31
Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment Prepared by Charles Crompton Sam Etchegaray Gino Fumia AGB 450: Agribusiness Strategy Formulation Dr. Sean Hurley Cal Poly College of Agriculture December 5, 2003

Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

  • Upload
    kostya

  • View
    101

  • Download
    1

Embed Size (px)

DESCRIPTION

Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment. Prepared by Charles Crompton Sam Etchegaray Gino Fumia AGB 450: Agribusiness Strategy Formulation Dr. Sean Hurley Cal Poly College of Agriculture December 5, 2003. Developing a Competitive Advantage. - PowerPoint PPT Presentation

Citation preview

Page 1: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Chapter 13The Origins of Competitive Advantage:

Innovation, Evolution, and Environment

Prepared by

Charles Crompton Sam Etchegaray

Gino Fumia

AGB 450: Agribusiness Strategy FormulationDr. Sean Hurley

Cal Poly College of AgricultureDecember 5, 2003

Page 2: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Developing a Competitive Advantage

Looking deep into the future to anticipate unmet or even unarticulated consumer needs.Betting on alternative technologies.Investing in the development of new products and new capabilities to produce and deliver those products to market.Being the first to introduce those products to the marketplace to benefit from early-mover advantages.

Page 3: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Origins of Competitive Advantage

Part 1- Role of innovation and entrepreneurship in a market economy.Part 2- Firms’ incentives to innovate.Part 3- Competition among innovators.Part 4- Innovation from the perspective of evolutionary economics.Part 5- Relationship between the firm’s local environment and its ability to gain competitive advantage.Part 6- The process of managing innovation inside the firm.

Page 4: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Creative DestructionCreative Destruction, evolutionary process described by economist Joseph Schumpeter.Def- When quiet periods in markets are punctuated by fundamental “shocks” or “discontinuities” that destroy old sources of advantage and replace them with new ones.The entrepreneurs who exploit the opportunities these shocks create will achieve positive profits in the next period of comparative quiet.Comparative Quiet- Time in market where firms that have developed superior products, technologies, or organizational capabilities earn positive economic profits.

Page 5: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Creative Destruction Cont…Shumpeter says that Static Efficiency is less important than Dynamic Efficiency.

Static Efficiency- The optimal allocation of society’s resources at a given point in time.Dynamic efficiency- The achievement of long-term growth and technological improvement.Competition between new products, new technologies, and new sources of organization are more important than price competition.Defends monopoly, concentration of wealth and power leads to greater investments in innovation and higher-rates of long term growth.

Page 6: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Dynamic of Competitive Advantage

Economic Profitability

TimeDevelopment of Advantage

Sustenance of Advantage

Erosion of Advantage

Page 7: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Disruptive TechnologiesDef- Class of technologies that has higher B-C than their predecessors, but does so through a combination of lower B and much lower C.Examples- Personal Computers (replacing more powerful mainframes) Ink Jet Printers (replacing higher resolution laser printers)

E-Mail (replacing “snail mail” and telephones) MP3’s (replacing higher audio resolution compact disks) These products are inferior to the ones that they replaced,

but the consumers did not put a high value on the extra features and quality of the older technology.

Established firms forestall success of disruptive technologies by doing a better job of marketing their benefits.

Page 8: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Sustainability and Creative Destruction

Prahalad and Hamel’s IdeasStrategic Intent- Idea that the fundamental focus of a firm’s strategy that commits it well beyond its current resource profile.Strategic Stretch- Idea which combines commitment to the firm’s ambitions with the flexibility to change with circumstances.Sony succeeded by sustaining their obsession with global dominance in their industry.Sony had to expand and adapt their current stock of resources and create new ones.

Page 9: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

D’Aveni’s ViewArgues that the sources of competitive advantage are being created and and eroded at an increasingly rapid rate.Hypercompetition- Phenomenon that the length of sustainable advantage is decreasing. A firm can sustain positive economic profits only by continually developing new sources of advantage.Firms goal should be to disrupt existing sources of advantage in its industry (including its own) and create new ones.

Page 10: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

D’Aveni, Prahalad, & HamelA firm that does not create new sources of advantage will be displaced by more innovative rivals.Common in environments of rapid technological development and fickle tastes.Firms may be able to create their own shocks, rather than waiting for the environment to change or for other firms to disrupt existing sources of advantage in the industry.

Page 11: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

The Incentive to Innovate

Larger, more powerful companies can be overtaken by companies with a much smaller resource base Small firms are more nimble and less bureaucratic More willing to innovate and break with

established practicesWhy don’t larger firms innovate in order to maintain market share? The sunk cost effect The replacement effect

Page 12: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

The Sunk Cost EffectOccurs when a firm has already made a commitment to a particular technology or product concept Has invested resources in this idea and that are

likely very specific Less valuable if the firm switches to a different

technologyA firm that has not yet committed to a technology can compare costs of all options and choose the best one More freedom

Page 13: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

The Replacement Effect

Do monopolies have a stronger or weaker incentive to innovate than a new entrant? Kenneth Arrow (Nobel Prize in economics) Considered the incentive to adopt a process which

would lower the variable cost of production Whoever adopted the new technology would have

monopoly power over the industry Who would innovate first?

A firm who already had Monopoly power? New entrant in the market?

