the periodic table to

organize the elements

Page 39: Chapter 2: Energy and Matter

COMPOUNDS 2+ elements combine in a chemical

reaction In fixed proportions

When magnesium is burned in air, it reacts with the oxygen in the air to produce magnesium oxide

+ air

Page 40: Chapter 2: Energy and Matter

2-5 MIXTURES

Compare heterogeneous and homogeneous mixtures

Describe several techniques to separate mixtures

Page 41: Chapter 2: Energy and Matter

MIXTURES A combination of 2 or more pure

substances in which each pure substance keeps its individual chemical propertiesThis means you can separate them after

you mix them It’s not a permanent change

Most substances want to mix, it is hard to find and keep a substance pure

Page 42: Chapter 2: Energy and Matter

EXAMPLES OF MIXTURES Sand + Water

How could we separate these?

Table salt + WaterHow could we separate these?

Page 43: Chapter 2: Energy and Matter

COMPOUND VS MIXTURE Compounds

Same composition 2 hydrogen and 1 oxygen always make water

MixturesVaried composition

Collection of elements and compounds

Page 44: Chapter 2: Energy and Matter

PURE SUBSTANCES Can be elements or

compounds How do you decide which?

Electrolysis – an electric current is passed through a sample If the sample is an element,

nothing will happen If the sample is a

compound, it will separate into the elements that make it up.

Same composition Always has the same

physical and chemical properties

Mixtures can be separated into pure substances

Page 45: Chapter 2: Energy and Matter

TYPES OF MIXTURES

Page 46: Chapter 2: Energy and Matter

HOMOGENEOUS MIXTURES Mixture that is the

same throughout Also called a

solution Examples

Sport drinksSalt waterAir you breathBrass (copper + zinc)

Page 47: Chapter 2: Energy and Matter

HETEROGENEOUS MIXTURE Mixture that has

different properties in different regions

ExamplesSand and waterCerealPizzaChocolate Chip

Cookies

Page 48: Chapter 2: Energy and Matter

HOW DO WE SEPARATE MIXTURES? Distillation Filtration Chromatography

Page 49: Chapter 2: Energy and Matter

DISTILLATION Used to separate 2 liquids Based on boiling points of each liquid

Page 50: Chapter 2: Energy and Matter

FILTRATION Used to separate a solid from a liquid

Page 51: Chapter 2: Energy and Matter

CHROMATOGRAPHY Used to separate the colors out of dyes

Page 52: Chapter 2: Energy and Matter

CHAPTER 2 REVIEW Multiple Choice

# 1-7 True or False

#8-17 Concept Mastery

#18, 19, 21(a –b), 22(a-b)

Critical Thinking and Problem Solving#26-29