Page 14: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

The Replacement Effect (cont)Concluded that an entrant would be willing to spend more than the monopolist to develop the innovationWhy? Successful innovation by either firm results in a

monopoly But since the established firm already had a

monopoly its gain from innovation is less than the potential entrant

“Through innovation an entrant can replace the monopolist, but the monopolist can only replace itself”

Page 15: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

The Efficiency Effect

Helps negate sunk cost and replacement effects (stops innovation)Strengthens an established firm’s incentive

to innovateEfficiency effect occurs if the firm can

anticipate innovation by new entrantsA monopolist usually has more to lose from a

new firm’s entry than the new firm has from entering

Takes business away and drives prices down

Page 16: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Innovation Competition

Response to the level of investment in R&D made by one firmSeveral firms competing, the one to

innovate first gains a big advantage PatentsFirst-mover advantageConsumer perception

Page 17: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Patent Races

The race between firms to innovate firstFirms in a patent race must anticipate the

R&D investments of competitorsWhen a firm is deciding to increase its

R&D spending it must answer:Does the increase in R&D increase its chances

of winning the patent race? Will other firms increase R&D in response?How many competitors are there?

Page 18: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Choosing the Technology

Firms may choose from a variety of methods when spending on R&DWhen choosing a research method, firms

must consider what the competition is doing

2 dimensions when choosing the method:Riskiness of research methodDegree to which success of one method is

correlated to success of another

Page 19: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Riskiness of R & D

Research methods often have completely different completion datesOne method might be safe and be

successful in 2-3 yearsAnother method could be riskier and take

anywhere from 1-4 yearsMonopoly would be indifferent between the two because both have identical expected times to development

Page 20: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Correlated Research Strategies

Research methods may be correlated so that if one is successful, the other is more likely to be successful More beneficial to pursue uncorrelated strategies

They increase the probability that at least one approach will be successful

Will a firm use a research strategy that has a low probability of success? If many firms are competing then, YES If all firms use same strategy then all have the same

probability of success The firm that uses the uncorrelated strategy stands to win

the race if the popular approach fails (less competition)

Page 21: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Evolutionary Economics

A firms decisions determined by routines: well practiced patterns of activity inside the firmInclude methods of production, hiring procedures, and policies for determining advertising expenditure

Page 22: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Routines Routines determine its distinctive

capabilities, or what they do better than competing firms

Will firms frequently change their routine? Firms will seldom change there routine because getting

their staff to change what has worked well in the past is an “unnatural act”

However, Firms must find ways to continually change their act in order to survive, I.e. McDonald’s

Page 23: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Dynamic Capabilities

A Firm’s ability to maintain the bases of it’s competitive advantage Firms with strong dynamic capabilities adapt their resources

and capabilities over time and take advantage of new market opportunities to create new sources of competitive advantage I.e Costco,

Page 24: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Limitations to Dynamic Capabilities

Path Dependency It is typically very hard for a company to ignore what has been done

in the past and conceptualize a new ideaComplementary Assets Assets that are valuable only in connection with a particular

product, technology, or way of doing business, I.e. “Old school” Farmers

Uncertain “Windows of Opportunity” When Firms get “locked out” by committing themselves to new

markets. This is when being a first mover is a disadvantage. I.e a winery decides to make exclusively red wines and all the sudden white wines become popular

Page 25: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

The Local Environment- It’s role in sustaining competitive advantage

The argument that competitive advantage originates in the local environment in which the firm is basedThe four attributes in a firm’s home market that promote or impede its ability to achieve competitive advantage in global markets Factor conditions Demand Conditions Related supplier or support industries Strategy, structure, and rivalry

Page 26: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Factor Conditions

Describe a nation’s position with regard to factors of production (human resources, infrastructure) that are necessary to compete in a particular industry In the 1950’s Japan had one of the highest

numbers of engineering graduates per capita. This lead to success in industries such as automobiles and electronics

I.E. USA has wide range of natural resources that help them compete in many industries

Page 27: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Demand Conditions

Include size, growth, and character of home demand for the firm’s product. Sophisticated Customers or unique local conditions stimulate firms to enhance the quality of their products and to innovate. In Japan, summers are hot and humid and the houses are

small and densely populated. Therefore, companies like Panasonic (Japanese Firm) developed small, quiet, energy efficient AC units rather than large and noisy AC units.

Family Vans became more popular in the USA as families started evolving from the Baby Boom era

Page 28: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Related and Supporting Industries

These firms usually have a strong base of internationally competitive supplier or support industries and will be positioned favorably to achieve competitive advantage in global markets Italian shoemakers have close relationships with leather

producers this allows the shoemakers to learn textures and colors while

the leather producers learn emerging trends. This will help shape innovation

Page 29: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Strategy, Structure, and Rivalry

Includes local management practices, organizational structure, corporate governance, and the nature of local capital markets Germany and Switzerland=publicly traded firms owned by

institutional investors who do not trade very often. They may spend more money on R&D than US and British firms.

Local rivalry will affects the rate of innovation in markets Coke and Pepsi with new styles of cola

Foreign Rivalries do not affect markets US airline industry is competitive while International industries

are restricted by government, therefore an international flight on United would be different than a flight on an international airline

Page 30: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Managing Innovation

Managing Innovation creates a dilemmaFormal structure and controls are needed

to coordinate innovationBut looseness and flexibility can foster

innovation, creativity, and adaptiveness to changing circumstances

Page 31: Chapter 13 The Origins of Competitive Advantage: Innovation, Evolution, and Environment

Firms attempts to manage innovation

Creation or corporate venture departments Larger corporations recognize the need to exploit

opportunities for innovation beyond current products, processes, and services

Spinoffs, joint ventures, and strategic alliance sometimes with educational institutions (Stanford and the

Silicon Valley) Will help facilitate entry into new business areas or the

development of new capabilities